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The Spot Prawn Fishery: A Status Report - Earth Economics

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<strong>The</strong> <strong>Spot</strong> <strong>Prawn</strong> <strong>Fishery</strong>: A <strong>Status</strong> <strong>Report</strong><br />

management system would be easy. Anyone and<br />

everyone could fish; fishing capacity and effort<br />

would not need to be constrained in any way.<br />

However, spots prawns, like all fisheries, do have<br />

clear biological limits, and recognition of these<br />

limits must be reflected in distribution and management<br />

regimes. A failure to limit the privilege or<br />

capacity to fish will result in overfishing, ecological<br />

collapse, and market failure. <strong>The</strong> market cannot<br />

detect the ecological limits of the fishery, which<br />

is why we need regulation.<br />

Determination of fair distribution systems is not<br />

a science. Distribution decisions are often guided<br />

by social wants, economic bottom lines, and cultural<br />

needs or ethics and values. All of these factors<br />

are difficult to balance and quantify in the<br />

decision-making equation. Nevertheless, the difficulty<br />

of making these decisions cannot be used<br />

to ignore things like biological limits or scientific<br />

uncertainty, thereby easing the challenge or<br />

diminishing the unpopularity of any decision<br />

that needs to be made.<br />

<strong>The</strong>re many different ways in which fair distribution<br />

and democratic management can<br />

be achieved. Ultimately, the best system is one<br />

that reflects and grows out of the context—economic,<br />

social, ecological—within which a given<br />

fishery is rooted. <strong>The</strong> spot prawn fishery currently<br />

employs a range of options for distributing fishing<br />

privileges. <strong>The</strong>se include open access, trip limits,<br />

limited entry, and gear restrictions, among others.<br />

In order for fair distribution and democracy to be<br />

attained in the spot prawn fishery’s regulation and<br />

management, the following should be considered:<br />

2.1 Control Overcapitalization<br />

Systems to better control and manage overcapitalization<br />

and fishing effort should be instituted in all<br />

regions, and should be applied to both commercial<br />

and recreational fisheries. <strong>The</strong>se systems<br />

should strive to be equitable so that benefits and<br />

costs are distributed as equitably and fairly as possible<br />

across fishery participants. Mechanisms that<br />

will allow effort to continue to be ratcheted down,<br />

if need be, should be part of the system.<br />

Controlling burgeoning effort is important for<br />

obvious ecological reasons. It is also important for<br />

economic reasons. Derby fisheries pose a problem<br />

for processors and the market. Flooding the market<br />

with product interferes with supply and<br />

demand systems, and may also affect the desirability<br />

of a particular product or source. Derbies<br />

tend to strain processing capacity, leading to<br />

wasted or inferior product.<br />

2.2 Create a System of Economic Incentives<br />

Economic incentive systems play an important<br />

role in fair distribution and the development of<br />

democratic and efficient management. Incentivebased<br />

instruments are a fundamental component<br />

of sustainable management because they have<br />

the capacity to correct or prevent the type of<br />

market failures that often compromise the longterm<br />

viability of fisheries. Economic incentives<br />

can be used to: ensure that externalities are properly<br />

accounted for; overcome the “tragedy of the<br />

commons” by assisting in the equitable delineation<br />

of property rights; correct myopic time discounting;<br />

manage under conditions of uncertainty<br />

or incomplete information.<br />

Incentive-based systems can take any number of<br />

forms, and in order to be effective will ultimately<br />

need to consider the context and characteristics<br />

of the fishery to which they are being applied.<br />

<strong>The</strong> spot prawn fishery should consider the use of<br />

a green tax. A green tax would serve to ensure that<br />

resource flows from the environment to the economy<br />

are sustainable, while also creating incentives<br />

for fishers to develop fishing technologies, techniques,<br />

and processes that minimize the ecological<br />

impacts of fishing.<br />

Related to this, an incentive system should be<br />

developed that would reward the stewards of the<br />

spot prawn resource and ecologically sound fishing<br />

behaviors. Preferential quota allocation is an<br />

example of this type of incentive system that has<br />

been discussed at length in fishery management<br />

circles. Finally, in order for any incentive system<br />

to be effective, illegal fishing activity must be<br />

severely penalized. Monitoring and enforcement<br />

systems must be sophisticated and well-funded<br />

so that illegal fishing and “bad stewards” are not<br />

inadvertently rewarded.<br />

2.3 Foster Collaboration and Cooperation in<br />

Decision-Making and Management<br />

Collaborative or cooperative natural resource<br />

management is an idea that has gained considerable<br />

currency in recent years. Collaborative management<br />

consists of formal or informal arrangements<br />

between individual or groups of fishers,<br />

other stakeholders, and the various levels of government<br />

responsible for the management and conservation<br />

of marine fisheries and the environment<br />

(Ostrom 1990, White et al. 1994). Cooperative man-<br />

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