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Gas Appliance Service Certificate of Qualification - BC Safety Authority

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Syllabus for the <strong>Gas</strong> <strong>Appliance</strong> <strong>Service</strong> <strong>Certificate</strong> <strong>of</strong> <strong>Qualification</strong> Examination<br />

3.5 Combustion Air Sizing<br />

3.5.1.1 Regulations<br />

3.5.1.2 Sizing up to 400 MBTU<br />

3.5.1.3 Make-up Air Systems<br />

3.6 Vent Sizing<br />

3.6.1.1 Purposes<br />

3.6.1.2 Principles<br />

3.6.1.3 House as a System<br />

3.6.1.4 Draft Control<br />

3.6.1.5 Materials<br />

3.6.1.6 Sizing Tables & Notes<br />

3.6.1.7 Direct Vent<br />

3.6.1.8 Installation<br />

3.6.1.9 Fan, Forced & Induced<br />

3.6.1.10 Regulations<br />

3.6.1.11 Vent Sizing<br />

3.7 Burners<br />

3.7.1.1 Principles<br />

3.7.1.2 Primary & Secondary Air (Requirements and Adjustments)<br />

3.7.1.3 Pilot Burners<br />

3.7.1.4 Burner Types<br />

3.7.1.5 Lifting, Flashback & Problems<br />

3.7.1.6 Orifice Types<br />

3.7.1.7 Pressure & Orifice<br />

3.7.1.8 Orifice Tables & Sizing<br />

3.7.1.9 Input & Output<br />

3.7.1.10 Converting (Natural to/from Propane)<br />

3.7.1.11 High Altitude<br />

3.8 Meter Clocking<br />

3.8.1.1 <strong>Gas</strong> Meter Operation<br />

3.8.1.2 Metric Meters<br />

3.8.1.3 Rotary Meters<br />

3.8.1.4 Clocking Formula<br />

3.8.1.5 Clocking Low Pressure<br />

3.8.1.6 Pressure Correction Factor<br />

3.8.1.7 Clocking 2 PSIG<br />

3.8.1.8 Clocking High Pressure<br />

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