24.12.2014 Views

Outgoing Board President, Kevin Bartley with Incoming Board ...

Outgoing Board President, Kevin Bartley with Incoming Board ...

Outgoing Board President, Kevin Bartley with Incoming Board ...

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

May 2011<br />

<strong>Outgoing</strong> <strong>Board</strong> <strong>President</strong>, <strong>Kevin</strong> <strong>Bartley</strong><br />

<strong>with</strong> <strong>Incoming</strong> <strong>Board</strong> <strong>President</strong>, Tim Peden


Hours of Operation<br />

Club is CLOSED MONDAYS<br />

Clubhouse Hours<br />

Tuesday - Saturday<br />

7:00 a.m. - midnight<br />

Sundays<br />

7:00 a.m. - 6:00 p.m.<br />

Ph: 272-4500<br />

Business Office<br />

Monday - Friday<br />

8:00 a.m. - 5:00 p.m.<br />

Golf Shop<br />

Weekdays<br />

7:30 a.m. - 8:00 p.m. (DST)<br />

Weekends<br />

7:00 a.m. - 8:00 p.m. (DST)<br />

Ph: 272-4510<br />

Golf Course<br />

Weekdays<br />

8:00 a.m. - Dark<br />

Weekends<br />

7:30 a.m. - Dark<br />

Member Etiquette<br />

On the Cover<br />

may 2011<br />

Summer is just around the corner and that means our OCC Pool will open soon. Please<br />

take this time to go over the Pool Rules featured in this month’s Pipeline <strong>with</strong> your<br />

children. Children 12 & under must be accompanied by an adult. No food or drink<br />

allowed in the pool. No outside food or drink may be brought into the pool area, except<br />

for birthday cakes. If you want to host a birthday party at the pool, call Becky at<br />

272-4500.<br />

May at the Odessa Country Club always means<br />

that we welcome three new board members to<br />

our Club <strong>Board</strong>. In addition to the new members,<br />

we have a change in Leadership <strong>with</strong> Mr. Tim<br />

Peden being the <strong>President</strong> for the 2011-2012<br />

<strong>Board</strong> year. Pictured here is our outgoing board<br />

<strong>President</strong> <strong>Kevin</strong> <strong>Bartley</strong> <strong>with</strong> incoming board<br />

<strong>President</strong> Tim Peden.<br />

Dining Hours<br />

Tuesday - Thursday<br />

7:00 a.m. - 9:00 p.m.<br />

Friday - Saturday<br />

7:00 a.m. -10:00 p.m.<br />

Sunday<br />

7:00 a.m. - 6:00 p.m.<br />

Tennis Courts<br />

Tuesday - Sunday<br />

8:00 a.m. - 10:00 p.m.<br />

Tennis Shop<br />

Tuesday - Sunday<br />

9:00 a.m. - 6:00 p.m.<br />

Ph: 272-4520<br />

Pool Hours<br />

Tuesday - Saturday<br />

11:00 a.m. - 7:00 p.m.<br />

Sundays<br />

NOON - 7:00 p.m.<br />

Cool Waters Grill Hours<br />

Tuesday - Saturday<br />

11:00 a.m. - 6:00 p.m.<br />

Sundays<br />

NOON - 6:00 p.m.<br />

<strong>Outgoing</strong> <strong>Board</strong> <strong>President</strong>, <strong>Kevin</strong> <strong>Bartley</strong><br />

May 2011<br />

Sections & Features<br />

Page 2<br />

Pages 3-7<br />

Page 8<br />

Pages 9-10<br />

Pages 11-14<br />

Pages 15-18<br />

Page 19-21<br />

Page 23-24<br />

Pages 25-26<br />

Page 27<br />

Page 28<br />

Page 29<br />

From the <strong>President</strong><br />

-From the <strong>President</strong><br />

-From the Manager<br />

-OCC <strong>Board</strong> and Staff Roll<br />

Golf<br />

-Golf Shop News<br />

-From the Fairway<br />

-Golf Fitness Tip of the Month<br />

-Tournament Results<br />

-Hot Shots<br />

-Upcoming Events<br />

OCC Women’s Association<br />

Food & Drink<br />

-Culinary Corner<br />

-Archie’s Corner<br />

-Wine Talk<br />

Club Scene<br />

-Men’s 3x6 Tournament<br />

-Men’s Masters Tournament<br />

-NTPGA Junior’s Tournament<br />

Calendar & Events<br />

Around the Club<br />

-New Members<br />

-Couples Bridge<br />

-In Memorial<br />

-Pool Rules!<br />

Golf Course News<br />

Tennis<br />

-College Night<br />

-Upcoming Events<br />

-Tennis Shop News<br />

Business Spotlight<br />

-Whitehouse Meat Market<br />

Little Gushers Program<br />

OCC Member Classifieds<br />

Publishing, Printing, and Design<br />

Arrow Printing 432-335-3407<br />

109 N. Hancock - Odessa, TX 79761<br />

Arrow@americanlenders.com<br />

Advertising Sales<br />

Arrow Printing 432-335-3407<br />

109 N. Hancock - Odessa, TX 79761<br />

Notice To Advertisers<br />

The Odessa Country Club nor its publisher will<br />

knowingly publish false or misleading advertising<br />

in the Pipeline newsletter. All advertising is<br />

subject to the publisher’s approval. Advertisers<br />

are responsible for the content of their ads. It is<br />

the responsibility of the advertiser to proofread<br />

and approve their ads. Material content in<br />

the Pipeline newsletter may be reproduced in<br />

whole or in part only <strong>with</strong> the permission of the<br />

publisher.<br />

<strong>with</strong> <strong>Incoming</strong> <strong>Board</strong> <strong>President</strong>, Tim Peden<br />

1


From the <strong>President</strong><br />

<strong>Kevin</strong> <strong>Bartley</strong><br />

<strong>President</strong><br />

This month I write my final<br />

article as the 72nd <strong>President</strong><br />

of Odessa Country Club.<br />

Thanks to all the members<br />

who have been so gracious<br />

and encouraging over the<br />

years.<br />

I have had an unusual tenure<br />

in that I took over an unexpired<br />

term and then had<br />

three years of my own term for a total of four years. During this<br />

time, among our <strong>Board</strong> Members were four Past <strong>President</strong>s.<br />

The first two years on the <strong>Board</strong> I had the pleasure of sitting<br />

next to the first woman to ever serve on the Odessa Country<br />

Club <strong>Board</strong> of Directors - Jan Roden. I am thankful for that experience.<br />

Odessa Country Club has always had people willing to serve<br />

and bring in their time and expertise which makes this Club<br />

what it is.<br />

We have “wonderful” problems at Odessa Country Club.<br />

We do not worry because our financial outlook is strong and<br />

stable and therefore we can work on things such as capital improvements<br />

to make the Club better.<br />

Our Long Range Planning Committee is looking into many<br />

improvements from the half-way house and restrooms on the<br />

course, to the possibility of golf teaching centers, better turf<br />

on the old course and many others. Odessa Country Club is<br />

also looking into a survey so that the members will have some<br />

input as to what priorities we should keep in mind.<br />

Tim Peden will be a wonderful 73rd <strong>President</strong> to continue<br />

our progress.<br />

Thank you for allowing me the privilege of serving as <strong>President</strong><br />

of Odessa Country Club.<br />

- <strong>Kevin</strong> <strong>Bartley</strong><br />

From the Manager<br />

Spring winds have been abundant<br />

this year. Calm days have been<br />

few and far between. I know your<br />

golf and tennis matches have been<br />

challenged by both your opponent<br />

and these winds. As the summer approaches,<br />

we look forward to these<br />

winds fading away.<br />

May begins <strong>with</strong> a special celebration<br />

for all the Mothers. Sunday,<br />

Ryan George<br />

General Manager<br />

May 8th we will feature a day of no<br />

cooking or cleaning for these special ladies. Plan to bring your<br />

Mother to the Club for our exceptional brunch. Reservations<br />

are a must. The month ends <strong>with</strong> our Memorial Day celebration<br />

on Monday the 30th. Activities begin at 3:00 PM.<br />

Our new turn room and restrooms are looking great. The<br />

contractor will be working hard to complete these structures<br />

during the next month. We are excited about the new locations<br />

and the additional services we can provide you while on<br />

the links course.<br />

See you around the Club.<br />

Odessa Country Club<br />

2010-2011<br />

<strong>Kevin</strong> <strong>Bartley</strong><br />

Tim Peden<br />

David Boutin<br />

Buz Browning<br />

Rick Browning<br />

Dan Hollmann<br />

<strong>Board</strong> of Directors<br />

Club Staff<br />

<strong>President</strong><br />

1st Vice <strong>President</strong><br />

Secretary/Treasurer<br />

Scott Thane<br />

Jerry Thomas<br />

Paul Wagner<br />

Ryan George<br />

General Manager<br />

Mark Abbott<br />

Operations Manager<br />

Eddie Hatch II<br />

Food & Beverage Manager<br />

Justin Hughes<br />

Banquet Manager<br />

Becky Latham<br />

Membership Service Director<br />

Patty Bryant<br />

Business Manager<br />

Barbara Morgan<br />

Administrative Assistant<br />

Greta Watson Maitre d’<br />

Mike Galvan<br />

Executive Chef<br />

David Mendez<br />

Director of Tennis<br />

Clay Kinnaird<br />

Director of Golf<br />

Jake McCullough<br />

Head Golf Professional<br />

Greg Hinton<br />

Director of Golf Course Management<br />

Chris Beaty<br />

Old Course Superintendent<br />

2


Golf<br />

Golf Shop News<br />

With golf season in full swing, it’s time to grab your sticks<br />

and get out on the course! Remember to stop by the golf shop<br />

and check out the latest golf apparel for the men, as well as the<br />

ladies. We continue to receive shipments<br />

from Polo Golf, Peter Millar, Donald Ross,<br />

and many more. For the ladies we have<br />

new apparel from Kate Lord, Polo, EP Pro,<br />

and Tail.<br />

Mother’s Day is almost here and the pro<br />

shop is stocked <strong>with</strong> Brighton jewelry and<br />

handbags. Imagine the smile on her face<br />

when she opens up her gift! Stop by the<br />

pro shop and we will be happy to assist you<br />

in any way.<br />

From the Fairway<br />

May is a busy month for us here at<br />

Odessa Country Club. Golf season is<br />

in full swing. Our tournament schedule<br />

is highlighted this month by the<br />

Junior College NCAA National Championship.<br />

We are extremely proud to<br />

be hosting this event at OCC and we<br />

are looking for volunteers to help out.<br />

If you would like to see some great<br />

young golfers in action, contact the<br />

Clay Kinnaird<br />

Director of Golf<br />

golf shop to get signed up to help out.<br />

This month we will also be hosting the<br />

Wrangler Scramble, which is a wonderful<br />

tournament that raises money for the OC Sports Programs.<br />

There is also plenty of opportunity to play in club events this<br />

month as well. For the men, we have the Stroke Play Championship.<br />

It will be 36 holes of stroke play championship golf flighted<br />

by handicap, and we will also have a separate senior division. We<br />

have the Couples Invitational this month, so grab your significant<br />

other to get signed up and enjoy two great days of golf together.<br />

For the ladies, we have the Flutterbye, so get a team together and<br />

get signed up for what is sure to be a wonderful time. For your<br />

junior golfer, our Golf Professional staff will be running a Junior<br />

Camp to get them ready for their summer golf season. Also, for<br />

the PGA of America’s Free Lesson Month, we will be hosting two<br />

free clinics on the 6th & 27th. We hope to see you there. Finally,<br />

to round out our busy tournament schedule, Odessa Country<br />

Club is proud to host the US Open local qualifier.<br />

As you all know, West Texas is still suffering heavily from the<br />

drought conditions of the past year. Odessa Country Club would<br />

appreciate your cooperation in observing the cart rules. This<br />

means keeping the carts on the paths whenever possible, and<br />

especially using the paths around all greens and not parking or<br />

driving in worn areas.<br />

My staff and I are looking forward to good weather and taking<br />

care of all your golf needs. Come see us!<br />

See you on the Links,<br />

Clay<br />

3


TPI Golf Fitness<br />

Tip of the Month<br />

Jake McCullough - PGA Head Golf Professional<br />

Certified TPI Golf Fitness Instructor<br />

One of the tests we do <strong>with</strong> our Golf Fitness Evaluations is<br />

called the Single Leg Balance. It measures your ability to balance<br />

or stabilize on each leg.<br />

Your balance on each leg is very important<br />

to your golf game. If you are a right handed<br />

golfer and are unable to balance on your<br />

right leg, then you may have issues creating<br />

a good weight shift and balancing on<br />

your right leg at the top of your backswing.<br />

Without good stability in your right leg, you<br />

may be prone to a reverse pivot or swaying.<br />

The same is true for your balance on your<br />

left leg. If you cannot balance on your left leg<br />

into impact and the through swing, then you<br />

could be prone to sliding or hanging back on<br />

your right side. All of these swing errors<br />

can significantly rob you of distance and<br />

accuracy.<br />

To test your single leg balance, stand on<br />

one leg and raise your other leg until your<br />

thigh is completely horizontal. Keep your<br />

hands by your side and close your eyes<br />

(this takes away your vision and forces<br />

you to use proprioception). Count how<br />

many seconds you’re able to maintain your<br />

balance <strong>with</strong>out putting your other leg<br />

down, hopping, or moving your arms. If you<br />

are unable to hold your balance for at least<br />

11-15 seconds, then you need to do some<br />

strength training in your legs. Remember,<br />

test both legs. If you find a deficiency in<br />

your balance, it may be the thing that has held you back from<br />

what you are working on in your golf swing.<br />

For more on how your fitness can affect your golf game or to<br />

go through a Golf Fitness Evaluation, come by and talk <strong>with</strong> one<br />

of our Golf Professionals.<br />

Golf<br />

M A K E YO U R T R U C K T E X A S T O U G H<br />

West Texas Off-Road Center Sells and Installs<br />

a Full Line of Quality Products!<br />

Serving West Texas Since 1976<br />

915 W. 42nd Street • Odessa, Texas<br />

432.550.8070<br />

Business Telephone Systems<br />

VOIP & Networking Solutions<br />

Voice & Data Cabling<br />

Audio/Video Solutions<br />

Ken and Linda Scott<br />

Office: (432) 563-0266 Fax: (432) 561-4545<br />

scott@midessatel.com<br />

ESTABLISHED 1982<br />

4


Golf<br />

Jack Nicklaus Flight<br />

1st Dean Fields & Gary Johnson<br />

2nd Jim Bob McNeil & Dan Desilets<br />

3rd Mark Jones Jr. & Johnny Kidd<br />

4th Mark Valdez & Ken Livingston<br />

LB Jeff Munden & Gary Varnadore<br />

Men’s Masters<br />

Results<br />

Nick Faldo Flight<br />

1st Russel Patrick & Dave Simpson<br />

2nd Robbie Richards & Patrick Overby<br />

3rd Larry Hallman & Dieter Gerstenberger<br />

4th Michael Moore & Robert Blomshield<br />

LB Chris Cole & Paul Weaver<br />

Arnold Palmer Flight<br />

1st Bob Duree & Kyle Johnson<br />

2nd Jim Stuart & Brandon Batte<br />

3rd Jerry Dugan & Jerry Dugan Jr.<br />

4th Jerry Thomas & Britt Vickers<br />

LB Mike Tally & Andy Campbell<br />

Gary Player Flight<br />

1st Pat Dennis & Jason Presley<br />

2nd Steve Hendricks & Craig Echols<br />

3rd Ron Lipsey & Chris Holcomb<br />

4th William Stewart & Andy Burk<br />

LB Bobby Schwarz & Tate Schwarz<br />

Sam Snead Flight<br />

1st Jim Ward & Stephen Herriage<br />

2nd David Callaway & Paul Callaway<br />

3rd Scott Coulter & Frank Eaton<br />

4th John Cliff & Steve Goff<br />

LB Mike Adams & Michael Wyle<br />

Congratulations to all the flight winners!<br />

We have had some amazing golf played<br />

by members recently!<br />

Scooter Parks had back to back Eagles on the Links Course.<br />

He holed out on #2 from 94 yards <strong>with</strong> a 60 degree and then<br />

again on #3 from 87 yards.<br />

Brad Howell made a Hole In One on #13 of the Links Course<br />

from 150 yards <strong>with</strong> an 8 iron.<br />

Bob Miller shot 2 under his age <strong>with</strong> a 77.<br />

Ken Scott also shot his age <strong>with</strong> a 73.<br />

William Stewart also made a Hole In One on #13 during the<br />

first day of the Men’s Masters.<br />

Keep up the great golfing guys!<br />

(432) 332-1288<br />

5


PGA<br />

Free Lesson<br />

Month<br />

This month the PGA of America is running a special, providing<br />

FREE 10-minute lessons over any aspect of your game. Take<br />

advantage of this offer especially since golf season is here and<br />

this is a wonderful opportunity to cover any questions you have<br />

about any aspect of your golf game. Contact the pro shop to<br />

set up a lesson <strong>with</strong> any of our Golf Professionals. Give us 10<br />

minutes to help improve your game.<br />

Birdies<br />

for Junior Golf<br />

On Saturday May 28th, 2011 each of our Golf Professionals<br />

will be playing 18 holes of golf. You can help support Junior<br />

Golf by donating a dollar amount of your choice for each birdie<br />

made by our Golf Professionals. Money raised will be split between<br />

the Odessa Country Club Junior Golf Program and the<br />

Legends Scholarship, which awards financial aid to junior golfers<br />

in West Texas that are graduating High School and attending<br />

College.<br />

Contact to Golf Shop if you have any questions and to make<br />

a pledge in support of Junior Golf.<br />

Mother’s Day<br />

The golf shop has plenty of gift ideas for that special lady in<br />

your life. We have a great selection of jewelry from Brighton.<br />

Also, check out amazing apparel from Kate Lord, EP Pro, Tail, Adidas,<br />

and Under Armour.<br />

Upcoming<br />

Events<br />

May 1st<br />

PGA Free Golf Lesson Month<br />

May 6th, 27th<br />

Free Clinic<br />

May 7th & 8th<br />

Junior Golf Camp<br />

May 8th<br />

Mother’s Day<br />

May 11th<br />

US Open Qualifier –<br />

Links Course<br />

May 13th<br />

Couples Invitational Shoot Out<br />

May 14th & 15th<br />

Couples Invitational<br />

Golf<br />

May 15th – 20th<br />

NJCAA National<br />

Championship<br />

May 21st & 22nd<br />

Men’s Stroke Play<br />

Championship<br />

May 24th<br />

Flutterbye<br />

May 28th<br />

Birdies for Junior Golf<br />

May 30th<br />

Memorial Day (Club Open)<br />

May 31st<br />

Club Closed<br />

6


Golf<br />

OCC Ladies<br />

Golf Association<br />

It’s May, it’s May, the great month of May! Ladies we hope everyone<br />

had a wonderful Easter and are moving right along <strong>with</strong> your<br />

golf game. In April we had one of our first Ladies Golf Clinics! The<br />

participation was great and “thanks” to our many Pros and Assistant<br />

Pros for all your hard work. For those of you who don’t know,<br />

please always check the bulletin board in the Ladies Locker Room<br />

for new clinic times all through the year! These clinics specialize in<br />

certain areas of the game! For instance this one was for the “Short<br />

Game of Golf”. Thanks again guys for your hard work!<br />

Well, by the time you are reading this, I hope many of you are playing in our traditional Flutterbye Tournament. What fun we<br />

have always had in that tournament. It will be held on May 24th and it is a Four Lady Scramble. Fun, fun!!! Please come and join us<br />

if you have not alredy signed up. Also, it’s very important that you look at our schedules in our Ladies Year Book for any Challenge<br />

Matches, Ladies Tournaments, Clinics, and Permian Basin Play day Schedules. Also, our Play days are every Tuesday, and we are in<br />

full swing for those days. Reminder, please call in for your tee times by 8:30 or 9:00 am, weather permitting. Also, remember those<br />

of you who have email, please read them for any changes we may have. If you don’t have email, please call to be sure there are no<br />

changes in our schedule.<br />

Thank you,<br />

Genevieve Gregory - WGA Reporter<br />

Jo Ann Grape, Alice Watkins,<br />

Susan Collier & Deanna Harris<br />

Deanna Harris &<br />

Jean Stinson<br />

Kaycee Butler &<br />

Marylin Morris<br />

Joni Wright &<br />

Sylvia Bustamante<br />

7<br />

Pauline Gage & Wanda Jones<br />

Jake McCullough, Head Golf Professional,<br />

has all the ladies attention<br />

2011 Permian Basin Play Days schedule<br />

Ranchland Hills Golf Course - Thursday March 17<br />

Odessa Country Club – Tuesday April 26<br />

Comanche Trail Golf Course – Thursday May 12<br />

Sunset Country Club – Tuesday, June 28<br />

Andrews Country Club – Tuesday, July 12<br />

Green Tree Country Club – Wednesday, August 17<br />

Hogan Park Golf Course – Thursday, September 15<br />

Midland Country Club – Wednesday, October 19<br />

Big Spring Country Club - Bye<br />

Please save theses dates:<br />

May 14th – Flutterbye – OCC<br />

June 5-10 – Women’s West Texas – San Angelo CC<br />

July 19-21st – Club Championship – OCC<br />

August 23 – 25th - Summer Classic – OCC


OCC Women’s Association<br />

April<br />

Luncheon<br />

Hostesses: Marylin Morris, Genevieve Gregory,<br />

Denise Brannan, Ann Self<br />

Our April Luncheon was hopping <strong>with</strong> Easter bunnies, colored<br />

eggs, Peace Lily’s and our beautiful hostesses dressed in<br />

Easter colors. Thanks to our hostesses, Chairman, Ann Self, Genevieve<br />

Gregory, Marylin Morris and Denise Brannan. They did a<br />

great job of decorating as well as selecting a great menu <strong>with</strong><br />

a traditional Easter feast of Waldorf salad, ham <strong>with</strong> pineapple,<br />

asparagus, sweet potato casserole and chocolate cake.<br />

<strong>President</strong> Evelyn Lafrentz called the meeting to order. The<br />

minutes were read and approved. Dorothy Hall gave the treasurers<br />

report. Sue Wilkelski reminded everyone about next<br />

months meeting presented by Nancy Sturges on her travels to<br />

China. Please remember to bring guests that are new to the association<br />

or someone that hasn’t been in a while. Please RSVP<br />

<strong>with</strong> your guests names by Thursday at noon so they are in the<br />

drawing for all the lovely door prizes. This months winners of<br />

the gift certificates were Todi Oakley and Shirley Klaus. Wanda<br />

Jones won the Sunday brunch. Winners of the beautiful flowering<br />

plants were: Pauline Gage, Dorothy Hall, J’Nevelyn Melton,<br />

Starling Edwards, Janie Phillips, Susan Zellars, Amy Jo Marshall,<br />

Doris Edmonston, Diane Cunningham and Wilma Madden. The<br />

meeting was adjourned for bridge and games. The winners of<br />

the games were High Beverly Martin, 2nd High Wylma Madden.<br />

Other Winners Louise Wood, Starling Edwards and Johnnye<br />

Taylor.<br />

Please join us next month on lucky Friday May 13th at 11:30<br />

for our special program on China and another wonderful luncheon.<br />

Our hostesses for May are Chairman, Jo Ann Grape, Shirley<br />

Klaus, Margie Murray, Jeanne Ellen Keith, and Sharon Brown.<br />

Looking forward to seeing everyone there!<br />

Reporter - Susan Zellars<br />

8


Food & Drink<br />

Culinary<br />

Corner<br />

By Tim Alfrey<br />

One of the best things about living in West Texas is that our<br />

BBQ season starts much earlier than the most of the country<br />

and some of you would argue that it never really ends. Being<br />

originally from Kansas City (my personal choice for BBQ<br />

capitol of the world, sorry Texas!), I’ve been steeped in the<br />

rich culinary culture and history that exists in the area from<br />

an early age. Today, I’m going to show you my recipe for KC<br />

Style BBQ Chicken. Not all of us are blessed <strong>with</strong> a smoker of<br />

our own, so we’ll be using a regular covered charcoal grill (gas<br />

will also be fine).<br />

To get the best flavor, we will brine the chicken. It’s best to<br />

let it sit overnight in the brine, but a good hours soak will be<br />

fine if you’re in a hurry! If you’re using a charcoal grill, you’ll<br />

need to keep your coals all the way on one side. For most of<br />

the time, we’ll be cooking the chicken <strong>with</strong> indirect heat, we’ll<br />

only give the chicken a good marking above the fire at first.<br />

Gas grill users simply turn on only half your burners. For our<br />

smoke, we need a couple handfuls of presoaked wood chips<br />

in a small packet made of aluminum foil, <strong>with</strong> a few holes<br />

poked in the top. The choice of wood is up to you, traditionally<br />

they used hickory or pecan in Kansas City, but some local mesquite<br />

would be great as well. Let’s get started :<br />

Ingredients<br />

For your brine you will need:<br />

2 qts water<br />

3 tbl salt<br />

3 garlic cloves, roughly chopped<br />

4 sprigs of thyme or rosemary<br />

6 pieces of leg&thigh pieces, bone in and still connected<br />

Combine everything in a bowl, making sure the salt dissolves<br />

completely. Pour mixture into 2 gallon zip-lock bag and add the<br />

chicken. Let sit in the fridge for at least an hour, up to overnight.<br />

Now for the sauce:<br />

1 piece of bacon, chopped<br />

1 sprig of either the thyme or rosemary,<br />

whichever you used on the chicken<br />

2 tbl olive oil<br />

½ onion, chopped<br />

2 cloves of garlic, chopped<br />

2 cups ketchup<br />

1/4 cup brown sugar<br />

1/4 cup molasses<br />

2 tablespoons red or white wine vinegar<br />

1 tablespoon dry mustard<br />

1 teaspoon ground cumin<br />

1 teaspoon paprika or smoked paprika<br />

Freshly ground black pepper<br />

Directions<br />

Heat the oil in a sauce pan on medium heat. Add the bacon<br />

and thyme and cook slowly, until the bacon fat is rendered out.<br />

Add the onion and garlic and cook till the onion starts to turn<br />

light brown, about five minutes. Add the rest of the ingredients<br />

and reduce the heat to low, cooking for about 20 minutes and<br />

stilling frequently. Once the sauce is done, reserve about 1 cup of<br />

it to serve <strong>with</strong> the chicken, the rest is for basting.<br />

Start your coals, or preheat your gas grill to about 357 deg. Oil<br />

your grill surface <strong>with</strong> an oiled paper towel. Remove the chicken<br />

from the brine, drain it and pat it dry <strong>with</strong> a towel. Put the chicken<br />

directly above the fire, cook for 5 mins, flip, and cook for 5 mins<br />

more. Move your chicken to the side opposite the heat. Toss<br />

your foil packet of wood chips directly on the coals and lower<br />

the lid, cooking for about 15-20 mins. Open the lid, slowly, and<br />

liberally baste the chicken <strong>with</strong> the BBQ sauce, making sure to<br />

coat every surface. Replace the lid, cook for another 25-30 mins<br />

(basting once more halfway through), until the internal temp of<br />

the chicken reaches 165 degrees. Serve <strong>with</strong> some coleslaw, BBQ<br />

beans and more sauce!<br />

9


Archie’s Corner<br />

Archie Rollie<br />

Bartender<br />

Directions<br />

Combine all ingredients in a<br />

shaker and shake over ice. Pour<br />

into a sugared-rim Martini glass.<br />

May’s Gold is a special month for:<br />

St. Germaine Elderflower Martini<br />

Ingredients<br />

• 1/2 Shot of Elderflower Liqueur<br />

• 1 1/2 Shot Vodka<br />

• Juice of 1 1/2 Lemon<br />

• 1 Shot simple Syrup<br />

Food & Drink<br />

W i n e Ta l k<br />

With Spring in the air and<br />

some hot days ahead, we will<br />

offer a cool refreshing white<br />

wine. Darcie Kent vineyards<br />

is nestled in the Crane Ridge<br />

foothills on the eastern edge<br />

of Livermore Valley.<br />

This Chardonnay is a golden<br />

straw color. Baked Lemon,<br />

kiwi and lipstick aromas follow<br />

through on a dryish medium<br />

body <strong>with</strong> apple skins<br />

and toasted nut accents. Finishes<br />

<strong>with</strong> a melon and caramel<br />

fade.<br />

With Greta Watson<br />

Greta Watson<br />

Maitre’d<br />

A pleasant balanced chardonnay for sipping or paired<br />

<strong>with</strong> seafood and light dishes or a variety of salads. This<br />

is a soft elegant Chardonnay <strong>with</strong> nice fruit flavors and<br />

aromas, a hint of oak is noted and the mouth-fell shows<br />

the “paulie” character that gives a creamy structure to<br />

the wine.<br />

You may enjoy this wine by the bottle at $29.00 or by<br />

the glass at $8.50.<br />

daVinci<br />

Robotic Surgery at MCH<br />

The Most Advanced<br />

Surgical Option Available<br />

“As a mother raising two very active children, I have to be on the go, all the time. So when I learned I’d have<br />

to undergo a major GYN surgery that could require up to six weeks of recovery, I thought… No way.<br />

Then my doctor recommended robotic surgery at Medical Center Hospital. And it’s a good thing that he did.<br />

I had surgery in the morning and was on my way home later that same day. Within a week, I was back in full<br />

swing doing what I love most… taking care of my family.”<br />

Specializing in Urology, Gynecology and Cardiac surgery.<br />

With da Vinci Robotic Surgery, our patients experience:<br />

Quicker recovery times • Less pain<br />

Minimal scarring • Better outcomes<br />

Rocki Hughes<br />

MCH da Vinci Patient<br />

www.mchodessa.com<br />

(432) 640-6000<br />

follow us on<br />

facebook.com/medicalcenter<br />

Designed by: The Laster Group<br />

Ad Name: MCH 10-133<br />

Attn: Pipeline Magazine<br />

10


Club Scene<br />

Men’s 3 by 6<br />

Cliff & Chase Ward<br />

Mark Trotter & Josh<br />

Ronnie Flowers, Jerry Thomas, &<br />

Tim Peden<br />

Jerry Hix & Terry Shipman<br />

Frank Eaton & Scott Coulter<br />

Johnny Kidd Jr. & Mark Jones Jr.<br />

Mark Allen & Barry<br />

11


Club Scene<br />

tournament<br />

Larry Digby & Keagan Duncan<br />

Scott Coulter,<br />

Tommy Clifton &<br />

Larry Gortney<br />

Chris Thompson & Brad Ward<br />

Craig & Ryne Echols<br />

Tommy Clifton, Larry Gortney,<br />

Cliff Ward, & Chase Ward<br />

Eddie Thompson<br />

12


Club Scene<br />

Men’s Masters<br />

tournament<br />

Roberto Navarrete & Carl Crowder<br />

Ron Lipsey<br />

William Stewart & Andy Burk<br />

Gary Varnadore & Jeff Munden<br />

13<br />

Bobby Murray & Tommy Pipes<br />

Terry Miller, Jim Cameron,<br />

& Gene Abney<br />

Pat Dennis


Club Scene<br />

NTPGA Junior<br />

Tournament<br />

Parker Beaty<br />

Tyleigh Clark<br />

Austin Anderson<br />

Bryce Waters<br />

Ciro Baeza<br />

Insurance Services, Inc.<br />

Gary Felker, CIC<br />

Jim Rose<br />

401 East 7th Street, Odessa, Texas 79761<br />

(432) 332-0711 (432) 334-0637 (fax)<br />

14


Sunday Monday Tuesday<br />

Wednesday Thursday Friday Saturday<br />

1 2 3 4 5 6 7<br />

Little Gusher’s<br />

Club<br />

PGA Free<br />

Golf Lesson Month<br />

Free Clinic<br />

Sunday Buffet<br />

11am - 1:30pm<br />

8 9 10 11 12 13 14<br />

Mother’s Day<br />

Sunday Buffet<br />

11am - 1:30pm<br />

US Open Qualifier<br />

Links Course<br />

Couples Invitational<br />

Shoot Out<br />

15 16 17 18 19 20 21<br />

Couples Invitational<br />

NJCAA National<br />

Championship<br />

Sunday Buffet<br />

11am - 1:30pm<br />

CLOSED<br />

CLOSED<br />

CLOSED<br />

Couples Golf<br />

Couples Golf<br />

Couples Golf<br />

Boy’s Night Out<br />

Senior Night<br />

Boy’s Night Out<br />

<strong>Board</strong><br />

Meeting<br />

Boy’s Night Out<br />

Women’s<br />

Assoc.<br />

22 23 24 25 26 27 28<br />

Junior Golf Camp<br />

Tennis<br />

Junior Club<br />

Championship<br />

Couples Invitational<br />

Little Gusher’s<br />

Club<br />

Men’s Stroke Play<br />

Championship<br />

Men’s Stroke Play<br />

Championship<br />

Sunday Buffet<br />

11am - 1:30pm<br />

29 30 Little Gusher’s 31<br />

Club<br />

Pool Open!<br />

Sunday Buffet<br />

11am - 1:30pm<br />

CLOSED<br />

Tennis<br />

Mixer/Demo day<br />

Pool Open!<br />

Memorial Day<br />

CLUB OPEN<br />

Flutterbye<br />

Couples Golf<br />

Pool Closed<br />

CLOSED<br />

Boy’s Night Out<br />

Couples<br />

Bridge<br />

Free Clinic<br />

Birdies for<br />

Junior Golf<br />

Pool Open!<br />

MAY 2011<br />

Odessa Country Club Calendar<br />

i want the hospital that cares for my whole family<br />

Labor and Delivery<br />

Neonatal Intensive Care<br />

Antepartum<br />

Postpartum<br />

Regional Fertility Laboratory<br />

Pediatrics<br />

Diagnostics<br />

Rehabilitation Unit<br />

Emergency Room<br />

Critical Care<br />

Cardiac Care<br />

Wound Care<br />

Surgery<br />

• Orthopedic<br />

• Spinal<br />

• Cardiac<br />

• Laparoscopic<br />

• General<br />

• Weight Loss<br />

(432) 582-8677 • odessaregionalmedicalcenter.com<br />

15


Monday May, 30th<br />

OCC Events<br />

Memorial Day<br />

Festivities<br />

Pool Activities: Pool Games start at 4:00<br />

Horseshoe Tournament starts at 5:00<br />

BBQ Buffet: 4:30 – 6:30<br />

3:00 Chips and Queso<br />

BBQ Ribs<br />

BBQ Sausage<br />

BBQ Brisket<br />

OCC Fried Chicken<br />

Pinto Beans<br />

Potato Salad<br />

Fresh Fruit Tray<br />

Tossed Greens Salads (Choice of Dressing)<br />

Adults $9.95 per person<br />

Children 4-12 years of age $6.95<br />

Children under 3 – Free<br />

Make Plans to attend<br />

Call Lene at 272-4500<br />

to make your reservations!<br />

BBQ Buffet Features:<br />

We will serve our Memorial Day special<br />

OCC BBQ Buffet<br />

from inside the ballroom <strong>with</strong> seating available<br />

both inside and outside.<br />

Fresh Vegetable Tray<br />

OCC Famous Cherry Cobbler<br />

OCC Brownies<br />

Chef’s Famous Chocolate Chip Cookies<br />

Walnut Muffins<br />

Rolls<br />

Ice Cream<br />

Lemonade<br />

Kitchen will be open from<br />

8:00 a.m. – 4:00 p.m.<br />

for orders from the menu<br />

The club will be closed Tuesday, May 31st<br />

OCC Pool Is Open<br />

May 28th, 29th and 30th<br />

Closed May 31st – June 1st and Opens for the Summer June 2nd<br />

Odessa Country Club’s<br />

Mother’s Day Brunch<br />

Sunday, May 8th 11:00am - 1:30pm<br />

Reservations are a Must!<br />

Call Becky Latham at 272-4500 to make your reservations! A Rose presented to all Moms.<br />

Show your Mother how much you love and appreciate her.<br />

Treat her to lunch at Odessa Country Club.<br />

No dishes or cooking for Mom on her special day!<br />

16


OCC Events<br />

MCH CareStar<br />

Because Every<br />

Minute Counts<br />

Men’s<br />

Stroke play<br />

championship<br />

Saturday, May 21st & Sunday, May 22nd<br />

Fomat:<br />

Course:<br />

Time:<br />

36-Hole Individual Stroke Play (Gross)<br />

flighted by Handicap.<br />

Separate Senior Division (50+) will be<br />

Gross and Net.<br />

The Links Course- Saturday<br />

The Old Course- Sunday<br />

8:30 a.m. tee times<br />

When emergencies happen at a distance,<br />

Medical Center Hospital stands ready to respond<br />

<strong>with</strong> MCH CareStar, the award-winning emergency<br />

transport system servicing West Texas and<br />

Southeastern New Mexico.<br />

Providing on-scene trauma care<br />

and emergency transport <strong>with</strong>:<br />

• Advanced in-flight emergency care systems<br />

• Nationally certified, highly skilled flight<br />

nurses and paramedics<br />

• Two specially-equipped Bell 407<br />

medical transport helicopters<br />

• Two West Texas locations –<br />

Odessa and Ft. Stockton<br />

• Accredited by the Commission on<br />

Accreditation of Medical Transport Services<br />

Named “EMS Air Medical Provider of the Year”<br />

by the Texas Department of State Health Services<br />

Entry fee:<br />

Format:<br />

Course:<br />

$85/person plus cart rental<br />

Contact our Golf Professional staff if<br />

you have any questions or to sign up.<br />

2011 Couples<br />

Invitational<br />

May 13th- 15th<br />

Two Person Gross and Net Scramble<br />

Saturday, May 14th- 1:00 p.m.<br />

Shotgun Start @ the Old Course<br />

Sunday, May 15th- 9:00 a.m.<br />

Shotgun Start @ the Links Course<br />

Entry Fee:<br />

$325 Per Team<br />

CareStar Memberships Available!<br />

For information on our membership<br />

program, visit www.mtcmembership.com<br />

or call us toll-free at (866) 751-4515.<br />

follow us on<br />

facebook.com/medicalcenter<br />

Includes:<br />

Optional:<br />

Carts, Meals, Mulligans, Course drinks, & Prizes<br />

Friday evening shoot-out & cocktail party<br />

6:00 p.m. *Additional $20/Couple for Optional Shoot-Out<br />

17<br />

www.mchodessa.com • (432) 640-6000<br />

Designed by: The Laster Group<br />

Attn: Pipeline Magazine<br />

Ad Name: MCH 11-104 CareStar ad<br />

Size: 3.625 x 10 4C<br />

Entry deadline: May 10th (Open To The First 60 Paid Teams)


OCC Events<br />

Where:<br />

Format:<br />

Flutterbye<br />

Tuesday, May 24th, 2011<br />

Old Course, 9AM Shotgun<br />

4-Lady Scramble<br />

Junior Golf<br />

Camp<br />

May 7th & 8th<br />

2-4 pm - $40/child<br />

Entry Fee:<br />

Includes:<br />

Prizes:<br />

$300 per team.<br />

Green Fee, Cart Fee, Breakfast<br />

and Lunch, and Mulligans<br />

Gross and Net Winners. Closest to the<br />

Pin and Longest Drive.<br />

Want to do something beneficial for your kid’s golf<br />

game The golf shop is having a two-day kid’s golf camp<br />

on Saturday, May 7th and Sunday, May 8th. Our golf<br />

professional staff will teach a variety of golf fundamentals<br />

in a fun learning environment. Kids of all ages are welcome<br />

to join! Contact the golf shop to sign up.<br />

June 1 st is Ping Demo Day<br />

Mike Podzemny, Agent<br />

5007 JBS Parkway<br />

Odessa, TX 79762<br />

Bus: 432-367-0070<br />

www.mikepod.com<br />

18


Around the Club<br />

New Members<br />

- Jennifer and Gary Don Douglas and their daughters Halie and Hannah<br />

- Ryan E. Williams<br />

- LaDawn and Clayton Jamierson and their daughters Lacee, Justeen and Kinzee<br />

- Ashley and Diego Capellini and their children Blaire and Marc<br />

- Chad Hanchey<br />

-Glenda and Neil Whitmore and their son Michael N. Whitmore<br />

- Ginny and Dan McCarty<br />

- Whitney and Chris Shafer and children Lily and Connor<br />

Welcome to the Club!<br />

19


Around the Club<br />

Couples<br />

Bridge<br />

If you enjoy playing bridge and you are not coming out for<br />

our Couples Bridge each month, you are missing a treat.<br />

Our May Couples Bridge Evening will be Thursday May 26th<br />

at 7:00 pm<br />

We have room for you – make plans to attend by calling<br />

Barbara (272-4500) by Tuesday May 24th. We can assure you<br />

that you will have a fun evening. And remember we encourage<br />

singles as well as couples to attend.<br />

In Memorial<br />

Mrs. Howard (Mary Sue) Bethel<br />

Saturday April 2, 2011<br />

March Winners<br />

High Earl Husband<br />

2nd High Wayne Scott<br />

Low Linda Felts<br />

20


Around the Club<br />

Pool Open for Summer June 3rd!<br />

Pool Hours<br />

Tues – Sat 11-7<br />

Sun 12 – 7<br />

Cool Waters Grill Hours<br />

Tues – Sat 11 -6<br />

Sun 12-6<br />

Tuesday Night is Family Night<br />

Start June 7th<br />

6-9<br />

Swimming Pool Rules<br />

Before the swim season starts… Please note our Pool Rules<br />

A. GENERAL<br />

1. Members must register all guests entering the premises of the pool and Junior Club.<br />

2. Swimming pool and Junior Club Hours:<br />

11:00 a.m. until 7:00 p.m. Tuesday through Saturday<br />

12:00 p.m. until 7:00 p.m. Sunday<br />

Snack Bar Hours:<br />

12:00 p.m. until 6:00 p.m. Tuesday through Sunday<br />

3. Members who have guests using the pool will be charged $5.00 for each guest during the week and $7.00 for<br />

each guest on weekends and holidays.<br />

4. Specific rules of conduct will be posted at the swimming pool and Junior Club area and are<br />

expected to be followed.<br />

5. No child under the age of twelve (12) shall be left at the Swim/Tennis Center unaccompanied by an adult except<br />

<strong>with</strong> pool manager permission. Parents or guardians shall be responsible for their children’s actions at the pool<br />

and other club areas at all times.<br />

6. Persons <strong>with</strong> open sores or communicable diseases will not be permitted in the pool.<br />

7. The club is not responsible for lost or stolen articles.<br />

8. Food and beverages are not permitted to be brought on the club premises.<br />

All food and beverages are to be purchased through the country club.<br />

B. POOL RULES<br />

1. Do not bring food, drinks or snacks into pool area.<br />

2. Plastic bottles only allowed in pool area.<br />

3. No pushing, shoving or throwing swimmers into pool.<br />

4. No running allowed.<br />

5. No swimming allowed if lifeguard is not on duty.<br />

6. Bathing suits may not be worn anywhere in<br />

the clubhouse <strong>with</strong>out proper cover-up.<br />

7. You must have proper attire including shoes<br />

to eat anywhere in the clubhouse.<br />

C. The lifeguard has full power and authority to insist on<br />

Campers • Travel Trailers • 5th Wheels<br />

compliance <strong>with</strong> the above rules and his orders must<br />

be obeyed. Any objection thereto or criticism of the<br />

Parts • Sales • Service<br />

lifeguard should be made in writing to the <strong>Board</strong> of<br />

Directors.<br />

D. NO Food or Drink will be allowed in the Pool.<br />

This is a Health Department Regulation.<br />

21


Golf Course News<br />

As another month passes <strong>with</strong>out rainfall and the drought continues, we are reminded daily<br />

how dependent we are on our irrigation systems. The Links Course is holding up fairly well <strong>with</strong><br />

the only major issues being along the perimeter of the golf course where we don’t have adequate<br />

head to head irrigation coverage. On the Old Course however, we are experiencing many<br />

irrigation challenges. First up, our Watertronics irrigation pump station control system for the<br />

fairways & roughs (different manufacturer from Links Course system and Old Course greens system)<br />

is giving us fits which has limited our ability to irrigate as much as we need. We continue to<br />

work <strong>with</strong> the Watertronics manufacturer representatives and technical personnel to resolve the<br />

problem. Second, our irrigation head spacing on fairways and roughs along <strong>with</strong> high winds at<br />

Greg Hinton<br />

night has restricted/limited our head to head irrigation coverage that results in some areas being<br />

Dir. of Golf Course Maint.<br />

very wet and other areas being very dry. Third, the lack of rainfall also shows us how trees affect<br />

the coverage/distribution of irrigation by blocking head to head coverage (see photos opposite page). Finally, the challenges we<br />

are facing <strong>with</strong> this unusual weather pattern gives us the opportunity to fine tune our irrigation systems which will give us even<br />

better turf coverage in the future.<br />

Now to grass growing. The Old Course fairways and adjacent rough are receiving additional fertility to help improve growth.<br />

The fairways will also receive an additional gypsum application along <strong>with</strong> a wetting agent/synthetic acid product to help reduce<br />

salt levels and help water penetration into the soil. The lack of rainfall has resulted in an increase in salt levels which makes soils very<br />

hard and infertile. The consistent use of soluble calcium along <strong>with</strong> liquid compost will help improve the soils ability to displace<br />

salt, promote microbrial activity and improve overall soil conditions. This program will be done on a monthly basis and will show<br />

great benefits by improving soil structure therefore improved<br />

turf quality.<br />

Upcoming projects (cultural practices) in May: Aerify Old<br />

Course Tees – May 1st. We have suspended Old Course aerification<br />

until fairways re-establish. We will spike/vent thin fairway<br />

areas as needed.<br />

In these difficult drought conditions, your golf course staff<br />

is committed to working hard to meet these challenging times.<br />

Most golf course superintendents and their staff are dedicated<br />

professional committed to meeting the everyday challenges of<br />

maintaining golf courses in sometimes very challenging conditions,<br />

both economically (finding good employees) and environmentally<br />

(no rain). And then there’s Augusta National and The<br />

i want the hospital that shows<br />

Masters.<br />

Kindness and Compassion<br />

Tip of the Month: When I installed my Tif-Sport lawn, I tilled<br />

in 5% compost and large amounts of gypsum and rock phosphate<br />

for good moisture penetration/retention and root devel-<br />

You’ve always been there for each other. So in a health<br />

crisis, it’s hard to trust someone you love this much to<br />

the care of strangers. So when it comes to choosing opment. I have 8-10 inch roots after one year and water my lawn<br />

a hospital, choose the one where people really care.<br />

once, maybe twice a week for 30 minutes per station….it look<br />

CHOOSE ODESSA REGIONAL MEDICAL CENTER.<br />

great! Organic matter, gypsum and the correct amount and type<br />

of phosphorus can save you money and our lake levels. Light,<br />

Follow us on<br />

frequent irrigation cycles (5 to 10 minutes every other day) promote<br />

shallow roots which are subject to rapid drying and stress<br />

(432) 582-8677 • odessaregionalmedicalcenter.com<br />

in our hot, windy West Texas conditions.<br />

23


Golf Course News<br />

Soils and Irrigation<br />

...the lack of rainfall also shows us how trees<br />

affect the coverage/distribution of irrigation by blocking head to head coverage<br />

In these difficult drought conditions, your<br />

golf course staff is committed to working<br />

hard to meet these challenging times.<br />

24


Tennis<br />

David Mendez<br />

Director of Tennis<br />

College Night<br />

Tennis News<br />

We hosted our first College Night at the courts on April 7th. Members enjoyed being paired up <strong>with</strong><br />

UTPB Club players. Among the participates were <strong>Kevin</strong> Slater, Reagan Whytlaw, Megan Carlson, Karin<br />

Carlson, Jack Armstrong, and John Durell. Everyone had a really good time that evening and we plan<br />

on hosting the next College Night in the Fall when UTPB’s tennis season begins.<br />

Below: Faith Fullbright,<br />

Averi Prichard, Morgan,<br />

Paige, & Landry Ward<br />

Below: Karin Carlson,<br />

Jack Armstrong, Megan<br />

Carlson, UTPB Player, &<br />

Jake Wood<br />

Megan Carlson<br />

Jane Kaufman<br />

Above: UTPB Player,<br />

Reagan Whytlaw, <strong>Kevin</strong><br />

Slater, & UTPB Player<br />

Junior Club Championship<br />

Our Annual Junior Club Championship will be held on<br />

Saturday, May 14th at 8:30 am. Juniors between the ages of ten<br />

and eighteen will want to participate in this great event. Come<br />

take your place in history and complete for the Club Title.<br />

Memorial Day Mixer/Demo Day<br />

Please join us this upcoming Memorial Day on Monday, May<br />

30th at 9:00 am. We be playing three rounds of mixed doubles<br />

and doubles in which you are welcome to try out all the new<br />

rackets from Wilson, Head, Prince, and Babolat. Refreshments<br />

will be served including fruit, brownies, tea, and lemonade.<br />

You won’t want to miss a chance to win a gift certificate to the<br />

tennis shop.<br />

4 - COLOR Processing<br />

Graphic Design<br />

and MORE<br />

109 N. Hancock<br />

432-335-3407<br />

Arrow@Americanlenders.com<br />

Juniors in Action<br />

Fort Stockton was dominated by our own juniors this last<br />

month at the Junior High Tournament. In the seventh grade<br />

girls division, Avery Steen defeated Katy Muse in the finals.<br />

Ryan Shepherd finished 4th place in this division as well. In the<br />

seventh grade boys division, Jack Armstrong brought home the<br />

boys singles title. Way to go OCC Juniors!<br />

Summer Programs<br />

Summer is only a month away and our tennis program will be<br />

kicking off in full gear on Tuesday June 7th. We will be offering<br />

Private Lessons, Group Lessons, and Clinics. Our Junior Academy<br />

<strong>with</strong> have both morning and afternoon sessions as well. Be sure<br />

to stop by the shop or give us a call to see which program fits<br />

your needs the best. We be offering Leagues, Cardio Tennis, and<br />

Drop In Clinics for our Adult Program along <strong>with</strong> a few surprises.<br />

Tennis Lessons<br />

Pro Private Half-Hour Semi-Private<br />

David $60 hr $35 $35 hr<br />

Mendez<br />

Derek $60 hr $35 $35 hr<br />

Edmonds<br />

John $60 hr $35 $35 hr<br />

Lanier<br />

Billing Policy<br />

All lessons must be cancelled <strong>with</strong>in 24 hours of scheduled<br />

time, if not, your account will be charged. Clinics will be billed<br />

monthly. Lessons and Clinics will be rescheduled if cancelled<br />

due to bad weather.<br />

25


Tennis Shop News<br />

Tennis<br />

We’ve turned perspiration into a fashion sensation! Sweaty<br />

Bands are the ultimate sports and fitness headband, uniquely<br />

designed for women and girls who want to show their style,<br />

even when they sweat a while! Slip into one today and become<br />

a Sweaty Bands believer.<br />

SWITCH TO STATE FARM ® AND<br />

SAVE $ 489 *<br />

ON YOUR CAR INSURANCE<br />

*Average annual per household savings based<br />

on a national 2008 survey of new policyholders<br />

who reported savings by switching to State Farm.<br />

Hablamos Español<br />

Home Offices<br />

Bloomington, Illinois<br />

26


Business Spotlight<br />

The publisher of the Pipeline would like to spotlight one of our advertisers each month that make this<br />

newsletter possible. We will provide a free profile of their business, personnel, products and or service. We<br />

urge all members to consider them first when purchasing products or services. If you are an advertiser in the<br />

Pipeline, and would like your business featured in the coming months, please call Charles Kenimer, General<br />

Manager, Arrow Printing Inc. 432-335-3407.<br />

This month we are featuring White House Meat Market.<br />

Whitehouse Meat Market has proudly served the Permian<br />

Basin since 1956. Thanks to loyal customers and a great deal<br />

of hard work, Whitehouse remains second to none. Year after<br />

year Whitehouse ranks #1 in the Odessa American’s “Best of<br />

the Basin”.<br />

The famous Whitehouse cheeseburgers have put Whitehouse<br />

on the map, but the meat market offers much more in<br />

quality products. Everything from backyard BBQ’s to oilfield<br />

cookouts are made easy by calling Whitehouse.<br />

“Jason Munos, store manager, carries out day to<br />

day operations. He and the other employees do an outstanding<br />

job. I am so proud of this business. After WWII, my grandfather Eldon Maney moved to<br />

Clint Fletcher, Owner<br />

Odessa and opened up shop a decade later. Some years were leaner than others, but like my Dad,<br />

Olan, always says, ‘Work hard, be honest, and just keep showing up.’ That motto has stuck <strong>with</strong><br />

me in every endeavor.”<br />

- Clint Fletcher<br />

Clint is also owner of SanJan Trucking and Giant Oilfield Services. Currently Clint serves as a member on<br />

“Specializing in Quality Meat Since 1956”<br />

the Odessa Chamber <strong>Board</strong> of Directors, The Joe<br />

Beene Foundation and The Education Foundation.<br />

He became co-owner of Whitehouse in<br />

2002 <strong>with</strong> his parents Olan and Jane Maney.<br />

The Best Cheeseburgers In Texas!<br />

200 East 52nd Street<br />

Odessa, Texas<br />

432-367-9531<br />

27


Odessa Country Club’s<br />

Little Gusher’s Club<br />

It’s new and just for OCC kids!<br />

•Earn points by enjoying the club <strong>with</strong> your parents on double points event<br />

days, holiday’s, or other exciting ways! (look for upcoming advertisements)<br />

•Redeem points for items at the Pool’s Cool Waters Grill or for little gusher club items!<br />

•It’s Free and it’s just for you!<br />

•See Below for upcoming double points events or check your monthly pipeline!<br />

If you were not at our Easter Carnival or Summer Unveiling Party, you can sign up in the office.<br />

See Becky for more details!<br />

Double Points<br />

Event Days!<br />

Saturday, May 7thEvening Dining from 6-9<br />

Saturday, May 21st<br />

Evening Dining from 6-9<br />

Monday, May 30th(During our Memorial Day Activities!)<br />

CAMP Little Gushers<br />

Join Us for some Summer Fun or<br />

Golf, Tennis & Swimming!<br />

Ages 5 – 12<br />

8:30 – 3:30 Tuesday – Thursday<br />

June 14 – 16<br />

June 21 – 23<br />

June 28 – 30<br />

July 12 – 14<br />

July 19 – 21<br />

July 26 – 28<br />

August 2 – 4<br />

August 9 – 11<br />

Call Becky at 272-4500<br />

to reserve your spot today!<br />

Monday - Friday<br />

8am - 4:30pm<br />

Saturday<br />

10am - 2pm<br />

28


Want to Advertise<br />

in the<br />

OCC Pipeline<br />

The world is rapidly<br />

changing, and<br />

your brand is more<br />

important than<br />

ever. Reach an<br />

exclusive audience<br />

by advertising in<br />

the Odessa Country<br />

Club Pipeline. For<br />

more information<br />

or to place an ad,<br />

please contact<br />

Charles Kenimer at<br />

Arrow Printing,<br />

432-335-3407.<br />

OCC Member Classifieds<br />

Attention Members: Have some special items that you want to sell but don’t know where to<br />

advertise them Feature them in our new Member Classifieds Section. Contact Arrow Printing<br />

at 335-3407 to list your item today. The “first month free” will be applied to the first ad placed<br />

in this section during a one year time frame. It must be for your own personal property. For<br />

more information, contact Charles <strong>with</strong> Arrow Printing at 335-3407.<br />

Year 1986<br />

Manufacturer<br />

CESSNA<br />

Model<br />

CONQUEST II<br />

Price $1,895,000<br />

Location<br />

Tulsa, Oklahoma<br />

Condition<br />

Used<br />

Serial Number 441-0359<br />

Registration Number N123ME<br />

Total Time<br />

5690 Hours<br />

Overhaul<br />

2642 SMOH<br />

Hot Section Time 182 SHSI<br />

Flight Rules<br />

IFR<br />

Number Of Seats 10<br />

For<br />

more<br />

information<br />

please<br />

contact<br />

Brent Hilliard<br />

432-352-2821<br />

Midland, Texas<br />

january 2011<br />

FEBRUARY 2011<br />

MARCH 2011<br />

A special thanks to<br />

Mr. and Mrs. Dan Young<br />

for donating this beautiful,<br />

metal artwork!<br />

April 2011<br />

53ft. OCEAN, WIDE BODY MOTOR YACHT.<br />

Twin 8-V92TIB GM Diesels. 735 hp each. Low engine<br />

Hours. 20KW Diesel Gen, walk-in engine room, interior<br />

upgrade 2002. Bottom cleaned regularly. New Bow<br />

Thruster. 4-Staterooms, King aft, Queen bow, 4-heads,<br />

4-showers, Radios, 2-Radars, Auto Pilot, etc. Great for<br />

entertaining family, friends, clients or live aboard cruising.<br />

Located in Houston. Asking $435,000. Will consider trade<br />

up or down for commercial building or luxury motorhome.<br />

Call Jim Golden 432-332-0361, evenings 432-362-9793<br />

and leave message.<br />

Artist rendering of the OCC’s future “Halfway House”.<br />

29


SMART<br />

EVERYTHING.<br />

You’ll have a tough time finding<br />

a full-size luxury SUV that delivers<br />

more than Lincoln Navigator.<br />

2011 LINCOLN NAVIGATOR<br />

• PowerFold ® 60/40 third-row seat • Power-deployable running boards<br />

• First-in-class power liftgate • Voice-activated SYNC ® in-car connectivity 2<br />

2425 E 8 TH Street · Odessa, TX 79761 · 432.498.0421<br />

www.teamsewell.com<br />

It’s not just luxury. It’s smarter than that.<br />

Learn more about a 2011 LINCOLN NAVIGATOR that has everything you’d ever want at www.teamsewell.com<br />

1<br />

Driving while distracted can result in loss of vehicle control. Only use mobile phones and other devices, even <strong>with</strong> voice commands, when it is safe to do so.<br />

30


The Odessa Country Club<br />

#1 Fairway Drive<br />

Odessa, Texas 79765<br />

Change Service Requested<br />

presorted<br />

standard<br />

u.s. postage PAID<br />

odessa tx 79760<br />

permit no.35<br />

31

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!