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Edible coating : Vegetable casing solution by Ruitenberg ...

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Alginate :<br />

the material of choice for co-extrusion<br />

• Rudin ® VegaCasing g is a well designed mix of<br />

ingredients based on alginate technology<br />

• For consistency reasons, Rudin ® VegaCasing<br />

is elaborated with care (HACCP, BRC level l A)<br />

at <strong>Ruitenberg</strong>'s facilities in the form of a gel,<br />

and delivered chilled.<br />

• Only Rudin ® VegaCasing can be extruded as an extremely thin layer<br />

at high speed with a low usage rate<br />

• This potential ti thinness is made possible only on the ConPro system

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