kayaking the pacific islands. - Canoe & Kayak
kayaking the pacific islands. - Canoe & Kayak
kayaking the pacific islands. - Canoe & Kayak
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Sensational Samoa<br />
by Richard Saysell<br />
Approaching Namua Island<br />
A flyer for a 4 night, 5 day, tropical Samoan <strong>Kayak</strong>ing<br />
holiday came <strong>the</strong> way of Yakity Yak North Shore member<br />
Lesley. She and Richard, with Sue and Ian, and Jane from<br />
North Shore, and Andrea and Nick from Auckland jumped<br />
at <strong>the</strong> chance.<br />
We arrived in Apia at <strong>the</strong> end of March. Here we spent a day shopping<br />
and frolicking at <strong>the</strong> Papassea sliding rocks before going on <strong>the</strong> water at<br />
Mutiahehele. Mutiahehele overlooks <strong>the</strong> Aleipata <strong>islands</strong> at <strong>the</strong> Eastern end<br />
of <strong>the</strong> main island, Upolu. Our guide Morti, a ‘Samoanised’ Dane, provided a<br />
fleet of Penguins and accommodation at a different resort for each night.<br />
Sliding Rocks.<br />
In temperatures which never dropped below 28C we experienced Samoan life,<br />
Fale living in resorts which ranged from ‘<strong>the</strong> pipe through <strong>the</strong> wall showers<br />
of Namua Is’ to <strong>the</strong> up market Virgin Cove Resort with its beautiful white<br />
beaches. The coral formations at Lalomanu and <strong>the</strong> family atmosphere on<br />
Manono Island were memorable.<br />
And <strong>the</strong> food! Heaps of it, all locally produced. Beautifully prepared pork,<br />
chicken, fish, coconuts, tropical fruits and vegetables formed <strong>the</strong> bulk of our<br />
diet, washed down with coconut milk, Valima beer and duty free spirits and<br />
liquors! Twice meals were cooked in an Umu, an above ground Hangi.<br />
<strong>Kayak</strong>ing kept <strong>the</strong> wow factor going. We will never forget a pod of 100 Spinner<br />
Dolphins which surrounded us, or approaching <strong>the</strong> elusive turtles. And fish –<br />
everywhere you looked, all shapes sizes and colours. Surfing through a small<br />
opening in a reef as waves crashed on both sides was terrifying for some and<br />
“lets do it again” for o<strong>the</strong>rs. But just paddling through crystal clear water in<br />
balmy tropical breezes, stopping to swim and snorkel amongst <strong>the</strong> stunning<br />
coral, was a superb holiday.<br />
We said “goodbye” to Morti and took a short ferry trip to <strong>the</strong> o<strong>the</strong>r main Island,<br />
Savaii, hired a van and based ourselves at <strong>the</strong> beautiful resort of Tanu Beach on<br />
<strong>the</strong> Nor<strong>the</strong>rn Coast. A highlight was a traditional Fia Fia (Fire) dance show.<br />
Touring around <strong>the</strong> Island we visited <strong>the</strong> tree hut in a huge Banyan tree<br />
at Papa, marvelled at <strong>the</strong> south coast Lava arches, were awestruck by <strong>the</strong><br />
dozens of blowholes at Alofaaga, and experienced swimming with <strong>the</strong> Turtles<br />
at Satoalepai.<br />
We had a final fling at Aggie Greys, <strong>the</strong> 5 star resort, and it was back to NZ.<br />
Was it worth it You bet it was, and by doing all <strong>the</strong> bookings ourselves<br />
surprisingly cheap.<br />
Would we do it again No way, not yet anyway – too many o<strong>the</strong>r Islands to<br />
explore first.<br />
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