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ISSUE 240<br />

YOUR FREE<br />

COPY<br />

bIRCH hILL dOG rESCUE<br />

Birch Hill Dog Rescue work tirelessly to provide unwanted, abandoned and<br />

neglected dogs with loving, caring new homes. The Shropshire charity needs<br />

£6,000 every month in order to feed, care for and re-home hundreds of dogs,<br />

making them well-deserving of your goodwill this Christmas.<br />

Find out more by turning to page 2<br />

Or go to www.birchhilldogrescue.org.uk<br />

He’s behind you! Shout and<br />

giggle your way through a<br />

traditional show with our<br />

Panto Guide<br />

PLAN YOUR YEAR<br />

AHEAD WITH OUR<br />

PULL-OUT 2012<br />

CALENDAR<br />

Give your immune system a<br />

boost with our tips on<br />

Winter Health<br />

<strong>View</strong> this issue online at www.aspiremagazinegroup.co.uk<br />

Follow us on twitter @aspire_magazine<br />

ASPIRE 1


Birch Hill Dog Rescue<br />

Birch Hill Dog Rescue<br />

<strong>Aspire</strong>’s Animal Charity Of The Year<br />

Birch Hill Dog Rescue work tirelessly to re-home<br />

unwanted, abandoned and neglected dogs. Despite<br />

being fondly referred to as man’s best friend, the<br />

dogs that arrive at this dedicated rescue centre have<br />

often seen the dark side of human nature, leaving<br />

Birch Hill to pick up the pieces and put right what<br />

man has done wrong.<br />

<strong>This</strong> dedicated rescue centre witnesses the aftermath<br />

of human cruelty on a daily basis, as founder, Jutta<br />

Patterson explains: “I’ve seen some horrible sights over<br />

the years and you would struggle to believe what some<br />

people have done to their own dogs; we have one that<br />

was stabbed by its owner and another whose mouth<br />

was wired shut. I feel the services we offer are one small<br />

way to put things right and the Birch Hill Dog Rescue<br />

always aims to be on the dog’s side and be there when<br />

they need us. We rely on dogs for so many things – as<br />

blind dogs, sniffer dogs and for search and rescue – so<br />

it’s about time we repaid them.”<br />

Inspired by Jutta and the Birch Hill team’s enduring<br />

love for the animals they rescue and the lengths they<br />

go to in order to find the homes they deserve, <strong>Aspire</strong><br />

have selected the organisation for our Certificate of<br />

Recognition for Animal Charity of the Year.<br />

Upon hearing the news Jutta says: “We work hard to<br />

care for these dogs, so it’s lovely to be recognised and I<br />

would ask people to support us because we are trying<br />

desperately hard to put right what man’s done wrong.”<br />

<strong>Aspire</strong> Sales Executive, Barbara Stone, says: “Jutta and<br />

Birch Hill’s dedication is clear to see; they fight a never<br />

ending battle to find loving owners who can give a<br />

dog the warm and caring environment they need<br />

in which to live out their natural days. Birch Hill Dog<br />

Rescue never discriminate between breeds, sex or age,<br />

meaning they have to find hundreds of homes for the<br />

dogs they take in every single year. It’s an extremely<br />

expensive job, made tougher by the current economic<br />

climate, so by selecting the charity for this Certificate of<br />

Recognition, <strong>Aspire</strong> are aiming to raise their profile and<br />

help them find the support they so rightly deserve.”<br />

Located in Cleobury Mortimer, Shropshire, Birch Hill<br />

is a devoted dog charity, taking in any canine in need<br />

from anywhere in the country. In order to continue<br />

their good work however, they desperately need your<br />

help and support; it costs £6,000 every month to care<br />

for, feed and re-home the hundreds of dogs that find<br />

their way to Birch Hill, which is why they would be welldeserving<br />

of your goodwill this Christmas.<br />

Jutta says: “We have a non-destruction policy and we<br />

never differentiate between breeds. We take in any dog,<br />

from anywhere in the country, and will do whatever<br />

we can to provide the loving home they deserve. The<br />

majority of dogs come to us because of over-breeding,<br />

which is sadly something that could easily be changed<br />

if owners took more responsibility for their pets, but<br />

financial hardship and neglect are also common. <strong>At</strong> this<br />

time of year, we also see families who have decided to<br />

www.birchhilldogrescue.org.uk<br />

01299 270406 | jutta552@gmail.com<br />

abandon their old dogs in favour of a brand new puppy<br />

for Christmas.”<br />

Soaring costs of veterinary bills and dog food have<br />

made times incredibly tough for Birch Hill, but the<br />

team are working hard to help our four-legged friends<br />

in need. If you want to give a dog a home or help<br />

towards their care and kennel boarding, there are<br />

many ways you can make a difference. You can sponsor<br />

one of Birch Hill’s loveable dogs from just £1 a week,<br />

sign up to make a monthly donation, leave a legacy in<br />

your Will or make a donation on behalf of a loved one<br />

this Christmas. Alternatively, you could donate any<br />

unwanted items, from clothes to books, household<br />

goods to toys, to Birch Hill’s brand new charity shop at<br />

12 Reindeer Court, Worcester, or donate just an hour of<br />

your time every week to take the residents for walkies.<br />

To make a bigger difference to the life of a dog, you<br />

could choose to share your life with one, as Jutta<br />

explains: “We are always looking for people who want<br />

to re-home a dog and have many who would make the<br />

perfect companions.”<br />

Our Certificate of Recognition isn’t the only accolade<br />

Birch Hill have scooped this year; in August the charity<br />

was named top rescue facility in the West Midlands by<br />

RescueReview.co.uk, after pet-lovers nominated Birch<br />

Hill for the title with glowing five-star reviews.<br />

Support<br />

Your Local<br />

We all feel a sense of pride about our home city, town or<br />

village; whether it’s the local football club we support, our<br />

local produce or the unique character that these familiar<br />

places boast, there are many reasons why we smile when<br />

we think of home.<br />

Ensuring that this all important local character survives<br />

and thrives is essential, but sadly over the last few years<br />

increasing numbers of people have been swapping<br />

shopping locally for buying online bargains. With rising<br />

costs of living, it’s not surprising we’re being as careful<br />

with our cash as we can, but the impact this has on our<br />

much-loved local communities is massive. You only have<br />

to take a look at the number of vacant shop units in every<br />

town and city to see that losing our loyalty can have a<br />

terrible affect on local, independent businesses.<br />

Thankfully, Christmas is one time of the year that these<br />

businesses are given a boost, as people seek out unique<br />

and interesting gifts that can’t be found in brand named<br />

stores or on the World Wide Web. While the supermarkets<br />

all battle to offer consumers the lowest prices on<br />

Christmas goods, many of us will be heading to our local<br />

butchers, bakers and farmers’ markets to stock up on the<br />

finest locally produced goods with which to celebrate<br />

the season. Pork pie, stilton cheese, handmade scotch<br />

Situated in the picturesque village of Waltham-onthe-Wolds<br />

in Leicestershire, the Royal Horseshoes<br />

Inn offers local ales, delicious food and a warm<br />

welcome to everyone. Built as a village ale house<br />

in the 1400s, the Royal Horseshoes was visited by<br />

Queen Victoria and Prince Albert in 1843 whilst en<br />

route from Belvoir Castle to Melton Mowbray. From<br />

that day to this, the inn has been known as the<br />

Royal Horseshoes. Things have changed a lot since<br />

those days though…<br />

In October 2010, the Royal Horseshoes Inn was taken over,<br />

fully refurbished - including a new thatched roof - by Mick<br />

Nicklinson and his family. They’ve transformed the inn into<br />

a place for the whole family, as Mick explained: “We’re very<br />

family orientated and provide visitors old and new alike<br />

with some of the finest food and drink in the region, and a<br />

service to match. As new owners, we’re proud of the inn’s<br />

history and we very much hope that we can restore it in<br />

people’s hearts as the centre of the community. When the<br />

inn was visited by royalty, there were 17 ale houses in the<br />

village, but unfortunately, we’re now one of only two.”<br />

Offering some of the finest food and drink in the region,<br />

the Royal Horseshoes Inn is the perfect place to enjoy a<br />

post-Christmas meal with those family members you didn’t<br />

get to see. Chef, Mike Jones, creates a different selection<br />

of sumptuous entrées each day – a sample can be viewed<br />

online at www.royalhorseshoes.com<br />

eggs and succulent sausages can all be found in our local<br />

butchers, while the best loaves and stollen can be bought<br />

from our independent bakers.<br />

To enjoy all the luxury of fine, local food – without<br />

having to cook it yourself – head to one of the region’s<br />

top eateries. Outside the <strong>Aspire</strong> region’s main towns and<br />

cities, you’ll find a wealth of charming country pubs,<br />

boasting warm and welcoming atmospheres, tasty grub<br />

and traditional ales. Whether you’re visiting for a romantic<br />

meal, family get-together or a quiet catch-up with friends<br />

you’ve not seen for the last 12 months, village pubs offer<br />

the perfect sanctuary from the noisy, crowded bars you’ll<br />

find in the city.<br />

Alongside the essentials of great food, hearty ales and<br />

refreshing wines, village pubs are usually home to a<br />

wealth of history. As many date back centuries, you’re<br />

likely to enjoy a cosy environment, with traditional<br />

beamed ceiling and stone walls, as well as have the<br />

opportunity to hear tales about the pub’s past. From<br />

resident ghosts to royal connections, there are very few<br />

city pubs that could boast such unique characteristics as<br />

our friendly village locals do.<br />

Celebrate this Christmas with a taste of the <strong>Aspire</strong> region...<br />

<strong>Aspire</strong> Sales Executive, Emily Davison, recently visited Mick<br />

and the staff at the Royal Horseshoes Inn, where she got<br />

to sample some of their finest dishes. She says: “The Royal<br />

Horseshoes has a really relaxed and friendly atmosphere.<br />

I started my meal with some delicious filo prawns, then<br />

tucked into a perfectly cooked sirloin steak. I’m usually<br />

fussy about how my steak is cooked but this was perfect.<br />

Although the portions were a generous size, I decided<br />

to try a dessert. I’m not usually a dessert person but the<br />

lemon tart was delicious and not too heavy after two<br />

courses. I’d highly recommend a meal, or even just a drink,<br />

at the Royal Horseshoes.”<br />

The Royal Horseshoes Inn offers a fine selection of liquid<br />

refreshments, including, but not limited to, real ales like<br />

London Pride and Greene King, pub favourites like Carling,<br />

Grolsch, Worthingtons, Caffreys, Magners and Guinness,<br />

alongside a great selection of wines and spirits from<br />

around the world. In fact, the Royal Horseshoes boasts<br />

more than 20 different gins to choose from, including<br />

Tanqueray, Hendricks, Sloe, Edinburgh and Shetland.<br />

As well as delicious, locally produced food and drinks,<br />

the Royal Horseshoes Inn also provides en-suite<br />

accommodation for the perfect stopover. It’s located on<br />

the A607 between the market towns of Melton Mowbray<br />

and Grantham, just five minutes from Belvoir Castle, 11<br />

miles from Rutland Water and a little over three miles from<br />

Twin Lakes Park.<br />

Local Life<br />

Fine Foods From<br />

The Royal Horseshoes Inn<br />

T: 01664 464346 | E: mail@royalhorseshoes.com<br />

W: www.royalhorseshoes.com<br />

2 ASPIRE<br />

ASPIRE 3


8<br />

Front cover image courtesy<br />

of Birch Hill Dog Rescue<br />

Editor: Claire Tipton<br />

claire@aspiremagazinegroup.co.uk<br />

0116 2517385<br />

Accounts: Kathy Tipton<br />

accounts@aspiremagazinegroup.co.uk<br />

0116 2515919<br />

Feature Writers: Laura Hyde, Sarah Ross<br />

laura@aspiremagazinegroup.co.uk<br />

editorials@aspiremagazinegroup.co.uk<br />

0116 2517385<br />

24<br />

12<br />

2. Birch Hill Dog Rescue<br />

3. Local Life<br />

4. Contents<br />

6. Local Food Hero<br />

8. Panto Guide<br />

11. Perfect Turkey<br />

12. Christmas Time<br />

14. Winter Health<br />

16. 2012 Calendar<br />

11<br />

Graphic Designer: Lucy Crookston<br />

design@aspiremagazinegroup.co.uk<br />

0116 2517385<br />

18. Classical Music & Performing Arts<br />

20. Baby Boom 2012<br />

Sales Manager: Stacey Wragg<br />

north@aspiremagazinegroup.co.uk<br />

0116 2624867<br />

Sales Executives: Emily Davison,<br />

Barbara Stone, Emma Cross<br />

22. Country Living<br />

24. The Perfect Day - Scotland<br />

26. Scotland<br />

Distribution: Michael Tipton &<br />

Self Select Distribution<br />

Published by:<br />

Spectrum Printing Services<br />

0116 246 1717<br />

To subscribe to <strong>Aspire</strong> <strong>Magazine</strong> call<br />

0116 2517385<br />

Web Design: Paul Tipton at Q Creative Design<br />

paul@qcreativedesign.co.uk<br />

0116 251 7298<br />

18<br />

It’s not long now...<br />

Christmas Time<br />

(See pages 8 -12)<br />

14<br />

Write to us:<br />

ASPIRE MAGAZINE<br />

NORTHAMPTONSHIRE GROUP<br />

3rd Floor Office, 29-35 St Nicholas Place,<br />

Leicester LE1 4LD<br />

Name & Registered Office:<br />

ASPIRE MAGAZINE<br />

NORTHAMPTONSHIRE LIMITED<br />

Allen House, Newarke Street,<br />

Leicester LE1 5SG<br />

Company Number: 06036102<br />

4 ASPIRE<br />

ASPIRE 5


Local Food Hero<br />

Community Shop<br />

Bags Prestigious<br />

‘Local Food Hero’ Award!<br />

The other factor which helped to sway the judges was<br />

the way in which the shop supports other aspects of<br />

Collyweston life, as Sandra explains; “We’re a ‘not-forprofit’<br />

organisation so any money we do make doesn’t<br />

go back to the shareholders but goes to benefitting the<br />

other community groups in the village too. So when we<br />

put on events, like our celebration of the Royal wedding<br />

back in April and our recent wine and cheese-tasting, any<br />

money we raise from those, added to any money from<br />

the collection pot we’ve got on the counter, goes to the<br />

likes of the Playing Fields Association and towards the<br />

upkeep of the village hall. It really is helping the wider<br />

community.”<br />

For Sally Hanrahan, Development and Education<br />

Manager with Northamptonshire CPRE, who was among<br />

the judges, the shop was a worthy winner: “The CPRE<br />

is delighted to partner this category which helps to<br />

recognise the considerable effort of those who put<br />

rural and community life first. We had some fantastic<br />

nominations this year but what Collyweston has achieved<br />

in its young life is remarkable and it really shone out.<br />

I would like to offer all those involved my sincere<br />

congratulations!”<br />

Praise indeed, yet the team certainly isn’t planning on<br />

resting on its laurels any time soon. “We’ve already been<br />

extending our community work by offering ourselves as a<br />

work experience venue to local students who are looking<br />

to work in business or retail,” says Sandra proudly. “We<br />

even had a young lad get involved as part of his Duke<br />

of Edinburgh scheme. Added to that just this month<br />

we’ve had the first meeting of our new community shop<br />

networking group, which we’re setting up to offer support<br />

to some of the other similar stores nearby, including<br />

at Titchmarsh and Cottingham in Northamptonshire<br />

and a couple more in Rutland. As we’ve proven here at<br />

Collyweston, there’s definitely ‘strength in numbers’ and<br />

so by working together to compare notes, share ideas and<br />

improve our buying power, we can all help each other!”<br />

It’s been open barely a year, yet<br />

Collyweston Community Shop near<br />

Oundle in Northamptonshire is<br />

celebrating winning yet another gong!<br />

Following its success in last year’s national Countryside<br />

Alliance Awards, when it was a regional finalist, and<br />

having picked up both district and county prizes in<br />

Northamptonshire’s ‘Improving Your Patch’ competition,<br />

the shop can now proudly boast being named ‘Local Food<br />

Hero of the Year’ in the Carlsberg UK Northamptonshire<br />

Food and Drink Awards.<br />

The Awards, devised by Northamptonshire Enterprise<br />

Partnership (NEP) and in their third year, are aimed at<br />

celebrating all that is great about local produce and<br />

drink, recognising excellence within the county’s dining<br />

venues and rewarding those who work so hard within<br />

the culinary sector. Among the ten categories is that of<br />

‘Local Food Hero’, which is run in conjunction with the<br />

Northamptonshire branch of the Campaign to Protect<br />

Rural England (CPRE); it’s open to the public to nominate<br />

a person or business which they believe goes further than<br />

most in producing or supplying local goods and services,<br />

thus contributing to the reduction of food miles and<br />

carbon emissions.<br />

The news of the shop’s success was revealed at the<br />

glittering black tie Awards Dinner staged at Holdenby<br />

House in September and for the Chairman of the shop’s<br />

committee, Paul Johnson, gaining the honour was real<br />

reward for all their hard work. As he explains, that began<br />

long before the shop’s eventual opening in July 2010:<br />

“We had lost so many of our local facilities, including our<br />

school, post office, garage and even a couple of pubs, that<br />

when the Parish Council suggested the idea of a shop<br />

run for the village, by the village, my wife Sandra and I<br />

felt we should really give it a go! That was back in 2007<br />

and it’s been a slow process finding a suitable venue and,<br />

of course, the money to get the project off the ground.<br />

Thankfully, with the support of our volunteers and of<br />

course of the nearby residents who come in and spend<br />

their pennies, we’re just beginning to break even which<br />

is a marvellous achievement after just over a year in<br />

business.”<br />

For Sandra, whose family has been in the village since the<br />

1600s, and who happens to be Treasurer, picking up the<br />

trophy on behalf of the shop was a very special moment,<br />

as she explained: “<strong>This</strong> award is a wonderful tribute to<br />

all the hard work of our manager Chris and her team<br />

of volunteers, especially as we were nominated by our<br />

customers. It came as a complete surprise, given we’re<br />

very small and in a tiny village on the edge of the county.<br />

The first weekend after the news of our win had spread<br />

we almost ran out of stock because so many people came<br />

in to congratulate us and the village has been buzzing<br />

with excitement ever since!”<br />

So to what do they put down their success? “Well, we’re<br />

open every day which is convenient” says Paul, “and as<br />

well as stocking life’s essentials, we also have a fantastic<br />

variety of local produce - everything from lamb from the<br />

village itself to eggs from Kings Cliffe and pickles from<br />

Bulwick – all of which prove to be very popular - and<br />

we’re currently awaiting supplies from Farrington Oils at<br />

Hargrave, the company which picked up the ‘Best Local<br />

Product’ title for their Balsamic Dressing in this year’s<br />

awards so that’s an exciting new partnership. Plus we<br />

offer those little extras like a book exchange scheme<br />

and a home delivery service, which is invaluable to<br />

those villagers who are less mobile and who like to see a<br />

friendly face when they get their deliveries. Of course, it’s<br />

also somewhere where you pop in, catch up on the local<br />

gossip and always be assured of a warm welcome!”<br />

Collyweston Community Shop was shortlisted from<br />

over ninety nominations from across the county and<br />

competed against four others in the final. Runner-up<br />

was Nick Riseley of Creamers Coffee House in Raunds,<br />

while Dovecote Farm Shop in Newton, Laura Hughes-<br />

Wasilewski of Cakerama based at Woodford Halse and<br />

Rob Walker of The Old Forge at Cranford were all ‘Highly<br />

Commended’.<br />

The Award was one of ten categories in this year’s<br />

Carlsberg UK Northamptonshire Food and Drink Awards<br />

run by Rachel Mallows of The Mallows Company. To find<br />

out more about the other winners, including who took<br />

the titles of ‘Best Local Product’, ‘Restaurant of the Year’<br />

and ‘Booker Chef of the Year’, please visit<br />

www.letyourselfgrow.com/foodanddrinkawards or<br />

call Rachel on 01933 664437 or email<br />

rachel@rachelmallows.com<br />

For further details about Collyweston Community Shop,<br />

including learning more about its history, services,<br />

becoming a volunteer, or indeed about the newlylaunched<br />

community shop network, please visit<br />

www.collywestoncommunityshop.co.uk or<br />

call 01780 440830.<br />

6 ASPIRE<br />

ASPIRE 7


Panto Guide<br />

Perfect Pantos <strong>This</strong><br />

Festive Season<br />

To ensure you see the perfect pantomime for you and your family, we’ve<br />

conveniently compiled this guide…<br />

Leicestershire<br />

Dick Whittington @ The Little Theatre,<br />

Dover Street<br />

16th December 2011 until<br />

7th January 2012<br />

Follow Dick and his clever cat as they travel<br />

to London – are the streets really paved with<br />

gold? Will our hero make his fortune and win<br />

the hand of the fair daughter of Alderman<br />

FitzWarren? Find out at The Little Theatre. To<br />

book tickets please call 0116 2551302 or visit<br />

www.thelittletheatre.net<br />

Northamptonshire<br />

Aladdin @ Royal & Derngate, Northampton<br />

Now until 8th January 2012<br />

Starring one of the UK’s funniest and bestknown<br />

celebrity comedians, Bobby Davro,<br />

as Wishee Washee and children's television<br />

icon, Basil Brush as Chief Inspector Basil, this<br />

panto promises a traditional pantomime,<br />

which includes laughs a plenty, a fabulous<br />

flying carpet, a magic lamp, a wicked<br />

uncle, an incredible genie and, of course,<br />

a beautiful princess. For more info, please<br />

visit www.royalandderngate.co.uk<br />

Peter Pan On Ice @ De Montfort Hall<br />

19th until 31st December 2011<br />

In a spectacular adaptation of J.M.<br />

Barrie's magical story of the boy who<br />

never grew up, Peter Pan On Ice will<br />

transport you to a mysterious land,<br />

filled with pirates, Indians and ticking<br />

crocodiles, as well as lost boys and<br />

everyone’s favourite fairy, Tinkerbell.<br />

World-renowned Russian ice stars from<br />

Wild Rose Ice Theatre are guaranteed<br />

to bring to life a book which has inspired<br />

generation after generation. For more info, visit www.demontforthall.co.uk<br />

One Snowy Night @<br />

The Curve<br />

22nd December 2011<br />

until 7th January 2012<br />

<strong>This</strong> snuggly, heartwarming<br />

story tells of<br />

Percy the Park Keeper,<br />

who always feeds the<br />

animals in the park<br />

where he lives. But one cold winter’s<br />

night, Percy finds his little friends shivering on the doorstep – they need more than food<br />

and he must find a way to help them. A great story for all the family featuring delightful<br />

songs and lots of furry friends. For more information and to buy tickets, please visit<br />

www.curveonline.co.uk<br />

Cinderella @ Lighthouse Theatre,<br />

Kettering<br />

13th until 31st December<br />

2011<br />

Starring Coronation Street’s Danny<br />

Young as Prince Charming, this<br />

timeless classic will be brought to<br />

life by fabulous sets, breathtaking<br />

costumes, incredible live music and<br />

an all star cast (including Christine<br />

and Neil Hamilton). Will the beautiful<br />

Cinders meet her dashing Prince Charming? Or will the Ugly Sisters thwart her path to<br />

the ball? Visit www.lighthousetheatre.co.uk for more info.<br />

Peter Pan @ The Castle,<br />

Wellingborough<br />

Now until<br />

26th December 2011<br />

Join Wendy, John and<br />

Michael as they are whisked<br />

high above the clouds by<br />

Peter Pan and his fairy<br />

friend, Tinkerbell, on a<br />

magical flight over London<br />

and on to Neverland,<br />

where you’ll meet the<br />

Lost Boys, Tiger Lily and<br />

her Indian tribe, as well<br />

as Captain Hook and his<br />

dastardly band of pirates.<br />

Fun for the whole family<br />

guaranteed.<br />

Image courtesy of Graeme Braidwood<br />

From 17th January 2012, The Castle will also bring to life the magical world of Cinderella.<br />

For further details, or to book tickets for either show, please visit www.thecastle.org.uk<br />

It’s that time of year again; yes, it’s panto season… oh no it isn’t.<br />

As well as munching our way through mince pies, warming up next to a cosy fire with a delicious glass of mulled<br />

wine and exchanging gifts with our loved ones, December is a time for tradition and one much-loved tradition<br />

<strong>Aspire</strong> are keen for you to enjoy this festive season is a panto.<br />

Mother Goose @ Loughborough<br />

Town Hall<br />

Now until 8th January 2012<br />

<strong>This</strong> Christmas, join our heroine<br />

and Priscilla, the Goose that lays the<br />

golden eggs, on a flight of fantasy in<br />

a fairytale adventure of loyalty and<br />

friendship, virtue over vanity and<br />

a battle of good against evil. For<br />

tickets, visit<br />

www.loughboroughtownhall.co.uk<br />

Down The Rabbit Hole @<br />

Underground,<br />

Royal & Derngate<br />

Now until 8th January 2012<br />

If you’re looking for something a little<br />

different, Royal & Derngate’s Underground<br />

invite you and your family to travel to<br />

an exciting new world, as they go ‘Down<br />

The Rabbit Hole’ with Alice to join the<br />

Mad Hatter at his tea party and explore<br />

a mad-cap world where almost anything<br />

can happen. <strong>This</strong> curioser and curioser<br />

experience is a marvellous introduction for<br />

the under fives to Lewis Carroll’s hilarious<br />

tale. Tickets are just £5 from the<br />

Box Office – 01604 624811.<br />

8 ASPIRE<br />

ASPIRE 9


Perfect Turkey<br />

Enjoy A Tasty and Traditional<br />

Turkey <strong>This</strong> Christmas<br />

12 3<br />

With so much to do and so many things to remember, Christmas is always a hectic time of the year. However,<br />

ensuring your turkey is cooked to perfection will now be a whole lot easier, thanks to <strong>Aspire</strong>’s handy guide for a<br />

traditional turkey dinner.<br />

Turkeys come in all different sizes, but thankfully they also have clear labelling which will tell you exactly how much it weighs<br />

and how many people it will serve. The all important recommended cooking times and guidelines should also be included.<br />

Defrosting<br />

When defrosting your turkey, always use a cool room,<br />

such as a utility room or garage, or your fridge to allow it<br />

to thaw. The following guidelines are recommended:<br />

• Room Temperature/20˚C – Two hours per kg.<br />

• Cool Room/17.5˚C – Three to four hours per kg.<br />

• Fridge/4˚C – Eight to 12 hours per kg.<br />

Remove your turkey from its packaging once it has<br />

defrosted, then remove the giblets and store them in<br />

the fridge separately to the bird. Place your turkey in a<br />

dish and lightly cover, then place it in the bottom of your<br />

fridge, which should be set to a temperature of no more<br />

than 4˚C, to prevent any meat juices dripping onto other<br />

foods. A defrosted turkey can be kept in the fridge for a<br />

maximum of two days before being cooked.<br />

Cooking Times<br />

• 2kg – 1 hour and 50 minutes<br />

• 2.5kg – 2 hours<br />

• 3kg – 2 hours and 10 minutes<br />

• 3.5kg – 2 hours and 20 minutes<br />

• 4kg – 2 hours and 50 minutes<br />

• 4.5kg – 3 hours<br />

• 5kg – 3 hours and 10 minutes<br />

• 5.5kg – 3 hours and 20 minutes<br />

• 6kg – 3 hours and 30 minutes<br />

• 6.5kg – 3 hours and 40 minutes<br />

• 7kg – 3 hours and 50 minutes<br />

• 7.5kg – 4 hours<br />

Cooking Tips<br />

If you’re stuffing your turkey, remember to weigh it<br />

afterwards, as this will affect the cooking time. Smear<br />

soft butter over the breast, as this will help to give it a<br />

beautiful golden colour, or cover with strips of bacon.<br />

Cover the bird loosely with tin foil, as this will prevent it<br />

from drying out, and remove when there is 40 minutes<br />

cooking time remaining. Preheat the oven before<br />

putting the turkey in, the temperature should be 190˚C<br />

or reduced to 180˚C for fan assisted ovens, 375˚F or Gas<br />

Mark five.<br />

Test your turkey is cooked thoroughly by piercing it with<br />

a knife at its thickest point, if you have chosen a whole<br />

turkey this will be the leg. If the juices run clear the turkey<br />

is ready, if they run pink, it needs extra cooking time.<br />

Once the bird is fully cooked allow it to rest in a warm<br />

place for between 15 and 20 minutes – this will make it<br />

easier to carve.<br />

Turkey Don’ts!<br />

• Cook your turkey on Christmas Eve and reheat it whole. Turkey<br />

can only safely be reheated when it is sliced. To ensure it is cooked<br />

properly, place the slices in an ovenproof dish and cover with gravy,<br />

this will ensure they are reheated thoroughly.<br />

• Keep leftovers in the fridge for more than three days<br />

• Fill the cavity of the bird with stuffing, as<br />

this should only be placed in the neck.<br />

If you’re unsure about how long your turkey needs to<br />

thaw out or to cook, visit www.britishturkey.co.uk Here,<br />

you’ll find a handy cooking and defrosting calculator, to<br />

ensure you have a perfectly cooked, traditional Christmas<br />

dinner.<br />

By Laura Hyde<br />

Did You Know?<br />

• In the UK in 2008, approximately ten million turkeys were<br />

consumed over Christmas – washed down with 250<br />

million pints of beer and 35 million bottles of wine.<br />

• Christmas Day just wouldn’t be the same without a<br />

turkey, according to 87% of the UK.<br />

• The average Christmas turkey weighs 5.5kg.<br />

• Cold roast turkey was the first meal enjoyed on the moon<br />

by Neil Armstrong and Buzz Aldrin in 1969.<br />

• Turkeys originally came from Mexico and have been<br />

around for at least ten million years.<br />

• It’s not known how the turkey acquired its name; popular<br />

suggestions include the resemblance of the stag’s head<br />

to the helmets worn by soldiers of the Turkish Empire.<br />

• The turkey first found its way to Britain in 1526 when<br />

William Strickland, who was an early explorer of the<br />

Americas, brought six birds back from his travels.<br />

10 ASPIRE ASPIRE 11


Christmas Time<br />

It’s Beginning To Look A<br />

Lot Like Christmas...<br />

Cosy, warm fires, fine food and opening those perfectly<br />

wrapped presents are what we all look forward to at<br />

Christmas, but the decorating, gift buying and general<br />

preparations are all part of the fun.<br />

The majority of us would readily admit our finances are<br />

feeling somewhat strained right now, so it’s not surprising<br />

six in ten families are vowing to cut back this Christmas.<br />

A survey by price comparison website Uswitch.com has<br />

found 60% of families will be curbing their spending, with<br />

the promise to cut down covering everything from gifts<br />

to cards, food to booze.<br />

If you’re determined to celebrate the festive season on<br />

a budget, leaving everything until Christmas Eve is just<br />

not an option. For Christmas on a budget there are many<br />

things you can ditch in order to avoid racking up massive<br />

a credit card bill, such as Christmas cards, pricy tags<br />

and ribbons, buying excess food, splashing out on new<br />

decorations and buying gifts for absolutely everyone.<br />

Alternatively, you can save money by making some of the<br />

traditional items we associate with this magical time of<br />

the year. Get the kids to make the Christmas cards with<br />

old bits of tinsel, glitter and coloured pens, as well as new<br />

homemade decorations to brighten up the house. Instead<br />

of splashing out on tins of biscuits and boxes of sweets,<br />

find some great recipes, stock up on a few supplies and<br />

get busy in the kitchen, so you’ll have more cash to splash<br />

on treating the kids.<br />

With the New Year fast approaching, now is the time<br />

to start thinking about making positive changes for<br />

the future. While the midnight chimes that ring in the<br />

New Year may be two weeks away, research has shown<br />

it’s never too early to start planning your resolutions.<br />

According to UK psychologists, making the decision well<br />

before the dodgy renditions of ‘Auld Lang Syne’ ring out<br />

will give you a much better chance of success. The study<br />

of 3,000 adults in 2007 also highlighted the part your sex<br />

plays in how you should tackle a New Year’s resolution;<br />

men are 22% more likely to succeed if they set a specific<br />

goal, while women increase their chances of success by<br />

10% if they tell everyone about their resolution.<br />

A survey of 2,000 people by insurance specialists, Sheila’s<br />

Wheels, discovered six out of ten people ditch their New<br />

Year pledge after just six days. So if you want to stick to<br />

your resolution for 2012, follow our tops tips:<br />

• Set a specific goal – it’s simply not enough to tell<br />

yourself you’ll lose weight or be more motivated<br />

if you don’t know what outcome you’re aiming<br />

for, because you’re unlikely to persevere with your<br />

resolution. Be specific by stating how much<br />

weight you want to lose or what you need to be<br />

motivated for.<br />

• Be realistic – if your goal is unachievable<br />

then you are setting yourself up for a fall, so<br />

set a goal that you know you can achieve and<br />

one that you are willing to work towards. It’s also<br />

important to take steps towards your goal<br />

rather than throwing yourself in at<br />

the deep end.<br />

• Create a plan – with all the time in<br />

the world it’s easy to procrastinate,<br />

but you can make yourself more<br />

motivated by stating the time frame in<br />

which you need to achieve your goal. Whether it’s<br />

aiming to lose two pounds a week or applying for<br />

three new jobs a week.<br />

Veronica Marsden<br />

Hypnotherapy Practitioner & Life Coach<br />

Take Action<br />

Now & Succeed!<br />

• Do you want to kick bad habits into touch (smoking, overeating,<br />

unhealthy behaviour) reduce anxiety and stress, make better<br />

decisions and live your life to the full?<br />

• Do you have a phobia that gets in the way?<br />

• Do you want help to develop your career, get noticed at work or<br />

get that special job?<br />

Hypnotherapy and life coaching can help you to make the changes<br />

that make the difference to your life.<br />

Give me a call to book a no obligation complimentary session,<br />

and we can decide on the best approach for you. All sessions are<br />

confidential and designed for your personal needs.<br />

Email: vm@veronicamarsden.co.uk Mob: 07980 829980<br />

Web: www.veronicamarsden.co.uk<br />

12 ASPIRE<br />

ASPIRE 13


Winter Health<br />

B o os<br />

tYour Immune System<br />

By Sarah Ross<br />

Other Top Tips...<br />

Wash Your Hands – germs are tough little things that can live on<br />

surfaces for up to 72 hours and are easily picked up from door handles,<br />

hand rails and telephone receivers. So, avoid the cold that’s doing the<br />

rounds by keeping your hands clean.<br />

Try Echinacea –this wonder herb is recommended for its natural<br />

immune supporting properties. By enhancing the body’s production<br />

of interferon, a natural anti-viral, taking Echinacea when you feel a cold<br />

coming can dramatically reduce the severity of classic runny nose and<br />

sore throat symptoms.<br />

Get A Flu Jab – if you’re 65 or over, pregnant or have a health<br />

condition that reduces your body’s natural defences then you’re<br />

entitled to a free flu vaccination from the NHS. While studies show that<br />

the jab is up to 80% effective, having it will give you a fighting chance<br />

against flu and even if you do catch a strain, your symptoms are likely<br />

be milder as a result.<br />

Party season is now in full swing,<br />

so ensuring you’ve got the<br />

stamina for all those Christmas<br />

get-togethers and New Year<br />

celebrations is essential. A<br />

succession of late nights, excessive<br />

alcohol consumption and hangover fry ups can<br />

quickly add up, leaving you physically drained<br />

and susceptible to sniffles and sneezes.<br />

As a cure for the common cold remains a long way<br />

off, pharmacies everywhere see a surge in customers<br />

at this time of the year, all stockpiling sweets, syrups<br />

and hot lemon drinks in preparation. With the average<br />

adult coughing and spluttering their way through two<br />

to five colds every year, it’s no wonder the UK spends a<br />

whopping £532million on ‘remedies’ every year (figures<br />

from market research company Mintel).<br />

If you want to avoid spending a fortune soothing your<br />

sore throat or decongesting your chest, then your<br />

immune system needs to be at its best to fight off<br />

infection. Luckily, we’ve compiled a handy guide<br />

to stop you getting caught out by colds this<br />

winter, so you won’t end up burnt out come<br />

the end of the party season.<br />

Feed A Cold<br />

Feeding your defences is essential to giving<br />

your immune system a fighting chance<br />

against those nasty viruses, but you need<br />

to ensure you’re eating the right<br />

things if you want to remain coldfree<br />

this winter.<br />

When it comes to healthy<br />

eating, the brighter the food<br />

the better. Keeping cells<br />

healthy and helping the<br />

absorption of iron, vitamin<br />

C will enhance your body’s<br />

natural defences and is<br />

found in nature’s most<br />

colourful foods, from brightly coloured blackberries<br />

and oranges to dark green vegetables like spinach and<br />

broccoli. If you do circum to a cold, upping your vitamin<br />

C intake will help you shake it off more quickly due to its<br />

natural anti-viral and anti-bacterial properties.<br />

To boost your fruit and veg intake to the recommended<br />

five-a-day, make sure at least half your plate is bursting<br />

with brightly coloured veg at main meal times and snack<br />

on fruit in between. You could also try making some<br />

delicious soups, which will act as a winter warmer and an<br />

immune system enhancer; be sure to include tomatoes<br />

as they’re bursting with vitamins and lycopene, another<br />

ingredient that will reinforce your resistance to colds and<br />

flu.<br />

You may be surprised<br />

to learn that<br />

seafood also<br />

provides a<br />

natural boost<br />

for the immune system; oysters, crab and prawns all<br />

contain zinc and copper, the minerals the body requires<br />

to make the white blood cells that fight infection. Other<br />

zinc-rich foods include pumpkin seeds, bread and cereals.<br />

If you find it difficult to get all the vitamins and minerals<br />

your body needs or are one of the 2.5million adults who<br />

eat no fruit or veg at all, you could top up your intake<br />

with supplements to ensure you’re getting the boost your<br />

body needs for winter.<br />

Walk Away From Germs<br />

Exercise is good for the body and the immune system<br />

because it can build up the body’s resistance to infection<br />

by battling stress and boosting mood. When under stress,<br />

the body releases higher levels of cortisol, a<br />

hormone known<br />

of immune<br />

to reduce the functioning<br />

cells, so swap your<br />

worrying for a workout<br />

and feel the benefits.<br />

For sporty types<br />

exercise may come<br />

easy, but for many<br />

of us the thought<br />

of spending<br />

any time on a<br />

treadmill fills<br />

us with utter<br />

dread.<br />

We all know we’re supposed to do the recommended 30<br />

minutes a day, five times a week, but that doesn’t mean<br />

we have to be slaves to machines. The key to keeping<br />

up with an exercise regime is finding something we<br />

enjoy doing on a regular basis and there are plenty of<br />

alternative solutions to getting active.<br />

Country walks and bike rides are great weekend activities<br />

that we can do on our own or as a family, whilst ice<br />

skating or dance classes offer exercise with added fun.<br />

As winter sets in, why not try a brand new sport, such<br />

as skiing or snowboarding, or for those who want to get<br />

active at home, gardening will get you moving more than<br />

you might think.<br />

If you spend all day slumped over a desk then make sure<br />

you get active at lunchtimes with a brisk walk, as the<br />

combination of the fresh air and exercise will give your<br />

immune system a midday boost.<br />

Still not convinced? According to research by scientists<br />

at Cardiff University’s Cold Centre, regular exercise can<br />

help to ward off colds. The scientists asked a group of<br />

overweight, post-menopausal women to complete 45<br />

minutes of moderate exercise five times a week over the<br />

course of a year and compared their reports of illness with<br />

a control group. The study discovered that the control<br />

group, who took part in a stretching class once a week<br />

over the same time frame, suffered twice as many colds as<br />

those who exercised regularly.<br />

Sleep Tight<br />

Do you find yourself lying awake at night worrying about<br />

what tomorrow may bring? Well it’s time to stop stressing<br />

and start relaxing as a lack of sleep has been directly<br />

linked to an increased risk of infection.<br />

Research from Carnegie Mellon University in the US has<br />

suggested that sleeping for under seven hours a night<br />

may impair the immune system, reducing the ability of<br />

the body to fight off the viruses that cause colds. The<br />

study, which compared the health of 153 adults over a<br />

four-year period, discovered that the risk of contracting a<br />

cold was three times that of those who had eight or more<br />

hours of shut eye a night.<br />

Don’t Drink Too Much – drinking too much alcohol can weaken your<br />

defences by decreasing the effects of vital virus-busting vitamins and<br />

minerals, so stick to the recommended daily allowance – four units for<br />

men and three for women.<br />

Socialise – research suggests that having more contact with friends<br />

and family can strengthen your immune system by giving your mood a<br />

boost and making you happy.<br />

As the body’s main defences against infection, the tonsils,<br />

sinus and lymph glands all require sufficient time to rest<br />

and regenerate in order to work to their full potential.<br />

It’s during our slumber that the body repairs and renews<br />

itself, which is particularly important for the immune<br />

system, and the restoration of energy also adds to our<br />

abilities to fight off those pesky infections.<br />

According to the Sleep Council a lack of shut eye is one<br />

of the 21st Century’s most common health complaints<br />

and their research has shown that just one in ten people<br />

regularly sleep well. Their advice for creating the best<br />

conditions for a good night’s sleep include: keeping a<br />

regular bedtime, investing in a comfortable mattress,<br />

creating a cool and dark environment and avoiding<br />

stimulants like caffeine and nicotine, which are known to<br />

rouse the nervous system.<br />

14 ASPIRE<br />

ASPIRE 15


2012 Calendar<br />

January S M T W T F S February S M T W T F S March S M T W T F S April<br />

1 2 3 4 5 6 7<br />

8 9 10 11 12 13 14<br />

15 16 17 18 19 20 21<br />

22 23 24 25 26 27 28<br />

29 30 31<br />

1 2 3 4<br />

5 6 7 8 9 10 11<br />

12 13 14 15 16 17 18<br />

19 20 21 22 23 24 25<br />

26 27 28 29<br />

1 2 3<br />

4 5 6 7 8 9 10<br />

11 12 13 14 15 16 17<br />

18 19 20 21 22 23 24<br />

25 26 27 28 29 30 31<br />

S M T W T F S<br />

1 2 3 4 5 6 7<br />

8 9 10 11 12 13 14<br />

15 16 17 18 19 20 21<br />

22 23 24 25 26 27 28<br />

29 30<br />

Leumadair guesthouse is a<br />

working croft where we carry<br />

on the tradition of working<br />

the land and raising animals.<br />

Highland Cattle, Glouster Old Spot Pigs, (croft-made smoked<br />

bacon and sausages are served at breakfast).<br />

Run by Don & Nita, all our rooms are en-suite. We have 2 family<br />

rooms with a king-size bed and bunk beds and the other with 1<br />

double and 1 twin with disabled facilities.<br />

Price £35 per adult per night for B&B.<br />

Credit / Debit cards taken.<br />

Booked dinner available.<br />

Tel: 01851 621706<br />

www.leumadair.co.uk<br />

Branscombe, the largest village in England is situated on<br />

the renowned Jurassic Coast close to the regency town of<br />

Sidmouth and historic Lyme Regis. Only 20 - 25 minutes<br />

drive from Exeter and Exeter Airport.<br />

Keystone at The Bulstone is set in 3 acres of ground with<br />

onsite private parking. A maximum of 7 accommodation<br />

suites ensures that all guests receive individual attention<br />

at all times.<br />

Keystone at The Bulstone, Higher Bulstone,<br />

Branscombe, Devon EX12 3BL<br />

Tel: 01297 680446 | Email: bulstone@aol.com<br />

Traditional Carpentry & Joinery<br />

Tradesman & Craftsman<br />

S. P. Marsden<br />

Manufacturer of Doors, Windows, Staircases<br />

& Bespoke Joinery<br />

Hardwood & Softwood<br />

General Contractor to the Leicester Diocese<br />

Cosby Spinneys, Croft Road, Cosby LE9 1SG<br />

Tel: 07905 904983 | 0116 286 4051 (eve)<br />

Email: spmarsden@sky.com<br />

Web: www.spmarsden.co.uk<br />

Curtain tracks & blinds<br />

For a free, no obligation quotation<br />

call now on 01455 556615 or 07715 753937.<br />

Tuffnell Glass are the largest<br />

suppliers of bead making kits,<br />

lampwork tools and glass rods<br />

in the UK.<br />

Now with a brand new purposebuilt<br />

teaching studio, the team<br />

at Tuffnell Glass run classes for<br />

beginners, intermediate and<br />

advanced glass bead making.<br />

For more information please visit www.tuffnellglass.com<br />

or call us on 01262 470229<br />

Email (orders): tuffnellglass@yahoo.co.uk<br />

Tuffnell Glass, Main Street, Rudston, Driffield,<br />

East Yorkshire YO25 4XA<br />

May<br />

S M T W T F S<br />

1 2 3 4 5<br />

6 7 8 9 10 11 12<br />

13 14 15 16 17 18 19<br />

20 21 22 23 24 25 26<br />

27 28 29 30 31<br />

June<br />

S M T W T F S<br />

1 2<br />

3 4 5 6 7 8 9<br />

10 11 12 13 14 15 16<br />

17 18 19 20 21 22 23<br />

24 25 26 27 28 29 30<br />

July<br />

S M T W T F S<br />

1 2 3 4 5 6 7<br />

8 9 10 11 12 13 14<br />

15 16 17 18 19 20 21<br />

22 23 24 25 26 27 28<br />

29 30 31<br />

August<br />

S M T W T F S<br />

1 2 3 4<br />

5 6 7 8 9 10 11<br />

12 13 14 15 16 17 18<br />

19 20 21 22 23 24 25<br />

26 27 28 29 30 31<br />

Autism’s got talent<br />

Saturday 12th May 2012<br />

Mermaid Theatre, London<br />

Tickets on sale now, contact<br />

lisa.robins@thevines.org.uk<br />

www.annakennedyonline.com<br />

a registered charity 1143630<br />

Supporting children and adults affected with Autism<br />

Arnold Bax<br />

Ernst von Dohnányi<br />

Johannes Brahms<br />

Friday 28th September<br />

Wigmore Hall<br />

at 7:30pm<br />

Quartet in One Movement<br />

Piano Quartet in F sharp minor<br />

Piano Quartet in G minor op.25<br />

GBZ Management, PO Box 11845, London SE21 8ZS<br />

Email: music@gbz.demon.co.uk<br />

Tickets: www.wigmore-hall.org.uk<br />

Shepherd’s Bathrooms<br />

Superb bathroom supplies and installation<br />

Huge range to fit any budget from £249<br />

Extensive new showroom<br />

Established in 1925<br />

www.shepherdsbathrooms.com<br />

Open Monday - Saturday<br />

Ring us for more information or call into our<br />

showroom<br />

0116 255 4351<br />

73 Hinckley Road, Leicester LE3 0TD<br />

Both shops are open Monday to Saturday<br />

from 9am until 5pm<br />

Donations always welcome<br />

33a Station Road, rear of car park,<br />

Lutterworth LE17 4AP<br />

Tel: 01455 556649<br />

1 Bell Street, Lutterworth LE17 4DW<br />

Tel: 01455 553094<br />

To find out more about Leukaemia &<br />

Lymphoma Research, visit<br />

www.beatbloodcancers.org<br />

Mid Float Farm<br />

Sandhead, Stranraer,<br />

Wigtownshire DG9 9JX<br />

Four residential caravans on a working farm, also<br />

a Caravan Club site. Quiet with sea views. Golf,<br />

fishing and gardens nearby. Sandhead village and<br />

beach 2 - 3 miles with shop, restaurant, play area<br />

and tea room. Games room on farm or feed the<br />

calves. Open Mar - Nov.<br />

Mrs Margaret Service<br />

Tel: 01776 830280<br />

Email: eastcairnweil@tiscali.co.uk<br />

JUNE TYLER<br />

Collecting<br />

Stuart Bass<br />

Pie Funnels<br />

ISBN: 9780956597601<br />

The book is available from<br />

Abebooks.com, Amazon.<br />

co.uk, eBay.co.uk and other<br />

good bookshops.<br />

If you would like more information about<br />

June or her book please email<br />

junetyler35@btinternet.com<br />

September<br />

S M T W T F S<br />

1<br />

2 3 4 5 6 7 8<br />

9 10 11 12 13 14 15<br />

16 17 18 19 20 21 22<br />

23 24 25 26 27 28 29<br />

30<br />

October<br />

S M T W T F S<br />

1 2 3 4 5 6<br />

7 8 9 10 11 12 13<br />

14 15 16 17 18 19 20<br />

21 22 23 24 25 26 27<br />

28 29 30 31<br />

November<br />

S M T W T F S<br />

1 2 3<br />

4 5 6 7 8 9 10<br />

11 12 13 14 15 16 17<br />

18 19 20 21 22 23 24<br />

25 26 27 28 29 30<br />

December<br />

S M T W T F S<br />

1<br />

2 3 4 5 6 7 8<br />

9 10 11 12 13 14 15<br />

16 17 18 19 20 21 22<br />

23 24 25 26 27 28 29<br />

30 31<br />

16 ASPIRE<br />

ASPIRE 17


Classical Music & Performing Arts<br />

Notes From<br />

Martin Dalby…<br />

Martin Dalby is an experienced and knowledgeable musician and<br />

composer. In a successful career spanning almost 50 years, Martin<br />

has worked with numerous well-known musicians and has even<br />

had his music performed at The Proms on four occasions…<br />

Martin’s Life Through The Years…<br />

• in 1942, in Aberdeen, Martin was born<br />

• in 1960, he won a Foundation Scholarship to the Royal College of Music in<br />

London<br />

• in 1963, Martin spent two years in Italy<br />

• in 1964, whilst in Rome, he wrote Laudate Dominum, which was performed<br />

for the first time by the pupils and staff of Aberdeen Grammar School in May<br />

1965<br />

• in 1965, he was appointed as a music producer to the BBC’s newly formed<br />

Music Programme (later to be Radio 3)<br />

• in 1971, he became the Cramb Research Fellow in Composition at the<br />

University of Glasgow<br />

• in 1972, he returned to the BBC as Head of Music, Scotland<br />

• in 1991, he relinquished his role as Head of Music to pursue a more<br />

creative role in BBC Scotland<br />

• in 1991, he won a Sony Gold Award<br />

• in 1993, he retired from the BBC - Martin now composes full-time<br />

• from 1995 to 1998, Martin was Chairman of the Composers’ Guild of<br />

Great Britain<br />

When not composing, Martin loves…<br />

Certificates<br />

In the past two years, <strong>Aspire</strong> have awarded Martin with<br />

a Bronze Certificate of Recognition 2010, which was<br />

followed by a Platinum Certificate of Recognition 2011<br />

and finally an award for Services of Distinction for<br />

Classical Music.<br />

An Education In Music<br />

From summer 2012, every child in England,<br />

regardless of their financial background, will<br />

have the opportunity to reap the rewards of<br />

music tuition. The National Music Plan, unveiled<br />

last month by the Department for Education and<br />

Department for Culture, Media and Sport, will<br />

give all children the chance to learn how to play a<br />

musical instrument, by recognising the importance<br />

of music in the lives of young people.<br />

The Plan aims to even the playing field for children who<br />

want to discover the joys of music, allowing those who<br />

are less well off to learn how to play a musical instrument<br />

without their parents struggling to pay for it. Throughout<br />

England, local music hubs will be created, where children<br />

can enjoy tuition from talented and experienced<br />

musicians.<br />

The Association of British Orchestras, an organisation<br />

supporting, promoting and advancing the interests<br />

and activities of professional orchestras in the UK, were<br />

delighted with the announcement, which will be backed<br />

by £200 million of government funding over the next<br />

three years. The new project also promises to involve<br />

inspirational musicians and professional orchestras,<br />

who will help to deliver high quality music education<br />

alongside schools and local music hubs.<br />

Michael Eakin, Chair of the ABO said: “We welcome the<br />

government’s commitment to music education. A high<br />

quality music education is fundamental to any child’s<br />

development. <strong>At</strong> the ABO we want every child to have<br />

the opportunity to enjoy making music and to fulfil<br />

their potential to whatever level that may be. Hearing<br />

an orchestra play live for the first time is an incredible<br />

moment for children and can inspire them to take up<br />

music themselves. We believe that the involvement of<br />

professional musicians and orchestras is a key part of<br />

music education right from an early age. ABO orchestras<br />

will be a key part of the new Music Education Hubs,<br />

building on their experience and track record in involving<br />

young people with music making and enjoyment of the<br />

highest quality.”<br />

The ABO and schools across the country are right to be<br />

pleased about the announcement, as extra-curricular<br />

activities, such as music, can offer a major boost to every<br />

child’s learning. From learning an instrument to drama<br />

classes, sport to art, all of these activities can equip<br />

children with important skills for the future. Working<br />

as part of a team encourages children to consider the<br />

needs of others, whilst practising an instrument teaches<br />

youngsters to become self-disciplined and motivated.<br />

Research conducted by the Educational Testing Service<br />

in America found that those who participate regularly<br />

in extra-curricular activities had higher self-esteem and<br />

an enhanced status amongst their peers (http://www.<br />

educationworld.com/a_curr/curr237.shtml). Activities<br />

like drama can help to improve language use and<br />

pronunciation, and encourage communication amongst<br />

peers, whilst playing a musical instrument can bring a<br />

wealth of benefits.<br />

Learning how to play an instrument encourages<br />

individuals to become self-disciplined and motivated,<br />

but also brings a great sense of personal satisfaction<br />

and personal achievement. It has been suggested that<br />

learning an instrument can also help to boost your<br />

reading age, IQ and, in children, the physical development<br />

of certain parts of the brain. Swiss experts have also<br />

found that the area of the brain that controls motor skills,<br />

hearing and memory benefits from being much larger<br />

and more active when an individual learns how to play<br />

an instrument (http://www.dailymail.co.uk/sciencetech/<br />

article-1223431/How-learning-play-musical-instrumentboost-IQ.html).<br />

• spending time in the outdoors - he’s a hill walker and birdwatcher<br />

• railways and literature<br />

• he holds a Private Pilot’s Licence<br />

Music<br />

Martin has written a large amount of<br />

music, for orchestra, for chorus, for brass<br />

and wind bands, for the Church, for<br />

film, radio and television, many songs<br />

and song cycles, and chamber music<br />

ranging from duos and trios to octets<br />

and nonets. Most of Martin’s music has<br />

been commissioned from festivals such<br />

as Edinburgh, Cheltenham, Cardiff,<br />

Orkney and Peterborough, or from<br />

orchestras and ensembles. It has been<br />

performed widely throughout the<br />

world, notably at such festivals as<br />

the Warsaw Autumn and the Henry<br />

Wood Proms in London.<br />

T: 01360 660427 | E: martindalby@btinternet.com | W: www.impulse-music.co.uk/dalby<br />

Martin Dalby, 23 Muirpark Way, Drymen, Stirlingshire G63 0DX<br />

18 ASPIRE<br />

ASPIRE 19


Baby Boom 2012<br />

Prepare For Your<br />

Bouncing Bundle Of Joy<br />

We all want the best for our children and this<br />

desire is present even before our little ones are<br />

born. If you’re pregnant and have been feeling<br />

the urge to decorate at midnight or arrange and<br />

then re-arrange the baby grows and vests you’ve<br />

already purchased, that famous nesting instinct,<br />

to provide a safe and welcoming environment<br />

for your baby, is kicking in.<br />

Research suggests this instinct is strongest around the<br />

second trimester and don’t be surprised if your partner<br />

starts getting a little protective and obsessive – dads get<br />

the nesting instinct too! Whenever the urge to nest hits<br />

you, it’s important not to use it as a reason to stress –<br />

preparation is the key!<br />

Create a ‘to-do’ list and leave plenty of time to get<br />

everything on it done, at least two weeks before your due<br />

date. <strong>This</strong> to-do list doesn’t just have to contain babyrelated<br />

jobs; make a list of all those small jobs around the<br />

house that you’ve been putting off, such as fixing door<br />

handles and painting rooms, and work your way through<br />

them, but don’t start any ambitious projects as they may<br />

over run and cause unnecessary stress.<br />

During your pregnancy, it’s vital to take care of yourself,<br />

so eat a healthy diet, aiming for five portions of fruit and<br />

veg, as well as a range of dairy products, dark green leafy<br />

veg, beans, pulses and wholegrain cereals for their zinc,<br />

b vitamins, folic acid and calcium. However, don’t eat for<br />

two – it’s a common mistake to consume more than you<br />

need to because you’re pregnant, but you actually only<br />

need an extra 300 calories maximum during your third<br />

trimester (after week 24).<br />

With an increased awareness of the chemicals and<br />

additives found in most processed foods and toiletries,<br />

more and more mothers are choosing eco-friendly,<br />

natural products for their little ones. Natural alternatives<br />

for numerous products have been available for a number<br />

of years now, and are steadily growing in popularity.<br />

There is now a large range of high quality, natural and<br />

organic products, without the usual cocktail of chemicals,<br />

especially designed for babies and children’s skin.<br />

Not only are mums using natural toiletries, such as<br />

toothpaste and shampoos, they’re also using natural<br />

nappies. Approx eight million disposable nappies are<br />

used in the UK every day and most of these end up in<br />

landfill. As they’ve only existed for 20 years, no one really<br />

knows how long it takes for these types of nappies to<br />

degrade, but some estimates have suggested 50 to 200<br />

years!<br />

Not only are they bad to the environment, disposable<br />

nappies are also expensive. Natural nappies are kind on<br />

your pocket, and the environment. Thanks to schemes ran<br />

by our local councils, mums can now get cash back when<br />

they stock up on real nappies – Leicestershire residents<br />

visit: www.leics.gov.uk/nappies and Northamptonshire<br />

residents visit: http://www.northamptonshire.gov.uk/en/<br />

councilservices/Environ/waste/campaigns/Pages/Nappy.<br />

aspx<br />

As time passes by so fast, remember to cherish your<br />

children and enjoy each stage of their growth. Take plenty<br />

of photographs and save everything for your child’s<br />

baby book. To truly capture the early precious memories,<br />

why not hire a professional photographer to take some<br />

stunning family photos – you might even want to capture<br />

your baby bump in all its glory!<br />

Top Tips For New Mums<br />

No one expects you to be the perfect mum and<br />

know everything from the moment your baby is<br />

born, but we’ve got some handy tips to help life go<br />

a little easier in those first few weeks…<br />

• Set up a basket with nappies, wipes, water, a book<br />

and the TV remote, as well as your mobile phone,<br />

so you have everything you need to hand when<br />

feeding.<br />

• Do your weekly supermarket shop online – you<br />

might even save money by not splurging on those<br />

impulse buys.<br />

• Sort out as many financial matters (such as tax<br />

credits and child and maternity benefits) as you can<br />

before your baby arrives.<br />

• Your own needs will automatically come second to<br />

your baby’s, so make up and freeze as many healthy<br />

meals as you can, such as soups, Bolognese and<br />

casseroles, before the baby arrives so that you<br />

can just defrost and stick in the microwave in<br />

those first few weeks.<br />

Feature By Emma Cross<br />

Don’t Forget About Dad<br />

Dads often get forgotten about during pregnancy, after<br />

all it’s not their body that’s playing host to a new human<br />

being! If you’re a father-to-be looking for some useful<br />

information and tips, as well as somewhere to chat with<br />

other fathers, <strong>Aspire</strong> would like to recommend:<br />

• www.dadcafe.co.uk<br />

• www.newdadsurvivalguide.co.uk<br />

• www.mydaddycooks.com<br />

A family-run business<br />

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A major stockist of major<br />

brands including:<br />

Uppababy VISTA<br />

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Baby Zen by Recaro<br />

Europe Baby<br />

Kidsmill Baby Nursery<br />

East Coast<br />

The one stop baby shop<br />

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0116 3190804<br />

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Melton Mowbray<br />

LE13 1XA<br />

01664 668191<br />

www.babygosling.co.uk<br />

richgosling@babygosling.co.uk<br />

Bespoke baby hampers made to order and can include a variety of readypacked<br />

gifts. Hampers and gifts can be uniquely made to order or purchased<br />

pre-packaged. These are ideal gifts for any new parent or parents-to-be as they<br />

can be built upon their interests and/or hobbies.<br />

Premium vinyl stickers - bring a room to life!<br />

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• Easy to apply, long lasting and completely removable<br />

• Prices start at £9.99 and include a FREE application tool<br />

T: 01268 411501 E: info@wallworddesigns.co.uk<br />

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Tarj Chana<br />

LittleTreasures.eu<br />

07961 324021<br />

www.littletreasures.eu<br />

info@littletreasures.eu<br />

tarjchana@googlemail.com<br />

20 ASPIRE<br />

ASPIRE 21


Country Living<br />

If you’re one of the many who day<br />

dream about a better life in the<br />

country, a gentler, more relaxing way<br />

of life, then it’s time to start making<br />

your dreams a reality.<br />

Offering a peaceful atmosphere, away<br />

from the hustle and bustle of crowded<br />

city centres and never-ending traffic jams,<br />

country living offers numerous benefits,<br />

so it’s no wonder families are selling up for<br />

a brand new life in one of Britain’s quaint<br />

country locations.<br />

For many, the attraction of the countryside<br />

lies with the community feel that rural<br />

locations boast and can be one of<br />

the major influential factors in their<br />

move. While city dwellers tend to keep<br />

themselves to themselves, village life<br />

will transport you straight to the heart<br />

of a small, friendly community, where<br />

neighbours look out for one another.<br />

Anyone looking to get more involved<br />

Little Houndales Knits, an online wool shop bursting with unique and delightful<br />

craft supplies, is the dream of Kath Foster. A keen knitter since the age of four,<br />

Kath’s ambition to open her very own wool shop was realised last September<br />

when she launched Little Houndales Knits with her special home-grown wool.<br />

Kath, of Driffield, Yorkshire, says: “I’ve always loved knitting, so after working in<br />

the dentistry industry for over 20 years, decided to live my dream and launch Little<br />

Houndales Knits. My mum taught me how to knit when I was just four-years-old, I<br />

even worked in a wool shop when I was 14 and knew it was something I wanted to<br />

pursue one day.”<br />

Kath’s shepherd husband, Pete, shears their flock of Suffolk X sheep every June and<br />

it was the sight of this lovely, fluffy soft fleece that led to Little Houndales Knits. In<br />

2012, the fleece was transformed into 100% pure Yorkshire Wolds Suffolk X Aran<br />

wool and lightweight Aran using 50% Suffolk X wool and 50% mohair, both are now<br />

available to buy online in ivory. <strong>This</strong> year, Kath added a new yarn in natural white and<br />

natural brown, spun from 50% Suffolk X and 50% alpaca, which has proved the most<br />

popular by far and can also be ordered on the website.<br />

Swapping City Living<br />

with the locals will also have ample<br />

opportunities through village fetes,<br />

knitting groups and country sports.<br />

The opportunities to really embrace<br />

country life and become more selfsufficient<br />

are another big draw of rural<br />

living. Recognising the damage our<br />

collective carbon footprints make to the<br />

planet, many are upping sticks to the<br />

country in order to grow and rear their<br />

own food – becoming more eco-friendly<br />

in the process. Rural properties usually<br />

come with ample land, offering endless<br />

possibilities for growing veg and keeping<br />

chickens, but once you’re up and running<br />

you could always transform your land<br />

into a small holding. Alpacas, with their<br />

adorably soft fleece and gentle nature,<br />

would make a great addition and act as a<br />

deterrent against predators.<br />

Slow down and enjoy life with a move to<br />

the country...<br />

For The Good Life<br />

Lewis Island Llama Trekking<br />

Lilt is the perfect word to describe llama trekking. Walking beside a Llama is<br />

a magical experience and one not to be missed. Treks start from as little as<br />

£30 for an hour but we can accommodate anyone depending on their time and<br />

budget allowance. All treks are supervised and come with a concise introduction<br />

and instruction session.<br />

Phone 01851 810176 for details<br />

www.lewisislandllamatrekking.blogspot.com<br />

Little Houndales Knits - Editor’s Choice<br />

Combining these yummy yarns with well-known brand names, including Millamia,<br />

Noro, Louisa Harding and Adriafil, as well as a wealth of essential knitting tools and<br />

accessories, Kath has managed to create the online equivalent of an Aladdin’s<br />

cave of craft goods. Every aspect of the website has been built on the keen knitter’s<br />

lifetime of knowledge, so her customers will find only the best products available<br />

to purchase. From KnitPro’s Cubics needles, which offer easier grip and help keep<br />

the right tension, to a whole range of pattern books, there’s an inspiring range of<br />

accessories to complement the full selection of yarns.<br />

Little Houndales Knits isn’t just an online shop, it’s also fast becoming a community<br />

through Kath’s Knit and Natter group. Bringing together knitters from the local area,<br />

the group offers a forum in which like-minded people can share their ideas and love<br />

of knitting, while indulging in delicious cakes and lots of tea. Don’t worry if you’ve<br />

never picked up the needles before, Kath is always on hand to welcome newcomers<br />

and help them get to grips with this fun craft.<br />

<strong>Aspire</strong> are full of admiration for Kath and her charming story, which is why we<br />

recently selected Little Houndales Knits for our Certificate of Recognition for New<br />

Craft Venture and are pleased to announce that Kath is also our Editor’s Choice for<br />

this issue.<br />

Start your small holding with Hurst Alpacas...<br />

Contact dannyvogt@msn.com<br />

Hurst Alpacas<br />

<strong>Aspire</strong>’s Choice for Quality Breeding<br />

Boasting the very best qualities in terms of health,<br />

conformation and temperament, Hurst Alpacas are<br />

a high quality herd of Huacaya alpacas in a glorious<br />

array of pure white, fawn, brown and black. The pride<br />

and joy of breeder, Madeleine Vogt, this herd have<br />

made a distinct impression on the alpaca world and<br />

have quickly become renowned for being one of the<br />

best the southeast has to offer.<br />

In fact, Madeleine has worked so hard to breed from<br />

the best bloodlines that her alpacas, who are all<br />

registered with the British Alpaca Society, offer an<br />

excellent investment, making them an ideal addition<br />

to established and brand new herds alike. <strong>Aspire</strong><br />

are so impressed with Madeleine’s dedication to her<br />

Huacayas, we’re highlighting her quality stock with our<br />

Certificate of Recognition for Quality Breeding.<br />

Madeleine was thrilled to hear the news, she says:<br />

“I feel very honoured to have the quality of my herd<br />

recognised in this way. I have worked extremely hard<br />

to learn everything I need to know in order to breed<br />

alpacas of the highest mark, so to have all of that<br />

celebrated in this way is wonderful.”<br />

<strong>Aspire</strong> Sales Executive, Barbara Stone, says:<br />

“Madeleine’s passion for her herd of alpacas really<br />

shines through and her dedication has proved to be so<br />

worthwhile, as she now produces some of the finest<br />

Huacaya stock. I was eager to nominate Madeleine<br />

for this award because the quality of her alpacas<br />

is outstanding in the area and I’m thrilled she was<br />

chosen for it.”<br />

The Hurst Alpacas’ story began back in 2005, when<br />

Madeleine and her husband decided they wanted a<br />

herd animal that would help manage their 26-acre<br />

farm. After much research, Madeleine and her<br />

husband decided that alpacas were the perfect choice<br />

and jumped in at the deep end with their first small<br />

herd of five, which included three pregnant females<br />

and two castrated males. With the pitter-patter of tiny<br />

alpaca feet due any day, Madeleine had to learn very<br />

quickly how to cater for the needs of her new herd,<br />

including micro chipping, vaccinations and worming.<br />

Like many people who are drawn to these intriguing<br />

and charming animals, the successful breeder has had<br />

to do a lot of hard work along the way to discover the<br />

best ways to care for and improve her herd.<br />

Montezuma, Venus’<br />

proud father, is our first<br />

proven stud male and has<br />

produced three crias this<br />

year.<br />

Fred, one of Hurst Alpacas young males<br />

currently for sale, with his friendly and<br />

gentle nature, will make a wonderful<br />

animal for a started herd.<br />

Madeleine explains: “When I first started, I read a<br />

lot of books on the subject and I would suggest that<br />

this a very good place to start for those interested<br />

in keeping alpacas. I was also very grateful to<br />

receive a lot of support and advice from the breeder<br />

I purchased my first alpacas from, which proved<br />

invaluable during those first few months. There are<br />

numerous local groups in every area of the country<br />

which meet up several times a year to cover important<br />

topics and have vets visiting to give talks to breeders<br />

about health issues they need to be aware of. One<br />

of the most useful learning experiences for me was<br />

the two-day alpaca keeping course I took in Devon,<br />

where I learnt about evaluating fleeces and alpaca<br />

conformation. Anyone deciding to buy alpacas should<br />

register with a vet in the area who is familiar with<br />

alpacas,”<br />

The Hurst herd now ranks at 50, with each of these<br />

friendly and adorable creatures displaying their own<br />

unique character traits and temperaments. Some are<br />

very tame and are happy for you to stroke their necks,<br />

while others are shy and prefer to keep their distance,<br />

but Madeleine says the more time you spend with<br />

them, the friendlier they get and with patience they<br />

will start eating from your hand.<br />

Breeding top quality alpacas is all down to selecting<br />

the correct stud male, a skill Madeleine believes is<br />

essential for creating a successful herd. She says:<br />

“<strong>At</strong> Hurst Alpacas, our aim, like many breeders, is to<br />

produce the very best qualities in an alpaca – you<br />

cannot just match them randomly. In order to improve<br />

the quality, we look for excellent conformation; this is<br />

very important for their future health and breeding,<br />

and I always look for good, strong legs and a compact<br />

head. Choosing the right stud male is vital.”<br />

Madeleine now breeds her Huacaya alpacas to sell<br />

and currently has five young quality males for sale,<br />

all boasting the very best conformation, fleece and<br />

temperament. Madeleine says: “We’ve also had eight<br />

crias this year, three of which were fathered by one<br />

of our homebred stud males. I’m currently watching<br />

how they develop. Hopefully, some of the males will<br />

become stud males in the future, if they display the<br />

right characteristics.”<br />

Mars is a beautiful black boy<br />

born earlier this year.<br />

One-year-old Hercules is a very<br />

calm young male who is also for<br />

sale.<br />

Pixie is a young<br />

female who was<br />

bottle-fed last year,<br />

as a result she has<br />

developed into a<br />

very confident and<br />

friendly animal.<br />

Venus is a striking young<br />

female born this summer.<br />

For more information, call Madeleine<br />

on 07785 296379 or email<br />

dannyvogt@msn.com<br />

22 ASPIRE<br />

www.littlehoundalesknits.com<br />

01377 255093<br />

kath@littlehoundalesknits.com<br />

Mercury is a lovely multi-coloured male<br />

also born this year.<br />

Hurst Alpacas<br />

Little Danny Farmhouse<br />

New Way Lane<br />

Hurstpierpoint<br />

West Sussex<br />

BN6 9BB<br />

ASPIRE 23


The Perfect Day - Scotland<br />

Enjoy A Magical Wedding Day…<br />

Fairytale Endings was started<br />

nearly 30 years ago by the<br />

owner Collette Hunter and has<br />

been a firmly established family<br />

business within the Glasgow and<br />

Lanarkshire community<br />

ever since.<br />

Some of our designer names<br />

include: Personalty, Couche Tot,<br />

Pretty Girl, Jingles, Early Days and<br />

Kiddi Rama.<br />

We are well-known for our<br />

children’s wear and occasion<br />

wear lines that we now carry<br />

within the shop.<br />

We look forward to continuing to<br />

grow and help our customers in<br />

any way we can, whether it be<br />

offering advice on baby clothes<br />

to helping you decide on outfits<br />

for the bridal party or for any<br />

other special occasion.<br />

www.fairytaleendings.net<br />

Email: fairytalebycollette@hotmail.com<br />

Tel: 0141 556 7222<br />

Mob: 07734 256531<br />

In Scotland<br />

Despite its small size, Scotland is a diverse country<br />

©<br />

with a wealth of stunning venues in which to tie<br />

the knot. In fact, you can actually get married<br />

practically anywhere in Scotland, including on<br />

top of a mountain, on the lakeside of a romantic<br />

loch or on the sparkling white sands of a beach.<br />

<strong>This</strong> is only possible because the minister, priest,<br />

celebrant or clergyman that marries you carries<br />

a licence that means you can choose your venue,<br />

no matter how wild or romantic! That’s the beauty<br />

of getting married in Scotland; you can just pick<br />

your favourite spot and go for it, whether that’s a<br />

traditional castle, ancient lighthouse or even under<br />

the tree where your husband-to-be got down on<br />

one knee.<br />

If you’re not the outdoors type and would prefer a more<br />

traditional venue for your big day, Scotland has an array<br />

of venues on offer – from ancient castles to traditional<br />

village halls, the possibilities are endless!<br />

One of the most popular places to get married in<br />

Scotland is Gretna Green, just across the border from<br />

England. Gretna Green first became popular as a wedding<br />

destination for runaway couples from England in the<br />

1750s, when Lord Hardwicke's Marriage Act was passed in<br />

England; it stated that if both parties to a marriage were<br />

not at least 21-years-old, then parents had to consent to<br />

the marriage. However, this Act did not apply in Scotland,<br />

and as Gretna Green is the first village many couples<br />

came across once crossing the border into Scotland from<br />

England, hundreds of thousands of weddings were held<br />

there. The Old Blacksmith's Shop, built around 1712, and<br />

Gretna Hall Blacksmith's Shop (1710) became, in popular<br />

folklore at least, the focal tourist points for the marriage<br />

trade. It’s still possible to tie the knot at the world-famous<br />

Blacksmith’s Shop.<br />

Britainonview<br />

As well as an endless array of venues across Scotland,<br />

there are also many traditions that take place at Scottish<br />

weddings, including:<br />

• A sixpence in the bride's shoe or a sprig of heather<br />

hidden within the bouquet – for good luck.<br />

• The traditional dance Lang Reel which sees villagers<br />

and the wedding party begin dancing from the<br />

harbour, continuing through the village as each<br />

couple leave the reel when they pass their home.<br />

<strong>This</strong> continues until the only couple left are the<br />

bride and groom who have the last dance.<br />

• The traditional Grand March is often the first<br />

dance to take place at a Scottish wedding. It<br />

begins with the bride and groom marching to the<br />

sound of bagpipes or a live band. As they march,<br />

the maid of honour (or chief bridesmaid) and best<br />

man join in, followed by both sets of parents and<br />

finally by all willing guests!<br />

• In the northeast of Scotland, it is traditional<br />

for the best man to give the happy couple a clock<br />

whilst the maid of honour gives a tea set.<br />

(taken from http://scottishwedding.visitscotland.<br />

com/scottishweddingtraditions)<br />

Unless you have unlimited funds, chances are<br />

your wedding day will have to be done on<br />

some sort of budget. If your budget doesn’t<br />

stretch to the UK average of £18,500<br />

(http://www.weddingsday.co.uk/<br />

average-wedding-cost), it’s a good<br />

idea to open a ‘wedding bank account’ so<br />

any spare cash, as well as your planned monthly<br />

wedding savings, can be put straight into this<br />

account – the pounds will soon add up and you<br />

might be able to afford more than you<br />

imagined!<br />

For more information on the legalities<br />

of getting married in Scotland,<br />

please visit www.gro-scotland.<br />

gov.uk/regscot/gettingmarried-in-scotland<br />

We have built up a very fine reputation for our ongoing<br />

customer service and our commitment to providing the<br />

customer with the finest quality every time. Should it be<br />

necessary we can take you, step-by-step, from the initial<br />

planning of your job right up to the final production?<br />

Or if you already have it all worked out and scripted, no<br />

problem, we can work to your requirements.<br />

Services covered are wide ranging, we have listed some<br />

of them below:<br />

* Weddings, Christenings and all private Parties<br />

* Stage & Theatre Productions<br />

* Training Videos and Corporate Filming<br />

* Single & Multi Camera Work<br />

* Video Editing<br />

* Full Professional DVD Authoring<br />

* World Format Conversions<br />

Contact <strong>View</strong>point Video Productions<br />

via phone on 0141 638 7520 or<br />

email info@viewpointdv.com<br />

www.viewpointdv.co.uk<br />

Lena Levy Designs<br />

I work closely with my customers to complement their special day. Lena Levy<br />

Designs provides the wow factor in your wedding. We now have a fibre optic<br />

starlight backdrop curtain, this is not fairy lights, each light is individually<br />

sewn into the curtain to provide a constant yet subtle backdrop that will not<br />

be glared on your wedding photographs. I also hire table decorations for the<br />

special day, if fresh flowers are not for you, I can provide an alternative that is<br />

not only cost effective, but still stunning decor for your tables.<br />

www.lenalevy.co.uk<br />

Tel: 01779 821849 | Email: levycards@hotmail.com<br />

Gails<br />

Gift Box<br />

54 High Street, Wick, Caithness KW1 4BS<br />

Tel: 01955 604411<br />

Email: gailjan2000@yahoo.co.uk<br />

Hay’s Flowers<br />

Hay’s Flowers was started as a shop by my<br />

mum, Faye Hay in June 1980. I joined her in<br />

1992 and have been working with flowers<br />

ever since.<br />

In 2008, mum retired so I decided to<br />

concentrate on wedding flowers only.<br />

I work from a studio in my house in Torphins.<br />

There are many great venues on my<br />

doorstep. Drumtochty Castle, Fasque House ,<br />

Glen Tanar, Mar Lodge, Raemoir House Hotel<br />

and Tornacoille Hotel to name a few.<br />

24 ASPIRE<br />

ASPIRE 25


Scotland<br />

Experience<br />

Scotland<br />

An authentic experience of a country makes for a<br />

truly memorable holiday and with unrivalled scenery,<br />

history, cuisine and cultural events, Scotland’s got<br />

something for everyone.<br />

Scottish landscapes remain largely untouched by<br />

human hands, allowing visitors to explore and soak up<br />

magnificently diverse scenery and habitats that are also<br />

home to an abundance of wildlife. With a staggering<br />

10,306 miles of coastline, 284 mountains towering above<br />

3,000ft, 47 National Nature Reserves, two National Parks<br />

and acres of wild grasslands and lowland bogs, Scotland<br />

is the place to discover the outdoors. From leisurely<br />

woodland walks to birdwatching, cycling to skiing, each<br />

season offers the chance for outdoor adventure and<br />

relaxing pursuits.<br />

Everyone likes to indulge in local cuisine when visiting<br />

somewhere new, but in Scotland you can discover much<br />

more about local produce and much-loved delicacies by<br />

following one of its famous trails. Visit seven renowned<br />

distilleries on the world-famous Scotch Malt Whisky Trail,<br />

taste fish at its freshest on the Scottish Seafood Trail or<br />

follow the real ale trail, which takes in 23 breweries across<br />

the country. The Outer Hebrides also has its own Food<br />

Trail, covering 20 sites across the islands of Lewis, North<br />

Uist, South Uist, Benbecula and Barra and including<br />

award-winning smoked fish and famous Stornoway black<br />

pudding.<br />

According to Visitscotland.com, there are 50 million<br />

people across the globe who can claim Scottish ancestry,<br />

making it a popular tourist destination with those wishing<br />

to delve into their family’s past. <strong>At</strong> Ancestralscotland.com,<br />

you can learn more about the Scottish clan system, search<br />

the 1881 Census and find out the meaning of Scottish<br />

surnames. Once you’ve found out a few basic facts, you<br />

can then organise your holiday in a way that will allow<br />

you to walk in the footsteps of your ancestors.<br />

To experience some of Scotland’s finest events, visit<br />

during the summer months, when you can see the<br />

famous Highland Games in action. Dating back more than<br />

300 years, their origins lie with the Scottish Clan system,<br />

where men would participate in feats of strength, skill<br />

and endurance in order to prove themselves. These days,<br />

they’re a highlight of the Scottish calendar and bring<br />

together the traditional ‘heavy’ events of throwing the<br />

hammer and tug o’ war with dancing and bag pipers.<br />

If you want your holiday in Scotland to take in as much of<br />

this intriguing country as possible, why not book yourself<br />

onto a tour of one of the areas that fascinate you the<br />

most. With island hopping, history, wildlife and sea-based<br />

adventures to try, you’ll soon discover a whole different<br />

side to Scotland.<br />

Wild In Scotland<br />

Scoop Certificate of Recognition<br />

Despite its small size, Scotland offers a<br />

wealth of attractions and activities to enjoy.<br />

Established since 1997, Wild In Scotland<br />

specialise in two to ten-day tours for<br />

holidaymakers looking for fun, adventure and<br />

a true taste of Scotland. Providing visitors<br />

with a true taste of Scotland, <strong>Aspire</strong> have<br />

awarded Wild In Scotland with a Certificate of<br />

Recognition for Authentic Experience.<br />

Founded by Charlie Cornelius, who was inspired by<br />

his travels in Mexico, Wild In Scotland is now in the<br />

capable hands of Katherine Smith, who took over<br />

Wild in Scotland from Charlie in February 2010 after<br />

seven years service. She said: “Wild In Scotland<br />

is a small, friendly company that’s more like a big<br />

family really; a family made up of the staff and the<br />

people who join us on our tours. We must be doing<br />

something right as a third of all our business is from<br />

word-of-mouth recommendations and a further 6%<br />

is repeat visitors.”<br />

With tours covering the whole of Scotland for two<br />

to ten days, Wild In Scotland offers something for<br />

everyone, which is why <strong>Aspire</strong> Sales Executive,<br />

Barbara Stone was delighted to nominate<br />

Katherine and Wild In Scotland for our Certificate<br />

of Recognition for Authentic Experience. Barbara<br />

says: “Despite its compact size, Scotland has<br />

plenty to be explored and what better way to<br />

explore than with your own tour guide. Katherine<br />

has a wealth of experience leading tours and<br />

knows exactly which areas to visit and exactly what<br />

holidaymakers want to see. Wild In Scotland were<br />

one of the first companies to offer guided tours to<br />

the Outer Hebrides and they’ve continued to grow<br />

and offer more tours with customer demand. I hope<br />

this Certificate of Recognition encourages <strong>Aspire</strong><br />

readers to visit Scotland with Katherine as their<br />

guide.”<br />

To maintain that intimate and friendly atmosphere,<br />

tours are limited to 16 people and they’re aimed at<br />

the budget traveller, those holidaymakers looking to<br />

travel the road less travelled and really experience<br />

Scotland at its finest. Katherine said: “We offer<br />

a range of tours to see Scotland’s historic sites,<br />

whisky distilleries, castles, scenery, wildlife and<br />

lochs as well as seafood boat trips throughout<br />

the year. Currently we have two-day Loch Ness,<br />

three-day and five-day Skye and Highlands, as<br />

well as Christmas and Hogmanay tours. We’ve<br />

also got a special, one-off four-day tour running<br />

to Islay in February next year, which includes one<br />

night in Oban and two on Islay. We’ve created this<br />

to offer those people who keep coming back to us<br />

something different.”<br />

If you’d like to know more about the<br />

tours on offer, please visit<br />

www.wildscots.com or call Katherine<br />

on 01599 577388<br />

Reel Them In <strong>At</strong> The<br />

Kenmore Hotel<br />

Sample Stunning Scotland <strong>At</strong><br />

Auchavan Estate<br />

Dating back to 1572, Kenmore Hotel boasts the proud<br />

title of Scotland’s oldest inn and to this day retains its<br />

unique olde world charm. Capturing all of the spirit and<br />

character of the country’s past, this hotel is the perfect<br />

choice for those seeking a true experience of Scotland.<br />

Overlooking the banks of the River Tay in the heart of<br />

the Highlands, the picturesque surroundings of the<br />

Perthshire-based hotel make it a peaceful location for a<br />

relaxing break and one of Scotland’s very best for salmon<br />

fishing. In fact, the River Tay is internationally renowned<br />

for salmon fishing, with anglers travelling great distances<br />

just to fish in its famous waters.<br />

With such fantastic fishing opportunities available right<br />

on the doorstep, <strong>Aspire</strong> wanted to highlight Kenmore<br />

Hotel as being the very best for enjoying this peaceful<br />

outdoor pursuit, which is why we’ve awarded them our<br />

Certificate of Recognition for Fishing Breaks.<br />

<strong>Aspire</strong> Sales Executive, Jess Forsyth, says: “Kenmore Hotel<br />

has everything you need to experience Scotland at its<br />

best and I believe its fishing opportunities simply can’t<br />

be beaten.”<br />

The hotel rests at the mouth of the River Tay, allowing<br />

guests to tackle the one and a half miles of challenging<br />

salmon fishing; whether an experienced fisher or a<br />

complete novice, a day on the Tay promises a fishing<br />

experience to be remembered.<br />

The most highly anticipated fishing event is held at<br />

Kenmore every January, when the hotel celebrates the<br />

official opening of the salmon fishing season with a funfilled<br />

ceremony. The event regularly attracts hundreds<br />

of spectators and aims to raise plenty of money for<br />

Kenmore’s chosen charities – last year’s event raised an<br />

impressive £186,000. The 2012 official opening will mark<br />

the 65th anniversary of the event, will be held on 16th<br />

January and will feature the Vale of <strong>At</strong>holl Junior Pipe<br />

Band marching to the river for the official opening.<br />

Kenmore’s luxurious bedrooms, restaurant and two<br />

bars are well-equipped to cater for your every need and<br />

the friendly Kenmore team promise to offer Highland<br />

hospitality at its very best. Incorporating true Scottish<br />

charm, each of the hotel’s 40 rooms are individually<br />

furnished to reflect Kenmore’s unique character and are<br />

equipped with comfortable beds, en-suite bathrooms,<br />

TV and DVD player, hospitality tray and hairdryers. Those<br />

looking for luxury should book the stunning Veranda<br />

Suite, featuring its very own terrace and conservatory.<br />

Guests can choose a B&B or dinner, bed and breakfast<br />

stay at Kenmore – both allow an opportunity to indulge<br />

in hearty, locally produced and mouth-watering Scottish<br />

fair. Prices for a B&B stay for two start from £109 per<br />

night. Special breaks are available throughout the year.<br />

www.kenmorehotel.com<br />

01887 830205<br />

Situated in the Cairngorms National<br />

Park, Auchavan Estate boasts three wellappointed,<br />

spacious cottages: The Stables,<br />

Presnerb and The Hayloft.<br />

Sarah Gammell, from Auchavan Estate, told <strong>Aspire</strong>:<br />

“The Stables was already converted as a shooting<br />

lodge when my husband and I bought the estate<br />

15 years ago. There were three properties on the<br />

land, The Stables and Presnerb and Auchavan<br />

farmhouse, which our son now uses. Four years<br />

ago we converted the Hayloft into a five-star,<br />

two-bed adults-only cottage to offer another<br />

accommodation option for holidaymakers looking<br />

to explore this peaceful glen and its surrounding<br />

wilderness.”<br />

The Stables is a four-star, family-orientated<br />

cottage offering spacious, bright and comfortable<br />

accommodation for up to eight people. With<br />

three bedrooms, a bath and shower room, a big<br />

living kitchen, utility room (with Belfast sink, washing<br />

machine, tumble dryer and pulley) and a separate<br />

sitting room with wood burner, The Stables is perfect<br />

for a family holiday north of the border. Outside<br />

there’s an enclosed garden with patio, picnic table<br />

and barbecue, as well as a bike store. There’s also<br />

ample parking for up to three cars.<br />

Presnerb is another four-star cottage, sleeping six in<br />

three comfortable bedrooms. The accommodation<br />

comprises of an upstairs bathroom, a downstairs<br />

shower room, a sitting room and kitchen diner<br />

with added sitting space and a utility room with<br />

everything you could need for a self-catering family<br />

break.<br />

Designed to make the most of the views, The<br />

Hayloft boasts an upstairs sitting room, two double<br />

bedrooms (one upstairs one downstairs), a kitchen<br />

diner, separate utility and a sauna. The Hayloft and<br />

The Stables can be rented together or separately<br />

as they’re conveniently situated next to each other<br />

but with their own private entrances.<br />

Prices range from £360 per week to rent The Hayloft<br />

in the off-season, rising to £725 per week to rent<br />

The Stables in the height of the summer season. All<br />

linen, including towels, fuel/logs and heating are<br />

included within the price. Cots and high chairs can<br />

be provided on request. Short breaks are available<br />

outside of the peak summer season – just call for<br />

details.<br />

Sarah added: “Auchavan Estate is set within an<br />

outstandingly beautiful and peaceful highland<br />

glen within the Cairngorms National Park, ensuring<br />

peace and tranquillity in abundance. There’s a<br />

wealth of wildlife right on our doorstep, including<br />

red deer and golden eagles, and guests can enjoy<br />

a variety of walks and cycle routes from the door.<br />

Holidaymakers staying here are perfectly situated<br />

for exploring the Cairngorms and are within an<br />

hour’s drive of an array of castles and whisky<br />

distilleries, as well as Scottish lochs and the beautiful<br />

east coast beaches. For those visiting during the<br />

winter/early spring, the challenging ski slopes of<br />

Glenshee Ski Centre are close-by. Other famous<br />

attractions nearby include: Balmoral, Blair, Glamis<br />

Castles and Scone Palace, all of which are within<br />

an hour’s drive.”<br />

For more information, please call Sarah Gammell on 01738 710440 or email sarah@thegammells.com<br />

26 ASPIRE<br />

ASPIRE 27


Scotland<br />

Peace & Tranquillity In South Uist<br />

<strong>At</strong> Lochboisdale Hotel<br />

Tales On Two Wheels<br />

With Storybikes<br />

Are you one of those people that seem to always<br />

be in a rush? Do you find yourself struggling for<br />

time? Would you like a holiday that allows you<br />

to slow down and actually relax? If so, <strong>Aspire</strong><br />

would like to introduce you to Storybikes…<br />

Established six years ago, Storybikes is the brainchild of<br />

experienced storyteller and keen cyclist Andy Hunter, who<br />

told us: “Storybikes was a great way for me to combine<br />

my two passions. I became a storyteller 20 years ago, but<br />

the idea to run tours based on historical stories, as well as<br />

myths and legends I knew, came about after I completed<br />

a sponsored ride from John O’Groats to Edinburgh. I<br />

visited some historic and legendary sites along the way<br />

and it inspired me - I think stories help people connect<br />

with their surroundings. As an island with a colourful and<br />

eventful history, Britain, and particularly Scotland, has<br />

many areas in which I could run storytelling tours, but<br />

I’ve had to narrow down where I offer tours; I personally<br />

lead each one, so I need to know the myths and legends<br />

of the area.<br />

“I hope to increase the number of tours I offer in the<br />

future and expand into other areas of Scotland; in that<br />

way I will be discovering new stories and seeing more<br />

of the beauty this land has to offer, and will have more<br />

to pass on to others. I love to retell a good story - it's like<br />

re-meeting an old friend, but it is good too to find new<br />

stories - this can bring a freshness to my telling; that<br />

freshness will come over to the listener, affecting their<br />

experience and enjoyment. It’s about bringing the stories<br />

to life for tour participants, entertaining them and helping<br />

them to feel more immersed in the landscape.”<br />

Storybikes offers regular tours in Edinburgh, and in 2012<br />

three week-long tours are available:<br />

• Hadrian's Wall - this five-day tour starts in the historic<br />

city of Carlisle, cycling along parts of Hadrian’s Cycleway,<br />

passing through fabulous scenery and historic towns,<br />

finally ending up in Wallsend, the eastern end of the<br />

wall, marked by Segedunum fort. Andy will share tales<br />

of King Arthur, the Reivers, the Jacobites, and, of course,<br />

the Romans too as you cycle. <strong>This</strong> tour costs £740 per<br />

person (based on two people sharing) and all six nights’<br />

accommodation, plus breakfast and dinner included.<br />

• Dumfries & Galloway - this popular tour starts in<br />

Stranraer, and travels through the southern, flatter areas<br />

of ‘God's own country’. On this five-day tour, which ends<br />

in Dumfries, Andy will recall stories of St Ninian, Robert<br />

the Bruce, smuggling and wizardry. All this is available for<br />

£695 per person (based on two people sharing), again<br />

with dinner, bed and breakfast included.<br />

• Borders Snowdrop - shake off the winter blues with<br />

this wonderful six-night tour of the Scottish Borders.<br />

Beginning in Berwick upon Tweed, Andy will recount tales<br />

of the legendary Thomas the Rhymer, Tam Lin, tragedies<br />

and kings as you travel through the Borders, finally<br />

crossing the border into Midlothian before finishing in<br />

Edinburgh. Taking place in the third week of February<br />

2012, places can be booked for £675 per head (based on<br />

two sharing).<br />

Note that early bookers can get 10% off these prices<br />

Andy added: “We aim to cycle about 25 miles a day but<br />

some days are less, others are a bit more. We average<br />

around 6mph, which is pretty gentle considering you can<br />

walk about 4mph. Cycling 25 miles takes about the same<br />

effort as walking ten miles, so you don’t have to be super<br />

fit to do one of these tours. We make sure we take lots<br />

of rest breaks and we’re actually only cycling for about<br />

four hours of our 9:30am until 4pm day. I aim for that nice<br />

balance of seeing as much as you can on a tour, whilst<br />

still feeling like you’ve travelled at a slower pace – it’s<br />

important to stop and smell the roses. I can arrange cycle<br />

hire at a cost of £100, or £125 for an electrically assisted<br />

cycle.”<br />

If you are interested in storytelling without the<br />

cycling, take a look at the other events and<br />

storytelling pages of Andy’s website:<br />

www.storybikes.co.uk<br />

For more information or availability on any tours<br />

mentioned here, please call Andy directly on<br />

07762 000039 or<br />

email andy@storybikes.co.uk<br />

Located on the beautiful, rugged island of South<br />

Uist in the Outer Hebrides, Lochboisdale Hotel<br />

provides peace and tranquillity in abundance.<br />

With stunning bay views from all but three of the<br />

15 en-suite bedrooms, Lochboisdale is the ideal<br />

destination for a relaxing break.<br />

Built in 1886, Lochboisdale Hotel was bought in 2004 by<br />

Karen and Calum MacAulay, who were charmed by the<br />

location and the grand, historic building. Karen explained:<br />

“Calum and I fell in love with the hotel’s location; it’s<br />

right next to the ferry terminal and has splendid views<br />

across the bay to Canna and Rhum. When we bought it,<br />

Lochboisdale had been empty for 18 months and had<br />

been neglected. It was in need of some love, so we’ve<br />

gradually worked our way through the hotel, refurbishing<br />

each room individually to retain the building’s unique<br />

character – it’s an ongoing project.”<br />

Lochboisdale Hotel has 15 bedrooms, comprising of one<br />

family room, one premier king-size honeymoon suite, four<br />

doubles, five twins and five singles, starting from £55 per<br />

room for bed and breakfast.<br />

As the most important meal of the day, breakfast is a<br />

grand affair at Lochboisdale, as Karen explained: “We<br />

offer traditional Scottish fair including porridge, kippers<br />

and black pudding, as well as a cooked breakfast and<br />

toast and preserves. Nothing is pre-packed; everything is<br />

home-cooked and sourced as locally as possible. Breakfast<br />

is served in the dining room, where you can enjoy<br />

delicious food whilst admiring the amazing views. Our<br />

warm and friendly staff offer a great Gaelic welcome and<br />

the whole hotel boasts a relaxed and friendly atmosphere.<br />

We aim to treat our guests as friends we’re welcoming<br />

into our home.”<br />

Situated by the ferry terminal, Lochboisdale Hotel is<br />

ideally placed for not only exploring everything South<br />

Uist has to offer, but also everything the Hebrides has to<br />

offer. Karen told us: “There’s plenty to do around here but<br />

the biggest attraction has to be our wildlife; you don’t<br />

have to travel far to see something either – we have otters<br />

at the front and seals at the back, sunning themselves on<br />

the rocks. There’s a wealth of amazing bird life here to so<br />

we attract a lot of birdwatchers and walkers who like to<br />

explore the beauty of this wild island on foot.<br />

“The area is also great for fishing. There are 800 lochs and<br />

lochans between South Uist and Benbecula and virtually<br />

all of them contain wild brown trout, ranging from 1lb<br />

to 5lb. Sea fishing is also available. If you’d like to enjoy a<br />

spot of fishing whilst staying here, we can organise your<br />

fishing for you and obtain permits before you arrive. We<br />

have recently renovated our rod room, where you can<br />

keep your rods and equipment, and incorporated a new<br />

drying room for your convenience. You can also freeze<br />

your catch to take home with you or our chef will prepare<br />

and cook your fish for you to eat for dinner, leaving you to<br />

sit back, relax and recount tales of ‘the one that got away’.”<br />

The hotel is a great base to explore the raw<br />

beauty of the island, a great place to relax and<br />

recharge your batteries. For more information,<br />

please call 01878 700332 or email<br />

kazamac@yahoo.com<br />

Alternatively, visit www.lochboisdale.com<br />

Lochboisdale Hotel<br />

Isle of South Uist<br />

Western Isles<br />

HS8 5TH<br />

28 ASPIRE<br />

ASPIRE 29


Scotland<br />

Orkney...<br />

Imagine Yourself Here<br />

Glenshee Ski Centre<br />

Scoop Certificate of Recognition<br />

A spectacular location for relaxing, recharging your<br />

batteries and exploring some of Scotland’s most<br />

breathtaking natural wonders, the Orkney Islands<br />

promise holidaymakers a trip to cherish for a lifetime.<br />

From historic sites to fascinating archaeology,<br />

staggering scenery to outdoor adventures, this<br />

archipelago of 70 islands offer attractions for the<br />

whole family to enjoy.<br />

Right on the edge of Orkney’s World Heritage Site, the<br />

heart of Neolithic Orkney, Windywalls is a traditional<br />

farmhouse located in a very special place. Situated close<br />

to the Neolithic Standing Stones of Stenness and the Ring<br />

of Brodgar, Windywalls is just a short drive to Skara Brae<br />

– the ancient and fascinating settlement that looks over<br />

beautiful Skail Bay – making it an ideal base for an island<br />

getaway to remember.<br />

Promising a wealth of comfort, Windywalls has been<br />

recently renovated to a high standard, ensuring guests<br />

have access to everything they might need during their<br />

stay. The farmhouse’s idyllic, rural location in the heart of<br />

the Orkney countryside makes it a great destination for<br />

those wanting to escape from it all and soak up peace<br />

and quiet in abundance. As Windywalls is located off the<br />

beaten path, it’s also a safe area for children to experience<br />

the great outdoors in all its wild and rugged beauty.<br />

Windywalls comfortably sleeps six adults, plus a baby. The<br />

house has three bedrooms, two doubles and one twin,<br />

and features a new bathroom and kitchen, fitted out with<br />

all modern appliances. The house enjoys fine views over<br />

farmland to the Ring of Brodgar and on to the dramatic<br />

Hoy Hills.<br />

The farmhouse is a short drive from both Kirkwall and<br />

Stromness, and is close to the excellent trout fishing<br />

at Harray and Stenness lochs. As Windywalls sits in a<br />

peaceful, rural spot, it’s ideally located to explore the very<br />

best Orkney has to offer. The intricate streets of historic<br />

Stromness and Kirkwall, with its wealth of interesting<br />

attractions, including a Medieval cathedral, have<br />

something to cater for all interests.<br />

For even more seclusion, Broland is a charming old farm<br />

cottage on the island of Rousay – a small, hilly isle that’s<br />

home to around 200 people. Broland has also undergone<br />

refurbishment this year and is a very comfy holiday<br />

home for a family of four. The house nestles on a hillside,<br />

amongst the sweeping landscapes and natural beauty<br />

of the area. Fondly nicknamed ‘the Egypt of the north’,<br />

Rousay is well-known for its archaeological wonders,<br />

including Neolithic settlements, evidence of both Bronze<br />

Age and Iron Age sites and Viking boat burials.<br />

The small, cosy cottage sits on 55 acres of its own land,<br />

allowing guests to enjoy true tranquillity. The house<br />

offers two bedrooms, one double and one twin, a modern<br />

bathroom, cosy lounge, with a wood burning stove, and a<br />

kitchen fully equipped with all modern conveniences.<br />

Broland is ideally located for exploring this unique and<br />

intriguing part of the world and is in one if the loveliest<br />

spots on the beautiful island. Guests can enjoy a varied<br />

and interesting holiday, with wonderful walks along the<br />

dramatic cliff formations and amongst a vibrant array<br />

of wildflower colonies. Rousay has several chambered<br />

Cairns open to the public along with Midhowe broch,<br />

a fortified home that's around 2,000-years-old. Rousay<br />

is home to many interesting species of birds and has a<br />

large RSPB reserve in the centre of the island. The ferry<br />

runs frequently during the day, connecting Rousay to two<br />

other small islands, Egilsay and Wyre, which both make<br />

excellent day trips.<br />

<strong>This</strong> small island has everything you'll need for a carefree<br />

holiday: a local pub serving food, a small hotel with<br />

restaurant and only a few minutes’ walk from the cottage,<br />

a very well-stocked local shop.<br />

For more information, please visit www.ski-glenshee.co.uk<br />

Boasting a variety of natural terrain as well as<br />

stunning scenery, Scotland easily rivals The<br />

Continent for excellent skiing and snowboarding<br />

opportunities. As the snow falls, the Cairngorms<br />

National Park becomes the top destination for skiers<br />

and snowboarders of all abilities. Offering challenging<br />

piste runs, <strong>Aspire</strong> would like to recommend Glenshee<br />

Ski Centre, winners of our Certificate of Recognition for<br />

Best Outdoor Experience 2012.<br />

Established by members of the Dundee Ski Club in<br />

1961, Glenshee Ski Centre offers excellent skiing and<br />

snowboarding opportunities just off the A93. Boasting<br />

an impressive 23 lifts (three of which are chair lifts) and<br />

36 runs totalling 40km, Glenshee caters for skiers and<br />

snowboarders of all abilities; it’s now the largest ski centre<br />

in the UK.<br />

day, seven days a week and we have everything you need<br />

right here onsite.”<br />

Covering 2,000 acres, Glenshee (Gaelic for ‘Glen of<br />

the Fairies’) provides the most extensive skiing and<br />

snowboarding in Scotland, over four mountains and three<br />

valleys. It offers challenging slopes as well as nursery<br />

slopes for beginners.<br />

As well as 40km of runs onsite, Glenshee also boasts<br />

three restaurants – two on the pistes and Base Café at the<br />

bottom of the hill, making it an ideal meeting place – ski<br />

hire – hiring everything for adults and children, from skis<br />

and boards, to boots and jackets – and a shop, which<br />

sells a variety of skiing and boarding accessories. There<br />

is also a ski school onsite offering tuition for skiers and<br />

snowboarders of all abilities.<br />

<strong>Aspire</strong> region, it also offers exceptional skiing, catering for<br />

all abilities. With the first winter snow falls now underway,<br />

I would like to encourage everyone who wants to have a<br />

go at this thrilling sport, or anyone who has already been<br />

enticed by the snow, to travel to Glenshee this ski season<br />

and see for yourself just why we’ve selected them for this<br />

Certificate of Recognition.”<br />

<strong>Aspire</strong> Graphic Designer, Lucy Crookston, has recently<br />

discovered the joys of Glenshee’s slopes, as she explained:<br />

“I’ve made some great memories at Glenshee. I like the<br />

fact that the centre caters for the whole family, with<br />

beginner’s slopes and slopes for different levels of ability.<br />

It’s a great place where the whole family can enjoy a day’s<br />

skiing/snowboarding, followed by a warm drink in one<br />

of the three restaurants. I hope to take a trip there this<br />

winter to make a few more memories.”<br />

Discover more about staying on Orkney at www.islandhousesorkney.co.uk<br />

01856 821336 | kirstyamainland@aol.com<br />

Stewart Davidson from Glenshee told <strong>Aspire</strong>: “Glenshee<br />

has evolved naturally over the years into what you see<br />

today. We offer something for everyone, from invitingly<br />

easy to the surprisingly steep and our longest piste run is<br />

2km. To ensure as much piste time as possible, we have<br />

the facilities to make 20,000 square metres of artificial<br />

snow, enabling visitors to make the most of their time<br />

here.<br />

“Last winter, we had an exceptional season, with snow fall<br />

in mid-November right through to Easter. However, our<br />

usual winter season lasts from late December until March;<br />

anything outside of these months is a bonus. During the<br />

skiing season, we are open from 8:30am until 5pm every<br />

Stewart added: “Glenshee Ski Centre flanks the highest<br />

public road in Scotland, at 650m (2132ft) above sea level,<br />

which runs through the Cairnwell pass, formerly one of<br />

the main historic drive routes from the Highlands to the<br />

Lowlands. <strong>This</strong> means that Glenshee is pretty unique;<br />

it has access onto the piste directly from the road. Plus,<br />

we’re pretty centrally located making us easy to get to<br />

from anywhere in Scotland. We’re also the most southerly<br />

Scottish ski centre, making us the ideal destination for<br />

skiers and snowboarders from the <strong>Aspire</strong> region.”<br />

<strong>Aspire</strong> Sales Manager, Stacey Wragg, nominated Glenshee<br />

Ski Centre for our Certificate of Recognition for Best<br />

Outdoor Experience 2012. She says: “Glenshee Ski Centre<br />

offers so much. Not only is it within easy reach of the<br />

Prices for a full day’s skiing at Glenshee range from £12 for<br />

a junior beginner to £17 for an adult beginner and from<br />

£18 for an experienced junior to £28 for an experienced<br />

adult. For more information or an up-to-date snow report,<br />

please call 01339 741320 (press 1 for a snow report) or<br />

email info@ski-glenshee.co.uk<br />

During the summer, Glenshee is open for walkers and<br />

cyclists to explore and admire the amazing views from the<br />

nine Munroes, which all offer views over the Cairngorm<br />

National Park. For the less active, the chairlift up the<br />

Cairnwell is usually open (weather permitting) and for<br />

those wet days, there is a games room with table tennis<br />

and other games.<br />

30 ASPIRE<br />

ASPIRE 31


Feature<br />

Feature<br />

Brander Lodge<br />

Awarded Certificate of Recognition<br />

For homely Scottish Accommodation<br />

Despite its compact size, Scotland offers visitors a<br />

wealth of attractions, countryside, coast, cities and<br />

accomodation, all just waiting to be discovered and<br />

enjoyed. The Scottish Highlands offer first-time,<br />

and returning, visitors to Scotland an awe-inspiring<br />

tranquil wilderness, as well as a rich heritage.<br />

Nestled in the shadow of Ben Cruachan, Brander Lodge<br />

is a contemporary hotel providing a warm welcome and<br />

a comfortable base from which to explore the Highlands.<br />

Originally established as a barn-style guesthouse, Brander<br />

Lodge was converted into a homely hotel in 1963 with an<br />

extensive extension. Eighteen months ago, the hotel was<br />

bought by David Keat, who is on a mission to not only<br />

refurbish and restyle but also make it a real destination for<br />

exploring the western Highlands and islands.<br />

David told <strong>Aspire</strong>: “My wife and I moved here 18 months<br />

ago, as we’d decided that at this stage in our lives we<br />

should be doing this for ourselves and not for other<br />

people. We fell in love with Brander Lodge due to its<br />

accessible location on the main route from Glasgow to<br />

Oban, as well as its spectacular setting. It’s situated within<br />

three and a half acres of landscaped gardens on the banks<br />

of the River Awe, within such close proximity to the rural<br />

and rugged wilderness that makes the Scottish Highlands<br />

so popular at any time of the year.”<br />

Brander Lodge boasts 19 recently refurbished en-suite<br />

bedrooms, all offering comfortable beds, luxurious bed<br />

linen, flatscreen TVs and lovely amenities. There are also<br />

two two-bed family suites, catering for the whole family,<br />

although travel cots and z-beds can be supplied, upon<br />

request, in any room.<br />

It’s not hard to see why <strong>Aspire</strong> have awarded Brander<br />

Lodge with a Certificate of Recognition for Homely<br />

Scottish Accommodation. <strong>Aspire</strong> Sales Executive, Emily<br />

Davison, said: “I nominated David and the team at Brander<br />

Lodge for this Certificate because I feel they’ve worked<br />

hard over the last 18 months to transform Brander into a<br />

clean, comfortable and sumptuous place to enjoy a break<br />

at any time of the year. The hotel’s accessibility also makes<br />

it a great place to stay whilst exploring everything the<br />

Scottish Highlands has to offer. I hope this Certificate of<br />

Recognition encourages <strong>Aspire</strong> readers to make the trip<br />

up north in 2012 and see Brander Lodge, and the beauty<br />

of the Highlands, for themselves.”<br />

On hearing the news, David said: “Thank you so much<br />

<strong>Aspire</strong>. <strong>This</strong> Recognition is reward for all the hard work<br />

we’ve put in these last 18 months. We pride ourselves<br />

on offering excellent customer service, which is why the<br />

majority of people we employ are from the local area. <strong>This</strong><br />

is something our guests appreciate as they know they<br />

can ask anyone, anything about the area and they’ll get<br />

a local’s perspective or recommendation. It really sets us<br />

apart from the other hotels in the area.”<br />

A hearty Scottish breakfast is served in the main dining<br />

room, ensuring every guest starts their day the right way,<br />

with all the energy they need to explore the stunning,<br />

unspoilt lochs, glens and Munros that surround Brander<br />

Lodge.<br />

Prices for a bed and breakfast stay at Brander Lodge<br />

start from £50 for a single room, £80 for a double or twin<br />

(based on two adults sharing) and £100 for one of the<br />

family suites. As well as 19 en-suite bedrooms, Brander<br />

Lodge also has a three-bed chalet available to rent for the<br />

week, situated within the hotel’s picturesque grounds.<br />

Widely recognised as an ideal place from which to venture<br />

into the Highlands, Brander Lodge guests will find many<br />

attractions, both natural and otherwise, within easy reach.<br />

The surrounding area is renowned for its spectacular<br />

scenery and walks, making it an ideal area in which to<br />

enjoy the great outdoors. Activities that can be enjoyed<br />

locally include: wildlife watching, fishing in rivers and<br />

loch (both freshwater and saltwater), walking, cycling/<br />

mountain biking, horse riding, skiing/snowboarding,<br />

sailing and anything else you can think of.<br />

David said: “With Ben Cruachan, known as 'the hollow<br />

mountain', towering above us, there is a visitor’s centre<br />

just three miles away; a must-see attraction running<br />

regular tours around the power station that’s housed one<br />

kilometre below ground, within the huge crater that’s<br />

been dug out of the middle of the mountain. The crater<br />

is so big it could house the Tower of London; Cruachan<br />

Power Station boasts enormous turbines which convert<br />

the water power into electricity for the region.”<br />

As well as offering a luxurious and welcoming stay for<br />

holidaymakers and business men and women alike,<br />

Brander Lodge is also an excellent venue for weddings,<br />

birthday parties and other family celebrations.<br />

For more information, or to check availability,<br />

please call 01866 822243 or log onto<br />

www.branderlodge.com<br />

32 ASPIRE<br />

ASPIRE 33

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