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Official NH Digest of Regulations - New Hampshire Fish and Game ...

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Shellfish Areas<br />

N.H. Coast Shellfish Open/Closed Areas<br />

The Coast<br />

The Coastal Conservation Association <strong>of</strong> <strong>New</strong> <strong>Hampshire</strong>’s<br />

Great Bay Oyster Shell<br />

Recycling Project<br />

Supported by the Orvis Co.<br />

Historic Reef<br />

Current Reef<br />

3-ac Shell Area<br />

Great Bay has lost 90% <strong>of</strong> its oyster reefs from<br />

their abundant historical levels. Oysters once<br />

filtered all the water <strong>of</strong> Great Bay every few days;<br />

now it takes months!<br />

Help us get the shell it takes<br />

to restore these reefs <strong>and</strong> our oysters.<br />

Visit www.ccanh.org or call 603.770.3201<br />

Proper Clam Digging Techniques<br />

1. Select <strong>and</strong> cut a manageable section <strong>of</strong><br />

flat on four sides.<br />

3. Turn the piece <strong>of</strong> flat completely over <strong>and</strong><br />

place it in the resulting furrow. (Placing the<br />

piece to one side may needlessly cover an<br />

undug area with small clams vulnerable to<br />

smothering.)<br />

5. With fork tines straight downward, gently<br />

break up the section <strong>of</strong> flat to expose the<br />

remaining clams.<br />

2. Try to judge the location <strong>and</strong> depth <strong>of</strong> most<br />

clams <strong>of</strong> suitable size. Work fork into the<br />

flat with gentle rocking motion, adjusting<br />

angle <strong>of</strong> fork to move between <strong>and</strong> under<br />

the clam burrows.<br />

4. Pick out the exposed clams that are <strong>of</strong><br />

suitable size.<br />

6. When all harvestable clams have been<br />

taken from the piece, simply leave it as it lies<br />

in the furrow. This protects the remaining<br />

clams from predators such as crabs <strong>and</strong><br />

gulls. Clams not harvested with gradually<br />

return to an upright feeding position.<br />

www.<strong>Fish</strong><strong>NH</strong>.com 25

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