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International Dyestuff Industry - ColorantsHistory.Org

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*Dr. Peter J. T. Morris is Manager of Research and Residencies at the Science Museum,<br />

London SW7 2DD, London, Great Britain. This paper was written while he was the<br />

1991-1992 Edelstein <strong>International</strong> Fellow in the History of Chemistry and Chemical<br />

Technology at the Sidney M. Edelstein Center for the History and Philosophy of Science,<br />

Technology and Medicine.<br />

** Dr. Anthony S. Travis is Deputy Director at the Sidney M. Edelstein Center for the<br />

History and Philosophy of Science, Technology and Medicine, The Hebrew University of<br />

Jerusalem, Givat Ram, Jerusalem, 91 904 Israel, and Senior Research Fellow at the Leo<br />

Baeck Institute London.<br />

In 1548, the first edition of the earliest book devoted exclusively to professional dyeing was<br />

published in. Venice. This was Gioanventura Rosetti’s Plictho de larte de tentori che insegn<br />

tenger pan[n]i banbasi et sede si Per larthe magiore com per Ie comvne [3] , which<br />

included details of dye recipes and techniques employed in Venice, Genoa, Florence, and<br />

elsewhere in Italy. In particular, it provided the most complete record of the dyers craft at<br />

the time when the first South American dyewood was becoming available in Europe. [4]<br />

Until then three primary colors were employed by dyers. Blue was obtained from indigo,<br />

either from woad or the indigo plant. Reds were available from the Kermes insect, from the<br />

root of the madder plant, and from so-called brazilwood imported from the Far East.<br />

Yellows were extracted from weld, Persian berries, saffron and dyers broom. These colors<br />

were combined to afford greens, browns, violets and other compound shades; they could be<br />

varied with the aid of mordants.<br />

Rosetti’s publication did not include cochineal, which only later in the sixteenth century<br />

displaced Kermes, mainly as a result of the voyages of Cortez (from 1523). Cochineal<br />

dyeing was improved in Holland around 1630, and the secrets of the new process were<br />

stolen by a German who carried the details to London.<br />

Madder was the basis of Turkey red dyeing, introduced to Europe with the aid of Greek<br />

technicians in the eighteenth century. Madder was also important to the emerging calico<br />

printing industries of Amsterdam, Basle, Berlin, Elberfeld, Glasgow, Manchester and<br />

Mulhouse. Textile printing made great demands on the expertise of the colorist, and<br />

encouraged the publication of manuals on calico printing, the first of which was Charles<br />

Obrien’s, The British Manufacturers Companion and Calico Printers Assistant, which<br />

appeared in London during 1790. [5]<br />

Occasionally, an intrepid explorer would return with news of new discoveries. Chinese<br />

green, Lo-Kao, was not encountered by the Europeans until the end of the eighteenth<br />

century, and attracted much attention in the 1850s. [6] Sometimes, colors had fallen out of<br />

use, and their secrets had been lost, like the fabled biblical blue and Roman purple, first<br />

extracted from the murex snail by the ancient Israelites on the Levantine coast, and then<br />

adopted by the Phoenicians and Romans. During the nineteenth century many dyers and<br />

scientists attempted to discover the secrets of the colors of antiquity which were imitated<br />

using lichens and the New World’s products.<br />

While the new dyewoods enriched the ranges of European dyers, the American dyer’s needs<br />

were met by madder, indigo and other vegetable dyes that were newly cultivated in Virginia<br />

from around 1650. Dyes from American woods also displaced those that had been<br />

imported. Fustic, cochineal and dyewoods were brought in from the West Indies, while<br />

South Carolina and Georgia became significant sources of cochineal. The inner bark of the<br />

common ash tree afforded an indigo substitute, while from around 1770 Edward Bancroft<br />

found that the inner bark of the American black oak gave the yellow colorant soon known as<br />

quercitron. [7]<br />

The development of the colonial natural dye industry in North America coincided with a<br />

transatlantic revolution in methods of manufacture, especially of textiles. The rapid growth<br />

of the textile industry from the end of the eighteenth century came about through the<br />

introduction of mechanized processes, improvements in bleaching, and by the<br />

mid-nineteenth century multi-color roller printing. Notably, chlorine became the bleaching<br />

agent of choice. These new processes, and the introduction of steam power, enabled rapid<br />

and large scale production, and were accompanied by unprecedented demand for dyes. This

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