PowerPoint-Nelson Ruiz - The Poultry Federation

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Implications for the poultry industry worldwide Third, a considerable amount of work has being published in reference to the toxicity of trypsin inhibitors (and other antinutritional factors in raw soybeans) which clearly document that birds (broilers, layers, breeders) do not adapt to high trypsin inhibitors in the diet (Nesheim and Garlich, 1966; <strong>Ruiz</strong> et al., 2008).
Implications for the poultry industry worldwide <strong>The</strong>refore, it would be advantageous to continue to develop commercial soybean lines that have low concentrations of or no trypsin inhibitors and market them because of their added value.
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New insights on the urease activity
Page 3 and 4: UREASE ACTIVITY RANGE Δ pH = 0.05-
Page 5 and 6: Literature review A careful review
Page 7 and 8: Literature review Actually, not onl
Page 9 and 10: Literature review Waldroup and co-w
Page 11 and 12: Rapid Feed Passage Rapid feed passa
Page 13 and 14: Rapid feed passage is defined as th
Page 15: Feed passage syndrome in broiler ch
Page 30 and 31: Feed passage syndrome in broiler ch
Page 35 and 36: RAPID FEED PASSAGE OUTBREAKS IN LAT
Page 39 and 40: RAPID FEED PASSAGE OUTBREAKS IN LAT
Page 41 and 42: UREASE ACTIVITY (pH units) TRYPSIN
Page 43 and 44: 1957 RANDOMLY BRED MALES SINCE 1957
Page 45 and 46: TRYPSIN INHIBITOR INTAKE FROM 48% S
Page 47 and 48: Consequently… THE RECOMMENDED NEW
Page 49 and 50: Implications for the poultry indust
Page 51 and 52: Implications for the poultry indust
Page 53: Implications for the poultry indust
Page 58: FIELD THANK DATA CONFIRMATION YOU B
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PowerPoint-Nelson Ruiz - The Poultry Federation

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