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The Spot Prawn Fishery: A Status Report - Earth Economics

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<strong>The</strong> <strong>Spot</strong> <strong>Prawn</strong> <strong>Fishery</strong>: A <strong>Status</strong> <strong>Report</strong><br />

ery and harvest area, catch reporting, resource<br />

assessment, and other pertinent management<br />

information” (WDFW 2001a).<br />

(See “Nature of the <strong>Fishery</strong> Today—<strong>The</strong> Offshore<br />

<strong>Spot</strong> <strong>Prawn</strong> <strong>Fishery</strong>” section above for the summary<br />

of fishing regulations in the offshore fishery.)<br />

Management Issues and Concerns<br />

<strong>The</strong> state of knowledge is seen by many of the parties<br />

interviewed in this report as the biggest challenge<br />

for Washington spot prawn management.<br />

Basic biological information about spot prawns is<br />

lacking, and the level of basic research being conducted<br />

is mini-mal (Paul Williams, Suquamish Tribe<br />

Fisheries Department. Pers. comm., May 2001). In<br />

data-limited situations such as these, it is difficult to<br />

determine and establish biological or management<br />

reference points (Lowry, University of Washington<br />

School of Fisheries. Pers. comm., May 2001).<br />

Nevertheless, managers view the current commercial<br />

fishery as sustainable. Fishing is regulated and<br />

controlled, and expansion is slow. <strong>The</strong> future of the<br />

fishery is a “wild card,” however; the lack of biological<br />

information and research effectively forces<br />

managers to “grope in the dark” (Paul Williams,<br />

Suquamish Tribe Fisheries Department. Pers.<br />

comm., May 2001).<br />

<strong>The</strong> lifecycle characteristics of spot prawns—e.g.,<br />

protandric hermaphroditism, and the fact that the<br />

fishery relies heavily on females—may threaten longterm<br />

sustainability. If recruitment and stock size<br />

prove to be linked, then removing a large proportion<br />

of females (i.e., the breeding stock) may reduce<br />

the number of young prawns entering the population<br />

and, ultimately, the robustness and resilience<br />

of the population (Lowry, University of Washington<br />

School of Fisheries. Pers. comm., May 2001). <strong>The</strong>se<br />

factors, along with the fact that the spot prawn is<br />

susceptible to localized and serial depletion, are<br />

important management considerations.<br />

Existing research must be utilized, and monies<br />

and staff made available so that additional biological<br />

data can be collected, analyzed, and integrated into<br />

existing management systems (O’Toole, WDFW Pers.<br />

comm., May 2001; Cain, WDFW. Pers. comm.,<br />

September 2001). According to WDFW, a rigorous<br />

stock assessment process should be instituted so that<br />

quotas are based on a biological understanding of<br />

the species and the fishery, rather than a historical<br />

understanding of effort and landings (O’Toole,<br />

WDFW. Pers. comm., March 2001). <strong>The</strong> ultimate goal<br />

is to determine and implement quotas so that the<br />

spot prawn fisheries can be maintained on a sustainable<br />

basis (Cain, WDFW. Pers. comm., September<br />

2001). <strong>The</strong>re is also a general sense that managing on<br />

a smaller scale may be a way of offsetting the species’<br />

vulnerability to localized depletion (Paul Williams,<br />

Suquamish Tribe Fisheries Department. Pers.<br />

comm., May 2001; Lowry, University of Washington<br />

School of Fisheries. Pers. comm., May 2001).<br />

WDFW’s management in Puget Sound is also<br />

challenged by the lack of a good method of adjusting<br />

quotas, particularly in-season, and an inability<br />

to determine the significance of pot catch rates<br />

due to a lack of pot efficiency studies. <strong>The</strong> lack of<br />

a scientific system for assessing the impacts of<br />

the recreational fishery is also challenging (Paul<br />

Williams, Suquamish Tribe Fisheries Department.<br />

Pers. comm., May 2001). Managers are working<br />

to “get a handle on” this fishery, which is growing<br />

rapidly (O’Toole, WDFW. Pers. comm., May 2001).<br />

Concerns have been expressed that the 250,000-lb.<br />

quota in the offshore fishery may not reflect the<br />

actual biological status of the stock and may need<br />

to be reduced. This is presently being investigated,<br />

and WDFW is establishing a research and monitoring<br />

program that will provide much-needed information<br />

(Lorna Wargo, WDFW. Pers. comm.,<br />

September 2001).<br />

Bycatch is also an issue of management concern<br />

for the offshore fishery. WDFW estimates that there<br />

are presently three trawlers in the spot prawn fishery.<br />

Preliminary bycatch observations indicate that<br />

benthic epifauna may be damaged or destroyed by<br />

trawling. <strong>The</strong> main bycatch component is glass<br />

sponge, a slow-growing species that provides habitat<br />

for juvenile fishes and crustaceans (Lowry,<br />

University of Washington School of Fisheries. Pers.<br />

comm., May 2001). WDFW is currently working<br />

with the industry to develop a plan for converting<br />

the offshore fishery to a trap-only fishery. Four<br />

options are being discussed. One of these will be<br />

selected and sent to the Washington Fish and Wildlife<br />

Commission for adoption. <strong>The</strong> fishery is expected<br />

to be trap-only by 2004 at the latest (Lorna<br />

Wargo, WDFW. Pers. comm., September 2001).<br />

OREGON SPOT PRAWN FISHERY<br />

Biological <strong>Status</strong> of <strong>Spot</strong> <strong>Prawn</strong>s<br />

<strong>The</strong> biological status of spot prawns in Oregon<br />

waters is relatively unknown. <strong>The</strong> available species<br />

35

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