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ISSUE 240<br />
YOUR FREE<br />
COPY<br />
bIRCH hILL dOG rESCUE<br />
Birch Hill Dog Rescue work tirelessly to provide unwanted, abandoned and<br />
neglected dogs with loving, caring new homes. The Shropshire charity needs<br />
£6,000 every month in order to feed, care for and re-home hundreds of dogs,<br />
making them well-deserving of your goodwill this Christmas.<br />
Find out more by turning to page 2<br />
Or go to www.birchhilldogrescue.org.uk<br />
He’s behind you! Shout and<br />
giggle your way through a<br />
traditional show with our<br />
Panto Guide<br />
PLAN YOUR YEAR<br />
AHEAD WITH OUR<br />
PULL-OUT 2012<br />
CALENDAR<br />
Give your immune system a<br />
boost with our tips on<br />
Winter Health<br />
<strong>View</strong> this issue online at www.aspiremagazinegroup.co.uk<br />
Follow us on twitter @aspire_magazine<br />
ASPIRE 1
Birch Hill Dog Rescue<br />
Birch Hill Dog Rescue<br />
<strong>Aspire</strong>’s Animal Charity Of The Year<br />
Birch Hill Dog Rescue work tirelessly to re-home<br />
unwanted, abandoned and neglected dogs. Despite<br />
being fondly referred to as man’s best friend, the<br />
dogs that arrive at this dedicated rescue centre have<br />
often seen the dark side of human nature, leaving<br />
Birch Hill to pick up the pieces and put right what<br />
man has done wrong.<br />
<strong>This</strong> dedicated rescue centre witnesses the aftermath<br />
of human cruelty on a daily basis, as founder, Jutta<br />
Patterson explains: “I’ve seen some horrible sights over<br />
the years and you would struggle to believe what some<br />
people have done to their own dogs; we have one that<br />
was stabbed by its owner and another whose mouth<br />
was wired shut. I feel the services we offer are one small<br />
way to put things right and the Birch Hill Dog Rescue<br />
always aims to be on the dog’s side and be there when<br />
they need us. We rely on dogs for so many things – as<br />
blind dogs, sniffer dogs and for search and rescue – so<br />
it’s about time we repaid them.”<br />
Inspired by Jutta and the Birch Hill team’s enduring<br />
love for the animals they rescue and the lengths they<br />
go to in order to find the homes they deserve, <strong>Aspire</strong><br />
have selected the organisation for our Certificate of<br />
Recognition for Animal Charity of the Year.<br />
Upon hearing the news Jutta says: “We work hard to<br />
care for these dogs, so it’s lovely to be recognised and I<br />
would ask people to support us because we are trying<br />
desperately hard to put right what man’s done wrong.”<br />
<strong>Aspire</strong> Sales Executive, Barbara Stone, says: “Jutta and<br />
Birch Hill’s dedication is clear to see; they fight a never<br />
ending battle to find loving owners who can give a<br />
dog the warm and caring environment they need<br />
in which to live out their natural days. Birch Hill Dog<br />
Rescue never discriminate between breeds, sex or age,<br />
meaning they have to find hundreds of homes for the<br />
dogs they take in every single year. It’s an extremely<br />
expensive job, made tougher by the current economic<br />
climate, so by selecting the charity for this Certificate of<br />
Recognition, <strong>Aspire</strong> are aiming to raise their profile and<br />
help them find the support they so rightly deserve.”<br />
Located in Cleobury Mortimer, Shropshire, Birch Hill<br />
is a devoted dog charity, taking in any canine in need<br />
from anywhere in the country. In order to continue<br />
their good work however, they desperately need your<br />
help and support; it costs £6,000 every month to care<br />
for, feed and re-home the hundreds of dogs that find<br />
their way to Birch Hill, which is why they would be welldeserving<br />
of your goodwill this Christmas.<br />
Jutta says: “We have a non-destruction policy and we<br />
never differentiate between breeds. We take in any dog,<br />
from anywhere in the country, and will do whatever<br />
we can to provide the loving home they deserve. The<br />
majority of dogs come to us because of over-breeding,<br />
which is sadly something that could easily be changed<br />
if owners took more responsibility for their pets, but<br />
financial hardship and neglect are also common. <strong>At</strong> this<br />
time of year, we also see families who have decided to<br />
www.birchhilldogrescue.org.uk<br />
01299 270406 | jutta552@gmail.com<br />
abandon their old dogs in favour of a brand new puppy<br />
for Christmas.”<br />
Soaring costs of veterinary bills and dog food have<br />
made times incredibly tough for Birch Hill, but the<br />
team are working hard to help our four-legged friends<br />
in need. If you want to give a dog a home or help<br />
towards their care and kennel boarding, there are<br />
many ways you can make a difference. You can sponsor<br />
one of Birch Hill’s loveable dogs from just £1 a week,<br />
sign up to make a monthly donation, leave a legacy in<br />
your Will or make a donation on behalf of a loved one<br />
this Christmas. Alternatively, you could donate any<br />
unwanted items, from clothes to books, household<br />
goods to toys, to Birch Hill’s brand new charity shop at<br />
12 Reindeer Court, Worcester, or donate just an hour of<br />
your time every week to take the residents for walkies.<br />
To make a bigger difference to the life of a dog, you<br />
could choose to share your life with one, as Jutta<br />
explains: “We are always looking for people who want<br />
to re-home a dog and have many who would make the<br />
perfect companions.”<br />
Our Certificate of Recognition isn’t the only accolade<br />
Birch Hill have scooped this year; in August the charity<br />
was named top rescue facility in the West Midlands by<br />
RescueReview.co.uk, after pet-lovers nominated Birch<br />
Hill for the title with glowing five-star reviews.<br />
Support<br />
Your Local<br />
We all feel a sense of pride about our home city, town or<br />
village; whether it’s the local football club we support, our<br />
local produce or the unique character that these familiar<br />
places boast, there are many reasons why we smile when<br />
we think of home.<br />
Ensuring that this all important local character survives<br />
and thrives is essential, but sadly over the last few years<br />
increasing numbers of people have been swapping<br />
shopping locally for buying online bargains. With rising<br />
costs of living, it’s not surprising we’re being as careful<br />
with our cash as we can, but the impact this has on our<br />
much-loved local communities is massive. You only have<br />
to take a look at the number of vacant shop units in every<br />
town and city to see that losing our loyalty can have a<br />
terrible affect on local, independent businesses.<br />
Thankfully, Christmas is one time of the year that these<br />
businesses are given a boost, as people seek out unique<br />
and interesting gifts that can’t be found in brand named<br />
stores or on the World Wide Web. While the supermarkets<br />
all battle to offer consumers the lowest prices on<br />
Christmas goods, many of us will be heading to our local<br />
butchers, bakers and farmers’ markets to stock up on the<br />
finest locally produced goods with which to celebrate<br />
the season. Pork pie, stilton cheese, handmade scotch<br />
Situated in the picturesque village of Waltham-onthe-Wolds<br />
in Leicestershire, the Royal Horseshoes<br />
Inn offers local ales, delicious food and a warm<br />
welcome to everyone. Built as a village ale house<br />
in the 1400s, the Royal Horseshoes was visited by<br />
Queen Victoria and Prince Albert in 1843 whilst en<br />
route from Belvoir Castle to Melton Mowbray. From<br />
that day to this, the inn has been known as the<br />
Royal Horseshoes. Things have changed a lot since<br />
those days though…<br />
In October 2010, the Royal Horseshoes Inn was taken over,<br />
fully refurbished - including a new thatched roof - by Mick<br />
Nicklinson and his family. They’ve transformed the inn into<br />
a place for the whole family, as Mick explained: “We’re very<br />
family orientated and provide visitors old and new alike<br />
with some of the finest food and drink in the region, and a<br />
service to match. As new owners, we’re proud of the inn’s<br />
history and we very much hope that we can restore it in<br />
people’s hearts as the centre of the community. When the<br />
inn was visited by royalty, there were 17 ale houses in the<br />
village, but unfortunately, we’re now one of only two.”<br />
Offering some of the finest food and drink in the region,<br />
the Royal Horseshoes Inn is the perfect place to enjoy a<br />
post-Christmas meal with those family members you didn’t<br />
get to see. Chef, Mike Jones, creates a different selection<br />
of sumptuous entrées each day – a sample can be viewed<br />
online at www.royalhorseshoes.com<br />
eggs and succulent sausages can all be found in our local<br />
butchers, while the best loaves and stollen can be bought<br />
from our independent bakers.<br />
To enjoy all the luxury of fine, local food – without<br />
having to cook it yourself – head to one of the region’s<br />
top eateries. Outside the <strong>Aspire</strong> region’s main towns and<br />
cities, you’ll find a wealth of charming country pubs,<br />
boasting warm and welcoming atmospheres, tasty grub<br />
and traditional ales. Whether you’re visiting for a romantic<br />
meal, family get-together or a quiet catch-up with friends<br />
you’ve not seen for the last 12 months, village pubs offer<br />
the perfect sanctuary from the noisy, crowded bars you’ll<br />
find in the city.<br />
Alongside the essentials of great food, hearty ales and<br />
refreshing wines, village pubs are usually home to a<br />
wealth of history. As many date back centuries, you’re<br />
likely to enjoy a cosy environment, with traditional<br />
beamed ceiling and stone walls, as well as have the<br />
opportunity to hear tales about the pub’s past. From<br />
resident ghosts to royal connections, there are very few<br />
city pubs that could boast such unique characteristics as<br />
our friendly village locals do.<br />
Celebrate this Christmas with a taste of the <strong>Aspire</strong> region...<br />
<strong>Aspire</strong> Sales Executive, Emily Davison, recently visited Mick<br />
and the staff at the Royal Horseshoes Inn, where she got<br />
to sample some of their finest dishes. She says: “The Royal<br />
Horseshoes has a really relaxed and friendly atmosphere.<br />
I started my meal with some delicious filo prawns, then<br />
tucked into a perfectly cooked sirloin steak. I’m usually<br />
fussy about how my steak is cooked but this was perfect.<br />
Although the portions were a generous size, I decided<br />
to try a dessert. I’m not usually a dessert person but the<br />
lemon tart was delicious and not too heavy after two<br />
courses. I’d highly recommend a meal, or even just a drink,<br />
at the Royal Horseshoes.”<br />
The Royal Horseshoes Inn offers a fine selection of liquid<br />
refreshments, including, but not limited to, real ales like<br />
London Pride and Greene King, pub favourites like Carling,<br />
Grolsch, Worthingtons, Caffreys, Magners and Guinness,<br />
alongside a great selection of wines and spirits from<br />
around the world. In fact, the Royal Horseshoes boasts<br />
more than 20 different gins to choose from, including<br />
Tanqueray, Hendricks, Sloe, Edinburgh and Shetland.<br />
As well as delicious, locally produced food and drinks,<br />
the Royal Horseshoes Inn also provides en-suite<br />
accommodation for the perfect stopover. It’s located on<br />
the A607 between the market towns of Melton Mowbray<br />
and Grantham, just five minutes from Belvoir Castle, 11<br />
miles from Rutland Water and a little over three miles from<br />
Twin Lakes Park.<br />
Local Life<br />
Fine Foods From<br />
The Royal Horseshoes Inn<br />
T: 01664 464346 | E: mail@royalhorseshoes.com<br />
W: www.royalhorseshoes.com<br />
2 ASPIRE<br />
ASPIRE 3
8<br />
Front cover image courtesy<br />
of Birch Hill Dog Rescue<br />
Editor: Claire Tipton<br />
claire@aspiremagazinegroup.co.uk<br />
0116 2517385<br />
Accounts: Kathy Tipton<br />
accounts@aspiremagazinegroup.co.uk<br />
0116 2515919<br />
Feature Writers: Laura Hyde, Sarah Ross<br />
laura@aspiremagazinegroup.co.uk<br />
editorials@aspiremagazinegroup.co.uk<br />
0116 2517385<br />
24<br />
12<br />
2. Birch Hill Dog Rescue<br />
3. Local Life<br />
4. Contents<br />
6. Local Food Hero<br />
8. Panto Guide<br />
11. Perfect Turkey<br />
12. Christmas Time<br />
14. Winter Health<br />
16. 2012 Calendar<br />
11<br />
Graphic Designer: Lucy Crookston<br />
design@aspiremagazinegroup.co.uk<br />
0116 2517385<br />
18. Classical Music & Performing Arts<br />
20. Baby Boom 2012<br />
Sales Manager: Stacey Wragg<br />
north@aspiremagazinegroup.co.uk<br />
0116 2624867<br />
Sales Executives: Emily Davison,<br />
Barbara Stone, Emma Cross<br />
22. Country Living<br />
24. The Perfect Day - Scotland<br />
26. Scotland<br />
Distribution: Michael Tipton &<br />
Self Select Distribution<br />
Published by:<br />
Spectrum Printing Services<br />
0116 246 1717<br />
To subscribe to <strong>Aspire</strong> <strong>Magazine</strong> call<br />
0116 2517385<br />
Web Design: Paul Tipton at Q Creative Design<br />
paul@qcreativedesign.co.uk<br />
0116 251 7298<br />
18<br />
It’s not long now...<br />
Christmas Time<br />
(See pages 8 -12)<br />
14<br />
Write to us:<br />
ASPIRE MAGAZINE<br />
NORTHAMPTONSHIRE GROUP<br />
3rd Floor Office, 29-35 St Nicholas Place,<br />
Leicester LE1 4LD<br />
Name & Registered Office:<br />
ASPIRE MAGAZINE<br />
NORTHAMPTONSHIRE LIMITED<br />
Allen House, Newarke Street,<br />
Leicester LE1 5SG<br />
Company Number: 06036102<br />
4 ASPIRE<br />
ASPIRE 5
Local Food Hero<br />
Community Shop<br />
Bags Prestigious<br />
‘Local Food Hero’ Award!<br />
The other factor which helped to sway the judges was<br />
the way in which the shop supports other aspects of<br />
Collyweston life, as Sandra explains; “We’re a ‘not-forprofit’<br />
organisation so any money we do make doesn’t<br />
go back to the shareholders but goes to benefitting the<br />
other community groups in the village too. So when we<br />
put on events, like our celebration of the Royal wedding<br />
back in April and our recent wine and cheese-tasting, any<br />
money we raise from those, added to any money from<br />
the collection pot we’ve got on the counter, goes to the<br />
likes of the Playing Fields Association and towards the<br />
upkeep of the village hall. It really is helping the wider<br />
community.”<br />
For Sally Hanrahan, Development and Education<br />
Manager with Northamptonshire CPRE, who was among<br />
the judges, the shop was a worthy winner: “The CPRE<br />
is delighted to partner this category which helps to<br />
recognise the considerable effort of those who put<br />
rural and community life first. We had some fantastic<br />
nominations this year but what Collyweston has achieved<br />
in its young life is remarkable and it really shone out.<br />
I would like to offer all those involved my sincere<br />
congratulations!”<br />
Praise indeed, yet the team certainly isn’t planning on<br />
resting on its laurels any time soon. “We’ve already been<br />
extending our community work by offering ourselves as a<br />
work experience venue to local students who are looking<br />
to work in business or retail,” says Sandra proudly. “We<br />
even had a young lad get involved as part of his Duke<br />
of Edinburgh scheme. Added to that just this month<br />
we’ve had the first meeting of our new community shop<br />
networking group, which we’re setting up to offer support<br />
to some of the other similar stores nearby, including<br />
at Titchmarsh and Cottingham in Northamptonshire<br />
and a couple more in Rutland. As we’ve proven here at<br />
Collyweston, there’s definitely ‘strength in numbers’ and<br />
so by working together to compare notes, share ideas and<br />
improve our buying power, we can all help each other!”<br />
It’s been open barely a year, yet<br />
Collyweston Community Shop near<br />
Oundle in Northamptonshire is<br />
celebrating winning yet another gong!<br />
Following its success in last year’s national Countryside<br />
Alliance Awards, when it was a regional finalist, and<br />
having picked up both district and county prizes in<br />
Northamptonshire’s ‘Improving Your Patch’ competition,<br />
the shop can now proudly boast being named ‘Local Food<br />
Hero of the Year’ in the Carlsberg UK Northamptonshire<br />
Food and Drink Awards.<br />
The Awards, devised by Northamptonshire Enterprise<br />
Partnership (NEP) and in their third year, are aimed at<br />
celebrating all that is great about local produce and<br />
drink, recognising excellence within the county’s dining<br />
venues and rewarding those who work so hard within<br />
the culinary sector. Among the ten categories is that of<br />
‘Local Food Hero’, which is run in conjunction with the<br />
Northamptonshire branch of the Campaign to Protect<br />
Rural England (CPRE); it’s open to the public to nominate<br />
a person or business which they believe goes further than<br />
most in producing or supplying local goods and services,<br />
thus contributing to the reduction of food miles and<br />
carbon emissions.<br />
The news of the shop’s success was revealed at the<br />
glittering black tie Awards Dinner staged at Holdenby<br />
House in September and for the Chairman of the shop’s<br />
committee, Paul Johnson, gaining the honour was real<br />
reward for all their hard work. As he explains, that began<br />
long before the shop’s eventual opening in July 2010:<br />
“We had lost so many of our local facilities, including our<br />
school, post office, garage and even a couple of pubs, that<br />
when the Parish Council suggested the idea of a shop<br />
run for the village, by the village, my wife Sandra and I<br />
felt we should really give it a go! That was back in 2007<br />
and it’s been a slow process finding a suitable venue and,<br />
of course, the money to get the project off the ground.<br />
Thankfully, with the support of our volunteers and of<br />
course of the nearby residents who come in and spend<br />
their pennies, we’re just beginning to break even which<br />
is a marvellous achievement after just over a year in<br />
business.”<br />
For Sandra, whose family has been in the village since the<br />
1600s, and who happens to be Treasurer, picking up the<br />
trophy on behalf of the shop was a very special moment,<br />
as she explained: “<strong>This</strong> award is a wonderful tribute to<br />
all the hard work of our manager Chris and her team<br />
of volunteers, especially as we were nominated by our<br />
customers. It came as a complete surprise, given we’re<br />
very small and in a tiny village on the edge of the county.<br />
The first weekend after the news of our win had spread<br />
we almost ran out of stock because so many people came<br />
in to congratulate us and the village has been buzzing<br />
with excitement ever since!”<br />
So to what do they put down their success? “Well, we’re<br />
open every day which is convenient” says Paul, “and as<br />
well as stocking life’s essentials, we also have a fantastic<br />
variety of local produce - everything from lamb from the<br />
village itself to eggs from Kings Cliffe and pickles from<br />
Bulwick – all of which prove to be very popular - and<br />
we’re currently awaiting supplies from Farrington Oils at<br />
Hargrave, the company which picked up the ‘Best Local<br />
Product’ title for their Balsamic Dressing in this year’s<br />
awards so that’s an exciting new partnership. Plus we<br />
offer those little extras like a book exchange scheme<br />
and a home delivery service, which is invaluable to<br />
those villagers who are less mobile and who like to see a<br />
friendly face when they get their deliveries. Of course, it’s<br />
also somewhere where you pop in, catch up on the local<br />
gossip and always be assured of a warm welcome!”<br />
Collyweston Community Shop was shortlisted from<br />
over ninety nominations from across the county and<br />
competed against four others in the final. Runner-up<br />
was Nick Riseley of Creamers Coffee House in Raunds,<br />
while Dovecote Farm Shop in Newton, Laura Hughes-<br />
Wasilewski of Cakerama based at Woodford Halse and<br />
Rob Walker of The Old Forge at Cranford were all ‘Highly<br />
Commended’.<br />
The Award was one of ten categories in this year’s<br />
Carlsberg UK Northamptonshire Food and Drink Awards<br />
run by Rachel Mallows of The Mallows Company. To find<br />
out more about the other winners, including who took<br />
the titles of ‘Best Local Product’, ‘Restaurant of the Year’<br />
and ‘Booker Chef of the Year’, please visit<br />
www.letyourselfgrow.com/foodanddrinkawards or<br />
call Rachel on 01933 664437 or email<br />
rachel@rachelmallows.com<br />
For further details about Collyweston Community Shop,<br />
including learning more about its history, services,<br />
becoming a volunteer, or indeed about the newlylaunched<br />
community shop network, please visit<br />
www.collywestoncommunityshop.co.uk or<br />
call 01780 440830.<br />
6 ASPIRE<br />
ASPIRE 7
Panto Guide<br />
Perfect Pantos <strong>This</strong><br />
Festive Season<br />
To ensure you see the perfect pantomime for you and your family, we’ve<br />
conveniently compiled this guide…<br />
Leicestershire<br />
Dick Whittington @ The Little Theatre,<br />
Dover Street<br />
16th December 2011 until<br />
7th January 2012<br />
Follow Dick and his clever cat as they travel<br />
to London – are the streets really paved with<br />
gold? Will our hero make his fortune and win<br />
the hand of the fair daughter of Alderman<br />
FitzWarren? Find out at The Little Theatre. To<br />
book tickets please call 0116 2551302 or visit<br />
www.thelittletheatre.net<br />
Northamptonshire<br />
Aladdin @ Royal & Derngate, Northampton<br />
Now until 8th January 2012<br />
Starring one of the UK’s funniest and bestknown<br />
celebrity comedians, Bobby Davro,<br />
as Wishee Washee and children's television<br />
icon, Basil Brush as Chief Inspector Basil, this<br />
panto promises a traditional pantomime,<br />
which includes laughs a plenty, a fabulous<br />
flying carpet, a magic lamp, a wicked<br />
uncle, an incredible genie and, of course,<br />
a beautiful princess. For more info, please<br />
visit www.royalandderngate.co.uk<br />
Peter Pan On Ice @ De Montfort Hall<br />
19th until 31st December 2011<br />
In a spectacular adaptation of J.M.<br />
Barrie's magical story of the boy who<br />
never grew up, Peter Pan On Ice will<br />
transport you to a mysterious land,<br />
filled with pirates, Indians and ticking<br />
crocodiles, as well as lost boys and<br />
everyone’s favourite fairy, Tinkerbell.<br />
World-renowned Russian ice stars from<br />
Wild Rose Ice Theatre are guaranteed<br />
to bring to life a book which has inspired<br />
generation after generation. For more info, visit www.demontforthall.co.uk<br />
One Snowy Night @<br />
The Curve<br />
22nd December 2011<br />
until 7th January 2012<br />
<strong>This</strong> snuggly, heartwarming<br />
story tells of<br />
Percy the Park Keeper,<br />
who always feeds the<br />
animals in the park<br />
where he lives. But one cold winter’s<br />
night, Percy finds his little friends shivering on the doorstep – they need more than food<br />
and he must find a way to help them. A great story for all the family featuring delightful<br />
songs and lots of furry friends. For more information and to buy tickets, please visit<br />
www.curveonline.co.uk<br />
Cinderella @ Lighthouse Theatre,<br />
Kettering<br />
13th until 31st December<br />
2011<br />
Starring Coronation Street’s Danny<br />
Young as Prince Charming, this<br />
timeless classic will be brought to<br />
life by fabulous sets, breathtaking<br />
costumes, incredible live music and<br />
an all star cast (including Christine<br />
and Neil Hamilton). Will the beautiful<br />
Cinders meet her dashing Prince Charming? Or will the Ugly Sisters thwart her path to<br />
the ball? Visit www.lighthousetheatre.co.uk for more info.<br />
Peter Pan @ The Castle,<br />
Wellingborough<br />
Now until<br />
26th December 2011<br />
Join Wendy, John and<br />
Michael as they are whisked<br />
high above the clouds by<br />
Peter Pan and his fairy<br />
friend, Tinkerbell, on a<br />
magical flight over London<br />
and on to Neverland,<br />
where you’ll meet the<br />
Lost Boys, Tiger Lily and<br />
her Indian tribe, as well<br />
as Captain Hook and his<br />
dastardly band of pirates.<br />
Fun for the whole family<br />
guaranteed.<br />
Image courtesy of Graeme Braidwood<br />
From 17th January 2012, The Castle will also bring to life the magical world of Cinderella.<br />
For further details, or to book tickets for either show, please visit www.thecastle.org.uk<br />
It’s that time of year again; yes, it’s panto season… oh no it isn’t.<br />
As well as munching our way through mince pies, warming up next to a cosy fire with a delicious glass of mulled<br />
wine and exchanging gifts with our loved ones, December is a time for tradition and one much-loved tradition<br />
<strong>Aspire</strong> are keen for you to enjoy this festive season is a panto.<br />
Mother Goose @ Loughborough<br />
Town Hall<br />
Now until 8th January 2012<br />
<strong>This</strong> Christmas, join our heroine<br />
and Priscilla, the Goose that lays the<br />
golden eggs, on a flight of fantasy in<br />
a fairytale adventure of loyalty and<br />
friendship, virtue over vanity and<br />
a battle of good against evil. For<br />
tickets, visit<br />
www.loughboroughtownhall.co.uk<br />
Down The Rabbit Hole @<br />
Underground,<br />
Royal & Derngate<br />
Now until 8th January 2012<br />
If you’re looking for something a little<br />
different, Royal & Derngate’s Underground<br />
invite you and your family to travel to<br />
an exciting new world, as they go ‘Down<br />
The Rabbit Hole’ with Alice to join the<br />
Mad Hatter at his tea party and explore<br />
a mad-cap world where almost anything<br />
can happen. <strong>This</strong> curioser and curioser<br />
experience is a marvellous introduction for<br />
the under fives to Lewis Carroll’s hilarious<br />
tale. Tickets are just £5 from the<br />
Box Office – 01604 624811.<br />
8 ASPIRE<br />
ASPIRE 9
Perfect Turkey<br />
Enjoy A Tasty and Traditional<br />
Turkey <strong>This</strong> Christmas<br />
12 3<br />
With so much to do and so many things to remember, Christmas is always a hectic time of the year. However,<br />
ensuring your turkey is cooked to perfection will now be a whole lot easier, thanks to <strong>Aspire</strong>’s handy guide for a<br />
traditional turkey dinner.<br />
Turkeys come in all different sizes, but thankfully they also have clear labelling which will tell you exactly how much it weighs<br />
and how many people it will serve. The all important recommended cooking times and guidelines should also be included.<br />
Defrosting<br />
When defrosting your turkey, always use a cool room,<br />
such as a utility room or garage, or your fridge to allow it<br />
to thaw. The following guidelines are recommended:<br />
• Room Temperature/20˚C – Two hours per kg.<br />
• Cool Room/17.5˚C – Three to four hours per kg.<br />
• Fridge/4˚C – Eight to 12 hours per kg.<br />
Remove your turkey from its packaging once it has<br />
defrosted, then remove the giblets and store them in<br />
the fridge separately to the bird. Place your turkey in a<br />
dish and lightly cover, then place it in the bottom of your<br />
fridge, which should be set to a temperature of no more<br />
than 4˚C, to prevent any meat juices dripping onto other<br />
foods. A defrosted turkey can be kept in the fridge for a<br />
maximum of two days before being cooked.<br />
Cooking Times<br />
• 2kg – 1 hour and 50 minutes<br />
• 2.5kg – 2 hours<br />
• 3kg – 2 hours and 10 minutes<br />
• 3.5kg – 2 hours and 20 minutes<br />
• 4kg – 2 hours and 50 minutes<br />
• 4.5kg – 3 hours<br />
• 5kg – 3 hours and 10 minutes<br />
• 5.5kg – 3 hours and 20 minutes<br />
• 6kg – 3 hours and 30 minutes<br />
• 6.5kg – 3 hours and 40 minutes<br />
• 7kg – 3 hours and 50 minutes<br />
• 7.5kg – 4 hours<br />
Cooking Tips<br />
If you’re stuffing your turkey, remember to weigh it<br />
afterwards, as this will affect the cooking time. Smear<br />
soft butter over the breast, as this will help to give it a<br />
beautiful golden colour, or cover with strips of bacon.<br />
Cover the bird loosely with tin foil, as this will prevent it<br />
from drying out, and remove when there is 40 minutes<br />
cooking time remaining. Preheat the oven before<br />
putting the turkey in, the temperature should be 190˚C<br />
or reduced to 180˚C for fan assisted ovens, 375˚F or Gas<br />
Mark five.<br />
Test your turkey is cooked thoroughly by piercing it with<br />
a knife at its thickest point, if you have chosen a whole<br />
turkey this will be the leg. If the juices run clear the turkey<br />
is ready, if they run pink, it needs extra cooking time.<br />
Once the bird is fully cooked allow it to rest in a warm<br />
place for between 15 and 20 minutes – this will make it<br />
easier to carve.<br />
Turkey Don’ts!<br />
• Cook your turkey on Christmas Eve and reheat it whole. Turkey<br />
can only safely be reheated when it is sliced. To ensure it is cooked<br />
properly, place the slices in an ovenproof dish and cover with gravy,<br />
this will ensure they are reheated thoroughly.<br />
• Keep leftovers in the fridge for more than three days<br />
• Fill the cavity of the bird with stuffing, as<br />
this should only be placed in the neck.<br />
If you’re unsure about how long your turkey needs to<br />
thaw out or to cook, visit www.britishturkey.co.uk Here,<br />
you’ll find a handy cooking and defrosting calculator, to<br />
ensure you have a perfectly cooked, traditional Christmas<br />
dinner.<br />
By Laura Hyde<br />
Did You Know?<br />
• In the UK in 2008, approximately ten million turkeys were<br />
consumed over Christmas – washed down with 250<br />
million pints of beer and 35 million bottles of wine.<br />
• Christmas Day just wouldn’t be the same without a<br />
turkey, according to 87% of the UK.<br />
• The average Christmas turkey weighs 5.5kg.<br />
• Cold roast turkey was the first meal enjoyed on the moon<br />
by Neil Armstrong and Buzz Aldrin in 1969.<br />
• Turkeys originally came from Mexico and have been<br />
around for at least ten million years.<br />
• It’s not known how the turkey acquired its name; popular<br />
suggestions include the resemblance of the stag’s head<br />
to the helmets worn by soldiers of the Turkish Empire.<br />
• The turkey first found its way to Britain in 1526 when<br />
William Strickland, who was an early explorer of the<br />
Americas, brought six birds back from his travels.<br />
10 ASPIRE ASPIRE 11
Christmas Time<br />
It’s Beginning To Look A<br />
Lot Like Christmas...<br />
Cosy, warm fires, fine food and opening those perfectly<br />
wrapped presents are what we all look forward to at<br />
Christmas, but the decorating, gift buying and general<br />
preparations are all part of the fun.<br />
The majority of us would readily admit our finances are<br />
feeling somewhat strained right now, so it’s not surprising<br />
six in ten families are vowing to cut back this Christmas.<br />
A survey by price comparison website Uswitch.com has<br />
found 60% of families will be curbing their spending, with<br />
the promise to cut down covering everything from gifts<br />
to cards, food to booze.<br />
If you’re determined to celebrate the festive season on<br />
a budget, leaving everything until Christmas Eve is just<br />
not an option. For Christmas on a budget there are many<br />
things you can ditch in order to avoid racking up massive<br />
a credit card bill, such as Christmas cards, pricy tags<br />
and ribbons, buying excess food, splashing out on new<br />
decorations and buying gifts for absolutely everyone.<br />
Alternatively, you can save money by making some of the<br />
traditional items we associate with this magical time of<br />
the year. Get the kids to make the Christmas cards with<br />
old bits of tinsel, glitter and coloured pens, as well as new<br />
homemade decorations to brighten up the house. Instead<br />
of splashing out on tins of biscuits and boxes of sweets,<br />
find some great recipes, stock up on a few supplies and<br />
get busy in the kitchen, so you’ll have more cash to splash<br />
on treating the kids.<br />
With the New Year fast approaching, now is the time<br />
to start thinking about making positive changes for<br />
the future. While the midnight chimes that ring in the<br />
New Year may be two weeks away, research has shown<br />
it’s never too early to start planning your resolutions.<br />
According to UK psychologists, making the decision well<br />
before the dodgy renditions of ‘Auld Lang Syne’ ring out<br />
will give you a much better chance of success. The study<br />
of 3,000 adults in 2007 also highlighted the part your sex<br />
plays in how you should tackle a New Year’s resolution;<br />
men are 22% more likely to succeed if they set a specific<br />
goal, while women increase their chances of success by<br />
10% if they tell everyone about their resolution.<br />
A survey of 2,000 people by insurance specialists, Sheila’s<br />
Wheels, discovered six out of ten people ditch their New<br />
Year pledge after just six days. So if you want to stick to<br />
your resolution for 2012, follow our tops tips:<br />
• Set a specific goal – it’s simply not enough to tell<br />
yourself you’ll lose weight or be more motivated<br />
if you don’t know what outcome you’re aiming<br />
for, because you’re unlikely to persevere with your<br />
resolution. Be specific by stating how much<br />
weight you want to lose or what you need to be<br />
motivated for.<br />
• Be realistic – if your goal is unachievable<br />
then you are setting yourself up for a fall, so<br />
set a goal that you know you can achieve and<br />
one that you are willing to work towards. It’s also<br />
important to take steps towards your goal<br />
rather than throwing yourself in at<br />
the deep end.<br />
• Create a plan – with all the time in<br />
the world it’s easy to procrastinate,<br />
but you can make yourself more<br />
motivated by stating the time frame in<br />
which you need to achieve your goal. Whether it’s<br />
aiming to lose two pounds a week or applying for<br />
three new jobs a week.<br />
Veronica Marsden<br />
Hypnotherapy Practitioner & Life Coach<br />
Take Action<br />
Now & Succeed!<br />
• Do you want to kick bad habits into touch (smoking, overeating,<br />
unhealthy behaviour) reduce anxiety and stress, make better<br />
decisions and live your life to the full?<br />
• Do you have a phobia that gets in the way?<br />
• Do you want help to develop your career, get noticed at work or<br />
get that special job?<br />
Hypnotherapy and life coaching can help you to make the changes<br />
that make the difference to your life.<br />
Give me a call to book a no obligation complimentary session,<br />
and we can decide on the best approach for you. All sessions are<br />
confidential and designed for your personal needs.<br />
Email: vm@veronicamarsden.co.uk Mob: 07980 829980<br />
Web: www.veronicamarsden.co.uk<br />
12 ASPIRE<br />
ASPIRE 13
Winter Health<br />
B o os<br />
tYour Immune System<br />
By Sarah Ross<br />
Other Top Tips...<br />
Wash Your Hands – germs are tough little things that can live on<br />
surfaces for up to 72 hours and are easily picked up from door handles,<br />
hand rails and telephone receivers. So, avoid the cold that’s doing the<br />
rounds by keeping your hands clean.<br />
Try Echinacea –this wonder herb is recommended for its natural<br />
immune supporting properties. By enhancing the body’s production<br />
of interferon, a natural anti-viral, taking Echinacea when you feel a cold<br />
coming can dramatically reduce the severity of classic runny nose and<br />
sore throat symptoms.<br />
Get A Flu Jab – if you’re 65 or over, pregnant or have a health<br />
condition that reduces your body’s natural defences then you’re<br />
entitled to a free flu vaccination from the NHS. While studies show that<br />
the jab is up to 80% effective, having it will give you a fighting chance<br />
against flu and even if you do catch a strain, your symptoms are likely<br />
be milder as a result.<br />
Party season is now in full swing,<br />
so ensuring you’ve got the<br />
stamina for all those Christmas<br />
get-togethers and New Year<br />
celebrations is essential. A<br />
succession of late nights, excessive<br />
alcohol consumption and hangover fry ups can<br />
quickly add up, leaving you physically drained<br />
and susceptible to sniffles and sneezes.<br />
As a cure for the common cold remains a long way<br />
off, pharmacies everywhere see a surge in customers<br />
at this time of the year, all stockpiling sweets, syrups<br />
and hot lemon drinks in preparation. With the average<br />
adult coughing and spluttering their way through two<br />
to five colds every year, it’s no wonder the UK spends a<br />
whopping £532million on ‘remedies’ every year (figures<br />
from market research company Mintel).<br />
If you want to avoid spending a fortune soothing your<br />
sore throat or decongesting your chest, then your<br />
immune system needs to be at its best to fight off<br />
infection. Luckily, we’ve compiled a handy guide<br />
to stop you getting caught out by colds this<br />
winter, so you won’t end up burnt out come<br />
the end of the party season.<br />
Feed A Cold<br />
Feeding your defences is essential to giving<br />
your immune system a fighting chance<br />
against those nasty viruses, but you need<br />
to ensure you’re eating the right<br />
things if you want to remain coldfree<br />
this winter.<br />
When it comes to healthy<br />
eating, the brighter the food<br />
the better. Keeping cells<br />
healthy and helping the<br />
absorption of iron, vitamin<br />
C will enhance your body’s<br />
natural defences and is<br />
found in nature’s most<br />
colourful foods, from brightly coloured blackberries<br />
and oranges to dark green vegetables like spinach and<br />
broccoli. If you do circum to a cold, upping your vitamin<br />
C intake will help you shake it off more quickly due to its<br />
natural anti-viral and anti-bacterial properties.<br />
To boost your fruit and veg intake to the recommended<br />
five-a-day, make sure at least half your plate is bursting<br />
with brightly coloured veg at main meal times and snack<br />
on fruit in between. You could also try making some<br />
delicious soups, which will act as a winter warmer and an<br />
immune system enhancer; be sure to include tomatoes<br />
as they’re bursting with vitamins and lycopene, another<br />
ingredient that will reinforce your resistance to colds and<br />
flu.<br />
You may be surprised<br />
to learn that<br />
seafood also<br />
provides a<br />
natural boost<br />
for the immune system; oysters, crab and prawns all<br />
contain zinc and copper, the minerals the body requires<br />
to make the white blood cells that fight infection. Other<br />
zinc-rich foods include pumpkin seeds, bread and cereals.<br />
If you find it difficult to get all the vitamins and minerals<br />
your body needs or are one of the 2.5million adults who<br />
eat no fruit or veg at all, you could top up your intake<br />
with supplements to ensure you’re getting the boost your<br />
body needs for winter.<br />
Walk Away From Germs<br />
Exercise is good for the body and the immune system<br />
because it can build up the body’s resistance to infection<br />
by battling stress and boosting mood. When under stress,<br />
the body releases higher levels of cortisol, a<br />
hormone known<br />
of immune<br />
to reduce the functioning<br />
cells, so swap your<br />
worrying for a workout<br />
and feel the benefits.<br />
For sporty types<br />
exercise may come<br />
easy, but for many<br />
of us the thought<br />
of spending<br />
any time on a<br />
treadmill fills<br />
us with utter<br />
dread.<br />
We all know we’re supposed to do the recommended 30<br />
minutes a day, five times a week, but that doesn’t mean<br />
we have to be slaves to machines. The key to keeping<br />
up with an exercise regime is finding something we<br />
enjoy doing on a regular basis and there are plenty of<br />
alternative solutions to getting active.<br />
Country walks and bike rides are great weekend activities<br />
that we can do on our own or as a family, whilst ice<br />
skating or dance classes offer exercise with added fun.<br />
As winter sets in, why not try a brand new sport, such<br />
as skiing or snowboarding, or for those who want to get<br />
active at home, gardening will get you moving more than<br />
you might think.<br />
If you spend all day slumped over a desk then make sure<br />
you get active at lunchtimes with a brisk walk, as the<br />
combination of the fresh air and exercise will give your<br />
immune system a midday boost.<br />
Still not convinced? According to research by scientists<br />
at Cardiff University’s Cold Centre, regular exercise can<br />
help to ward off colds. The scientists asked a group of<br />
overweight, post-menopausal women to complete 45<br />
minutes of moderate exercise five times a week over the<br />
course of a year and compared their reports of illness with<br />
a control group. The study discovered that the control<br />
group, who took part in a stretching class once a week<br />
over the same time frame, suffered twice as many colds as<br />
those who exercised regularly.<br />
Sleep Tight<br />
Do you find yourself lying awake at night worrying about<br />
what tomorrow may bring? Well it’s time to stop stressing<br />
and start relaxing as a lack of sleep has been directly<br />
linked to an increased risk of infection.<br />
Research from Carnegie Mellon University in the US has<br />
suggested that sleeping for under seven hours a night<br />
may impair the immune system, reducing the ability of<br />
the body to fight off the viruses that cause colds. The<br />
study, which compared the health of 153 adults over a<br />
four-year period, discovered that the risk of contracting a<br />
cold was three times that of those who had eight or more<br />
hours of shut eye a night.<br />
Don’t Drink Too Much – drinking too much alcohol can weaken your<br />
defences by decreasing the effects of vital virus-busting vitamins and<br />
minerals, so stick to the recommended daily allowance – four units for<br />
men and three for women.<br />
Socialise – research suggests that having more contact with friends<br />
and family can strengthen your immune system by giving your mood a<br />
boost and making you happy.<br />
As the body’s main defences against infection, the tonsils,<br />
sinus and lymph glands all require sufficient time to rest<br />
and regenerate in order to work to their full potential.<br />
It’s during our slumber that the body repairs and renews<br />
itself, which is particularly important for the immune<br />
system, and the restoration of energy also adds to our<br />
abilities to fight off those pesky infections.<br />
According to the Sleep Council a lack of shut eye is one<br />
of the 21st Century’s most common health complaints<br />
and their research has shown that just one in ten people<br />
regularly sleep well. Their advice for creating the best<br />
conditions for a good night’s sleep include: keeping a<br />
regular bedtime, investing in a comfortable mattress,<br />
creating a cool and dark environment and avoiding<br />
stimulants like caffeine and nicotine, which are known to<br />
rouse the nervous system.<br />
14 ASPIRE<br />
ASPIRE 15
2012 Calendar<br />
January S M T W T F S February S M T W T F S March S M T W T F S April<br />
1 2 3 4 5 6 7<br />
8 9 10 11 12 13 14<br />
15 16 17 18 19 20 21<br />
22 23 24 25 26 27 28<br />
29 30 31<br />
1 2 3 4<br />
5 6 7 8 9 10 11<br />
12 13 14 15 16 17 18<br />
19 20 21 22 23 24 25<br />
26 27 28 29<br />
1 2 3<br />
4 5 6 7 8 9 10<br />
11 12 13 14 15 16 17<br />
18 19 20 21 22 23 24<br />
25 26 27 28 29 30 31<br />
S M T W T F S<br />
1 2 3 4 5 6 7<br />
8 9 10 11 12 13 14<br />
15 16 17 18 19 20 21<br />
22 23 24 25 26 27 28<br />
29 30<br />
Leumadair guesthouse is a<br />
working croft where we carry<br />
on the tradition of working<br />
the land and raising animals.<br />
Highland Cattle, Glouster Old Spot Pigs, (croft-made smoked<br />
bacon and sausages are served at breakfast).<br />
Run by Don & Nita, all our rooms are en-suite. We have 2 family<br />
rooms with a king-size bed and bunk beds and the other with 1<br />
double and 1 twin with disabled facilities.<br />
Price £35 per adult per night for B&B.<br />
Credit / Debit cards taken.<br />
Booked dinner available.<br />
Tel: 01851 621706<br />
www.leumadair.co.uk<br />
Branscombe, the largest village in England is situated on<br />
the renowned Jurassic Coast close to the regency town of<br />
Sidmouth and historic Lyme Regis. Only 20 - 25 minutes<br />
drive from Exeter and Exeter Airport.<br />
Keystone at The Bulstone is set in 3 acres of ground with<br />
onsite private parking. A maximum of 7 accommodation<br />
suites ensures that all guests receive individual attention<br />
at all times.<br />
Keystone at The Bulstone, Higher Bulstone,<br />
Branscombe, Devon EX12 3BL<br />
Tel: 01297 680446 | Email: bulstone@aol.com<br />
Traditional Carpentry & Joinery<br />
Tradesman & Craftsman<br />
S. P. Marsden<br />
Manufacturer of Doors, Windows, Staircases<br />
& Bespoke Joinery<br />
Hardwood & Softwood<br />
General Contractor to the Leicester Diocese<br />
Cosby Spinneys, Croft Road, Cosby LE9 1SG<br />
Tel: 07905 904983 | 0116 286 4051 (eve)<br />
Email: spmarsden@sky.com<br />
Web: www.spmarsden.co.uk<br />
Curtain tracks & blinds<br />
For a free, no obligation quotation<br />
call now on 01455 556615 or 07715 753937.<br />
Tuffnell Glass are the largest<br />
suppliers of bead making kits,<br />
lampwork tools and glass rods<br />
in the UK.<br />
Now with a brand new purposebuilt<br />
teaching studio, the team<br />
at Tuffnell Glass run classes for<br />
beginners, intermediate and<br />
advanced glass bead making.<br />
For more information please visit www.tuffnellglass.com<br />
or call us on 01262 470229<br />
Email (orders): tuffnellglass@yahoo.co.uk<br />
Tuffnell Glass, Main Street, Rudston, Driffield,<br />
East Yorkshire YO25 4XA<br />
May<br />
S M T W T F S<br />
1 2 3 4 5<br />
6 7 8 9 10 11 12<br />
13 14 15 16 17 18 19<br />
20 21 22 23 24 25 26<br />
27 28 29 30 31<br />
June<br />
S M T W T F S<br />
1 2<br />
3 4 5 6 7 8 9<br />
10 11 12 13 14 15 16<br />
17 18 19 20 21 22 23<br />
24 25 26 27 28 29 30<br />
July<br />
S M T W T F S<br />
1 2 3 4 5 6 7<br />
8 9 10 11 12 13 14<br />
15 16 17 18 19 20 21<br />
22 23 24 25 26 27 28<br />
29 30 31<br />
August<br />
S M T W T F S<br />
1 2 3 4<br />
5 6 7 8 9 10 11<br />
12 13 14 15 16 17 18<br />
19 20 21 22 23 24 25<br />
26 27 28 29 30 31<br />
Autism’s got talent<br />
Saturday 12th May 2012<br />
Mermaid Theatre, London<br />
Tickets on sale now, contact<br />
lisa.robins@thevines.org.uk<br />
www.annakennedyonline.com<br />
a registered charity 1143630<br />
Supporting children and adults affected with Autism<br />
Arnold Bax<br />
Ernst von Dohnányi<br />
Johannes Brahms<br />
Friday 28th September<br />
Wigmore Hall<br />
at 7:30pm<br />
Quartet in One Movement<br />
Piano Quartet in F sharp minor<br />
Piano Quartet in G minor op.25<br />
GBZ Management, PO Box 11845, London SE21 8ZS<br />
Email: music@gbz.demon.co.uk<br />
Tickets: www.wigmore-hall.org.uk<br />
Shepherd’s Bathrooms<br />
Superb bathroom supplies and installation<br />
Huge range to fit any budget from £249<br />
Extensive new showroom<br />
Established in 1925<br />
www.shepherdsbathrooms.com<br />
Open Monday - Saturday<br />
Ring us for more information or call into our<br />
showroom<br />
0116 255 4351<br />
73 Hinckley Road, Leicester LE3 0TD<br />
Both shops are open Monday to Saturday<br />
from 9am until 5pm<br />
Donations always welcome<br />
33a Station Road, rear of car park,<br />
Lutterworth LE17 4AP<br />
Tel: 01455 556649<br />
1 Bell Street, Lutterworth LE17 4DW<br />
Tel: 01455 553094<br />
To find out more about Leukaemia &<br />
Lymphoma Research, visit<br />
www.beatbloodcancers.org<br />
Mid Float Farm<br />
Sandhead, Stranraer,<br />
Wigtownshire DG9 9JX<br />
Four residential caravans on a working farm, also<br />
a Caravan Club site. Quiet with sea views. Golf,<br />
fishing and gardens nearby. Sandhead village and<br />
beach 2 - 3 miles with shop, restaurant, play area<br />
and tea room. Games room on farm or feed the<br />
calves. Open Mar - Nov.<br />
Mrs Margaret Service<br />
Tel: 01776 830280<br />
Email: eastcairnweil@tiscali.co.uk<br />
JUNE TYLER<br />
Collecting<br />
Stuart Bass<br />
Pie Funnels<br />
ISBN: 9780956597601<br />
The book is available from<br />
Abebooks.com, Amazon.<br />
co.uk, eBay.co.uk and other<br />
good bookshops.<br />
If you would like more information about<br />
June or her book please email<br />
junetyler35@btinternet.com<br />
September<br />
S M T W T F S<br />
1<br />
2 3 4 5 6 7 8<br />
9 10 11 12 13 14 15<br />
16 17 18 19 20 21 22<br />
23 24 25 26 27 28 29<br />
30<br />
October<br />
S M T W T F S<br />
1 2 3 4 5 6<br />
7 8 9 10 11 12 13<br />
14 15 16 17 18 19 20<br />
21 22 23 24 25 26 27<br />
28 29 30 31<br />
November<br />
S M T W T F S<br />
1 2 3<br />
4 5 6 7 8 9 10<br />
11 12 13 14 15 16 17<br />
18 19 20 21 22 23 24<br />
25 26 27 28 29 30<br />
December<br />
S M T W T F S<br />
1<br />
2 3 4 5 6 7 8<br />
9 10 11 12 13 14 15<br />
16 17 18 19 20 21 22<br />
23 24 25 26 27 28 29<br />
30 31<br />
16 ASPIRE<br />
ASPIRE 17
Classical Music & Performing Arts<br />
Notes From<br />
Martin Dalby…<br />
Martin Dalby is an experienced and knowledgeable musician and<br />
composer. In a successful career spanning almost 50 years, Martin<br />
has worked with numerous well-known musicians and has even<br />
had his music performed at The Proms on four occasions…<br />
Martin’s Life Through The Years…<br />
• in 1942, in Aberdeen, Martin was born<br />
• in 1960, he won a Foundation Scholarship to the Royal College of Music in<br />
London<br />
• in 1963, Martin spent two years in Italy<br />
• in 1964, whilst in Rome, he wrote Laudate Dominum, which was performed<br />
for the first time by the pupils and staff of Aberdeen Grammar School in May<br />
1965<br />
• in 1965, he was appointed as a music producer to the BBC’s newly formed<br />
Music Programme (later to be Radio 3)<br />
• in 1971, he became the Cramb Research Fellow in Composition at the<br />
University of Glasgow<br />
• in 1972, he returned to the BBC as Head of Music, Scotland<br />
• in 1991, he relinquished his role as Head of Music to pursue a more<br />
creative role in BBC Scotland<br />
• in 1991, he won a Sony Gold Award<br />
• in 1993, he retired from the BBC - Martin now composes full-time<br />
• from 1995 to 1998, Martin was Chairman of the Composers’ Guild of<br />
Great Britain<br />
When not composing, Martin loves…<br />
Certificates<br />
In the past two years, <strong>Aspire</strong> have awarded Martin with<br />
a Bronze Certificate of Recognition 2010, which was<br />
followed by a Platinum Certificate of Recognition 2011<br />
and finally an award for Services of Distinction for<br />
Classical Music.<br />
An Education In Music<br />
From summer 2012, every child in England,<br />
regardless of their financial background, will<br />
have the opportunity to reap the rewards of<br />
music tuition. The National Music Plan, unveiled<br />
last month by the Department for Education and<br />
Department for Culture, Media and Sport, will<br />
give all children the chance to learn how to play a<br />
musical instrument, by recognising the importance<br />
of music in the lives of young people.<br />
The Plan aims to even the playing field for children who<br />
want to discover the joys of music, allowing those who<br />
are less well off to learn how to play a musical instrument<br />
without their parents struggling to pay for it. Throughout<br />
England, local music hubs will be created, where children<br />
can enjoy tuition from talented and experienced<br />
musicians.<br />
The Association of British Orchestras, an organisation<br />
supporting, promoting and advancing the interests<br />
and activities of professional orchestras in the UK, were<br />
delighted with the announcement, which will be backed<br />
by £200 million of government funding over the next<br />
three years. The new project also promises to involve<br />
inspirational musicians and professional orchestras,<br />
who will help to deliver high quality music education<br />
alongside schools and local music hubs.<br />
Michael Eakin, Chair of the ABO said: “We welcome the<br />
government’s commitment to music education. A high<br />
quality music education is fundamental to any child’s<br />
development. <strong>At</strong> the ABO we want every child to have<br />
the opportunity to enjoy making music and to fulfil<br />
their potential to whatever level that may be. Hearing<br />
an orchestra play live for the first time is an incredible<br />
moment for children and can inspire them to take up<br />
music themselves. We believe that the involvement of<br />
professional musicians and orchestras is a key part of<br />
music education right from an early age. ABO orchestras<br />
will be a key part of the new Music Education Hubs,<br />
building on their experience and track record in involving<br />
young people with music making and enjoyment of the<br />
highest quality.”<br />
The ABO and schools across the country are right to be<br />
pleased about the announcement, as extra-curricular<br />
activities, such as music, can offer a major boost to every<br />
child’s learning. From learning an instrument to drama<br />
classes, sport to art, all of these activities can equip<br />
children with important skills for the future. Working<br />
as part of a team encourages children to consider the<br />
needs of others, whilst practising an instrument teaches<br />
youngsters to become self-disciplined and motivated.<br />
Research conducted by the Educational Testing Service<br />
in America found that those who participate regularly<br />
in extra-curricular activities had higher self-esteem and<br />
an enhanced status amongst their peers (http://www.<br />
educationworld.com/a_curr/curr237.shtml). Activities<br />
like drama can help to improve language use and<br />
pronunciation, and encourage communication amongst<br />
peers, whilst playing a musical instrument can bring a<br />
wealth of benefits.<br />
Learning how to play an instrument encourages<br />
individuals to become self-disciplined and motivated,<br />
but also brings a great sense of personal satisfaction<br />
and personal achievement. It has been suggested that<br />
learning an instrument can also help to boost your<br />
reading age, IQ and, in children, the physical development<br />
of certain parts of the brain. Swiss experts have also<br />
found that the area of the brain that controls motor skills,<br />
hearing and memory benefits from being much larger<br />
and more active when an individual learns how to play<br />
an instrument (http://www.dailymail.co.uk/sciencetech/<br />
article-1223431/How-learning-play-musical-instrumentboost-IQ.html).<br />
• spending time in the outdoors - he’s a hill walker and birdwatcher<br />
• railways and literature<br />
• he holds a Private Pilot’s Licence<br />
Music<br />
Martin has written a large amount of<br />
music, for orchestra, for chorus, for brass<br />
and wind bands, for the Church, for<br />
film, radio and television, many songs<br />
and song cycles, and chamber music<br />
ranging from duos and trios to octets<br />
and nonets. Most of Martin’s music has<br />
been commissioned from festivals such<br />
as Edinburgh, Cheltenham, Cardiff,<br />
Orkney and Peterborough, or from<br />
orchestras and ensembles. It has been<br />
performed widely throughout the<br />
world, notably at such festivals as<br />
the Warsaw Autumn and the Henry<br />
Wood Proms in London.<br />
T: 01360 660427 | E: martindalby@btinternet.com | W: www.impulse-music.co.uk/dalby<br />
Martin Dalby, 23 Muirpark Way, Drymen, Stirlingshire G63 0DX<br />
18 ASPIRE<br />
ASPIRE 19
Baby Boom 2012<br />
Prepare For Your<br />
Bouncing Bundle Of Joy<br />
We all want the best for our children and this<br />
desire is present even before our little ones are<br />
born. If you’re pregnant and have been feeling<br />
the urge to decorate at midnight or arrange and<br />
then re-arrange the baby grows and vests you’ve<br />
already purchased, that famous nesting instinct,<br />
to provide a safe and welcoming environment<br />
for your baby, is kicking in.<br />
Research suggests this instinct is strongest around the<br />
second trimester and don’t be surprised if your partner<br />
starts getting a little protective and obsessive – dads get<br />
the nesting instinct too! Whenever the urge to nest hits<br />
you, it’s important not to use it as a reason to stress –<br />
preparation is the key!<br />
Create a ‘to-do’ list and leave plenty of time to get<br />
everything on it done, at least two weeks before your due<br />
date. <strong>This</strong> to-do list doesn’t just have to contain babyrelated<br />
jobs; make a list of all those small jobs around the<br />
house that you’ve been putting off, such as fixing door<br />
handles and painting rooms, and work your way through<br />
them, but don’t start any ambitious projects as they may<br />
over run and cause unnecessary stress.<br />
During your pregnancy, it’s vital to take care of yourself,<br />
so eat a healthy diet, aiming for five portions of fruit and<br />
veg, as well as a range of dairy products, dark green leafy<br />
veg, beans, pulses and wholegrain cereals for their zinc,<br />
b vitamins, folic acid and calcium. However, don’t eat for<br />
two – it’s a common mistake to consume more than you<br />
need to because you’re pregnant, but you actually only<br />
need an extra 300 calories maximum during your third<br />
trimester (after week 24).<br />
With an increased awareness of the chemicals and<br />
additives found in most processed foods and toiletries,<br />
more and more mothers are choosing eco-friendly,<br />
natural products for their little ones. Natural alternatives<br />
for numerous products have been available for a number<br />
of years now, and are steadily growing in popularity.<br />
There is now a large range of high quality, natural and<br />
organic products, without the usual cocktail of chemicals,<br />
especially designed for babies and children’s skin.<br />
Not only are mums using natural toiletries, such as<br />
toothpaste and shampoos, they’re also using natural<br />
nappies. Approx eight million disposable nappies are<br />
used in the UK every day and most of these end up in<br />
landfill. As they’ve only existed for 20 years, no one really<br />
knows how long it takes for these types of nappies to<br />
degrade, but some estimates have suggested 50 to 200<br />
years!<br />
Not only are they bad to the environment, disposable<br />
nappies are also expensive. Natural nappies are kind on<br />
your pocket, and the environment. Thanks to schemes ran<br />
by our local councils, mums can now get cash back when<br />
they stock up on real nappies – Leicestershire residents<br />
visit: www.leics.gov.uk/nappies and Northamptonshire<br />
residents visit: http://www.northamptonshire.gov.uk/en/<br />
councilservices/Environ/waste/campaigns/Pages/Nappy.<br />
aspx<br />
As time passes by so fast, remember to cherish your<br />
children and enjoy each stage of their growth. Take plenty<br />
of photographs and save everything for your child’s<br />
baby book. To truly capture the early precious memories,<br />
why not hire a professional photographer to take some<br />
stunning family photos – you might even want to capture<br />
your baby bump in all its glory!<br />
Top Tips For New Mums<br />
No one expects you to be the perfect mum and<br />
know everything from the moment your baby is<br />
born, but we’ve got some handy tips to help life go<br />
a little easier in those first few weeks…<br />
• Set up a basket with nappies, wipes, water, a book<br />
and the TV remote, as well as your mobile phone,<br />
so you have everything you need to hand when<br />
feeding.<br />
• Do your weekly supermarket shop online – you<br />
might even save money by not splurging on those<br />
impulse buys.<br />
• Sort out as many financial matters (such as tax<br />
credits and child and maternity benefits) as you can<br />
before your baby arrives.<br />
• Your own needs will automatically come second to<br />
your baby’s, so make up and freeze as many healthy<br />
meals as you can, such as soups, Bolognese and<br />
casseroles, before the baby arrives so that you<br />
can just defrost and stick in the microwave in<br />
those first few weeks.<br />
Feature By Emma Cross<br />
Don’t Forget About Dad<br />
Dads often get forgotten about during pregnancy, after<br />
all it’s not their body that’s playing host to a new human<br />
being! If you’re a father-to-be looking for some useful<br />
information and tips, as well as somewhere to chat with<br />
other fathers, <strong>Aspire</strong> would like to recommend:<br />
• www.dadcafe.co.uk<br />
• www.newdadsurvivalguide.co.uk<br />
• www.mydaddycooks.com<br />
A family-run business<br />
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Bespoke baby hampers made to order and can include a variety of readypacked<br />
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T: 01268 411501 E: info@wallworddesigns.co.uk<br />
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www.littletreasures.eu<br />
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tarjchana@googlemail.com<br />
20 ASPIRE<br />
ASPIRE 21
Country Living<br />
If you’re one of the many who day<br />
dream about a better life in the<br />
country, a gentler, more relaxing way<br />
of life, then it’s time to start making<br />
your dreams a reality.<br />
Offering a peaceful atmosphere, away<br />
from the hustle and bustle of crowded<br />
city centres and never-ending traffic jams,<br />
country living offers numerous benefits,<br />
so it’s no wonder families are selling up for<br />
a brand new life in one of Britain’s quaint<br />
country locations.<br />
For many, the attraction of the countryside<br />
lies with the community feel that rural<br />
locations boast and can be one of<br />
the major influential factors in their<br />
move. While city dwellers tend to keep<br />
themselves to themselves, village life<br />
will transport you straight to the heart<br />
of a small, friendly community, where<br />
neighbours look out for one another.<br />
Anyone looking to get more involved<br />
Little Houndales Knits, an online wool shop bursting with unique and delightful<br />
craft supplies, is the dream of Kath Foster. A keen knitter since the age of four,<br />
Kath’s ambition to open her very own wool shop was realised last September<br />
when she launched Little Houndales Knits with her special home-grown wool.<br />
Kath, of Driffield, Yorkshire, says: “I’ve always loved knitting, so after working in<br />
the dentistry industry for over 20 years, decided to live my dream and launch Little<br />
Houndales Knits. My mum taught me how to knit when I was just four-years-old, I<br />
even worked in a wool shop when I was 14 and knew it was something I wanted to<br />
pursue one day.”<br />
Kath’s shepherd husband, Pete, shears their flock of Suffolk X sheep every June and<br />
it was the sight of this lovely, fluffy soft fleece that led to Little Houndales Knits. In<br />
2012, the fleece was transformed into 100% pure Yorkshire Wolds Suffolk X Aran<br />
wool and lightweight Aran using 50% Suffolk X wool and 50% mohair, both are now<br />
available to buy online in ivory. <strong>This</strong> year, Kath added a new yarn in natural white and<br />
natural brown, spun from 50% Suffolk X and 50% alpaca, which has proved the most<br />
popular by far and can also be ordered on the website.<br />
Swapping City Living<br />
with the locals will also have ample<br />
opportunities through village fetes,<br />
knitting groups and country sports.<br />
The opportunities to really embrace<br />
country life and become more selfsufficient<br />
are another big draw of rural<br />
living. Recognising the damage our<br />
collective carbon footprints make to the<br />
planet, many are upping sticks to the<br />
country in order to grow and rear their<br />
own food – becoming more eco-friendly<br />
in the process. Rural properties usually<br />
come with ample land, offering endless<br />
possibilities for growing veg and keeping<br />
chickens, but once you’re up and running<br />
you could always transform your land<br />
into a small holding. Alpacas, with their<br />
adorably soft fleece and gentle nature,<br />
would make a great addition and act as a<br />
deterrent against predators.<br />
Slow down and enjoy life with a move to<br />
the country...<br />
For The Good Life<br />
Lewis Island Llama Trekking<br />
Lilt is the perfect word to describe llama trekking. Walking beside a Llama is<br />
a magical experience and one not to be missed. Treks start from as little as<br />
£30 for an hour but we can accommodate anyone depending on their time and<br />
budget allowance. All treks are supervised and come with a concise introduction<br />
and instruction session.<br />
Phone 01851 810176 for details<br />
www.lewisislandllamatrekking.blogspot.com<br />
Little Houndales Knits - Editor’s Choice<br />
Combining these yummy yarns with well-known brand names, including Millamia,<br />
Noro, Louisa Harding and Adriafil, as well as a wealth of essential knitting tools and<br />
accessories, Kath has managed to create the online equivalent of an Aladdin’s<br />
cave of craft goods. Every aspect of the website has been built on the keen knitter’s<br />
lifetime of knowledge, so her customers will find only the best products available<br />
to purchase. From KnitPro’s Cubics needles, which offer easier grip and help keep<br />
the right tension, to a whole range of pattern books, there’s an inspiring range of<br />
accessories to complement the full selection of yarns.<br />
Little Houndales Knits isn’t just an online shop, it’s also fast becoming a community<br />
through Kath’s Knit and Natter group. Bringing together knitters from the local area,<br />
the group offers a forum in which like-minded people can share their ideas and love<br />
of knitting, while indulging in delicious cakes and lots of tea. Don’t worry if you’ve<br />
never picked up the needles before, Kath is always on hand to welcome newcomers<br />
and help them get to grips with this fun craft.<br />
<strong>Aspire</strong> are full of admiration for Kath and her charming story, which is why we<br />
recently selected Little Houndales Knits for our Certificate of Recognition for New<br />
Craft Venture and are pleased to announce that Kath is also our Editor’s Choice for<br />
this issue.<br />
Start your small holding with Hurst Alpacas...<br />
Contact dannyvogt@msn.com<br />
Hurst Alpacas<br />
<strong>Aspire</strong>’s Choice for Quality Breeding<br />
Boasting the very best qualities in terms of health,<br />
conformation and temperament, Hurst Alpacas are<br />
a high quality herd of Huacaya alpacas in a glorious<br />
array of pure white, fawn, brown and black. The pride<br />
and joy of breeder, Madeleine Vogt, this herd have<br />
made a distinct impression on the alpaca world and<br />
have quickly become renowned for being one of the<br />
best the southeast has to offer.<br />
In fact, Madeleine has worked so hard to breed from<br />
the best bloodlines that her alpacas, who are all<br />
registered with the British Alpaca Society, offer an<br />
excellent investment, making them an ideal addition<br />
to established and brand new herds alike. <strong>Aspire</strong><br />
are so impressed with Madeleine’s dedication to her<br />
Huacayas, we’re highlighting her quality stock with our<br />
Certificate of Recognition for Quality Breeding.<br />
Madeleine was thrilled to hear the news, she says:<br />
“I feel very honoured to have the quality of my herd<br />
recognised in this way. I have worked extremely hard<br />
to learn everything I need to know in order to breed<br />
alpacas of the highest mark, so to have all of that<br />
celebrated in this way is wonderful.”<br />
<strong>Aspire</strong> Sales Executive, Barbara Stone, says:<br />
“Madeleine’s passion for her herd of alpacas really<br />
shines through and her dedication has proved to be so<br />
worthwhile, as she now produces some of the finest<br />
Huacaya stock. I was eager to nominate Madeleine<br />
for this award because the quality of her alpacas<br />
is outstanding in the area and I’m thrilled she was<br />
chosen for it.”<br />
The Hurst Alpacas’ story began back in 2005, when<br />
Madeleine and her husband decided they wanted a<br />
herd animal that would help manage their 26-acre<br />
farm. After much research, Madeleine and her<br />
husband decided that alpacas were the perfect choice<br />
and jumped in at the deep end with their first small<br />
herd of five, which included three pregnant females<br />
and two castrated males. With the pitter-patter of tiny<br />
alpaca feet due any day, Madeleine had to learn very<br />
quickly how to cater for the needs of her new herd,<br />
including micro chipping, vaccinations and worming.<br />
Like many people who are drawn to these intriguing<br />
and charming animals, the successful breeder has had<br />
to do a lot of hard work along the way to discover the<br />
best ways to care for and improve her herd.<br />
Montezuma, Venus’<br />
proud father, is our first<br />
proven stud male and has<br />
produced three crias this<br />
year.<br />
Fred, one of Hurst Alpacas young males<br />
currently for sale, with his friendly and<br />
gentle nature, will make a wonderful<br />
animal for a started herd.<br />
Madeleine explains: “When I first started, I read a<br />
lot of books on the subject and I would suggest that<br />
this a very good place to start for those interested<br />
in keeping alpacas. I was also very grateful to<br />
receive a lot of support and advice from the breeder<br />
I purchased my first alpacas from, which proved<br />
invaluable during those first few months. There are<br />
numerous local groups in every area of the country<br />
which meet up several times a year to cover important<br />
topics and have vets visiting to give talks to breeders<br />
about health issues they need to be aware of. One<br />
of the most useful learning experiences for me was<br />
the two-day alpaca keeping course I took in Devon,<br />
where I learnt about evaluating fleeces and alpaca<br />
conformation. Anyone deciding to buy alpacas should<br />
register with a vet in the area who is familiar with<br />
alpacas,”<br />
The Hurst herd now ranks at 50, with each of these<br />
friendly and adorable creatures displaying their own<br />
unique character traits and temperaments. Some are<br />
very tame and are happy for you to stroke their necks,<br />
while others are shy and prefer to keep their distance,<br />
but Madeleine says the more time you spend with<br />
them, the friendlier they get and with patience they<br />
will start eating from your hand.<br />
Breeding top quality alpacas is all down to selecting<br />
the correct stud male, a skill Madeleine believes is<br />
essential for creating a successful herd. She says:<br />
“<strong>At</strong> Hurst Alpacas, our aim, like many breeders, is to<br />
produce the very best qualities in an alpaca – you<br />
cannot just match them randomly. In order to improve<br />
the quality, we look for excellent conformation; this is<br />
very important for their future health and breeding,<br />
and I always look for good, strong legs and a compact<br />
head. Choosing the right stud male is vital.”<br />
Madeleine now breeds her Huacaya alpacas to sell<br />
and currently has five young quality males for sale,<br />
all boasting the very best conformation, fleece and<br />
temperament. Madeleine says: “We’ve also had eight<br />
crias this year, three of which were fathered by one<br />
of our homebred stud males. I’m currently watching<br />
how they develop. Hopefully, some of the males will<br />
become stud males in the future, if they display the<br />
right characteristics.”<br />
Mars is a beautiful black boy<br />
born earlier this year.<br />
One-year-old Hercules is a very<br />
calm young male who is also for<br />
sale.<br />
Pixie is a young<br />
female who was<br />
bottle-fed last year,<br />
as a result she has<br />
developed into a<br />
very confident and<br />
friendly animal.<br />
Venus is a striking young<br />
female born this summer.<br />
For more information, call Madeleine<br />
on 07785 296379 or email<br />
dannyvogt@msn.com<br />
22 ASPIRE<br />
www.littlehoundalesknits.com<br />
01377 255093<br />
kath@littlehoundalesknits.com<br />
Mercury is a lovely multi-coloured male<br />
also born this year.<br />
Hurst Alpacas<br />
Little Danny Farmhouse<br />
New Way Lane<br />
Hurstpierpoint<br />
West Sussex<br />
BN6 9BB<br />
ASPIRE 23
The Perfect Day - Scotland<br />
Enjoy A Magical Wedding Day…<br />
Fairytale Endings was started<br />
nearly 30 years ago by the<br />
owner Collette Hunter and has<br />
been a firmly established family<br />
business within the Glasgow and<br />
Lanarkshire community<br />
ever since.<br />
Some of our designer names<br />
include: Personalty, Couche Tot,<br />
Pretty Girl, Jingles, Early Days and<br />
Kiddi Rama.<br />
We are well-known for our<br />
children’s wear and occasion<br />
wear lines that we now carry<br />
within the shop.<br />
We look forward to continuing to<br />
grow and help our customers in<br />
any way we can, whether it be<br />
offering advice on baby clothes<br />
to helping you decide on outfits<br />
for the bridal party or for any<br />
other special occasion.<br />
www.fairytaleendings.net<br />
Email: fairytalebycollette@hotmail.com<br />
Tel: 0141 556 7222<br />
Mob: 07734 256531<br />
In Scotland<br />
Despite its small size, Scotland is a diverse country<br />
©<br />
with a wealth of stunning venues in which to tie<br />
the knot. In fact, you can actually get married<br />
practically anywhere in Scotland, including on<br />
top of a mountain, on the lakeside of a romantic<br />
loch or on the sparkling white sands of a beach.<br />
<strong>This</strong> is only possible because the minister, priest,<br />
celebrant or clergyman that marries you carries<br />
a licence that means you can choose your venue,<br />
no matter how wild or romantic! That’s the beauty<br />
of getting married in Scotland; you can just pick<br />
your favourite spot and go for it, whether that’s a<br />
traditional castle, ancient lighthouse or even under<br />
the tree where your husband-to-be got down on<br />
one knee.<br />
If you’re not the outdoors type and would prefer a more<br />
traditional venue for your big day, Scotland has an array<br />
of venues on offer – from ancient castles to traditional<br />
village halls, the possibilities are endless!<br />
One of the most popular places to get married in<br />
Scotland is Gretna Green, just across the border from<br />
England. Gretna Green first became popular as a wedding<br />
destination for runaway couples from England in the<br />
1750s, when Lord Hardwicke's Marriage Act was passed in<br />
England; it stated that if both parties to a marriage were<br />
not at least 21-years-old, then parents had to consent to<br />
the marriage. However, this Act did not apply in Scotland,<br />
and as Gretna Green is the first village many couples<br />
came across once crossing the border into Scotland from<br />
England, hundreds of thousands of weddings were held<br />
there. The Old Blacksmith's Shop, built around 1712, and<br />
Gretna Hall Blacksmith's Shop (1710) became, in popular<br />
folklore at least, the focal tourist points for the marriage<br />
trade. It’s still possible to tie the knot at the world-famous<br />
Blacksmith’s Shop.<br />
Britainonview<br />
As well as an endless array of venues across Scotland,<br />
there are also many traditions that take place at Scottish<br />
weddings, including:<br />
• A sixpence in the bride's shoe or a sprig of heather<br />
hidden within the bouquet – for good luck.<br />
• The traditional dance Lang Reel which sees villagers<br />
and the wedding party begin dancing from the<br />
harbour, continuing through the village as each<br />
couple leave the reel when they pass their home.<br />
<strong>This</strong> continues until the only couple left are the<br />
bride and groom who have the last dance.<br />
• The traditional Grand March is often the first<br />
dance to take place at a Scottish wedding. It<br />
begins with the bride and groom marching to the<br />
sound of bagpipes or a live band. As they march,<br />
the maid of honour (or chief bridesmaid) and best<br />
man join in, followed by both sets of parents and<br />
finally by all willing guests!<br />
• In the northeast of Scotland, it is traditional<br />
for the best man to give the happy couple a clock<br />
whilst the maid of honour gives a tea set.<br />
(taken from http://scottishwedding.visitscotland.<br />
com/scottishweddingtraditions)<br />
Unless you have unlimited funds, chances are<br />
your wedding day will have to be done on<br />
some sort of budget. If your budget doesn’t<br />
stretch to the UK average of £18,500<br />
(http://www.weddingsday.co.uk/<br />
average-wedding-cost), it’s a good<br />
idea to open a ‘wedding bank account’ so<br />
any spare cash, as well as your planned monthly<br />
wedding savings, can be put straight into this<br />
account – the pounds will soon add up and you<br />
might be able to afford more than you<br />
imagined!<br />
For more information on the legalities<br />
of getting married in Scotland,<br />
please visit www.gro-scotland.<br />
gov.uk/regscot/gettingmarried-in-scotland<br />
We have built up a very fine reputation for our ongoing<br />
customer service and our commitment to providing the<br />
customer with the finest quality every time. Should it be<br />
necessary we can take you, step-by-step, from the initial<br />
planning of your job right up to the final production?<br />
Or if you already have it all worked out and scripted, no<br />
problem, we can work to your requirements.<br />
Services covered are wide ranging, we have listed some<br />
of them below:<br />
* Weddings, Christenings and all private Parties<br />
* Stage & Theatre Productions<br />
* Training Videos and Corporate Filming<br />
* Single & Multi Camera Work<br />
* Video Editing<br />
* Full Professional DVD Authoring<br />
* World Format Conversions<br />
Contact <strong>View</strong>point Video Productions<br />
via phone on 0141 638 7520 or<br />
email info@viewpointdv.com<br />
www.viewpointdv.co.uk<br />
Lena Levy Designs<br />
I work closely with my customers to complement their special day. Lena Levy<br />
Designs provides the wow factor in your wedding. We now have a fibre optic<br />
starlight backdrop curtain, this is not fairy lights, each light is individually<br />
sewn into the curtain to provide a constant yet subtle backdrop that will not<br />
be glared on your wedding photographs. I also hire table decorations for the<br />
special day, if fresh flowers are not for you, I can provide an alternative that is<br />
not only cost effective, but still stunning decor for your tables.<br />
www.lenalevy.co.uk<br />
Tel: 01779 821849 | Email: levycards@hotmail.com<br />
Gails<br />
Gift Box<br />
54 High Street, Wick, Caithness KW1 4BS<br />
Tel: 01955 604411<br />
Email: gailjan2000@yahoo.co.uk<br />
Hay’s Flowers<br />
Hay’s Flowers was started as a shop by my<br />
mum, Faye Hay in June 1980. I joined her in<br />
1992 and have been working with flowers<br />
ever since.<br />
In 2008, mum retired so I decided to<br />
concentrate on wedding flowers only.<br />
I work from a studio in my house in Torphins.<br />
There are many great venues on my<br />
doorstep. Drumtochty Castle, Fasque House ,<br />
Glen Tanar, Mar Lodge, Raemoir House Hotel<br />
and Tornacoille Hotel to name a few.<br />
24 ASPIRE<br />
ASPIRE 25
Scotland<br />
Experience<br />
Scotland<br />
An authentic experience of a country makes for a<br />
truly memorable holiday and with unrivalled scenery,<br />
history, cuisine and cultural events, Scotland’s got<br />
something for everyone.<br />
Scottish landscapes remain largely untouched by<br />
human hands, allowing visitors to explore and soak up<br />
magnificently diverse scenery and habitats that are also<br />
home to an abundance of wildlife. With a staggering<br />
10,306 miles of coastline, 284 mountains towering above<br />
3,000ft, 47 National Nature Reserves, two National Parks<br />
and acres of wild grasslands and lowland bogs, Scotland<br />
is the place to discover the outdoors. From leisurely<br />
woodland walks to birdwatching, cycling to skiing, each<br />
season offers the chance for outdoor adventure and<br />
relaxing pursuits.<br />
Everyone likes to indulge in local cuisine when visiting<br />
somewhere new, but in Scotland you can discover much<br />
more about local produce and much-loved delicacies by<br />
following one of its famous trails. Visit seven renowned<br />
distilleries on the world-famous Scotch Malt Whisky Trail,<br />
taste fish at its freshest on the Scottish Seafood Trail or<br />
follow the real ale trail, which takes in 23 breweries across<br />
the country. The Outer Hebrides also has its own Food<br />
Trail, covering 20 sites across the islands of Lewis, North<br />
Uist, South Uist, Benbecula and Barra and including<br />
award-winning smoked fish and famous Stornoway black<br />
pudding.<br />
According to Visitscotland.com, there are 50 million<br />
people across the globe who can claim Scottish ancestry,<br />
making it a popular tourist destination with those wishing<br />
to delve into their family’s past. <strong>At</strong> Ancestralscotland.com,<br />
you can learn more about the Scottish clan system, search<br />
the 1881 Census and find out the meaning of Scottish<br />
surnames. Once you’ve found out a few basic facts, you<br />
can then organise your holiday in a way that will allow<br />
you to walk in the footsteps of your ancestors.<br />
To experience some of Scotland’s finest events, visit<br />
during the summer months, when you can see the<br />
famous Highland Games in action. Dating back more than<br />
300 years, their origins lie with the Scottish Clan system,<br />
where men would participate in feats of strength, skill<br />
and endurance in order to prove themselves. These days,<br />
they’re a highlight of the Scottish calendar and bring<br />
together the traditional ‘heavy’ events of throwing the<br />
hammer and tug o’ war with dancing and bag pipers.<br />
If you want your holiday in Scotland to take in as much of<br />
this intriguing country as possible, why not book yourself<br />
onto a tour of one of the areas that fascinate you the<br />
most. With island hopping, history, wildlife and sea-based<br />
adventures to try, you’ll soon discover a whole different<br />
side to Scotland.<br />
Wild In Scotland<br />
Scoop Certificate of Recognition<br />
Despite its small size, Scotland offers a<br />
wealth of attractions and activities to enjoy.<br />
Established since 1997, Wild In Scotland<br />
specialise in two to ten-day tours for<br />
holidaymakers looking for fun, adventure and<br />
a true taste of Scotland. Providing visitors<br />
with a true taste of Scotland, <strong>Aspire</strong> have<br />
awarded Wild In Scotland with a Certificate of<br />
Recognition for Authentic Experience.<br />
Founded by Charlie Cornelius, who was inspired by<br />
his travels in Mexico, Wild In Scotland is now in the<br />
capable hands of Katherine Smith, who took over<br />
Wild in Scotland from Charlie in February 2010 after<br />
seven years service. She said: “Wild In Scotland<br />
is a small, friendly company that’s more like a big<br />
family really; a family made up of the staff and the<br />
people who join us on our tours. We must be doing<br />
something right as a third of all our business is from<br />
word-of-mouth recommendations and a further 6%<br />
is repeat visitors.”<br />
With tours covering the whole of Scotland for two<br />
to ten days, Wild In Scotland offers something for<br />
everyone, which is why <strong>Aspire</strong> Sales Executive,<br />
Barbara Stone was delighted to nominate<br />
Katherine and Wild In Scotland for our Certificate<br />
of Recognition for Authentic Experience. Barbara<br />
says: “Despite its compact size, Scotland has<br />
plenty to be explored and what better way to<br />
explore than with your own tour guide. Katherine<br />
has a wealth of experience leading tours and<br />
knows exactly which areas to visit and exactly what<br />
holidaymakers want to see. Wild In Scotland were<br />
one of the first companies to offer guided tours to<br />
the Outer Hebrides and they’ve continued to grow<br />
and offer more tours with customer demand. I hope<br />
this Certificate of Recognition encourages <strong>Aspire</strong><br />
readers to visit Scotland with Katherine as their<br />
guide.”<br />
To maintain that intimate and friendly atmosphere,<br />
tours are limited to 16 people and they’re aimed at<br />
the budget traveller, those holidaymakers looking to<br />
travel the road less travelled and really experience<br />
Scotland at its finest. Katherine said: “We offer<br />
a range of tours to see Scotland’s historic sites,<br />
whisky distilleries, castles, scenery, wildlife and<br />
lochs as well as seafood boat trips throughout<br />
the year. Currently we have two-day Loch Ness,<br />
three-day and five-day Skye and Highlands, as<br />
well as Christmas and Hogmanay tours. We’ve<br />
also got a special, one-off four-day tour running<br />
to Islay in February next year, which includes one<br />
night in Oban and two on Islay. We’ve created this<br />
to offer those people who keep coming back to us<br />
something different.”<br />
If you’d like to know more about the<br />
tours on offer, please visit<br />
www.wildscots.com or call Katherine<br />
on 01599 577388<br />
Reel Them In <strong>At</strong> The<br />
Kenmore Hotel<br />
Sample Stunning Scotland <strong>At</strong><br />
Auchavan Estate<br />
Dating back to 1572, Kenmore Hotel boasts the proud<br />
title of Scotland’s oldest inn and to this day retains its<br />
unique olde world charm. Capturing all of the spirit and<br />
character of the country’s past, this hotel is the perfect<br />
choice for those seeking a true experience of Scotland.<br />
Overlooking the banks of the River Tay in the heart of<br />
the Highlands, the picturesque surroundings of the<br />
Perthshire-based hotel make it a peaceful location for a<br />
relaxing break and one of Scotland’s very best for salmon<br />
fishing. In fact, the River Tay is internationally renowned<br />
for salmon fishing, with anglers travelling great distances<br />
just to fish in its famous waters.<br />
With such fantastic fishing opportunities available right<br />
on the doorstep, <strong>Aspire</strong> wanted to highlight Kenmore<br />
Hotel as being the very best for enjoying this peaceful<br />
outdoor pursuit, which is why we’ve awarded them our<br />
Certificate of Recognition for Fishing Breaks.<br />
<strong>Aspire</strong> Sales Executive, Jess Forsyth, says: “Kenmore Hotel<br />
has everything you need to experience Scotland at its<br />
best and I believe its fishing opportunities simply can’t<br />
be beaten.”<br />
The hotel rests at the mouth of the River Tay, allowing<br />
guests to tackle the one and a half miles of challenging<br />
salmon fishing; whether an experienced fisher or a<br />
complete novice, a day on the Tay promises a fishing<br />
experience to be remembered.<br />
The most highly anticipated fishing event is held at<br />
Kenmore every January, when the hotel celebrates the<br />
official opening of the salmon fishing season with a funfilled<br />
ceremony. The event regularly attracts hundreds<br />
of spectators and aims to raise plenty of money for<br />
Kenmore’s chosen charities – last year’s event raised an<br />
impressive £186,000. The 2012 official opening will mark<br />
the 65th anniversary of the event, will be held on 16th<br />
January and will feature the Vale of <strong>At</strong>holl Junior Pipe<br />
Band marching to the river for the official opening.<br />
Kenmore’s luxurious bedrooms, restaurant and two<br />
bars are well-equipped to cater for your every need and<br />
the friendly Kenmore team promise to offer Highland<br />
hospitality at its very best. Incorporating true Scottish<br />
charm, each of the hotel’s 40 rooms are individually<br />
furnished to reflect Kenmore’s unique character and are<br />
equipped with comfortable beds, en-suite bathrooms,<br />
TV and DVD player, hospitality tray and hairdryers. Those<br />
looking for luxury should book the stunning Veranda<br />
Suite, featuring its very own terrace and conservatory.<br />
Guests can choose a B&B or dinner, bed and breakfast<br />
stay at Kenmore – both allow an opportunity to indulge<br />
in hearty, locally produced and mouth-watering Scottish<br />
fair. Prices for a B&B stay for two start from £109 per<br />
night. Special breaks are available throughout the year.<br />
www.kenmorehotel.com<br />
01887 830205<br />
Situated in the Cairngorms National<br />
Park, Auchavan Estate boasts three wellappointed,<br />
spacious cottages: The Stables,<br />
Presnerb and The Hayloft.<br />
Sarah Gammell, from Auchavan Estate, told <strong>Aspire</strong>:<br />
“The Stables was already converted as a shooting<br />
lodge when my husband and I bought the estate<br />
15 years ago. There were three properties on the<br />
land, The Stables and Presnerb and Auchavan<br />
farmhouse, which our son now uses. Four years<br />
ago we converted the Hayloft into a five-star,<br />
two-bed adults-only cottage to offer another<br />
accommodation option for holidaymakers looking<br />
to explore this peaceful glen and its surrounding<br />
wilderness.”<br />
The Stables is a four-star, family-orientated<br />
cottage offering spacious, bright and comfortable<br />
accommodation for up to eight people. With<br />
three bedrooms, a bath and shower room, a big<br />
living kitchen, utility room (with Belfast sink, washing<br />
machine, tumble dryer and pulley) and a separate<br />
sitting room with wood burner, The Stables is perfect<br />
for a family holiday north of the border. Outside<br />
there’s an enclosed garden with patio, picnic table<br />
and barbecue, as well as a bike store. There’s also<br />
ample parking for up to three cars.<br />
Presnerb is another four-star cottage, sleeping six in<br />
three comfortable bedrooms. The accommodation<br />
comprises of an upstairs bathroom, a downstairs<br />
shower room, a sitting room and kitchen diner<br />
with added sitting space and a utility room with<br />
everything you could need for a self-catering family<br />
break.<br />
Designed to make the most of the views, The<br />
Hayloft boasts an upstairs sitting room, two double<br />
bedrooms (one upstairs one downstairs), a kitchen<br />
diner, separate utility and a sauna. The Hayloft and<br />
The Stables can be rented together or separately<br />
as they’re conveniently situated next to each other<br />
but with their own private entrances.<br />
Prices range from £360 per week to rent The Hayloft<br />
in the off-season, rising to £725 per week to rent<br />
The Stables in the height of the summer season. All<br />
linen, including towels, fuel/logs and heating are<br />
included within the price. Cots and high chairs can<br />
be provided on request. Short breaks are available<br />
outside of the peak summer season – just call for<br />
details.<br />
Sarah added: “Auchavan Estate is set within an<br />
outstandingly beautiful and peaceful highland<br />
glen within the Cairngorms National Park, ensuring<br />
peace and tranquillity in abundance. There’s a<br />
wealth of wildlife right on our doorstep, including<br />
red deer and golden eagles, and guests can enjoy<br />
a variety of walks and cycle routes from the door.<br />
Holidaymakers staying here are perfectly situated<br />
for exploring the Cairngorms and are within an<br />
hour’s drive of an array of castles and whisky<br />
distilleries, as well as Scottish lochs and the beautiful<br />
east coast beaches. For those visiting during the<br />
winter/early spring, the challenging ski slopes of<br />
Glenshee Ski Centre are close-by. Other famous<br />
attractions nearby include: Balmoral, Blair, Glamis<br />
Castles and Scone Palace, all of which are within<br />
an hour’s drive.”<br />
For more information, please call Sarah Gammell on 01738 710440 or email sarah@thegammells.com<br />
26 ASPIRE<br />
ASPIRE 27
Scotland<br />
Peace & Tranquillity In South Uist<br />
<strong>At</strong> Lochboisdale Hotel<br />
Tales On Two Wheels<br />
With Storybikes<br />
Are you one of those people that seem to always<br />
be in a rush? Do you find yourself struggling for<br />
time? Would you like a holiday that allows you<br />
to slow down and actually relax? If so, <strong>Aspire</strong><br />
would like to introduce you to Storybikes…<br />
Established six years ago, Storybikes is the brainchild of<br />
experienced storyteller and keen cyclist Andy Hunter, who<br />
told us: “Storybikes was a great way for me to combine<br />
my two passions. I became a storyteller 20 years ago, but<br />
the idea to run tours based on historical stories, as well as<br />
myths and legends I knew, came about after I completed<br />
a sponsored ride from John O’Groats to Edinburgh. I<br />
visited some historic and legendary sites along the way<br />
and it inspired me - I think stories help people connect<br />
with their surroundings. As an island with a colourful and<br />
eventful history, Britain, and particularly Scotland, has<br />
many areas in which I could run storytelling tours, but<br />
I’ve had to narrow down where I offer tours; I personally<br />
lead each one, so I need to know the myths and legends<br />
of the area.<br />
“I hope to increase the number of tours I offer in the<br />
future and expand into other areas of Scotland; in that<br />
way I will be discovering new stories and seeing more<br />
of the beauty this land has to offer, and will have more<br />
to pass on to others. I love to retell a good story - it's like<br />
re-meeting an old friend, but it is good too to find new<br />
stories - this can bring a freshness to my telling; that<br />
freshness will come over to the listener, affecting their<br />
experience and enjoyment. It’s about bringing the stories<br />
to life for tour participants, entertaining them and helping<br />
them to feel more immersed in the landscape.”<br />
Storybikes offers regular tours in Edinburgh, and in 2012<br />
three week-long tours are available:<br />
• Hadrian's Wall - this five-day tour starts in the historic<br />
city of Carlisle, cycling along parts of Hadrian’s Cycleway,<br />
passing through fabulous scenery and historic towns,<br />
finally ending up in Wallsend, the eastern end of the<br />
wall, marked by Segedunum fort. Andy will share tales<br />
of King Arthur, the Reivers, the Jacobites, and, of course,<br />
the Romans too as you cycle. <strong>This</strong> tour costs £740 per<br />
person (based on two people sharing) and all six nights’<br />
accommodation, plus breakfast and dinner included.<br />
• Dumfries & Galloway - this popular tour starts in<br />
Stranraer, and travels through the southern, flatter areas<br />
of ‘God's own country’. On this five-day tour, which ends<br />
in Dumfries, Andy will recall stories of St Ninian, Robert<br />
the Bruce, smuggling and wizardry. All this is available for<br />
£695 per person (based on two people sharing), again<br />
with dinner, bed and breakfast included.<br />
• Borders Snowdrop - shake off the winter blues with<br />
this wonderful six-night tour of the Scottish Borders.<br />
Beginning in Berwick upon Tweed, Andy will recount tales<br />
of the legendary Thomas the Rhymer, Tam Lin, tragedies<br />
and kings as you travel through the Borders, finally<br />
crossing the border into Midlothian before finishing in<br />
Edinburgh. Taking place in the third week of February<br />
2012, places can be booked for £675 per head (based on<br />
two sharing).<br />
Note that early bookers can get 10% off these prices<br />
Andy added: “We aim to cycle about 25 miles a day but<br />
some days are less, others are a bit more. We average<br />
around 6mph, which is pretty gentle considering you can<br />
walk about 4mph. Cycling 25 miles takes about the same<br />
effort as walking ten miles, so you don’t have to be super<br />
fit to do one of these tours. We make sure we take lots<br />
of rest breaks and we’re actually only cycling for about<br />
four hours of our 9:30am until 4pm day. I aim for that nice<br />
balance of seeing as much as you can on a tour, whilst<br />
still feeling like you’ve travelled at a slower pace – it’s<br />
important to stop and smell the roses. I can arrange cycle<br />
hire at a cost of £100, or £125 for an electrically assisted<br />
cycle.”<br />
If you are interested in storytelling without the<br />
cycling, take a look at the other events and<br />
storytelling pages of Andy’s website:<br />
www.storybikes.co.uk<br />
For more information or availability on any tours<br />
mentioned here, please call Andy directly on<br />
07762 000039 or<br />
email andy@storybikes.co.uk<br />
Located on the beautiful, rugged island of South<br />
Uist in the Outer Hebrides, Lochboisdale Hotel<br />
provides peace and tranquillity in abundance.<br />
With stunning bay views from all but three of the<br />
15 en-suite bedrooms, Lochboisdale is the ideal<br />
destination for a relaxing break.<br />
Built in 1886, Lochboisdale Hotel was bought in 2004 by<br />
Karen and Calum MacAulay, who were charmed by the<br />
location and the grand, historic building. Karen explained:<br />
“Calum and I fell in love with the hotel’s location; it’s<br />
right next to the ferry terminal and has splendid views<br />
across the bay to Canna and Rhum. When we bought it,<br />
Lochboisdale had been empty for 18 months and had<br />
been neglected. It was in need of some love, so we’ve<br />
gradually worked our way through the hotel, refurbishing<br />
each room individually to retain the building’s unique<br />
character – it’s an ongoing project.”<br />
Lochboisdale Hotel has 15 bedrooms, comprising of one<br />
family room, one premier king-size honeymoon suite, four<br />
doubles, five twins and five singles, starting from £55 per<br />
room for bed and breakfast.<br />
As the most important meal of the day, breakfast is a<br />
grand affair at Lochboisdale, as Karen explained: “We<br />
offer traditional Scottish fair including porridge, kippers<br />
and black pudding, as well as a cooked breakfast and<br />
toast and preserves. Nothing is pre-packed; everything is<br />
home-cooked and sourced as locally as possible. Breakfast<br />
is served in the dining room, where you can enjoy<br />
delicious food whilst admiring the amazing views. Our<br />
warm and friendly staff offer a great Gaelic welcome and<br />
the whole hotel boasts a relaxed and friendly atmosphere.<br />
We aim to treat our guests as friends we’re welcoming<br />
into our home.”<br />
Situated by the ferry terminal, Lochboisdale Hotel is<br />
ideally placed for not only exploring everything South<br />
Uist has to offer, but also everything the Hebrides has to<br />
offer. Karen told us: “There’s plenty to do around here but<br />
the biggest attraction has to be our wildlife; you don’t<br />
have to travel far to see something either – we have otters<br />
at the front and seals at the back, sunning themselves on<br />
the rocks. There’s a wealth of amazing bird life here to so<br />
we attract a lot of birdwatchers and walkers who like to<br />
explore the beauty of this wild island on foot.<br />
“The area is also great for fishing. There are 800 lochs and<br />
lochans between South Uist and Benbecula and virtually<br />
all of them contain wild brown trout, ranging from 1lb<br />
to 5lb. Sea fishing is also available. If you’d like to enjoy a<br />
spot of fishing whilst staying here, we can organise your<br />
fishing for you and obtain permits before you arrive. We<br />
have recently renovated our rod room, where you can<br />
keep your rods and equipment, and incorporated a new<br />
drying room for your convenience. You can also freeze<br />
your catch to take home with you or our chef will prepare<br />
and cook your fish for you to eat for dinner, leaving you to<br />
sit back, relax and recount tales of ‘the one that got away’.”<br />
The hotel is a great base to explore the raw<br />
beauty of the island, a great place to relax and<br />
recharge your batteries. For more information,<br />
please call 01878 700332 or email<br />
kazamac@yahoo.com<br />
Alternatively, visit www.lochboisdale.com<br />
Lochboisdale Hotel<br />
Isle of South Uist<br />
Western Isles<br />
HS8 5TH<br />
28 ASPIRE<br />
ASPIRE 29
Scotland<br />
Orkney...<br />
Imagine Yourself Here<br />
Glenshee Ski Centre<br />
Scoop Certificate of Recognition<br />
A spectacular location for relaxing, recharging your<br />
batteries and exploring some of Scotland’s most<br />
breathtaking natural wonders, the Orkney Islands<br />
promise holidaymakers a trip to cherish for a lifetime.<br />
From historic sites to fascinating archaeology,<br />
staggering scenery to outdoor adventures, this<br />
archipelago of 70 islands offer attractions for the<br />
whole family to enjoy.<br />
Right on the edge of Orkney’s World Heritage Site, the<br />
heart of Neolithic Orkney, Windywalls is a traditional<br />
farmhouse located in a very special place. Situated close<br />
to the Neolithic Standing Stones of Stenness and the Ring<br />
of Brodgar, Windywalls is just a short drive to Skara Brae<br />
– the ancient and fascinating settlement that looks over<br />
beautiful Skail Bay – making it an ideal base for an island<br />
getaway to remember.<br />
Promising a wealth of comfort, Windywalls has been<br />
recently renovated to a high standard, ensuring guests<br />
have access to everything they might need during their<br />
stay. The farmhouse’s idyllic, rural location in the heart of<br />
the Orkney countryside makes it a great destination for<br />
those wanting to escape from it all and soak up peace<br />
and quiet in abundance. As Windywalls is located off the<br />
beaten path, it’s also a safe area for children to experience<br />
the great outdoors in all its wild and rugged beauty.<br />
Windywalls comfortably sleeps six adults, plus a baby. The<br />
house has three bedrooms, two doubles and one twin,<br />
and features a new bathroom and kitchen, fitted out with<br />
all modern appliances. The house enjoys fine views over<br />
farmland to the Ring of Brodgar and on to the dramatic<br />
Hoy Hills.<br />
The farmhouse is a short drive from both Kirkwall and<br />
Stromness, and is close to the excellent trout fishing<br />
at Harray and Stenness lochs. As Windywalls sits in a<br />
peaceful, rural spot, it’s ideally located to explore the very<br />
best Orkney has to offer. The intricate streets of historic<br />
Stromness and Kirkwall, with its wealth of interesting<br />
attractions, including a Medieval cathedral, have<br />
something to cater for all interests.<br />
For even more seclusion, Broland is a charming old farm<br />
cottage on the island of Rousay – a small, hilly isle that’s<br />
home to around 200 people. Broland has also undergone<br />
refurbishment this year and is a very comfy holiday<br />
home for a family of four. The house nestles on a hillside,<br />
amongst the sweeping landscapes and natural beauty<br />
of the area. Fondly nicknamed ‘the Egypt of the north’,<br />
Rousay is well-known for its archaeological wonders,<br />
including Neolithic settlements, evidence of both Bronze<br />
Age and Iron Age sites and Viking boat burials.<br />
The small, cosy cottage sits on 55 acres of its own land,<br />
allowing guests to enjoy true tranquillity. The house<br />
offers two bedrooms, one double and one twin, a modern<br />
bathroom, cosy lounge, with a wood burning stove, and a<br />
kitchen fully equipped with all modern conveniences.<br />
Broland is ideally located for exploring this unique and<br />
intriguing part of the world and is in one if the loveliest<br />
spots on the beautiful island. Guests can enjoy a varied<br />
and interesting holiday, with wonderful walks along the<br />
dramatic cliff formations and amongst a vibrant array<br />
of wildflower colonies. Rousay has several chambered<br />
Cairns open to the public along with Midhowe broch,<br />
a fortified home that's around 2,000-years-old. Rousay<br />
is home to many interesting species of birds and has a<br />
large RSPB reserve in the centre of the island. The ferry<br />
runs frequently during the day, connecting Rousay to two<br />
other small islands, Egilsay and Wyre, which both make<br />
excellent day trips.<br />
<strong>This</strong> small island has everything you'll need for a carefree<br />
holiday: a local pub serving food, a small hotel with<br />
restaurant and only a few minutes’ walk from the cottage,<br />
a very well-stocked local shop.<br />
For more information, please visit www.ski-glenshee.co.uk<br />
Boasting a variety of natural terrain as well as<br />
stunning scenery, Scotland easily rivals The<br />
Continent for excellent skiing and snowboarding<br />
opportunities. As the snow falls, the Cairngorms<br />
National Park becomes the top destination for skiers<br />
and snowboarders of all abilities. Offering challenging<br />
piste runs, <strong>Aspire</strong> would like to recommend Glenshee<br />
Ski Centre, winners of our Certificate of Recognition for<br />
Best Outdoor Experience 2012.<br />
Established by members of the Dundee Ski Club in<br />
1961, Glenshee Ski Centre offers excellent skiing and<br />
snowboarding opportunities just off the A93. Boasting<br />
an impressive 23 lifts (three of which are chair lifts) and<br />
36 runs totalling 40km, Glenshee caters for skiers and<br />
snowboarders of all abilities; it’s now the largest ski centre<br />
in the UK.<br />
day, seven days a week and we have everything you need<br />
right here onsite.”<br />
Covering 2,000 acres, Glenshee (Gaelic for ‘Glen of<br />
the Fairies’) provides the most extensive skiing and<br />
snowboarding in Scotland, over four mountains and three<br />
valleys. It offers challenging slopes as well as nursery<br />
slopes for beginners.<br />
As well as 40km of runs onsite, Glenshee also boasts<br />
three restaurants – two on the pistes and Base Café at the<br />
bottom of the hill, making it an ideal meeting place – ski<br />
hire – hiring everything for adults and children, from skis<br />
and boards, to boots and jackets – and a shop, which<br />
sells a variety of skiing and boarding accessories. There<br />
is also a ski school onsite offering tuition for skiers and<br />
snowboarders of all abilities.<br />
<strong>Aspire</strong> region, it also offers exceptional skiing, catering for<br />
all abilities. With the first winter snow falls now underway,<br />
I would like to encourage everyone who wants to have a<br />
go at this thrilling sport, or anyone who has already been<br />
enticed by the snow, to travel to Glenshee this ski season<br />
and see for yourself just why we’ve selected them for this<br />
Certificate of Recognition.”<br />
<strong>Aspire</strong> Graphic Designer, Lucy Crookston, has recently<br />
discovered the joys of Glenshee’s slopes, as she explained:<br />
“I’ve made some great memories at Glenshee. I like the<br />
fact that the centre caters for the whole family, with<br />
beginner’s slopes and slopes for different levels of ability.<br />
It’s a great place where the whole family can enjoy a day’s<br />
skiing/snowboarding, followed by a warm drink in one<br />
of the three restaurants. I hope to take a trip there this<br />
winter to make a few more memories.”<br />
Discover more about staying on Orkney at www.islandhousesorkney.co.uk<br />
01856 821336 | kirstyamainland@aol.com<br />
Stewart Davidson from Glenshee told <strong>Aspire</strong>: “Glenshee<br />
has evolved naturally over the years into what you see<br />
today. We offer something for everyone, from invitingly<br />
easy to the surprisingly steep and our longest piste run is<br />
2km. To ensure as much piste time as possible, we have<br />
the facilities to make 20,000 square metres of artificial<br />
snow, enabling visitors to make the most of their time<br />
here.<br />
“Last winter, we had an exceptional season, with snow fall<br />
in mid-November right through to Easter. However, our<br />
usual winter season lasts from late December until March;<br />
anything outside of these months is a bonus. During the<br />
skiing season, we are open from 8:30am until 5pm every<br />
Stewart added: “Glenshee Ski Centre flanks the highest<br />
public road in Scotland, at 650m (2132ft) above sea level,<br />
which runs through the Cairnwell pass, formerly one of<br />
the main historic drive routes from the Highlands to the<br />
Lowlands. <strong>This</strong> means that Glenshee is pretty unique;<br />
it has access onto the piste directly from the road. Plus,<br />
we’re pretty centrally located making us easy to get to<br />
from anywhere in Scotland. We’re also the most southerly<br />
Scottish ski centre, making us the ideal destination for<br />
skiers and snowboarders from the <strong>Aspire</strong> region.”<br />
<strong>Aspire</strong> Sales Manager, Stacey Wragg, nominated Glenshee<br />
Ski Centre for our Certificate of Recognition for Best<br />
Outdoor Experience 2012. She says: “Glenshee Ski Centre<br />
offers so much. Not only is it within easy reach of the<br />
Prices for a full day’s skiing at Glenshee range from £12 for<br />
a junior beginner to £17 for an adult beginner and from<br />
£18 for an experienced junior to £28 for an experienced<br />
adult. For more information or an up-to-date snow report,<br />
please call 01339 741320 (press 1 for a snow report) or<br />
email info@ski-glenshee.co.uk<br />
During the summer, Glenshee is open for walkers and<br />
cyclists to explore and admire the amazing views from the<br />
nine Munroes, which all offer views over the Cairngorm<br />
National Park. For the less active, the chairlift up the<br />
Cairnwell is usually open (weather permitting) and for<br />
those wet days, there is a games room with table tennis<br />
and other games.<br />
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Feature<br />
Feature<br />
Brander Lodge<br />
Awarded Certificate of Recognition<br />
For homely Scottish Accommodation<br />
Despite its compact size, Scotland offers visitors a<br />
wealth of attractions, countryside, coast, cities and<br />
accomodation, all just waiting to be discovered and<br />
enjoyed. The Scottish Highlands offer first-time,<br />
and returning, visitors to Scotland an awe-inspiring<br />
tranquil wilderness, as well as a rich heritage.<br />
Nestled in the shadow of Ben Cruachan, Brander Lodge<br />
is a contemporary hotel providing a warm welcome and<br />
a comfortable base from which to explore the Highlands.<br />
Originally established as a barn-style guesthouse, Brander<br />
Lodge was converted into a homely hotel in 1963 with an<br />
extensive extension. Eighteen months ago, the hotel was<br />
bought by David Keat, who is on a mission to not only<br />
refurbish and restyle but also make it a real destination for<br />
exploring the western Highlands and islands.<br />
David told <strong>Aspire</strong>: “My wife and I moved here 18 months<br />
ago, as we’d decided that at this stage in our lives we<br />
should be doing this for ourselves and not for other<br />
people. We fell in love with Brander Lodge due to its<br />
accessible location on the main route from Glasgow to<br />
Oban, as well as its spectacular setting. It’s situated within<br />
three and a half acres of landscaped gardens on the banks<br />
of the River Awe, within such close proximity to the rural<br />
and rugged wilderness that makes the Scottish Highlands<br />
so popular at any time of the year.”<br />
Brander Lodge boasts 19 recently refurbished en-suite<br />
bedrooms, all offering comfortable beds, luxurious bed<br />
linen, flatscreen TVs and lovely amenities. There are also<br />
two two-bed family suites, catering for the whole family,<br />
although travel cots and z-beds can be supplied, upon<br />
request, in any room.<br />
It’s not hard to see why <strong>Aspire</strong> have awarded Brander<br />
Lodge with a Certificate of Recognition for Homely<br />
Scottish Accommodation. <strong>Aspire</strong> Sales Executive, Emily<br />
Davison, said: “I nominated David and the team at Brander<br />
Lodge for this Certificate because I feel they’ve worked<br />
hard over the last 18 months to transform Brander into a<br />
clean, comfortable and sumptuous place to enjoy a break<br />
at any time of the year. The hotel’s accessibility also makes<br />
it a great place to stay whilst exploring everything the<br />
Scottish Highlands has to offer. I hope this Certificate of<br />
Recognition encourages <strong>Aspire</strong> readers to make the trip<br />
up north in 2012 and see Brander Lodge, and the beauty<br />
of the Highlands, for themselves.”<br />
On hearing the news, David said: “Thank you so much<br />
<strong>Aspire</strong>. <strong>This</strong> Recognition is reward for all the hard work<br />
we’ve put in these last 18 months. We pride ourselves<br />
on offering excellent customer service, which is why the<br />
majority of people we employ are from the local area. <strong>This</strong><br />
is something our guests appreciate as they know they<br />
can ask anyone, anything about the area and they’ll get<br />
a local’s perspective or recommendation. It really sets us<br />
apart from the other hotels in the area.”<br />
A hearty Scottish breakfast is served in the main dining<br />
room, ensuring every guest starts their day the right way,<br />
with all the energy they need to explore the stunning,<br />
unspoilt lochs, glens and Munros that surround Brander<br />
Lodge.<br />
Prices for a bed and breakfast stay at Brander Lodge<br />
start from £50 for a single room, £80 for a double or twin<br />
(based on two adults sharing) and £100 for one of the<br />
family suites. As well as 19 en-suite bedrooms, Brander<br />
Lodge also has a three-bed chalet available to rent for the<br />
week, situated within the hotel’s picturesque grounds.<br />
Widely recognised as an ideal place from which to venture<br />
into the Highlands, Brander Lodge guests will find many<br />
attractions, both natural and otherwise, within easy reach.<br />
The surrounding area is renowned for its spectacular<br />
scenery and walks, making it an ideal area in which to<br />
enjoy the great outdoors. Activities that can be enjoyed<br />
locally include: wildlife watching, fishing in rivers and<br />
loch (both freshwater and saltwater), walking, cycling/<br />
mountain biking, horse riding, skiing/snowboarding,<br />
sailing and anything else you can think of.<br />
David said: “With Ben Cruachan, known as 'the hollow<br />
mountain', towering above us, there is a visitor’s centre<br />
just three miles away; a must-see attraction running<br />
regular tours around the power station that’s housed one<br />
kilometre below ground, within the huge crater that’s<br />
been dug out of the middle of the mountain. The crater<br />
is so big it could house the Tower of London; Cruachan<br />
Power Station boasts enormous turbines which convert<br />
the water power into electricity for the region.”<br />
As well as offering a luxurious and welcoming stay for<br />
holidaymakers and business men and women alike,<br />
Brander Lodge is also an excellent venue for weddings,<br />
birthday parties and other family celebrations.<br />
For more information, or to check availability,<br />
please call 01866 822243 or log onto<br />
www.branderlodge.com<br />
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