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<strong>SKINNER</strong><br />

Lower Falls Wine Company<br />

Fine Wines<br />

Sale 2568B November 8, 2011 Boston


Fine Wines<br />

specialists in charge<br />

2366 Washington Street<br />

Newton Lower Falls, MA<br />

Phil Minervino<br />

Chris Minervino<br />

Owners<br />

Marie Keep<br />

Department Director<br />

508.970.3296<br />

Laura V. Sweeney<br />

617.874.4311<br />

General Inquiries: finewines@skinnerinc.com<br />

Please note: Quotes cited as R. Parker used by permission of Robert Parker.<br />

Quotes cited as Wine Spectator used by permission of Wine Spectator.<br />

Quotes cited as Burghound used by permission of Allen Meadows.<br />

Tasting notes attributed to PhM are Phil Minervino, those to CM are Chris Minervino,<br />

those to LC are Lauren Collins, and those to MK are Marie Keep.<br />

auction 2568B<br />

Tuesday, November 8, 2011 at 4 p.m.<br />

63 Park Plaza<br />

Boston, Massachusetts<br />

Heavy hors d’oeuvres will be served throughout the auction<br />

preview<br />

To arrange preview, please contact the department<br />

at 508.970.3296 or e-mail finewines@skinnerinc.com<br />

absentee bidding<br />

Tel: 617.874.4318<br />

Fax: 617.350.5429<br />

Online: www.skinnerinc.com<br />

general inquiries<br />

617.350.5400<br />

View all lots online at www.skinnerinc.com<br />

cover: 47; back cover: 345


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www.skinnerinc.com


table of contents<br />

1 Auction & Specialist Information<br />

2 Web Site & Online Bidding<br />

5 Lots 1-775<br />

80 Index<br />

87 Glossary of Terms<br />

89 Collection of Wines<br />

90 Conditions of Sale<br />

91 Absentee Bid Form<br />

92 Company Directors & Specialty Departments<br />

93 Administrative Staff & Client Services<br />

94 Map & Driving Directions<br />

95 Subscription Form<br />

Please Note: All lots sold subject to our Conditions of Sale.<br />

Please refer to page 90 of this catalogue for the full terms and conditions governing your purchase.<br />

Copyright © Skinner, Inc. 2011<br />

All rights reserved<br />

MA/Lic. #2304


From the Cellar of Distinguished Collectors. Many lots purchased<br />

on futures or direct from winery. Maintained in custom-built climatecontrolled<br />

cellar, picked up by Skinner staff.<br />

1.<br />

Chateau Ausone 1999<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

“Is the 1999 Ausone the wine of the vintage Dense purple color, a<br />

compelling bouquet of licorice, minerals, black and blueberry liqueur,<br />

extraordinary delineation, high tannin, superb extract, and phenomenal<br />

richness all are the stuff of a legend. This wine seems impossible<br />

to have emerged from a vintage like 1999. Proprietor Alain Vauthier<br />

produced only 20,000 bottles because he eliminated one-fourth of the<br />

tiny crop. The result is out-and-out fabulous, but the wine needs 12-15<br />

years of cellaring.” R. Parker, 95 pts. 04/02<br />

3 bottles<br />

$900-1,300<br />

2.<br />

Chateau Cheval Blanc 1989<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

1 bottle<br />

$300-400<br />

3.<br />

Chateau La Conseillante 2008<br />

Pomerol<br />

R. Parker, 95 pts. 05/11<br />

12 bottles (owc)<br />

$1,200-1,800<br />

4.<br />

Chateau Duhart Milon 2008<br />

Pauillac, 4eme Cru Classe<br />

“A magnificent sleeper of the vintage, the 2008 Duhart Milon is the<br />

shrewd consumer’s wine to purchase by the case as prices do not<br />

yet reflect its qualitative resurgence. Composed of 73% Cabernet<br />

Sauvignon and 27% Merlot that came in at 13.09% alcohol, it is a<br />

surprisingly intense effort displaying a marvelous texture, plenty of black<br />

currant, licorice, unsmoked cigar tobacco and earthy characteristics, a<br />

full-bodied mouthfeel and stunning purity as well as density.” R. Parker,<br />

94 pts. 05/11<br />

12 bottles (owc)<br />

$900-1,300<br />

5.<br />

Chateau Haut Brion 1962<br />

Pessac Leognan, 1er Cru Classe<br />

u: 4cm, light label fading<br />

1 bottle<br />

$300-400<br />

6.<br />

Chateau Latour 2008<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 95+ pts. 05/11<br />

6 bottles (owc)<br />

$4,500-5,000<br />

7.<br />

Chateau Margaux 2002<br />

Margaux, 1er Cru Classe<br />

1 magnum<br />

$550-800<br />

8.<br />

Chateau Margaux 2008<br />

Margaux, 1er Cru Classe<br />

R. Parker, 94 pts. 05/11<br />

6 bottles (owc)<br />

$2,700-4,000<br />

9.<br />

Chateau Margaux 2008<br />

Margaux, 1er Cru Classe<br />

R. Parker, 94 pts. 05/11<br />

6 bottles (owc)<br />

$2,700-4,000<br />

10.<br />

Chateau Mouton Rothschild 1990<br />

Pauillac, 1er Cru Classe<br />

2 bottles<br />

$600-900<br />

11.<br />

Chateau Mouton Rothschild 1994<br />

Pauillac, 1er Cru Classe<br />

2 bottles<br />

$600-900<br />

12.<br />

Chateau Mouton Rothschild 2002<br />

Pauillac, 1er Cru Classe<br />

1 magnum<br />

$600-800<br />

13.<br />

Chateau Mouton Rothschild 2006<br />

Pauillac, 1er Cru Classe<br />

“A sensational effort, the 2006 Mouton Rothschild exhibits an opaque<br />

purple color as well as a classic Mouton perfume of creme de cassis,<br />

flowers, blueberries, and only a hint of oak. Dalhuin told me that in<br />

whisky barrel-tasting vintages such as 1989 and 1990, Mouton was<br />

aged in heavily-toasted barrels, and they have backed off to a much<br />

lighter toast for the barrels’ interior. I think this has worked fabulously<br />

well with the cassis quality fruit they get from their Cabernet Sauvignon.<br />

The full-bodied, powerful 2006 possesses extraordinary purity and<br />

clarity. A large-scaled, massive Mouton Rothschild that ranks as<br />

one of the top four or five wines of the vintage, it may turn out to<br />

be the longest-lived wine of the vintage by a landslide. The label will<br />

undoubtedly be controversial as a relative of Sigmund Freud, Lucian<br />

Freud, has painted a rather comical Zebra staring aimlessly at what<br />

appears to be a palm tree in the middle of a stark courtyard. I suppose<br />

a psychiatrist could figure out the relationship between that artwork and<br />

wine, but I couldn’t see one. This utterly profound Mouton will need to<br />

sleep for 15+ years before it will reveal any secondary nuances, but it is<br />

a packed and stacked first-growth Pauillac of enormous potential.” R.<br />

Parker, 98+ pts. 02/09<br />

3 bottles<br />

$1,500-2,250<br />

Sauternes<br />

14.<br />

Doisy Daene L’Extravagant 2001<br />

“There is only a tiny amount of the light gold/green-colored 2001 Doisy-<br />

Daene l’Extravagant (primarily Sauvignon Blanc). As the name suggests,<br />

it is extravagantly rich as well as very full-bodied with extraordinary<br />

purity and intensity. The finish lasts for over a minute. There are loads<br />

of botrytis in addition to caramelized tropical fruits, zesty acidity, and<br />

striking clarity of expression.” R. Parker, 98 pts. 06/04<br />

3 demi bottles (each in individual owc)<br />

$400-600<br />

online bidding at www.skinnerinc.com<br />

5


15.<br />

Chateau d’Yquem<br />

1990 (2 bts), R. Parker, 99 pts. 04/99<br />

1997 (1 bt), R. Parker, 96 pts. 04/03<br />

gorgeous honey colors<br />

3 bottles<br />

$750-1,050<br />

22.<br />

Big Bottle Great Vintage Burgundy<br />

J. Chauvenet Nuits St. George Rue de Chaux 2002 (1 mag)<br />

Vougeraie Clos Vougeot 1999 (dbl mag)<br />

1 magnum<br />

1 double magnum<br />

$500-700<br />

16.<br />

Bouchard Montrachet 1983<br />

Cote de Beaune<br />

1 bottle<br />

$175-250<br />

17.<br />

Remoissenet Romanee St. Vivant 1999<br />

Cote de Nuits<br />

6 bottles<br />

$600-900<br />

18.<br />

Etienne Sauzet<br />

Puligny Montrachet Champs Canet 2002 (4 bts)<br />

Puligny Montrachet La Garenne 2002 (4 bts)<br />

Cote de Beaune<br />

8 bottles<br />

$450-650<br />

19.<br />

Salon Le Mesnil 1997<br />

R. Parker, 95 pts. 12/10<br />

6 bottles (owc)<br />

$1,000-1,500<br />

20.<br />

Beaucastel Chateauneuf du Pape 1999<br />

Southern Rhone<br />

12 bottles (owc)<br />

$500-650<br />

20A.<br />

Great Vintage Cos and Lynch<br />

Chateau Lynch Bages<br />

1989 (1 bt)<br />

1995 (2 bts)<br />

Chateau Cos d’Estournel<br />

1996 (2 bts)<br />

2000 (1 bt)<br />

6 bottles<br />

$600-900<br />

21.<br />

Great Vintage Bordeaux Magnums<br />

Chateau Yon Figeac 2000 (2 mags)<br />

Chateau Gloria 2003 (3 mags)<br />

5 magnums<br />

$375-550<br />

21A.<br />

Sterling Left Bank Bordeaux<br />

Chateau Sociando Mallet 2000 (1 bt)<br />

Chateau du Tertre<br />

2005 (3 bts)<br />

2006 (2 bts)<br />

6 bottles<br />

$175-250<br />

22A.<br />

Chateau Suduiraut<br />

1988 (1 bt)<br />

2001 (2 demis)<br />

Chateau de Malle 2001 (1 demi)<br />

Chateau de Myrat 2001 (3 demis)<br />

6 demi bottles<br />

1 bottle<br />

$200-300<br />

23.<br />

New and Old World Whites<br />

Chateau Lynch Bages Blanc de Lynch Bages 2001<br />

Chateau Beaucastel Chateauneuf du Pape Blanc 2000<br />

Kistler Chardonnay Hudson Vineyard 1999<br />

3 bottles<br />

$300-450<br />

23A.<br />

Aged New and Old World Reds<br />

Guigal Hermitage 1991<br />

Torres Gran Corona Gran Reserva Mas La Plana Estate 1988<br />

(signed)<br />

Far Niente Estate Cabernet Sauvignon 1994<br />

Niebaum Coppola Rubicon 1992<br />

4 bottles<br />

$225-300<br />

24.<br />

E. Altare Barolo<br />

1989 (1 bt)<br />

1990 (1 bt)<br />

Ceretto Barbaresco Bricco Asili Faset 1989 (1 bt)<br />

Biondi Santi Brunello di Montalcino 1997 (1 bt)<br />

4 bottles<br />

$300-450<br />

25.<br />

Diebolt Vallois Fleur de Passion 1996 (2 bts)<br />

Pol Roger Rose 1990 (1 bt)<br />

Veuve Clicquot<br />

La Grande Dame 1996 (1 bt)<br />

Sec Rich Reserve 1990 (1 bt)<br />

5 bottles<br />

$325-450<br />

26.<br />

Chateau Beaucastel du Pape Hommage a Jacques Perrin 1999<br />

Southern Rhone<br />

1 bottle<br />

$225-300<br />

27.<br />

G. Conterno Barolo Cascina Francia 2003<br />

Piedmont<br />

A. Galloni for R. Parker, 94 pts. 10/07<br />

3 magnums<br />

$400-600<br />

6


28.<br />

G. Conterno Barolo Monfortino Riserva 2001<br />

Piedmont<br />

“The 2001 Barolo Riserva Monfortino flows from the glass with stunning<br />

depth and purity. This seamless, elegant Barolo caresses the palate<br />

with incredible persistence as layers of aromas and flavors develop in<br />

the glass. Stylistically it is very much like the 2001 Cascina Francia, only<br />

with more intensity, depth and sheer volume. Monfortino has always<br />

had power to spare, but in 2001 it is also incredibly elegant, something<br />

that previous vintages have only acquired with significant bottle age.<br />

This is a towering, majestic Monfortino that will rightfully take its place<br />

among the very finest Monfortinos ever made.” R. Parker, 99 pts. 10/08<br />

6 bottles<br />

$1,800-2,400<br />

29.<br />

Numanthia<br />

Numanthia 2005 (5 bts)<br />

Numanthia Termes 2004 (5 bts)<br />

Toro<br />

10 bottles<br />

$425-625<br />

Port<br />

30.<br />

Quinta do Noval Nacional 1975<br />

one with possible seepage<br />

3 bottles<br />

$600-900<br />

31.<br />

Warre 1977<br />

two show signs possible seepage<br />

6 bottles<br />

$250-350<br />

32.<br />

Quilceda Creek Cabernet Sauvignon 2005<br />

Columbia Valley<br />

“The 2005 Cabernet Sauvignon contains 3% Merlot. The principal<br />

component comes from the Champoux Vineyard (in which the winery<br />

is a partner) with contributions from the Klipsun and Taptiel Vineyards,<br />

outstanding in their own right. It, too, was aged for 22 months in 100%<br />

new French oak. Opaque purple-colored, it has a splendid perfume<br />

of violets, wood smoke, truffle, Asian spices, black cherry, and black<br />

currant preserves. Opulent and mouth-coating, the layers of complex<br />

flavors nearly hide enough tannin to support 8-10 years of additional<br />

cellaring. The oak, tannin, and acidity are beautifully integrated and<br />

the lengthy finish lasts for well over a minute. Purchasers no doubt will<br />

want to try a bottle immediately but this towering effort will not reach its<br />

peak until 2015 at the earliest and provide pleasure through 2040. I say<br />

this with confidence because a 1983 Quilceda Creek Cabernet tasted<br />

in May 2008 is at its peak now and should carry on for another 10-15<br />

years.” J. Miller for R. Parker, 100 pts. 06/08<br />

1 magnum<br />

$325-475<br />

From an East Coast Collector, stored in ideal cellar conditions.<br />

33.<br />

Chateau L’Evangile 2000<br />

Pomerol<br />

R. Parker, 98 pts. 06/10<br />

6 bottles<br />

$1,200-1,800<br />

34.<br />

Chateau L’Evangile<br />

1988 (1 bt)<br />

1995 (2 bts)<br />

1996 (1 bt)<br />

1998 (2 bts)<br />

Pomerol<br />

6 bottles<br />

$700-1,100<br />

35.<br />

Chateau Lynch Bages 1989<br />

Pauillac, 5eme Cru Classe<br />

R. Parker, 99+ pts. 08/11<br />

12 bottles (owc)<br />

$2,000-3,000<br />

36.<br />

Chateau Lynch Bages 2005<br />

Pauillac, 5eme Cru Classe<br />

R. Parker, 94+ pts. 08/11<br />

12 bottles (owc)<br />

$700-1,100<br />

37.<br />

Chateau Mouton Rothschild 2000<br />

Pauillac, 1er Cru Classe<br />

“Perhaps the most beautiful packaging ever on a Bordeaux bottle,<br />

Baroness Philippine de Rothschild literally produced a work of art in<br />

the gold-engraved bottle of 2000 Mouton Rothschild. Of course, one<br />

can’t drink the glass, but this is a top-flight Mouton Rothschild, eclipsed<br />

only by the 2006 and 2009. A rich, tannic, earthy style, with loads<br />

of creme de cassis and floral notes, the final blend of 86% Cabernet<br />

Sauvignon and 14% Merlot is a full-bodied wine with plenty of coffee,<br />

earth, chocolatey notes, and still plenty of tannin to resolve. I gave it an<br />

anticipated maturity range of 2015-2050 back in 2003, and that looks<br />

on target.” R. Parker, 96+ pts. 06/10<br />

12 bottles (owc)<br />

$9,500-13,000<br />

38.<br />

Chateau Mouton Rothschild<br />

1970 (1 bt)<br />

1973 (1 bt)<br />

1975 (1 bt)<br />

1976 (1 bt)<br />

1996 (3 bts), R. Parker, 94 pts. 04/99<br />

1998 (1 bt)<br />

1999 (3 bts)<br />

2003 (1 bt), R. Parker, 95+ pts. 04/06<br />

2004 (2 bts)<br />

Pauillac, 1er Cru Classe<br />

14 bottles<br />

$3,750-5,000<br />

39.<br />

Amuse Bouche 2002-2007 Vertical<br />

Napa<br />

6 bottles<br />

$450-650<br />

online bidding at www.skinnerinc.com<br />

7


From the cellar of a Massachusetts collector, stored in ideal cellar<br />

conditions.<br />

40.<br />

Chateau Beychevelle 1989<br />

St. Julien, 4eme Cru Classe<br />

u: three bottom neck, two into neck<br />

6 bottles<br />

$400-600<br />

41.<br />

Chateau Grand Puy Lacoste 1990<br />

Pauillac, 5eme Cru Classe<br />

u: all into neck, staining to one label<br />

“Along with the 1982, 2000, and 2005, the 1990 is one of those<br />

monumental Grand Puy Lacostes that you can’t have enough of. Still<br />

inky/blue/purple-colored to the rim, it boasts a gorgeously sweet,<br />

pure nose of creme de cassis, spring flowers, and a hint of wet rocks.<br />

The wine is full-bodied, plush, and expansive with impressive levels<br />

of glycerin and purity as well as an endearing texture. This 1990 is<br />

evolving at a glacial pace, but the sweetness of the tannins and low<br />

acidity ensure a delicious treat whenever a bottle is opened.” R. Parker,<br />

96 pts. 06/09<br />

12 bottles<br />

$1,200-1,800<br />

42.<br />

Chateau Gruaud Larose 1989 (2 bts) (u: one bottom neck, one into<br />

neck)<br />

Chateau Haut Batailley 1989 (6 bts)<br />

Les Forts de Latour 1985 (1 bt)<br />

9 bottles<br />

$450-700<br />

43.<br />

Chateau La Conseillante 1989<br />

Pomerol<br />

u: all into neck<br />

“Somewhat similar to the 1990, but slightly more structured, with more<br />

noticeable tannin and a meatier style, this is still a very perfumed,<br />

exotic, expansive, sensationally concentrated wine that should age<br />

effortlessly for another 10-15 years. In that sense, it might actually<br />

outlast the 1990, but what a pair these two wines make. The wine has<br />

a dark garnet/ruby color and fabulous aromatics of black raspberries,<br />

kirsch, licorice, and copious amounts of toasted new oak. Relatively<br />

full-bodied for a La Conseillante, with great purity, sweet tannin, but<br />

noticeable structure and muscle, this is a relatively large-scaled La<br />

Conseillante that has always been one of the top wines of the vintage.”<br />

R. Parker, 96 pts. 01/03<br />

6 bottles<br />

$1,200-1,800<br />

44.<br />

Chateau La Dominique 1985<br />

St. Emilion, Grand Cru Classe<br />

u: all very top shoulder or better<br />

12 bottles (owc)<br />

$250-350<br />

45.<br />

Chateau La Louviere 1990<br />

Pessac Leognan<br />

u: all bottom neck<br />

12 bottles (owc)<br />

$350-500<br />

46.<br />

Chateau Langoa Barton 1985<br />

St. Julien, 3eme Cru Classe<br />

u: all very top shoulder, one with capsule nick, two with capsule<br />

corrosion<br />

12 bottles (owc)<br />

$350-500<br />

47.<br />

Chateau Latour 1990<br />

Pauillac, 1er Cru Classe<br />

u: signs of possible seepage, cork slightly protruding<br />

R. Parker, 95+ pts. 06/09<br />

1 imperial<br />

$6,000-9,000<br />

48.<br />

Chateau Leoville Las Cases 1989<br />

St. Julien, 2eme Cru Classe<br />

u: all bottom neck or better<br />

6 bottles<br />

$750-1,100<br />

49.<br />

Chateau Lynch Bages 1989<br />

Pauillac, 5eme Cru Classe<br />

u: all very top shoulder or better<br />

“The 1989 has taken forever to shed its formidable tannins, but what a<br />

great vintage of Lynch Bages! I would rank it at the top of the pyramid<br />

although the 1990, 2000, and down the road, some of the more recent<br />

vintages such as 2005, 2009 and 2010 should come close to matching<br />

the 1989’s extraordinary concentration and undeniable aging potential.<br />

Its dense purple color reveals a slight lightening at the edge and the<br />

stunning bouquet offers classic notes of creme de cassis, subtle<br />

smoke, oak and graphite. Powerful and rich with some tannins still to<br />

shed at age 22, it is still a young adolescent in terms of its evolution<br />

and will benefit from another 4-5 years of cellaring. It should prove to be<br />

a 50 year wine.” R. Parker, 99+ pts. 08/11<br />

12 bottles (owc)<br />

$2,400-3,600<br />

50.<br />

Chateau Montrose 1989<br />

St. Estephe, 2eme Cru Classe<br />

R. Parker, 96 pts. 01/98<br />

6 bottles<br />

$1,100-1,700<br />

51.<br />

Chateau Talbot 1989<br />

St. Julien, 4eme Cru Classe<br />

u: all very top shoulder or better, mold to five labels, cardboard insert<br />

adhesion to two labels, bin soil<br />

12 bottles (owc)<br />

$900-1,500<br />

52.<br />

Chateau Talbot 1990<br />

St. Julien, 4eme Cru Classe<br />

u: all into neck, light bin soil<br />

12 bottles (owc)<br />

$900-1,500<br />

8


81<br />

737<br />

online bidding at www.skinnerinc.com<br />

9


53.<br />

Chateau Tertre Roteboeuf 1989<br />

St. Emilion<br />

R. Parker, 95 pts. 01/03<br />

6 bottles<br />

$850-1,100<br />

54.<br />

P. Bouree 1990<br />

Charmes Chambertin (2 bts) (u: 2cm, light bin soil)<br />

Gevrey Chambertin Clos de la Justice (7 bts) (u: 2.5cm or better)<br />

Clos de la Roche (1 bt) (u: 3cm)<br />

Bonnes Mares (2 bt) (u: 2cm, 3cm)<br />

Cote de Nuits<br />

12 bottles<br />

$650-1,000<br />

60.<br />

Sassicaia 1987<br />

Tuscany<br />

u: all bottom neck or better, two with partial label loss and label<br />

staining, one with signs of seepage<br />

5 magnums (three in owc 3-pack)<br />

$1,200-1,800<br />

61.<br />

D. Clerico Ciabot Mentin Ginestra Barolo 2000 (1 bt)<br />

Elio Altare Barolo 2000 (2 bts), A. Galloni for R. Parker, 94 pts.<br />

06/11<br />

L. Sandrone Barolo Le Vigne 2000 (2 bts)<br />

Piedmont<br />

5 bottles<br />

$300-600<br />

55.<br />

Hospices de Beaune Corton Dr. Peste 1988<br />

Cotes de Beaune<br />

u: all into neck, evidence of seepage<br />

4 magnums<br />

$400-700<br />

56.<br />

C. Armand Pommard Clos des Epeneaux 1989 (2 bts) (u: 2.5cm,<br />

2cm)<br />

F. Lamarche Vosne Romanee La Grande Rue Grand Cru 1988 (4<br />

bts) (u: two 2cm, two 3cm)<br />

Guigal Hermitage 1990 (2 bts) (u: one 1cm, one 2cm, heavy label<br />

staining, label loss, bin soil)<br />

8 bottles<br />

$500-800<br />

57.<br />

Chateau Beaucastel Chateauneuf du Pape 1989<br />

Southern Rhone<br />

u: 3cm or better, light bin soil and capsule corrosion<br />

R. Parker, 97 pts. 01/03<br />

10 bottles (owc)<br />

$1,300-1,700<br />

58.<br />

Chateau Beaucastel Chateauneuf du Pape<br />

1986 (11 bts in owc) (u: 4cm or better, light bin soil)<br />

1991 (5 bts) (light cap corrosion to two)<br />

Southern Rhone<br />

16 bottles<br />

$550-750<br />

Port<br />

62.<br />

Dow Vintage Port<br />

1983 (7 bts)<br />

1985 (12 bts) (bin scuffs to three labels)<br />

19 bottles<br />

$650-950<br />

63.<br />

Fonseca Vintage Port<br />

1970 (2 bts) (light bin soil)<br />

1983 (8 bts)<br />

10 bottles<br />

$600-800<br />

64.<br />

Fonseca Vintage Port 1985<br />

12 bottles (owc)<br />

$700-900<br />

65.<br />

Taylor Fladgate Vintage Port 1983<br />

R. Parker, 94 pts. 01/89<br />

12 bottles (owc)<br />

$550-850<br />

66.<br />

Taylor Fladgate Vintage Port 1985<br />

12 bottles (owc)<br />

$900-1,300<br />

The Guigal Cote Rotie Brune et Blonde 1988 has an incredible nose<br />

of earth opening to smashed rasperberries and rose. A light salinity<br />

on the palate leads to deep violet pastille, smoke. Attenuated balance.<br />

Haunting... –MK<br />

59.<br />

Guigal Cote Rotie Brune et Blonde<br />

1988 (4 bts) (u: two 4cm, two 2cm)<br />

1989 (6 bts) (u: all 2.5cm)<br />

1990 (10 bts) (u: 2cm or better)<br />

Northern Rhone<br />

20 bottles<br />

$1,200-1,700<br />

67.<br />

Chateau Montelena 1988<br />

Napa<br />

8 bottles<br />

$275-375<br />

10


Diamond Creek Vineyards was one of the first “cult” wineries in<br />

California. Founder Al Brounstein began the winery in 1968 and<br />

grabbed acclaim after just a very short tenure. From a gorgeous site—<br />

there are informal gardens woven along and through the vineyards—a<br />

tiny morsel of three vineyard designated wines are produced. Under<br />

extremely rare circumstances, a fourth bottling, “The Lake” is added to<br />

the menu. –PhM<br />

68.<br />

Diamond Creek Cabernet Sauvignon 1984<br />

Gravelly Meadow (u: bottom neck)<br />

Red Rock Terrace (u: into neck)<br />

Volcanic Hill (u: into neck, capsule corrosion, signs of seepage), R.<br />

Parker, 94 pts. 08/94<br />

Napa<br />

3 double magnums (owc 3-pack)<br />

$1,300-2,300<br />

69.<br />

Diamond Creek Volcanic Hill 1984<br />

Napa<br />

bin soil, label wrinkling and partly detached<br />

R. Parker, 94 pts. 08/94<br />

1 double magnum (owc)<br />

$450-700<br />

70.<br />

Opus One<br />

1987 (1 bt) (u: very top shoulder)<br />

1989 (6 bt in owc) (u: three very top shoulder, three bottom neck)<br />

Napa<br />

7 bottles<br />

$700-1,100<br />

71.<br />

Ridge Monte Bello<br />

1990 (7 bts) (pen mark “26” to bottom of one label)<br />

1992 (1 bt), R. Parker, (94-97) pts. 04/94<br />

Santa Cruz Mountains<br />

u: all bottom neck or better<br />

8 bottles<br />

$700-1,100<br />

Wonderful Bordeaux from a Cape cellar. From a climate-controlled<br />

cellar, picked up by Skinner staff.<br />

Cheval Blanc doesn’t scream out for attention, rather it is passionately<br />

pursued by a knowing few. Unquestionably worthy of “First Growth”<br />

stature. In keeping with the Right Bank scene, the beautiful park-like<br />

setting feels surprisingly casual. Formal to a point, but not overly so.<br />

Cheval Blanc is comprised of cabernet franc and merlot. The vinous<br />

equivalent of grace and good taste. -PhM<br />

72.<br />

Chateau Cheval Blanc 1976<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

u: eleven bottom neck or better, one very top shoulder, two with glue<br />

striping, some capsule corrosion and two with possible seepage<br />

12 bottles (owc)<br />

$1,500-2,250<br />

73.<br />

Chateau Cheval Blanc 1976<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

u: one into neck, eight bottom neck, four very top shoulder, one with<br />

glue striping, four with light label staining<br />

12 bottles (owc)<br />

$1,500-2,250<br />

74.<br />

Chateau Cheval Blanc 1982<br />

St. Emilion, 1er Cru Grand Cru Classe (A)<br />

JS for Wine Spectator, 96 pts. 01/30/01<br />

8 bottles<br />

$6,000-8,000<br />

75.<br />

Chateau Lafite Rothschild 1975<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder or better<br />

12 bottles (owc)<br />

$7,000-10,000<br />

76.<br />

Chateau Lafite Rothschild 1976<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder or better, some label staining, one with capsule<br />

nicking, light bin soil to all<br />

12 bottles (owc)<br />

$5,000-7,000<br />

77.<br />

Chateau Lafite Rothschild 1976<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder or better, light bin soil to all<br />

12 bottles (owc)<br />

$5,000-7,000<br />

78.<br />

Chateau Lafite Rothschild 1976<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder<br />

12 bottles (owc)<br />

$5,000-7,000<br />

79.<br />

Chateau Mouton Rothschild 1976<br />

Pauillac, 1er Cru Classe<br />

u: eight very top shoulder, four top shoulder<br />

12 bottles (owc)<br />

$2,200-3,400<br />

80.<br />

Chateau d’Yquem 1970 (10 bts) (u: all very top shoulder, heavy<br />

tissue and packing straw adhesion to labels and bottles, beautiful<br />

light amber)<br />

Chateau de Fargues 1971 (2 bts) (heavy tissue and packing straw<br />

adhesion to labels and bottles, beautiful light amber)<br />

12 bottles (owc)<br />

$2,800-3,600<br />

Port<br />

81.<br />

Quinta do Noval Nacional 1931<br />

“On most occasions, this wine lives up to its lofty reputation. It has an<br />

impressive balance of fruit and tannins, with plenty of fresh, youthful<br />

fruit flavors. Deep ruby, with ripe chocolate, berry and cherry aromas,<br />

full-bodied, with very round, sweet fruit flavors and silky tannins.” JS for<br />

Wine Spectator, 99 pts. 1989<br />

1 bottle<br />

$1,200-1,800<br />

online bidding at www.skinnerinc.com<br />

11


From a Massachusetts cellar, ideally stored.<br />

82.<br />

Chateau Calon Segur 2000<br />

St. Estephe, 3eme Cru Classe<br />

5 bottles<br />

$300-450<br />

83.<br />

Chateau Gruaud Larose 1990<br />

St. Julien, 2eme Cru Classe<br />

u: all into neck<br />

“Meaty, smoky, sweet berry and black currant characteristics<br />

intertwined with roasted herb, charcoal, new saddle leather, and bloody<br />

steak juice-like notes are found in this lush, full-bodied, opulent wine.<br />

It is a fully mature 1990 that, given its depth and intensity, should<br />

continue to evolve for at least another 15 years.” R. Parker, 94 pts.<br />

06/09<br />

11 bottles (owc)<br />

$900-1,800<br />

89.<br />

Chateau Lynch Bages 1995<br />

Pauillac, 5eme Cru Classe<br />

12 bottles (owc)<br />

$1,500-2,000<br />

90.<br />

Chateau Lynch Bages<br />

1988 (7 bts)<br />

1989 (5 bts), R. Parker, 99+ pts. 08/11<br />

Pauillac, 5eme Cru Classe<br />

12 bottles<br />

$1,500-2,100<br />

90A.<br />

Chateau Talbot 1995<br />

St. Julien, 4eme Cru Classe<br />

12 bottles (owc)<br />

$600-900<br />

84.<br />

Chateau Gruaud Larose 2000<br />

St. Julien, 2eme Cru Classe<br />

R. Parker, 94 pts. 06/10<br />

5 bottles<br />

$375-550<br />

85.<br />

Chateau Leoville Barton 2000<br />

St. Julien, 2eme Cru Classe<br />

R. Parker, 95+ pts. 06/10<br />

6 bottles<br />

$600-900<br />

Pichon Longueville - The visually stunning Pichon Longueville could<br />

serve as the post-card-image one conjures up when imaging a<br />

chateau in France. A Second Growth for certain, but given Pichon’s<br />

lofty neighbors, their competitive juices must be constantly flowing.<br />

An intriguing aspect with many these older, established estates is<br />

how rigorously they embrace modernity – one could be forgiven for<br />

erroneously assuming that time has stopped inside the front door. In<br />

Pichon’s case, it was the first property to attain the ISO 14001 standard<br />

in the entire Bordeaux region! -PhM<br />

86.<br />

Chateau Pichon Longueville Lalande 2003<br />

Pauillac, 2eme Cru Classe<br />

R. Parker, 95 pts. 04/06<br />

12 bottles (owc)<br />

$900-1,300<br />

From the climate-controlled cellar of a Massachusetts collector.<br />

87.<br />

Chateau Cantenac Brown 1989<br />

Margaux<br />

12 bottles (owc missing lid)<br />

$500-700<br />

88.<br />

Chateau Lascombes 1990<br />

Margaux, 2eme Cru Classe<br />

12 bottles (owc)<br />

$700-1,000<br />

91.<br />

Connetable de Talbot 2000<br />

St. Julien<br />

12 bottles (owc)<br />

$350-500<br />

92.<br />

La Fleur Petrus 1995<br />

Pomerol<br />

3 bottles<br />

$300-500<br />

93.<br />

Chateau Les Carmes Haut Brion 1995<br />

Pessac Leognan<br />

12 bottles (owc)<br />

$350-450<br />

94.<br />

Les Tourelles de Longueville 1998<br />

Pauillac<br />

12 bottles (owc)<br />

$350-450<br />

95.<br />

1995 Bordeaux Horizontal<br />

Chateau Pichon Longueville, Baron 1995 (6 bts)<br />

Chateau Grand Puy Lacoste 1995 (3 bts), R. Parker, 95 pts. 02/98<br />

Chateau Leoville Poyferre 1995 (3 bts)<br />

Chateau Montrose 1995 (3 bts)<br />

Bordeaux<br />

15 bottles<br />

$1,100-1,600<br />

96.<br />

Ornellaia 1995<br />

Tuscany<br />

12 bottles (owc missing lid)<br />

$1,000-1,300<br />

12


108-120<br />

(partial)<br />

13


97.<br />

Gemstone 1998<br />

Napa<br />

12 bottles (2 x owc 6-pks)<br />

$600-800<br />

98.<br />

Gemstone<br />

Gemstone Collection 1997, 1998, 1999 (owc)<br />

1999 (6 bts in 2 x owc 3-pks, 1 mag in owc)<br />

Napa<br />

9 bottles<br />

1 magnum<br />

$550-900<br />

99.<br />

Peter Michael Chardonnay 2000 Survey<br />

Belle Cote (6 bts)<br />

Cuvee Indigene (6 bts)<br />

La Carriere (6 bts)<br />

Mon Plaisir (6 bts)<br />

Sonoma<br />

24 bottles<br />

$1,500-2,400<br />

100.<br />

Peter Michael La Carriere Chardonnay 2002<br />

Sonoma<br />

“I was blown away by the 1,480-case cuvee of 2002 Chardonnay La<br />

Carriere. This French-styled offering is made from a vineyard planted<br />

in soils filled with white volcanic ash, and is aged completely in Louis<br />

Latour barrels. It possesses an exquisite liquid minerality as well as<br />

gorgeous aromas of citrus oils intermixed with such exotic tropical fruits<br />

as guava and passion fruit. Full-bodied, with dazzling palate penetration,<br />

fine balance, and an extraordinary, layered, multidimensional feel, this<br />

is one of the single greatest Chardonnays I have recently tasted. It is a<br />

brilliant blend of French finesse with California power that should drink<br />

well for 5-7 years, possibly longer.” R. Parker, (95-97) pts. 12/03<br />

6 bottles<br />

$400-600<br />

101.<br />

Peter Michael Les Pavots 2000<br />

Sonoma<br />

12 bottles (oc)<br />

$800-1,000<br />

102.<br />

Peter Michael Les Pavots 2001<br />

Sonoma<br />

“A spectacular Knight’s Valley proprietary red wine from Peter Michael,<br />

the 2001 Les Pavots performed brilliantly in the horizontal tasting I<br />

did in Napa Valley in late May. Its dense opaque blue/purple color is<br />

accompanied by notes of graphite, charcoal, burning embers, creme de<br />

cassis, licorice and chocolate fudge. Opulent and full-bodied with sweet<br />

tannin as well as low acidity, it is just beginning to strut its stuff and<br />

reveal secondary nuances. Approachable now, this full-bodied, multidimensional<br />

wine should continue to drink well for another two decades<br />

plus.” R. Parker, 97 pts. 06/11<br />

6 bottles<br />

$600-900<br />

103.<br />

Peter Michael Les Pavots<br />

1993 (3 bts)<br />

1994 (6 bts), R. Parker, 94 pts. 12/97<br />

1995 (3 bts)<br />

Sonoma<br />

12 bottles<br />

$900-1,200<br />

104.<br />

Quintessa 1990s Vertical<br />

1994 (6 bts)<br />

1995 (6 bts)<br />

1996 (6 bts)<br />

1997 (6 bts)<br />

1998 (6 bts)<br />

1999 (6 bts)<br />

Napa<br />

36 bottles (all in 6-pk owcs)<br />

$1,500-2,400<br />

105.<br />

Quintessa 2000s Vertical<br />

2000 (6 bts)<br />

2001 (6 bts)<br />

2002 (6 bts)<br />

2003 (6 bts)<br />

2004 (6 bts)<br />

Napa<br />

30 bottles (all in 6-pk owcs)<br />

$1,500-2,000<br />

106.<br />

Ridge Monte Bello 1995<br />

Santa Cruz Mountains<br />

6 bottles (owc)<br />

$425-550<br />

107.<br />

Ridge Monte Bello 1996<br />

Santa Cruz Mountains<br />

“The 1996 Cabernet Sauvignon Monte Bello (80% Cabernet Sauvignon,<br />

11% Merlot, and 9% Petit Verdot that reached 13.4% alcohol)<br />

represents a severe selection of only 40% of the vineyard’s crop. A<br />

blockbuster, powerful, concentrated Monte Bello, it possesses an<br />

opaque purple color, plenty of spicy oak in the nose (100% American<br />

oak has always been used for aging Monte Bello), and a deep, layered,<br />

concentrated style. There is plenty of tannin, but it is sweeter than that<br />

found in the 1997, and the wine is more concentrated and extracted.<br />

There is a touch of oak in the flavors, which are otherwise dominated<br />

by minerals and jammy black fruits. This is a terrific Monte Bello that will<br />

have 30+ years of life.” R. Parker, 95 pts. 12/98<br />

12 bottles (2 x 6-pk owcs)<br />

$1,000-1,400<br />

The remaining jewels of a very fine collection. Maintained in ideal cellar<br />

conditions.<br />

1961 is perhaps the last great example of “old school” Bordeaux.<br />

Celebrating fifty, across the board theses wines show tremendous<br />

depth and richness. They differ greatly from their brethren from 1982<br />

which marked a clear departure into “modern-era” winemaking.” –PhM<br />

108.<br />

Chateau Ausone 1961<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

u: high shoulder, light bin soil<br />

1 bottle<br />

$400-600<br />

14


109.<br />

Chateau Cheval Blanc 1961<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

u: top high shoulder, capsule corrosion, light bin soil<br />

1 bottle<br />

$500-700<br />

110.<br />

Chateau Haut Brion 1961<br />

Pessac Leognan, 1er Cru Classe<br />

u: 3.5cm, light label staining, light bin soil<br />

“The dark garnet-colored 1961 Haut-Brion is pure perfection, with<br />

gloriously intense aromas of tobacco, cedar, chocolate, minerals, and<br />

sweet red and black fruits complemented by smoky wood. This has<br />

always been a prodigious effort (it was the debut vintage for Jean<br />

Delmas). It is extremely full-bodied, with layers of viscous, sweet fruit.<br />

This wine is akin to eating candy. Consistently an astonishing wine!” R.<br />

Parker, 100 pts. 01/98<br />

1 bottle<br />

$1,500-2,200<br />

111.<br />

Chateau Lafite Rothschild 1952<br />

Pauillac, 1er Cru Classe<br />

u: two top-high shoulder, one mid shoulder, capsule losses, one mostly<br />

missing, bin soil<br />

3 bottles<br />

$800-1,200<br />

112.<br />

Chateau Lafite Rothschild 1961<br />

Pauillac, 1er Cru Classe<br />

u: top shoulder, light bin soil<br />

1 bottle<br />

$800-1,200<br />

113.<br />

Chateau Latour 1961<br />

Pauillac, 1er Cru Classe<br />

u: top shoulder, capsule nicking, signs possible seepage<br />

R. Parker, 100 pts. 06/00<br />

1 bottle<br />

$1,800-2,400<br />

114.<br />

Chateau Margaux 1961<br />

Margaux, 1er Cru Classe<br />

u: two top shoulder, one mid shoulder, bin soil<br />

3 bottles<br />

$1,600-2,400<br />

Petrus - In the renowned village of Pomerol, pack-leader Chateau<br />

Petrus is unassumingly modest. Close by the road, lacking some<br />

formal alley, it is easy to overlook when contrasted with some<br />

architecturally grander neighbors. The robin’s-egg-blue shutters<br />

against the limestone creates a hushed and dignified exterior to the<br />

chai. Of course the hedonistic treasures crafted within are anything<br />

but reserved… On average, only about 4,000 cases are made each<br />

vintage. -PhM<br />

115.<br />

Chateau Petrus 1961<br />

Pomerol, Cru Exceptionnel<br />

u: three top shoulder or better, one shoulder, bin soil<br />

R. Parker, 100 pts. 02/96<br />

4 bottles<br />

$20,000-30,000<br />

116.<br />

Chateau Petrus 1961<br />

Pomerol, Cru Exceptionnel<br />

u: very top shoulder, light marking and discoloration to label, light bin<br />

soil<br />

“An estate only needs to produce a handful of wines such as the 1961<br />

Petrus to garner an international following. Not surprisingly, the 1961<br />

Petrus was pure perfection. This fully mature wine possesses a port-like<br />

richness (reminiscent of the 1947 Petrus and 1947 Cheval Blanc). The<br />

color revealed considerable amber and garnet, but the wine is crammed<br />

with viscous, thick, over-ripe black-cherry, mocha-tinged fruit flavors.<br />

Extremely full-bodied, with huge amounts of glycerin and alcohol, this<br />

unctuously-textured, thick wine makes for an awesome mouthful.<br />

Imagine a Reese’s Peanut Butter Cup laced with layers of coffee and<br />

cherry, and encased in a shell of Valrhona chocolate!” R. Parker, 100<br />

pts. 02/96<br />

1 magnum<br />

$15,000-20,000<br />

117.<br />

Chateau Petrus 1962<br />

Pomerol, Cru Exceptionnel<br />

u: two very top shoulder, bin soil<br />

JS for Wine Spectator, 94 pts. 02/15/91<br />

2 bottles<br />

$2,400-3,600<br />

118.<br />

Chateau Petrus 1964<br />

Pomerol, Cru Exceptionnel<br />

u: one very top shoulder, one top shoulder, bin soil<br />

R. Parker, 99 pts. 01/03<br />

2 bottles<br />

$2,200-3,200<br />

119.<br />

Vieux Chateau Certan 1961<br />

Pomerol<br />

u: one top shoulder, three top-high shoulder, bin soil<br />

4 bottles<br />

$1,200-1,800<br />

120.<br />

Chateau d’Yquem 1961<br />

Sauternes<br />

u: very top shoulder, light staining, marking to label, light bin soil<br />

1 bottle<br />

$400-600<br />

From cellars on Nantucket and the mainland…Piedmont, Paulliac, and<br />

Pessac-Leognan. Stored in custom-built climate-controlled storage.<br />

121.<br />

Chateau Croix de Labrie 2000<br />

St. Emilion<br />

12 bottles (owc)<br />

$700-1,100<br />

122.<br />

Chateau Ducru Beaucaillou 2000<br />

St. Julien, 2eme Cru Classe<br />

u: some label staining<br />

R. Parker, 95 pts. 06/10<br />

6 bottles<br />

$600-900<br />

online bidding at www.skinnerinc.com<br />

15


123.<br />

Chateau L’Evangile 1982<br />

Pomerol<br />

u: into neck<br />

“A blockbuster, dark plum/garnet-colored wine, the 1982 L’Evangile<br />

reveals a decadent, extravagantly rich nose of caramelized fruit, plum,<br />

licorice, smoked meats, and toffee. This opulent, full-bodied Pomerol<br />

caresses the palate with layers and layers of glycerin and fruit. The<br />

tannin is barely noticeable in this massive, rich, gorgeous effort. The<br />

complexity of the nose alone is worth a special admission price. It is<br />

close to full maturity, and is capable of lasting another 20-25 years.” R.<br />

Parker, 98 pts. 06/09<br />

1 bottle<br />

$300-400<br />

124.<br />

Chateau Haut Brion 1988<br />

Pessac Leognan, 1er Cru Classe<br />

u: ten 1cm or better, one 1.5cm, one 2.5cm<br />

JS for Wine Spectator, 96 pts. 2009<br />

12 bottles (owc)<br />

$2,500-3,500<br />

125.<br />

Chateau Haut Brion 1988<br />

Pessac Leognan, 1er Cru Classe<br />

u: eleven 1cm or better, one 1.5cm<br />

JS for Wine Spectator, 96 pts. 2009<br />

12 bottles (owc)<br />

$2,500-3,500<br />

126.<br />

Chateau Haut Brion 1988<br />

Pessac Leognan, 1er Cru Classe<br />

u: all 1cm or better<br />

JS for Wine Spectator, 96 pts. 2009<br />

12 bottles (owc)<br />

$2,500-3,500<br />

127.<br />

Chateau Haut Brion 1988<br />

Pessac Leognan, 1er Cru Classe<br />

u: all 1cm or better<br />

JS for Wine Spectator, 96 pts. 2009<br />

12 bottles (owc)<br />

$2,500-3,500<br />

129.<br />

Chateau Lafite Rothschild 1988<br />

Pauillac, 1er Cru Classe<br />

u: bottom neck or better<br />

R. Parker, 94 pts. 10/94<br />

12 bottles (owc)<br />

$8,000-12,000<br />

130.<br />

Chateau Lafite Rothschild 1988<br />

Pauillac, 1er Cru Classe<br />

u: bottom neck or better<br />

R. Parker, 94 pts. 10/94<br />

12 bottles (owc)<br />

$8,000-12,000<br />

131.<br />

Chateau Lafite Rothschild 1988<br />

Pauillac, 1er Cru Classe<br />

u: bottom neck or better<br />

R. Parker, 94 pts. 10/94<br />

12 bottles (owc)<br />

$8,000-12,000<br />

132.<br />

Chateau Lafite Rothschild 1995<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 95 pts. 02/98<br />

3 bottles<br />

$2,000-3,000<br />

Leoville Las Cases (LLC) is a St. Julien in name only—not that there<br />

is anything wrong with that. This wine is generally quite well-endowed<br />

and possessing dramatic depth. LLC is quite a large property on the<br />

river side of the north-south road from the city of Bordeaux. Leoville<br />

Barton and Leoville Poyferre were cleaved off at various times in<br />

history…further validation that this is a most special site (“terrior” in<br />

French). –PhM<br />

133.<br />

Chateau Leoville Las Cases 2000<br />

St. Julien, 2eme Cru Classe<br />

u: some label staining<br />

R. Parker, 98+ pts. 06/10<br />

8 bottles<br />

$1,600-2,400<br />

128.<br />

Chateau Lafite Rothschild 1988<br />

Pauillac, 1er Cru Classe<br />

u: bottom neck or better<br />

“Broodingly backward and in need of considerable bottle age, the 1988<br />

is a classic expression of Lafite. This deeply-colored wine exhibits the<br />

tell-tale Lafite bouquet of cedar, subtle herbs, dried pit fruits, minerals,<br />

and cassis. Extremely concentrated, with brilliantly focused flavors<br />

and huge tannins, this backward, yet impressively endowed Lafite-<br />

Rothschild may well turn out to be the wine of the vintage!” R. Parker,<br />

94 pts. 10/94<br />

12 bottles (owc)<br />

$8,000-12,000<br />

134.<br />

Chateau Lynch Bages 2000<br />

Pauillac, 5eme Cru Classe<br />

“Beginning to open magnificently, the still dense purple-colored 2000<br />

reveals a blossoming bouquet of blackberries, cassis, graphite and<br />

pen ink. Full-bodied with velvety tannins that have resolved themselves<br />

beautifully over the last eleven years, this wine is still an adolescent, but<br />

it exhibits admirable purity, texture, mouthfeel and power combined with<br />

elegance. One of the all-time great examples of Lynch Bages, the 2000<br />

is just beginning to drink well yet promises to last for another 20-25+<br />

years.” R. Parker, 97 pts. 08/11<br />

6 bottles<br />

$850-1,200<br />

16


138<br />

online bidding at www.skinnerinc.com<br />

17


135.<br />

Chateau Meyney 2000<br />

St. Estephe<br />

some label staining and slight tears<br />

10 bottles<br />

$175-250<br />

136.<br />

Chateau Montrose 2000<br />

St. Estephe, 2eme Cru Classe<br />

R. Parker, 95+ pts. 06/10<br />

12 bottles (owc)<br />

$1,200-1,800<br />

137.<br />

Chateau Mouton Rothschild<br />

1985<br />

1989<br />

1990<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder<br />

3 bottles<br />

$800-1,200<br />

138.<br />

Chateau Rauzan Segla Margaux 2000<br />

Margaux, 2eme Cru Classe<br />

some label staining<br />

11 bottles<br />

$7,500-11,000<br />

139.<br />

Chateau Talbot 1997<br />

St. Julien, 4eme Cru Classe<br />

2 magnums<br />

$100-150<br />

140.<br />

Chateau Talbot 2000<br />

St. Julien, 4eme Cru Classe<br />

10 bottles<br />

$600-900<br />

141.<br />

J. Drouhin Musigny 2004<br />

Cote de Nuits<br />

Burghound, 93 pts. 04/01/06<br />

12 bottles (owc)<br />

$1,200-1,800<br />

144.<br />

P. Cesare<br />

Barolo<br />

2000 (5 bts)<br />

2001 (5 bts)<br />

Barbaresco Il Bricco 2001 (6 bts)<br />

Piedmont<br />

16 bottles<br />

$650-950<br />

145.<br />

A. Conterno Barolo Riserva Granbussia 2000<br />

Piedmont<br />

6 bottles (owc)<br />

$750-1,100<br />

146.<br />

A. Conterno Il Favot 2003<br />

Piedmont<br />

5 bottles<br />

$175-250<br />

147.<br />

Gaja Sori San Lorenzo 1995<br />

Piedmont<br />

bin soil, label wrinkling and partially unaffixed<br />

“International in style to the extent that it’s amazingly dense and filled<br />

with silky, ripe, fat tannins that just balloon on the palate, but it’s<br />

clearly Piedmontese in all that mineral, blood orange, lead-pencil and<br />

intriguing red- and blackberry character. Refined and elegant despite its<br />

full-bodied, rich personality. Slightly smoky, toasted complexity on the<br />

blackberry-packed finish. Drink now through 2015. 650 cases made.”<br />

PM for Wine Spectator, 96 pts. 10/31/98<br />

1 double magnum<br />

$300-500<br />

148.<br />

Mascarello Monprivato Barolo 1999<br />

Piedmont<br />

two labels unaffixed and some staining<br />

5 bottles<br />

$150-250<br />

149.<br />

P. Scavino<br />

Barolo Riserva Rocche Del Annuziata 2000 (6 bts-owc)<br />

Bric del Fiasc 1993 (6 bts)<br />

Piedmont<br />

9 bottles<br />

$350-500<br />

142.<br />

Jadot Puligny Montrachet 1er Cru Clos de la Garenne Duc de<br />

Magenta 2002<br />

Cote de Beaune<br />

some heavy label staining<br />

9 bottles<br />

$300-400<br />

143.<br />

Ceretto Bricco Rocche Barolo 1997<br />

Piedmont<br />

some label staining<br />

R. Parker, 96 pts. 06/01<br />

6 bottles<br />

$450-650<br />

150.<br />

No lot.<br />

151.<br />

Antinori Solaia 2001<br />

Tuscany<br />

A. Galloni for R. Parker, 94 pts. 01/09<br />

12 bottles<br />

$1,500-2,200<br />

152.<br />

Antinori Brunello di Montalcino Pian delle Vigne 2001<br />

Tuscany<br />

11 bottles<br />

$425-625<br />

18


153.<br />

Antinori Tignanello 2003<br />

Tuscany<br />

11 bottles<br />

$500-750<br />

163.<br />

Taylor Fladgate 1985<br />

6 bottles<br />

$250-350<br />

154.<br />

Banfi Poggio All’Oro 1999<br />

2 bottles<br />

$125-175<br />

155.<br />

Castelgiocondo (Frescobaldi) Brunello de Montalcino Riserva 1997<br />

Tuscany<br />

12 bottles (2 x owc)<br />

$1,200-1,800<br />

156.<br />

Castelgiocondo (Frescobaldi) Brunello de Montalcino Riserva 1999<br />

Tuscany<br />

6 bottles (owc)<br />

$250-350<br />

157.<br />

Greppi Greppicaia<br />

2005 (3 mags-owc)<br />

2004 (5 bts-each in owc)<br />

Tuscany<br />

5 bottles<br />

3 magnums<br />

$250-350<br />

158.<br />

Ornellaia 2003<br />

Tuscany<br />

6 bottles (owc)<br />

$450-650<br />

159.<br />

Sette Ponti Oreno 2005<br />

Tuscany<br />

6 bottles (owc)<br />

$250-350<br />

160.<br />

Numanthia Termes Numanthia 2003<br />

Toro<br />

one label wrinkled and partially unaffixed<br />

11 bottles<br />

$300-450<br />

161.<br />

Prado Enea Gran Riserva 2001<br />

Rioja<br />

12 bottles (2 x oc)<br />

164.<br />

Barossa Valley Estate E&E Black Pepper Shiraz 2000<br />

Barossa Valley<br />

5 bottles<br />

$200-300<br />

165.<br />

Silver Oak Cellars 2000<br />

Napa<br />

10 bottles<br />

$400-600<br />

Cased lots to swoop in on, from a climate-controlled cellar.<br />

166.<br />

Chateau Latour 2008<br />

Pauillac, 1er Cru Classe<br />

“An extraordinary wine, the classic 2008 Latour (13.5% natural<br />

alcohol) is composed of 94% Cabernet Sauvignon, 5% Merlot and 1%<br />

Cabernet Franc (40% of the production made it into the grand vin).<br />

Its dense purple color is followed by hints of espresso roast, cassis,<br />

burning embers, truffles and graphite. Rich with full-bodied power,<br />

beautiful purity and graciousness allied to a voluminous, savory, broad<br />

mouthfeel, this beauty will be drinkable in 4-5 years and will keep for<br />

three decades.” R. Parker, 95+ pts. 05/11<br />

6 bottles (owc)<br />

$4,500-6,000<br />

167.<br />

Chateau Margaux 2008<br />

Margaux, 1er Cru Classe<br />

“This is a stunning Chateau Margaux, made in a sexy, up-front, elegant<br />

style, with deep creme de cassis fruit intermixed with spring flowers, a<br />

solid inner core of richness and depth, but again, very sweet tannins<br />

as well as striking minerality and elegance. One of the most seductive<br />

Chateau Margauxs given its recent bottling, this blend of 87% Cabernet<br />

Sauvignon, 10% Merlot, and the rest tiny quantities of Cabernet Franc<br />

and Petit Verdot should drink beautifully for the next 25-30 years.<br />

Remarkably, a mere 36% of the entire production was selected for the<br />

2008 Chateau Margaux.” R. Parker, 94 pts. 05/11<br />

6 bottles (owc)<br />

$2,700-4,000<br />

168.<br />

Chateau Margaux 2008<br />

Margaux, 1er Cru Classe<br />

R. Parker, 94 pts. 05/11<br />

6 bottles (owc)<br />

$2,700-4,000<br />

Port<br />

162.<br />

Fonseca Vintage Port 1985<br />

6 bottles<br />

$300-450<br />

online bidding at www.skinnerinc.com<br />

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Top Bordeaux of a monumental vintage, maintained in ideal cellar<br />

conditions.<br />

169.<br />

Chateau Lafite Rothschild 1959<br />

Pauillac, 1er Cru Classe<br />

u: top-high shoulder, light label staining<br />

“The 1959 is unquestionably the greatest Lafite-Rothschild that has<br />

approached full maturity. It remains to be seen whether vintages such<br />

as 1982, 1986, and 1990 will reach a similar height. The super-aromatic<br />

bouquet of flowers, black truffles, cedar, lead pencil, and red fruits is<br />

followed by one of the most powerful and concentrated Lafites I have<br />

tasted. Medium to full-bodied, velvety-textured, rich, and pure, it is a<br />

testament to what this great estate can achieve when it hits the mark.<br />

This youthful wine will last for another 30 or more years.” R. Parker, 99<br />

pts. 10/94<br />

1 bottle<br />

$1,600-2,400<br />

170.<br />

Chateau Lafite Rothschild 1962<br />

Pauillac, 1er Cru Classe<br />

u: both top high shoulder<br />

2 bottles<br />

$400-600<br />

171.<br />

Chateau Latour 1959<br />

Pauillac, 1er Cru Classe<br />

u: top shoulder, light label staining<br />

R. Parker, 96 pts. 06/00<br />

1 bottle<br />

$1,200-1,800<br />

172.<br />

Chateau Margaux 1959<br />

Margaux, 1er Cru Classe<br />

u: top shoulder, light label staining<br />

1 bottle<br />

$600-800<br />

173.<br />

Chateau Mouton Rothschild 1959<br />

Pauillac, 1er Cru Classe<br />

u: top shoulder, light label staining and fading<br />

“I am always blown away by the 1959 Mouton, one of the greatest<br />

Moutons made in the last thirty-five years. Every time I have this wine<br />

it is undeniable that Mouton made a richer, more persuasive wine in<br />

1959 than in 1961. Astonishingly young and unevolved, with a black/<br />

purple color, the wine exhibits a youthful nose of cassis, minerals, and<br />

new oak. It is exceptionally powerful and super-extracted, with the<br />

fruit supported by high levels of tannin and some lusty quantities of<br />

alcohol. This mammoth, full-bodied Mouton-Rothschild should continue<br />

to evolve for another 20-30 years. It may well be a 100-year wine!” R.<br />

Parker, 100 pts. 01/98<br />

1 bottle<br />

$1,200-1,800<br />

174.<br />

Chateau Petrus 1969<br />

Pomerol, Cru Exceptionnel<br />

u: top shoulder, some staining to label<br />

1 bottle<br />

$400-600<br />

From a large and varied East Coast collection. All original owner,<br />

Bordeaux direct from the negociant, maintained in professional climatecontrolled<br />

storage. And, Harlan, without the queue.<br />

175.<br />

Chateau Beychevelle 2005<br />

St. Julien, 4eme Cru Classe<br />

12 bottles (owc)<br />

$850-1,200<br />

176.<br />

Chateau Duhart Milon 2005<br />

Pauillac, 4eme Cru Classe<br />

“The finest Duhart-Milon ever made This structured, tannic, dense<br />

ruby/purple-tinged Pauillac offers up hints of cassis, licorice, chocolate,<br />

and earth. Medium to full-bodied with good purity, strong tannins,<br />

and undeniable elegance, it reveals a character not dissimilar from<br />

its renowned sibling, Lafite-Rothschild. A blend of 71% Cabernet<br />

Sauvignon and 29% Merlot, it is unquestionably outstanding, but to my<br />

taste, slightly less opulent than the estate’s ethereal 2003.” R. Parker,<br />

94 pts. 04/08<br />

12 bottles (owc)<br />

$900-1,300<br />

177.<br />

Chateau Lascombes 2005<br />

Margaux, 2eme Cru Classe<br />

R. Parker, 95 pts. 04/08<br />

12 bottles (owc)<br />

$700-1,000<br />

178.<br />

Chateau Lascombes 2005<br />

Margaux, 2eme Cru Classe<br />

R. Parker, 95 pts. 04/08<br />

12 bottles (owc)<br />

$700-1,000<br />

179.<br />

Chateau Leoville Poyferre 2005<br />

St. Julien, 2eme Cru Classe<br />

12 bottles (owc)<br />

$900-1,300<br />

180.<br />

Harlan Estate 2005<br />

Napa<br />

R. Parker, 97 pts. 12/08<br />

3 bottles (owc)<br />

$900-1,300<br />

181.<br />

Harlan Estate 2006<br />

Napa<br />

R. Parker, 96 pts. 12/09<br />

3 bottles (owc)<br />

$900-1,300<br />

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147<br />

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22<br />

182


182.<br />

Harlan Estate 2007<br />

Napa<br />

“The prodigious 2007 Harlan Estate reminds me of a hypothetical<br />

blend of the 2002 with a touch of the controversial 1997. Dense plum/<br />

purple-colored with sweet aromas of barbecue smoke, blueberries,<br />

blackberries, cassis, licorice, hot rocks and subtle oak, it is a splendidly<br />

opulent, pure wine with a skyscraper-like texture as well as stunningly<br />

deep fruit that expands gracefully across the palate. The finish lasts<br />

nearly a full minute. Because of its overwhelming richness and sweet<br />

tannins, this brilliant wine seems to be approachable now, but I<br />

suspect further nuances and complexity will emerge after 4-5 years<br />

in the bottle. This wine will still be going strong at age 25-30. Like the<br />

offerings from its sister estate, Bond, these Harlan Estate offerings are<br />

uncompromisingly brilliant examples of Napa viticulture and winemaking<br />

at its finest. Kudos to proprietor Bill Harlan.” R. Parker, 100 pts. 12/10<br />

6 bottles (owc)<br />

$3,000-4,500<br />

183.<br />

Harlan The Maiden 2003<br />

Napa<br />

3 bottles (owc)<br />

$300-450<br />

184.<br />

Harlan The Maiden 2004<br />

Napa<br />

R. Parker, 95 pts. 12/07<br />

6 bottles (owc)<br />

$600-900<br />

185.<br />

Harlan The Maiden 2004<br />

Napa<br />

R. Parker, 95 pts. 12/07<br />

6 bottles (owc)<br />

$600-900<br />

190.<br />

Chateau Duhart Milon 1996<br />

Pauillac, 4eme Cru Classe<br />

u: all into neck<br />

12 bottles (owc)<br />

$600-900<br />

191.<br />

Chateau Lafite Rothschild 1997<br />

Pauillac, 1er Cru Classe<br />

u: all into neck<br />

12 bottles (owc)<br />

$7,000-11,000<br />

192.<br />

Castagna Genesis Shiraz 2000<br />

Victoria<br />

6 bottles<br />

$250-350<br />

193.<br />

Diamond Creek Gravelly Meadow 1977 (3 bts)<br />

Silver Oak 1982 (3 bts) (one capsule missing)<br />

Napa<br />

6 bottles<br />

$400-600<br />

194.<br />

Heitz Martha’s Vineyard<br />

1980 (4 bts)<br />

1982 (3 bts)<br />

1984 (5 bts)<br />

Napa<br />

u: all bottom neck or better, two with capsules partially missing<br />

12 bottles<br />

$800-1,200<br />

186.<br />

Harlan The Maiden 2005<br />

Napa<br />

6 bottles (owc)<br />

$600-900<br />

187.<br />

Harlan The Maiden 2006<br />

Napa<br />

6 bottles (owc)<br />

$450-650<br />

188.<br />

Harlan The Maiden 2006<br />

Napa<br />

6 bottles (owc)<br />

$450-650<br />

Selections from the cellar of a South Shore collector. Stored in ideal<br />

climate-controlled storage, picked up by Skinner staff.<br />

189.<br />

Chateau Duhart Milon 1995<br />

Pauillac, 4eme Cru Classe<br />

u: all into neck<br />

12 bottles (owc)<br />

$600-900<br />

195.<br />

Phelps Cabernet Sauvignon Eisele Vineyard<br />

1982 (6 bts)<br />

1986 (6 bts)<br />

Napa<br />

u: all into neck<br />

12 bottles<br />

$475-600<br />

196.<br />

Woodward Canyon Charbonneau 1989<br />

Columbia Valley<br />

u: all very top shoulder or better<br />

12 bottles<br />

$600-900<br />

One great lot, maintained in professional climate-controlled storage.<br />

196A.<br />

Chateau Latour 2000<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 98 pts. 06/10<br />

6 bottles (owc)<br />

$5,250-7,250<br />

23


Rare first growth highlights from an extensive Massachusetts cellar.<br />

Maintained in ideal climate-controlled storage.<br />

197.<br />

Chateau Cos d’Estournel 1953<br />

St. Estephe, 2eme Cru Classe<br />

u: three high shoulder, two high mid shoulder, one mid shoulder, damp<br />

staining, evidence possible seepage to all, slight tissue adherence, one<br />

cork slightly protruding<br />

6 bottles<br />

$1,200-1,900<br />

198.<br />

Chateau Lafite Rothschild 1949<br />

Pauillac, 1er Cru Classe<br />

u: one into neck, one very top shoulder, one with tear to capsule<br />

2 bottles<br />

$1,200-1,800<br />

199.<br />

Chateau Lafite Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: all bottom neck or better, slight label staining and tissue adherence,<br />

light capsule corrosion and bin soil<br />

R. Parker, 97+ pts. 06/09<br />

12 bottles<br />

$35,000-50,000<br />

200.<br />

Chateau Lafite Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: ten bottom neck or better, two very top shoulder, label staining and<br />

some tissue adherence, some capsule corrosion, light bin soil<br />

“This is a denser version of the 1990 that stylistically reminds me of<br />

what the young 1959 probably tasted like. Still backward with a deep<br />

ruby/plum color revealing only a touch of lightening at the edge, the<br />

wine offers up an extraordinary nose of caramelized herbs, smoke,<br />

cedar, pen ink, black currants, and earth. The gorgeous aromatics are<br />

followed by a full-bodied, plump, rich, fleshy wine with low acidity. With<br />

6-8 hours decanting in a closed decanter, it will offer beautiful drinking,<br />

but it needs another 5-8 years to reach full maturity. It is capable of<br />

lasting 50-60 years. This classic Lafite is not as fat and concentrated as<br />

the 1982 Latour, nor as complex or concentrated as the 1982 Mouton<br />

Rothschild, but it is a winner all the same.” R. Parker, 97+ pts. 06/09<br />

12 bottles<br />

$35,000-50,000<br />

201.<br />

Chateau Lafite Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder, some label staining and tissue adherence, light<br />

capsule corrosion and bin soil, one capsule with losses to top<br />

R. Parker, 97+ pts. 06/09<br />

4 bottles<br />

$8,000-12,000<br />

202.<br />

Chateau Margaux 1961<br />

Margaux, 1er Cru Classe<br />

u: one very top shoulder, two high shoulder, one label partially unaffixed,<br />

another label migrated to the bottom of bottle and mostly unaffixed,<br />

label wrinkling<br />

3 bottles<br />

$1,500-2,500<br />

203.<br />

Chateau Margaux 1966<br />

Margaux, 1er Cru Classe<br />

u: one very top shoulder, one high shoulder, light bin soil<br />

2 bottles<br />

$150-250<br />

204.<br />

Chateau Margaux 1971<br />

Margaux, 1er Cru Classe<br />

u: three very top shoulder, three top shoulder, some capsule corrosion,<br />

slight glue striping<br />

6 bottles<br />

$350-500<br />

205.<br />

Chateau Mouton Rothschild 1945<br />

Pauillac, 1er Cru Classe<br />

u: two high shoulder, two mid shoulder, one label mostly missing,<br />

all labels deteriorating and parts missing, heavy bin soil, some tissue<br />

adherence<br />

“A consistent 100-point wine (only because my point scale stops at that<br />

number), the 1945 Mouton-Rothschild is truly one of the immortal wines<br />

of the century. This wine is easily identifiable because of its remarkably<br />

exotic, over-ripe, sweet nose of black fruits, coffee, tobacco, mocha,<br />

and Asian spices. It is an extraordinarily dense, opulent, and rich wine,<br />

with layers of creamy fruit, behaving more like a 1947 Pomerol than<br />

a structured, powerful, and tannic 1945. The wine finishes with a 60+<br />

second display of ripe fruit, extract, and sweet tannin. This remarkably<br />

youthful wine (only light amber at the edge) is mindboggling! Will it last<br />

another 50 years” R. Parker, 100 pts. 01/98<br />

4 bottles<br />

$16,000-24,000<br />

206.<br />

Chateau Lafite Rothschild 1949<br />

Pauillac, 1er Cru Classe<br />

u: bottom neck, heavy bin soil<br />

1 bottle<br />

$1,200-1,800<br />

207.<br />

Chateau Mouton Rothschild 1961<br />

Pauillac, 1er Cru Classe<br />

u: eight very top shoulder, two top shoulder, two high shoulder, capsule<br />

corrosion<br />

R. Parker, 98 pts. 10/94<br />

12 bottles<br />

$14,000-19,000<br />

208.<br />

Chateau Mouton Rothschild 1970<br />

Chateau Ducru Beaucaillou 1973 (u: bottom neck)<br />

Chateau Lafite Rothschild 1966 (u: into neck, light bin soil, glue<br />

striping)<br />

Chateau Mouton Rothschild 1964 (2 bts) (u: one high, one mid<br />

shoulder, label staining and capsule corrosion)<br />

Chateau Mouton Rothschild 1970 (u: low shoulder, capsule<br />

corrosion, label staining and wrinkling)<br />

6 bottles<br />

$450-650<br />

24


205<br />

online bidding at www.skinnerinc.com<br />

25


209.<br />

Chateau Mouton Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: all into neck, some label staining and spotting<br />

“This wine remains one of the legends of Bordeaux. It has thrown off<br />

the backward, youthful style that existed during its first 25 years of life,<br />

and over the last 4-5 years has developed such secondary nuances<br />

as cedar and spice box. The creme de cassis, underlying floral note,<br />

full-bodied power, extraordinary purity, multilayered texture, and finish<br />

of over a minute are a showcase for what this Chateau accomplished<br />

in 1982. The wine is still amazingly youthful, vibrant, and pure. It<br />

appears capable of remaining fruity and vibrant in 2082! Thank God it is<br />

beginning to budge, as I would like to drink most of my supply before<br />

I kick the bucket. This is a great, still youthful wine, and, on occasion,<br />

one does understand the hierarchy of Bordeaux chateaux when you<br />

see the complexity and brilliance of this first-growth.” R. Parker, 100<br />

pts. 06/09<br />

12 bottles<br />

$12,000-18,000<br />

210.<br />

Chateau Mouton Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: four bottom neck or better, one very top shoulder, some label<br />

staining and spotting<br />

R. Parker, 100 pts. 06/09<br />

5 bottles<br />

$4,500-6,500<br />

211.<br />

Remoissenet Montrachet 1995<br />

Cote de Beaune<br />

1 bottle<br />

$100-150<br />

215.<br />

Chateau Cos d’Estournel 1995<br />

St. Estephe, 2eme Cru Classe<br />

“A wine of extraordinary intensity and accessibility, the 1995 Cos<br />

d’Estournel is a sexier, more hedonistic offering than the muscular,<br />

backward 1996. Opulent, with forward aromatics (gobs of black fruits<br />

intermixed with toasty pain grille scents and a boatload of spice), this<br />

terrific Cos possesses remarkable intensity, full body, and layers of<br />

jammy fruit nicely framed by the wine’s new oak. Because of low acidity<br />

and sweet tannin, the 1995 will be difficult to resist young, although it<br />

will age for 2-3 decades.” R. Parker, 95 pts. 02/98<br />

4 bottles<br />

$500-800<br />

216.<br />

Chateau Cos d’Estournel 2000<br />

St. Estephe, 2eme Cru Classe<br />

4 bottles<br />

$400-600<br />

217.<br />

Chateau Cos d’Estournel 2005<br />

St. Estephe, 2eme Cru Classe<br />

R. Parker, 98 pts. 04/08<br />

2 bottles<br />

$300-500<br />

218.<br />

Chateau Duhart Milon 2005<br />

Pauillac, 4eme Cru Classe<br />

R. Parker, 94 pts. 04/08<br />

12 bottles (owc)<br />

$900-1,400<br />

From the cellar of a globe–trotting collector. Maintained in climatecontrolled<br />

storage.<br />

212.<br />

Chateau Chasse Spleen<br />

2000 (3 bts)<br />

2005 (12 bts in owc)<br />

Moulis<br />

15 bottles<br />

$350-600<br />

213.<br />

Chateau Cheval Blanc 1996<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

1 magnum<br />

$450-650<br />

Cos d’Estournel’s next-door-to-Pauillac-proximity belies its repute—<br />

the property is situated literally just above Lafite… Successive<br />

generations of the Pratts family appear as if to live and draw breath<br />

entirely to drive Cos (pronounce the “s”) to whatever heights the Pauillac<br />

trio (Latour, Mouton and Lafite) pull out. 1990 was and is a thoroughly<br />

majestic vintage. The wine can be drunk now, or cellared further. –PhM<br />

214.<br />

Chateau Cos d’Estournel 1989<br />

St. Estephe, 2eme Cru Classe<br />

3 bottles<br />

$300-450<br />

219.<br />

Chateau La Mission Haut Brion 1970<br />

Pessac Leognan, Cru Classe<br />

1 magnum<br />

$300-500<br />

220.<br />

Chateau La Mission Haut Brion 1994<br />

Pessac Leognan, Cru Classe<br />

8 bottles<br />

$650-950<br />

221.<br />

Chateau Leoville Poyferre 1996<br />

St. Julien, 2eme Cru Classe<br />

6 bottles<br />

$450-600<br />

222.<br />

Chateau Leoville Poyferre 2005<br />

St. Julien, 2eme Cru Classe<br />

8 bottles<br />

$650-850<br />

223.<br />

Chateau Montrose 1990<br />

wear to capsule<br />

St. Estephe, 2eme Cru Classe<br />

R. Parker, 100 pts. 06/09<br />

1 bottle<br />

$400-600<br />

26


224.<br />

Chateau Montrose 2000<br />

St. Estephe, 2eme Cru Classe<br />

R. Parker, 95+ pts. 06/10<br />

5 bottles<br />

$750-950<br />

232.<br />

Dom Perignon<br />

1988 (1 mag)<br />

1992 (1 mag in oc)<br />

2 magnums<br />

$600-1,000<br />

225.<br />

Chateau Pavillon de Poyferre 2005<br />

St. Julien<br />

12 bottles<br />

$250-350<br />

226.<br />

Chateau Pontet Canet 2000<br />

Pauillac, 5eme Cru Classe<br />

R. Parker, 94+ pts. 06/10<br />

4 bottles<br />

$225-325<br />

227.<br />

La Chapelle de La Mission Haut Brion<br />

2000 (2 bts)<br />

2005 (6 bts)<br />

Pessac Leognan<br />

8 bottles<br />

$500-700<br />

228.<br />

J. Drouhin Grands Echezeaux Grand Cru 1990<br />

Cote de Nuits<br />

6 bottles<br />

$1,200-1,800<br />

229.<br />

Mongeard Mugneret 2005<br />

Echezeaux Grand Cru (2 bts)<br />

Pernand Vergelesses 1er Cru Les Vergelesses (1 bt)<br />

Vosne Romanee 1er Cru Les Orveaux (1 bt)<br />

Vougeot 1er Cru Les Cras (1 bt)<br />

Cote de Nuits<br />

5 bottles<br />

$300-500<br />

230.<br />

Paul Pillot Chassagne Montrachet 1er Cru<br />

Grande Montagne 2006 (4 bts)<br />

La Romanee 2007 (3 bts)<br />

Coche Dury Meursault 1er Cru Caillerets 2008 (1 bt)<br />

Cote de Beaune<br />

8 bottles<br />

$550-850<br />

Champagne<br />

231.<br />

Dom Perignon 1996<br />

“The nose gives intense toasty, biscuity notes with an underlying fruit<br />

character of warm strawberries, golden delicious apple slices, oyster<br />

shells and chalk dust. Very crisp, fine, youthful and fresh in the mouth,<br />

the finish provides layers of minerals, citrus fruits and a pleasant<br />

creaminess in texture and flavour.” L. Perrotti-Brown for R. Parker, 96<br />

pts. 05/11<br />

3 bottles<br />

$500-700<br />

233.<br />

Chateau Beaucastel Chateauneuf du Pape<br />

1999 (2 bts)<br />

2003 (1 bt)<br />

2004 (2 bts)<br />

2005 (4 bts)<br />

2006 (6 bts)<br />

2007 (3 bts)<br />

Southern Rhone<br />

18 bottles<br />

$800-1,300<br />

234.<br />

Chateau Grillet (Neyret Gachet) Vin Blanc 2001<br />

Northern Rhone<br />

5 bottles<br />

$175-275<br />

235.<br />

Clos St. Jean Chateauneuf du Pape Deus Ex Machina 2005<br />

Southern Rhone<br />

“The 2005 Chateauneuf du Pape Deus-Ex Machina is utter perfection<br />

in the glass – an awesome wine both comparable to and eclipsing the<br />

otherworldly 2003. Saturated purple to the rim, with an extraordinary<br />

nose of incense, fruitcake, blackberry and black cherry notes with<br />

some subtle roasted herbs, roast beef, smoke, and licorice, massive<br />

fruit concentration, extraordinary intensity, unreal purity and harmony,<br />

and a seamless integration of acidity, tannin, and alcohol, this is a<br />

tour de force in winemaking and certainly one of the most compelling<br />

Chateauneuf du Papes I have ever tasted. The length goes on well<br />

past a minute, and the wine should age effortlessly for 25-30+ years.<br />

The tannins are formidable according to consulting oenologist Philippe<br />

Cambie, but they are nearly obscured by the wine’s remarkable<br />

concentration and intensity. This is a riveting wine.” R. Parker, 100 pts.<br />

10/07<br />

9 bottles<br />

$1,800-2,200<br />

236.<br />

Clos St. Jean Chateauneuf du Pape<br />

Deus Ex Machina 2004 (1 bt), R. Parker, 95 pts. 02/07<br />

La Combe des Fous 2005 (2 bts), R. Parker, 98+ pts. 10/07<br />

Southern Rhone<br />

3 bottles<br />

$350-550<br />

237.<br />

Alois Kracher<br />

#6 Chardonnay/Welschriesling Grand Cuvee TBA Nouvelle Vague<br />

2004 (1 demi)<br />

Beerenauslese Cuvee 2003 (1 demi)<br />

#1 TBA Cuvee Nouvelle Vague 2003 (1 demi)<br />

#6 TBA Scheurebe Zwischen den Seen 2002 (1 demi)<br />

#8 Welschriesling TBA Zwischen den Seen 2001 (2 demis)<br />

Austria<br />

6 demi bottles<br />

$350-600<br />

online bidding at www.skinnerinc.com<br />

27


238.<br />

Chateau Bahans Haut Brion 2000 (2 bts)<br />

Chateau Cos d’Estournel 2004 (1 bt)<br />

Leflaive Batard Montrachet 1987 (1 bt)<br />

Freemark Abbey Sycamore Vineyards Cabernet Sauvignon 1986<br />

(1 mag)<br />

Les Pagodes de Cos<br />

2000 (2 bts)<br />

2005 (3 bts)<br />

Chateau Doisy Daene L’Extravagant 2001 (1 demi in owc),<br />

R. Parker, 98 pts. 06/04<br />

Chateau Rieussec 1998 (4 demis)<br />

9 bottles<br />

1 magnum<br />

5 demi bottles<br />

$650-950<br />

239.<br />

Araujo Estate Eisele Vineyard Cabernet Sauvignon<br />

2005 (2 bts), R. Parker, 98 pts. 12/08<br />

2006 (2 bts)<br />

2007 (2 bts)<br />

Napa<br />

6 bottles<br />

$700-1,000<br />

240.<br />

Harlan Estate 2006<br />

Napa<br />

R. Parker, 96 pts. 12/09<br />

1 bottle (owc)<br />

$325-425<br />

241.<br />

Scarecrow Cabernet Sauvignon 2006<br />

Napa<br />

R. Parker, 94+ pts. 12/08<br />

1 bottle<br />

$275-375<br />

242.<br />

Scarecrow Cabernet Sauvignon 2007<br />

Napa<br />

“Scarecrow’s inky/purple-colored 2007 Cabernet Sauvignon is a<br />

prodigious effort. It reveals a liqueur of crushed rocks intermixed with a<br />

smorgasbord of spring flower, blueberry, creme de cassis, and assorted<br />

blue, black, and red fruit characteristics. It also possesses extraordinary<br />

concentration, but what sets it apart is the fragrant aromatics combined<br />

with uncommon purity and elegance for such a full-bodied, massively<br />

concentrated wine. Its perfect balance suggests it can be drunk at<br />

a relatively young age, but it should easily evolve over 30-35 years.<br />

Congratulations to all involved!” R. Parker, 100 pts. 12/09<br />

1 bottle<br />

$550-850<br />

243.<br />

Scarecrow Cabernet Sauvignon 2008<br />

Napa<br />

3 bottles (owc)<br />

$600-900<br />

243A.<br />

Scarecrow Monsieur Etain Cohn Ranch Cabernet Sauvignon 2008<br />

Napa<br />

2 bottles (owc missing lid)<br />

$250-450<br />

244.<br />

Shafer Hillside Select Cabernet Sauvignon 2006<br />

Napa<br />

R. Parker, 96 pts. 12/10<br />

1 magnum<br />

$350-550<br />

245.<br />

Sine Qua Non Pictures Grenache 2007<br />

California<br />

“2007 Pictures Grenache: A blend of 87% Grenache, 11.5% Syrah, and<br />

1.5% Viognier, this wine has wonderful floral notes intermixed with black<br />

raspberries, black cherries, licorice, graphite and some camphor. In the<br />

mouth, more white chocolate notes appear, along with meatiness and<br />

some silky tannins. Its great purity, density and richness make me think<br />

this wine could even improve a few points and flirt with perfection. This<br />

stunning wine should drink nicely for another 10-15 years.” R. Parker,<br />

97 pts. 08/11<br />

1 bottle<br />

$125-225<br />

246.<br />

Stag’s Leap Wine Cellars Cask 23 Cabernet Sauvignon<br />

2002<br />

2003<br />

2004<br />

Napa<br />

3 bottles<br />

$225-450<br />

If only two lots, why not these From the cellar of an East Coast<br />

Collector, maintained in climate-controlled storage.<br />

Screaming Eagle could only be a California story. Over the span of a<br />

decade a tiny winery progresses from inception to becoming one of the<br />

most valuable and coveted bottles in the world. Gorgeously lush and<br />

hedonistic, the miniscule production adds to the wines tantalizing allure.<br />

Screaming Eagle represents the founder’s unrelenting belief that the<br />

estate’s soils are distinct from the rest of the Napa Valley. -PhM<br />

247.<br />

Screaming Eagle 2006<br />

Napa<br />

“The consistently beautiful 2006 Cabernet Sauvignon exhibits a dense<br />

black/purple color as well as that classic Screaming Eagle nose of<br />

creme de cassis, spring flowers, and a hint of licorice. A blend of 83%<br />

Cabernet Sauvignon and 17% Merlot, this beauty should age effortlessly<br />

for 20-25 years.” R. Parker, 95 pts. 12/09<br />

3 bottles (owc)<br />

$3,000-4,500<br />

248.<br />

Screaming Eagle 2007<br />

Napa<br />

“The most profound Screaming Eagle since the 2002 and 1997,<br />

the 2007 Cabernet Sauvignon (an 800-case blend of 77% Cabernet<br />

Sauvignon, 20% Merlot and 3% Cabernet Franc) offers up a<br />

prodigiously pure, complex nose of cassis, spring flowers, licorice and<br />

black currants, the latter component being so intense and lingering<br />

that it makes this cuvee stand apart from other Napa Valley wines.<br />

Full-bodied in the mouth, like a ballerina on her toes, this wine glides<br />

gracefully across the palate with a cascade of purity, equilibrium and<br />

compelling complexity. Extraordinary balance and elegance combined<br />

with power make for an utterly stunning wine that should drink well for<br />

two decades or more. Even though the estate is being reconstituted<br />

and a new winery built, this wine still came from the old sector of the<br />

vineyard (15.5 acres) that was used by the previous proprietor, Jean<br />

Phillips.” R. Parker, 100 pts. 12/10<br />

3 bottles (owc)<br />

$4,500-6,500<br />

28


229


A glittering Spanish wine from a diverse local collection, maintained in<br />

climate-controlled storage.<br />

248A.<br />

Vega Sicilia Unico 2000<br />

Ribera del Duero<br />

“In the absence of a 2001 Unico, Vega Sicilia has re-released the 2000<br />

Unico which I reviewed in Issue 189. The 2000 Unico is deep crimsoncolored<br />

with an ethereal perfume aided by its extended upbringing.<br />

Aromas of Asian spices, lavender, incense, truffle, and comfiture of<br />

black fruits are compelling. Sweet, forward, rich, and hedonistic, it<br />

nevertheless has the balance and structure to continue evolving for<br />

another 5-10 years. In strong vintages Vega Sicilia drinks well at age 50<br />

and I would expect the same of the 2000.” J. Miller for R. Parker, 98<br />

pts. 06/11<br />

12 bottles (2 x owc)<br />

$1,800-2,400<br />

From an Extraordinary Cellar, here, showcasing some of the finest<br />

wines of Bordeaux, Burgundy, the Rhone, Piedmont, Italy, Spain, and<br />

the New World. Maintained in climate-controlled facilities and picked up<br />

by Skinner staff.<br />

249.<br />

Chateau Ausone 2000<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

R. Parker, 98+ pts. 06/10<br />

3 bottles<br />

$3,500-5,500<br />

250.<br />

Chateau Ausone 2003<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

“The 2003 Ausone is off the charts in terms of richness. While I gave<br />

a 3-digit score to the 2000, I think this profoundly concentrated wine<br />

may be even more sublime and exotic. Its inky/blue/purple color<br />

is followed by an extraordinary perfume of flowers, crushed rocks,<br />

sweet raspberries, blackberries, blueberries, and God knows what<br />

else. The impression is one of extraordinary richness and purity, and a<br />

multilayered texture yet a surreal lightness as well as laser-like precision.<br />

This exquisite offering must be tasted to be believed. Incredibly young,<br />

it will undoubtedly close down over the next few years, re-emerging<br />

after 15-20 years. It should last for 70-100 years. It is a wine for<br />

anthology!” R. Parker, 100 pts. 04/06<br />

3 bottles<br />

$2,700-3,700<br />

251.<br />

Chateau Ausone 2006<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

“One of the handful of candidates for wine of the vintage is the 2006<br />

Ausone. In fact, while tasting it, I was thinking, is there any estate in<br />

Bordeaux that, since 1998, has made as many legendary wines as<br />

proprietor Alain Vauthier has at his beloved Ausone Boasting an<br />

inky/blue/purple color as well as an extraordinary, precise bouquet<br />

of minerals, flowers, blueberry liqueur, and black currants, this wine<br />

possesses fabulous fruit and great intensity, but what makes it so<br />

special is its precision, focus, and almost ethereal lightness despite<br />

substantial flavor intensity and depth. It is a ballerina with density and<br />

power. The abundant noticeable tannin is sweet and, not surprisingly,<br />

very finely grained. It should be cellared for a decade, and consumed<br />

over the following half century.” R. Parker, 98 pts. 02/09<br />

6 bottles (owc)<br />

$3,500-5,500<br />

252.<br />

Chateau Bellevue Mondotte 2003<br />

St. Emilion, Grand Cru Classe<br />

R. Parker, 98 pts. 04/06<br />

12 bottles (owc)<br />

$1,200-1,800<br />

253.<br />

Chateau Cos d’Estournel 2000<br />

St. Estephe, 2eme Cru Classe<br />

12 bottles (owc)<br />

$1,200-1,800<br />

254.<br />

Chateau Ducru Beaucaillou 2000<br />

St. Julien, 2eme Cru Classe<br />

JS for Wine Spectator, 95 pts. 03/31/03<br />

12 bottles (owc)<br />

$1,300-1,900<br />

255.<br />

Chateau Ducru Beaucaillou 2003<br />

St. Julien, 2eme Cru Classe<br />

JS for Wine Spectator, 97 pts. 03/31/06<br />

12 bottles (owc)<br />

$1,300-1,900<br />

256.<br />

Chateau L’Evangile 2000<br />

Pomerol<br />

“This is an absolutely spectacular L’Evangile. It remains to be seen<br />

whether 2009 will eclipse this great effort. Largely a Merlot-dominated<br />

blend with some Cabernet Franc in it, the greatness of this terroir is<br />

exhibited in the complexity of the nose, which offers up hints of subtle<br />

chocolate, blueberry, blackberry, truffle, barbecue smoke, and graphite.<br />

Dense, rich, and full-bodied, with an opulence and succulence that are<br />

prodigious, the tannins are present but extremely sweet, and the wine<br />

multi-dimensional and just emerging as a compellingly complex, headturning<br />

beauty. Drink it now and over the next 20-25 years. Kudos to<br />

L’Evangile.” R. Parker, 98 pts. 06/10<br />

3 bottles<br />

$700-1,100<br />

257.<br />

Chateau Lafite Rothschild 1998<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 98 pts. 04/01<br />

3 bottles<br />

$2,500-3,500<br />

258.<br />

Chateau Lafite Rothschild 2000<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 98+ pts. 06/10<br />

3 bottles<br />

$5,500-7,500<br />

259.<br />

Chateau Lafite Rothschild 2003<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 100 pts. 04/06<br />

6 bottles<br />

$6,000-9,000<br />

30


260.<br />

Chateau Lafite Rothschild 2006<br />

Pauillac, 1er Cru Classe<br />

banded<br />

R. Parker, 97 pts. 02/09<br />

12 bottles (owc)<br />

$9,500-13,000<br />

261.<br />

Chateau Lafite Rothschild 2006<br />

Pauillac, 1er Cru Classe<br />

banded<br />

R. Parker, 97 pts. 02/09<br />

12 bottles (owc)<br />

$9,500-13,000<br />

262.<br />

Carruades de Lafite 2000<br />

Pauillac<br />

3 bottles<br />

$900-1,300<br />

263.<br />

Chateau La Mission Haut Brion 2005<br />

Pessac Leognan, Cru Classe<br />

R. Parker, 97 pts. 04/08<br />

6 bottles<br />

$2,400-3,600<br />

264.<br />

Chateau Leoville Poyferre 2000<br />

St. Julien, 2eme Cru Classe<br />

“The plushest, most ostentatious and dramatic of all the Leovilles in<br />

2000, this wine is already sumptuous, displaying some nuances in<br />

its huge nose of vanilla bean, black chocolate, jammy black cherries,<br />

cassis, and graphite in a flamboyant style. Opulent, savory, rich, and<br />

full-bodied, it is a head-turning, prodigious wine and a complete<br />

contrast to the extracted behemoth of Leoville Barton and the<br />

backward, classic Leoville Las Cases. The Poyferre’s low acidity, sweet<br />

tannin and an already gorgeous mouthfeel make it a wine to drink now<br />

as well as over the next 25 or more years.” R. Parker, 97 pts. 06/10<br />

6 bottles<br />

$700-1,000<br />

268.<br />

Chateau Margaux 2000<br />

Margaux, 1er Cru Classe<br />

“Absolutely compelling in two tastings of this vintage, the 2000 Margaux<br />

is composed of 90% Cabernet Sauvignon and 10% Merlot. The<br />

extraordinary seductiveness, complex aromatics, and purity it exhibits<br />

lead me to believe it has reached its window of full maturity. Mediumbodied,<br />

with layers of concentration, stunning blue, red, and black<br />

fruits intermixed with spring flowers, a subtle dosage of new oak, and<br />

a distinctive personality that is elegant while at the same time powerful<br />

and substantial, this is a multi-dimensional wine that was extremely<br />

approachable and drinkable in both tastings I had of it. The color<br />

remains a healthy, even opaque bluish/purple, but there is no reason to<br />

hesitate to drink it. It should evolve for another 30-40 years, so there is<br />

no hurry either.” R. Parker, 100 pts. 06/10<br />

6 bottles<br />

$4,500-6,500<br />

269.<br />

Chateau Margaux 2003<br />

Margaux, 1er Cru Classe<br />

R. Parker, 99 pts. 04/06<br />

12 bottles (owc)<br />

$6,000-8,000<br />

270.<br />

Pavillon Rouge du Margaux 2000<br />

Margaux<br />

6 bottles<br />

$800-1,200<br />

271.<br />

Pavillon Blanc du Chateau Margaux 2004<br />

Margaux<br />

12 bottles (owc)<br />

$650-950<br />

272.<br />

Chateau Mouton Rothschild 1996<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 94 pts. 04/99<br />

3 bottles<br />

$1,100-1,600<br />

265.<br />

Chateau Lynch Bages 2000<br />

Pauillac, 5eme Cru Classe<br />

R. Parker, 97 pts. 08/11<br />

6 bottles<br />

$1,100-1,800<br />

266.<br />

Chateau Margaux 1995<br />

Margaux, 1er Cru Classe<br />

L. Perrotti Brown for R. Parker, 95 pts. 05/09<br />

3 bottles<br />

$1,200-1,800<br />

267.<br />

Chateau Margaux 1996<br />

Margaux, 1er Cru Classe<br />

R. Parker, 99 pts. 04/99<br />

3 bottles<br />

$1,600-2,400<br />

273.<br />

Chateau Mouton Rothschild 1998<br />

Pauillac, 1er Cru Classe<br />

3 bottles<br />

$1,000-1,500<br />

274.<br />

Chateau Mouton Rothschild 2000<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 96+ pts. 06/10<br />

3 bottles<br />

$2,800-3,800<br />

275.<br />

Chateau Mouton Rothschild 2006<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 98+ pts. 02/09<br />

12 bottles (2 x owc)<br />

$7,000-11,000<br />

online bidding at www.skinnerinc.com<br />

31


32<br />

239


276.<br />

Chateau Montrose 2003<br />

St. Estephe, 2eme Cru Classe<br />

L. Perrotti-Brown for R. Parker, 96 pts. 05/09<br />

12 bottles (owc)<br />

$1,600-2,400<br />

277.<br />

Chateau Pape Clement 2005<br />

Pessac Leognan<br />

“Probably the greatest Pape-Clement ever made, the dense purplecolored<br />

2005 (a blend of 55% Merlot and 45% Cabernet Sauvignon)<br />

exhibits sumptuous notes of smoky scorched earth, graphite, melted<br />

licorice, and blackberries. Once past the exquisite perfume, the wine<br />

reveals full body, extraordinary concentration, plenty of chocolate,<br />

smoke, cassis, and blackberry flavors, and that unmistakable volcanic<br />

ash-like earthiness that comes from this appellation. The tannins are<br />

slightly sweeter than those found in most northern Medocs, but this is<br />

still a backward, large-scaled effort that requires 7-8 years of cellaring. It<br />

should last for 30-35 years.” R. Parker, 98 pts. 04/08<br />

6 bottles (owc)<br />

$700-1,100<br />

Sauternes<br />

282.<br />

Chateau d’Yquem 2001<br />

“There are 10,000 cases of this perfect sweet white Bordeaux. The<br />

2001 Yquem reveals a hint of green in its light gold color. While<br />

somewhat reticent aromatically, with airing, it offers up honeyed tropical<br />

fruit, orange marmalade, pineapple, sweet creme brulee, and buttered<br />

nut-like scents. In the mouth, it is full-bodied with gorgeously refreshing<br />

acidity as well as massive concentration and unctuosity. Everything<br />

is uplifted and given laser-like focus by refreshing acidity. This largescaled,<br />

youthful Yquem appears set to take its place among the most<br />

legendary vintages of the past, and will age effortlessly for 75+ years.”<br />

R. Parker, 100 pts. 04/05<br />

6 bottles (owc)<br />

$2,750-3,500<br />

283.<br />

P. Amiot Clos de la Roche 2005<br />

Cote de Nuits<br />

6 bottles<br />

$400-600<br />

278.<br />

Chateau Pavie 2000<br />

St. Emilion<br />

“I tasted this wine twice during the 2000 horizontals, then I actually<br />

popped the cork and drank a half-bottle of it. This wine remains,<br />

for me, one of the compelling success stories for proprietor Gerard<br />

Perse. An extraordinary effort made from a blend of 60% Merlot, 30%<br />

Cabernet Franc, and 10% Cabernet Sauvignon from the limestone<br />

soils that dominate this very distinctive terroir, the 2000 Pavie has<br />

moved out of the closed, dormant, broodingly backward stage into an<br />

adolescent period where one can see its extraordinary vibrancy, and<br />

great complexity as well as potential. It boasts an unctuous display of<br />

rich, cedar box-infused cassis fruit and liquid minerality. The tannins<br />

have sweetened, yet the wine has thirty years of longevity and potential<br />

evolution. A beautiful wine of great mass as well as elegance, it is good<br />

to see the extraordinary efforts that Gerard Perse and his team have<br />

made confirmed in this prodigious wine. A legend now...a legend for the<br />

future.” R. Parker, 100 pts. 06/10<br />

12 bottles (owc)<br />

$3,750-5,000<br />

279.<br />

Chateau Pavie 2005<br />

St. Emilion<br />

R. Parker, 98 pts. 04/08<br />

12 bottles (owc)<br />

$3,000-4,000<br />

280.<br />

Chateau Pavie Macquin 2005<br />

St. Emilion<br />

R. Parker, 98 pts. 04/08<br />

6 bottles<br />

$600-900<br />

281.<br />

Chateau Pichon Longueville Comtesse de Lalande 2000<br />

Pauillac, 2eme Cru Classe<br />

R. Parker, 96 pts. 06/10<br />

6 bottles<br />

$750-1,100<br />

284.<br />

Comte Armand Pommard 1er Cru Clos des Epeneaux<br />

2003 (6 bts-owc)<br />

2005 (6 bts-oc), Burghound, 94 pts. 04/01/08<br />

Cote de Beaune<br />

12 bottles<br />

$1,100-1,600<br />

285.<br />

Bouchard P&F Chambertin Clos de Beze 2005<br />

Cote de Nuits<br />

Burghound, 94-97 pts. 04/01/07<br />

6 bottles<br />

$1,500-2,200<br />

286.<br />

Bouchard P&F Chevalier Montrachet 2002<br />

Cote de Beaune<br />

Burghound, 93 pts. 07/01/04<br />

3 bottles<br />

$450-650<br />

287.<br />

Bouchard P&F Corton Charlemagne 2004<br />

Cote de Beaune<br />

3 bottles<br />

$200-300<br />

288.<br />

Bouchard P&F Volnay 1er Cru Caillerets Ancienne Cuvee Carnot<br />

2005<br />

Cote de Beaune<br />

Burghound, 94 pts. 04/01/07<br />

6 bottles<br />

$400-600<br />

289.<br />

A. Burguet Chambertin Clos de Beze 2005<br />

Cote de Nuits<br />

Burghound, 94 pts. 01/01/08<br />

6 bottles<br />

$1,100-1,700<br />

online bidding at www.skinnerinc.com<br />

33


34<br />

243A


290.<br />

Meo Camuzet F&S Chambolle Musigny 1er Cru Les Feusselottes<br />

2005<br />

Cote de Nuits<br />

6 bottles<br />

$650-950<br />

297.<br />

J. Drouhin Chambolle Musigny 1er Cru Les Amoureuses 2005<br />

Cote de Nuits<br />

Burghound, 94 pts. 04/01/07<br />

3 bottles<br />

$800-1,200<br />

291.<br />

S. Cathiard Vosne Romanee 1er Cru Aux Malconsorts 2005<br />

Cote de Nuits<br />

Burghound, 93 pts. 01/01/08<br />

3 bottles<br />

$550-750<br />

298.<br />

J. Drouhin Clos Vougeot 2005<br />

Cote de Nuits<br />

Burghound, 94 pts. 04/01/07<br />

6 bottles (oc)<br />

$650-950<br />

292.<br />

Domaine Robert Chevillon Nuits St. Georges 1er Cru<br />

Les Saint Georges 2005 (3 bts), Burghound, 92-94 pts. 01/01/07<br />

Les Vaucrains 2005 (6 bts), Burghound, 91-94 pts. 01/01/07<br />

Cote de Nuits<br />

9 bottles<br />

$625-900<br />

293.<br />

V. Dauvissat (Rene & Vincent) Chablis 1er Cru La Forest 2007<br />

Chablis<br />

12 bottles (oc)<br />

$350-500<br />

294.<br />

V. Dauvissat (Rene & Vincent) Chablis Grand Cru Les Preuses 2002<br />

Chablis<br />

“This is a big step up in power and weight with a gorgeously complex<br />

nose of minerals, white flowers and that wonderful crushed oyster<br />

shell and iodine component followed by pure, muscular, fantastically<br />

detailed and precise flavors that coat the palate with buckets of sappy<br />

extract. This is quite concentrated and powerful yet there is a real sense<br />

of grace and class that separates this from all of the prior wines. The<br />

finish builds and builds until it finally explodes on the superbly long back<br />

end with a sense of crystalline minerality yet all the while this remains<br />

a wine built more along the lines of finesse rather than the power of<br />

the Les Clos though it must be said that the ‘02 Preuses is hardly shy.<br />

This is one of those really rare wines where all you can say is ‘WOW.’”<br />

Burghound, 94 pts. 10/01/04<br />

6 bottles<br />

$500-700<br />

299.<br />

J. Drouhin Grands Echezeaux 2005<br />

Cote de Nuits<br />

“This is usually a very fine but rarely profound example of the appellation<br />

but in 2005 it absolutely leaves in the dust its usual quality level and it<br />

was without question the biggest, and best, surprise of my visit chez<br />

Drouhin. A touch of wood toast frames the elegant, pure, intense and<br />

gorgeously spicy black pinot fruit that complements perfectly the big,<br />

robust, sweet and large-scaled flavors that are underpinned by very<br />

firm buried tannins and sensational length. Like the Griotte, this has that<br />

that ‘wow’ factor and then some. Quite simply put, this is reference<br />

standard juice in 2005. Don’t miss it and it is a wine that I will be putting<br />

in my cellar.” Burghound, 96 pts. 04/01/07<br />

6 bottles (owc)<br />

$1,200-1,800<br />

300.<br />

Faiveley Chambertin Clos de Beze 2005<br />

Cote de Nuits<br />

“As aromatically complex as the Clos des Cortons is, the Clos de Bèze<br />

goes it one better with a dazzling array of spice, earth, mineral, fruit<br />

and subtle floral aromas that change every few seconds but continue<br />

onto the elegant, pure, transparent and vibrant flavors that possess<br />

superb power and striking depth of material on the unbelievably long<br />

finish. This is also quite firmly structured but completely balanced and<br />

the flavors are the perfect example of the term power without weight. A<br />

monument in the making but a wine for the patient.” Burghound, 95-97<br />

pts. 01/01/07<br />

6 bottles (owc)<br />

$1,500-2,200<br />

295.<br />

V. Dauvissat (Rene & Vincent) Chablis Grand Cru Les Clos 2006<br />

Chablis<br />

Burghound, 93 pts. 10/01/08<br />

12 bottles (oc)<br />

$700-1,100<br />

301.<br />

Faiveley Mazis Chambertin 2005<br />

Cote de Nuits<br />

Burghound, 93-95 pts. 01/01/07<br />

12 demi bottles (owc)<br />

$1,000-1,500<br />

296.<br />

J. Drouhin Bonnes Mares 2005<br />

Cote de Nuits<br />

“A spicy, ripe and pure nose of floral red pinot fruit and rose petals<br />

possesses nuances of menthol, earth and a slight whiff of the sauvage<br />

that can also be found on the rich, serious and powerful big-bodied<br />

flavors that are sleekly muscled and very firmly structured yet they<br />

remain balanced, cool and harmonious on the monumentally long finish.<br />

This seems less structured than it really is as the abundant sap renders<br />

them less prominent if not invisible. While 15 to 20 years should see<br />

this at its apogee, this will still be alive and well at 50 years of age.”<br />

Burghound, 96 pts. 04/01/07<br />

6 bottles (owc)<br />

$1,200-1,800<br />

302.<br />

W. Fevre Chablis Bougros Cote de Bouguerots 2004<br />

Chablis<br />

12 bottles (oc)<br />

$450-650<br />

303.<br />

W. Fevre Chablis Les Preuses 2004<br />

Cote de Nuits<br />

Burghound, 94 pts. 05/06/11<br />

6 bottles (owc)<br />

$300-450<br />

online bidding at www.skinnerinc.com<br />

35


304.<br />

W. Fevre Chablis Grand Cru Bougros Cote de Bouguerots 2002<br />

Chablis<br />

Burghound, 94 pts. 07/27/08<br />

6 bottles<br />

$300-450<br />

304A.<br />

W. Fevre Chablis Grand Cru Les Clos 2006<br />

Chablis<br />

Burghound, 95 pts. 10/01/08<br />

12 bottles (owc)<br />

$600-900<br />

305.<br />

H. Gouges Nuits St. Georges 1er Cru Les Saint Georges 2005<br />

Cote de Nuits<br />

Burghound, 94 pts. 01/01/08<br />

6 bottles<br />

$500-700<br />

306.<br />

V. Girardin Charmes Chambertin 2005<br />

Cote de Nuits<br />

12 bottles (oc)<br />

$750-1,100<br />

307.<br />

J. Grivot<br />

Clos Vougeot 2005 (6 bts), Burghound, 94 pts. 01/01/08<br />

Nuits St. Georges 1er Cru Les Boudots 2005 (6 bts)<br />

Cote de Nuits<br />

12 bottles<br />

$950-1,400<br />

312.<br />

L. Jadot Griottes Chambertin 2005<br />

Cote de Nuits<br />

6 bottles (owc)<br />

$800-1,200<br />

313.<br />

M. Lafarge Volnay 1er Cru Mitans 2005<br />

Cote de Beaune<br />

3 bottles<br />

$250-350<br />

314.<br />

Domaine des Comtes Lafon Volnay 1er Cru Santenots Du Milieu<br />

2002 (6 bts)<br />

2005 (6 bts), Burghound, 94 pts. 04/01/08<br />

Cote de Beaune<br />

12 bottles<br />

$1,000-1,500<br />

315.<br />

Domaine des Comtes Lafon 2006<br />

Meursault Clos de la Barre (6 bts)<br />

Volnay 1er Cru Santenots de Milieu (6 bts)<br />

Cote de Beaune<br />

12 bottles<br />

$850-1,250<br />

316.<br />

D. Laurent Clos de la Roche Cuvee Vieilles Vignes “Intra-muros”<br />

Grand Cru 2005<br />

Cote de Nuits<br />

6 bottles (oc)<br />

$600-900<br />

308.<br />

Guffens Heynen Pouilly Fuisse 2005<br />

Maconnais<br />

6 bottles<br />

$250-350<br />

317.<br />

D. Laurent Clos Vougeot Cuvee Vieilles Vignes Sui Generis 2005<br />

Cote de Nuits<br />

6 bottles (oc)<br />

$600-900<br />

309.<br />

L. Jadot Gevrey Chambertin 1er Cru Clos St. Jacques 2005<br />

Cote de Nuits<br />

6 bottles<br />

$650-950<br />

318.<br />

D. Laurent Mazis Chambertin 2005<br />

Cote de Nuits<br />

6 bottles (oc)<br />

$600-900<br />

310.<br />

L. Jadot Bonnes Mares 2005<br />

Cote de Nuits<br />

Burghound, 93-95 pts. 04/01/07<br />

6 bottles (owc)<br />

$1,000-1,500<br />

311.<br />

L. Jadot Clos Vougeot 2005<br />

Cote de Nuits<br />

Burghound 92-94 pts. 04/01/07<br />

6 bottles (owc)<br />

$450-650<br />

319.<br />

D. Laurent Charmes Chambertin Vieilles Vignes 2005<br />

Cote de Nuits<br />

6 bottles<br />

$400-600<br />

319A.<br />

D. Laurent Gevrey Chambertin 1er Cru Clos St. Jacques 2004<br />

Cote de Nuits<br />

6 bottles (oc)<br />

$350-500<br />

320.<br />

Leroy Bourgogne 2004<br />

12 bottles (owc)<br />

$750-1,100<br />

36


321.<br />

Leroy Gevrey Chambertin 2004<br />

Cote de Nuits<br />

“Again, the aromatic profile is completely different with a much deeper<br />

emphasis on iron-infused earth, underbrush and an understated<br />

sauvage quality that leads to stylish, powerful and almost implausibly<br />

complex flavors that exude a sense of raw power yet the overall<br />

impression is one of control and near perfect balance. A stunner of a<br />

wine that has complexity to burn.” Burghound, 95 pts. 04/01/06<br />

6 bottles<br />

$1,000-1,500<br />

322.<br />

Leroy Vosne Romanee 2004<br />

Cote de Nuits<br />

6 bottles<br />

$1,800-2,400<br />

323.<br />

Leroy (Maison) Mixed Case<br />

Aloxe Corton Les Brunettes 2003 (3 bts)<br />

Meursault 1er Cru 1997 (3 bts)<br />

Meursault 1er Cru Les Poruzots 1999 (3 bts)<br />

Leroy Saint Aubin 1er Cru 1999 (3 bts)<br />

Cote de Beaune<br />

12 bottles<br />

$800-1,200<br />

324.<br />

Lignier Michelot Morey St. Denis 1er Cru Les Faconnieres 2005<br />

Cote de Nuits<br />

6 bottles<br />

$300-450<br />

325.<br />

Mommessin Clos de Tart 2005<br />

Cote de Nuits<br />

3 bottles<br />

$750-1,100<br />

326.<br />

D. Mortet Chambertin 2002<br />

Cote de Nuits<br />

Burghound, 93 pts. 01/01/05<br />

6 bottles (oc)<br />

$1,200-1,800<br />

327.<br />

Ponsot Clos de la Roche Vieilles Vignes 2005<br />

Cote de Nuits<br />

“All the superb and dramatic complexity that this displayed from barrel<br />

has made it into bottle as an extremely ripe and fantastically broad<br />

nose soars from the glass, merging seamlessly into dense, pure rich<br />

and powerful flavors that are opulent, sweet and dripping with so much<br />

extract and sap that the combination stains and saturates the palate<br />

on the hugely proportioned yet impeccably balanced finish that is so<br />

long that it doesn’t seem possible. Given how many reference standard<br />

vintages Domaine Ponsot has produced of the Clos de la Roche over<br />

the years, it would be presumptuous to anoint this as the best ever but<br />

if it isn’t, it will certainly take its rightful place among the very greatest.<br />

In sum, a ‘wow’ wine that makes you shake your head in sheer<br />

amazement. However be aware that this is a buy and forget wine as it<br />

will require at least 15 years to shed its considerable tannins and it will<br />

see 50 years without difficulty.” Burghound, 99 pts. 01/01/08<br />

1 bottle<br />

$600-900<br />

328.<br />

Ponsot<br />

Gevrey Chambertin Cuvee L’Abeille 2005 (6 bts)<br />

Morey St. Denis 1er Cru Cuvee des Alouettes 2005 (6 bts)<br />

Cote de Nuits<br />

12 bottles<br />

$550-750<br />

329.<br />

N. Potel Chambertin 2005<br />

Cote de Nuits<br />

Burghound, 92-95 pts. 01/01/07<br />

12 bottles (2 x owc)<br />

$3,250-4,500<br />

330.<br />

N. Potel Ruchottes Chambertin Clos des Ruchottes 2005<br />

Cote de Nuits<br />

6 bottles (owc)<br />

$700-1,000<br />

331.<br />

N. Potel Clos de la Roche 2005<br />

Cote de Nuits<br />

Burghound, 92-94 pts. 01/01/07<br />

6 bottles (owc)<br />

$900-1,300<br />

332.<br />

La Pousse d’Or Corton Bressandes 2005<br />

Cote de Beaune<br />

Burghound, 92-94 pts. 04/01/07<br />

12 bottles<br />

$700-1,000<br />

333.<br />

A. Rousseau Pere et Fils Gevrey Chambertin 1er Cru Clos St.<br />

Jacques 2005<br />

Cote de Nuits<br />

“A subtle trace of wood frames the bright red pinot fruit and naturally<br />

spicy nose that is extremely fresh and this sense of vibrancy and<br />

freshness suffuses the rich, round and even more powerful lithe and<br />

tautly shaped flavors replete with the same energy and precision of the<br />

Ruchottes, all wrapped in a stony and perfectly balanced finish that<br />

seems to have no end. A stunning wine that should age for years and<br />

this is potentially the best CSJ that I have seen in the last 20 years.”<br />

Burghound, 94 pts. 01/01/08<br />

3 bottles<br />

$1,200-1,800<br />

334.<br />

A. Rousseau<br />

Ruchottes Chambertin Clos des Ruchottes 2005 (3 bts),<br />

Burghound, 94 pts. 01/01/08<br />

Mazis Chambertin Grand Cru 2005 (3 bts)<br />

Cote de Nuits<br />

6 bottles<br />

$1,400-2,200<br />

335.<br />

J. Roty Charmes Chambertin Tres Vieilles Vignes 2005<br />

Cote de Nuits<br />

Burghound, 95 pts. 01/01/08<br />

3 bottles<br />

$900-1,300<br />

online bidding at www.skinnerinc.com<br />

37


336.<br />

Vogue Chambolle Musigny 2002 (3 bts)<br />

F. Lamarche Clos Vougeot 2005 (3 bts)<br />

M. Mugneret Grands Echezeaux 2005 (3 bts)<br />

9 bottles<br />

$550-850<br />

344.<br />

Egly Ouriet<br />

Brut Tradition Grand Cru (6 bts)<br />

Brut Rose Grand Cru (6 bts)<br />

12 bottles<br />

$575-825<br />

337.<br />

Vogue Musigny Cuvee Vieilles Vignes<br />

2002, Burghound, 96 pts. 03/02/07<br />

2005, Burghound, 99 pts. 01/01/08<br />

Cote de Nuits<br />

2 bottles<br />

$1,250-1,800<br />

Champagne, champagne, champagne!<br />

338.<br />

Billecart Salmon Grand Cuvee 1996<br />

“The nose is an enticing melange of floral and earth aromas with a<br />

dollop of savoury: jasmine, slate, white pepper, freshly baked bread and<br />

marmite. The palate is very dry, very tight and seems to be restraining<br />

an explosion of fruit and autolytic expression. Crisp acidity and very fine<br />

bubbles. Very long minerally finish.” L. Perrotti Brown for R. Parker, 95<br />

pts. 09/09<br />

6 bottles (each in individual owc)<br />

$550-750<br />

339.<br />

Bollinger R.D. Extra Brut 1996<br />

BS for Wine Spectator, 94 pts. 11/30/06<br />

6 bottles (2 x oc)<br />

$900-1,300<br />

345.<br />

Moet & Chandon Champagne Cuvee Dom Perignon Rose 1996<br />

A. Galloni for R. Parker, 97 pts. 11/10<br />

6 bottles<br />

$1,600-2,400<br />

346.<br />

Charles Heidsieck 1995<br />

Blanc des Millenaires (6 bts-oc)<br />

Brut Millesime (6 bts)<br />

12 bottles<br />

$750-1,100<br />

347.<br />

Henriot Brut Millesime 1996<br />

6 bottles<br />

$250-350<br />

348.<br />

Jacquesson & Fils Champagne 1996<br />

Extra Brut Avize Grand Cru (6 bts), BS for Wine Spectator, 94 pts.<br />

11/30/07<br />

Rose Extra Brut (3 bts)<br />

9 bottles<br />

$500-750<br />

340.<br />

Dom Perignon 1996<br />

“The nose gives intense toasty, biscuity notes with an underlying fruit<br />

character of warm strawberries, golden delicious apple slices, oyster<br />

shells and chalk dust. Very crisp, fine, youthful and fresh in the mouth,<br />

the finish provides layers of minerals, citrus fruits and a pleasant<br />

creaminess in texture and flavour.” L. Perrotti-Brown for R. Parker, 96<br />

pts. 05/11<br />

3 bottles (in individual gift boxes)<br />

$450-650<br />

341.<br />

Deutz Blanc de Blancs 2000<br />

6 bottles (oc)<br />

$300-450<br />

342.<br />

Deutz Cuvee William Deutz Rose 1996<br />

BS for Wine Spectator, 94 pts. 11/30/05<br />

12 bottles (2 x oc)<br />

$1,300-1,800<br />

343.<br />

Egly Ouriet Grand Cru Brut Millesime 1998<br />

6 bottles<br />

$350-550<br />

349.<br />

Krug Brut 1990<br />

BS for Wine Spectator, 97 pts. 11/30/05<br />

3 bottles (each in individual gift box)<br />

$700-1,000<br />

350.<br />

Krug Brut 1995<br />

BS for Wine Spectator, 98 pts. 07/31/06<br />

6 bottles (each in individual gift box)<br />

$900-1,300<br />

351.<br />

Krug Brut 1996<br />

BS for Wine Spectator, 99 pts. 07/31/07<br />

3 magnums (oc)<br />

$1,600-2,400<br />

352.<br />

Salon ‘Les Mesnil’ Brut Blanc de Blancs 1996<br />

6 bottles (owc)<br />

$1,400-1,800<br />

353.<br />

Laurent Perrier Grand Siecle Brut N.V.<br />

BS for Wine Spectator, 94 pts. 11/15/08<br />

6 bottles (each in individual gift box)<br />

$500-750<br />

38


257<br />

39


40<br />

272


354.<br />

Perrier Jouet Fleur de Champagne Cuvee Belle Epoque 1996<br />

1 magnum (owc)<br />

$200-300<br />

355.<br />

Perrier Jouet Fleur de Champagne Cuvee Belle Epoque 1996<br />

1 magnum (owc)<br />

$200-300<br />

356.<br />

Philipponnat Brut Clos des Goisses 1996<br />

3 bottles<br />

$425-625<br />

357.<br />

Pol Roger Cuvee Sir Winston Churchill Brut 1996<br />

6 bottles (oc)<br />

$900-1,300<br />

358.<br />

Pol Roger Cuvee Sir Winston Churchill Brut 1998<br />

12 bottles<br />

$1,200-1,800<br />

359.<br />

Pol Roger Cuvee Sir Winston Churchill Brut 1998<br />

3 magnums<br />

$650-950<br />

360.<br />

Salon Brut Blanc de Blancs 1996<br />

6 bottles (owc)<br />

$1,400-1,800<br />

361.<br />

Taittinger Brut Blanc de Blanc Comtes de Champagne 1996<br />

6 bottles (oc)<br />

$900-1,400<br />

362.<br />

Veuve Clicquot Brut La Grande Dame 1996<br />

6 bottles (each in individual gift boxes)<br />

$800-1,200<br />

363.<br />

T. Allemand Cornas Reynard 2005<br />

Northern Rhone<br />

“Densely packed, with tar, olive and maduro tobacco notes up front,<br />

holding the massive core of braised fig, plum sauce and tar at bay for<br />

now. The muscular finish shows flashes of iron, garrigue and graphite.<br />

Very, very long. Best from 2011 through 2024.” JM for Wine Spectator,<br />

96 pts. 02/28/09<br />

6 bottles<br />

$350-500<br />

364.<br />

Chapoutier Cote Rotie la Mordoree 2005<br />

Northern Rhone<br />

R. Parker, 94+ pts. 02/08<br />

6 bottles (owc)<br />

$500-750<br />

365.<br />

Chapoutier Ermitage L’Ermite 1999<br />

Northern Rhone<br />

R. Parker, 96 pts. 04/02<br />

6 bottles<br />

$750-1,200<br />

366.<br />

Chapoutier Ermitage L’Ermite 2005<br />

Northern Rhone<br />

R. Parker, 99+ pts. 02/08<br />

3 magnums<br />

$1,400-1,900<br />

367.<br />

Chapoutier Ermitage Le Meal 2005<br />

Northern Rhone<br />

“There are 481 cases of the black/purple 2005 Ermitage Le Meal. As<br />

always, classic blackberry, asphalt, charcoal, and beef blood notes<br />

jump from the glass of this intense wine. Full-bodied, with staggering<br />

concentration and a personality not terribly dissimilar from a first-growth<br />

Pauillac, but showing no evidence of oak whatsoever (and that is in<br />

spite of being aged in 100% new oak casks), this wine needs 10-12<br />

years of bottle age, and should keep for 50-100 years.” R. Parker, 96<br />

pts. 02/08<br />

6 bottles (owc)<br />

$600-900<br />

368.<br />

Chapoutier Ermitage Le Meal 2005<br />

Northern Rhone<br />

R. Parker, 96 pts. 02/08<br />

3 magnums (owc)<br />

$800-1,200<br />

369.<br />

Chapoutier Ermitage Le Pavillon 1995<br />

Northern Rhone<br />

“The 1995 Ermitage Le Pavillon is magnificent. The wine is more<br />

accessible than the 1996 (due to lower acidity and more immediately<br />

accessible glycerin and fruit), with a magnificent black/purple color, and<br />

layers of cassis fruit, smoky, roasted meat, and mineral characteristics<br />

that are the result of barrel fermentation and high extraction of fruit. It<br />

is huge, but not heavy, gorgeously proportioned, and dazzlingly welldefined.<br />

A monster Hermitage of immense proportions, it somehow<br />

manages to keep everything in balance. This backward Pavillon will<br />

require 10-12 years of cellaring. It should age well through the first half<br />

of the next century.” R. Parker, 99 pts. 10/97<br />

3 bottles<br />

$375-550<br />

370.<br />

Chapoutier Ermitage Le Pavillon 2003<br />

Northern Rhone<br />

R. Parker, 100 pts. 02/06<br />

6 bottles (owc)<br />

$1,200-1,800<br />

371.<br />

Chapoutier Ermitage Le Pavillon 2005<br />

Northern Rhone<br />

R. Parker, 98+ pts. 02/08<br />

6 bottles (owc)<br />

$800-1,200<br />

online bidding at www.skinnerinc.com<br />

41


372.<br />

Chapoutier Ermitage Le Pavillon 2005<br />

Northern Rhone<br />

R. Parker, 98+ pts. 02/08<br />

6 bottles (owc)<br />

$800-1,200<br />

380.<br />

Mas de Boislauzon Chateauneuf du Pape Cuvee du Quet 2007<br />

Southern Rhone<br />

R. Parker, 100 pts. 10/09<br />

6 bottles<br />

$1,000-1,500<br />

373.<br />

No lot.<br />

374.<br />

Le Clos du Caillou Chateauneuf du Pape Reserve Le Clos du<br />

Caillou 2005<br />

Southern Rhone<br />

“One of the top wines of the vintage is Domaine du Caillou’s 2005<br />

Chateauneuf du Pape Le Clos du Caillou Reserve. Its dense ruby/purple<br />

hue is followed by elegant aromatics of blueberries, blackberries, spring<br />

flowers, licorice, and roasted meats. Dense and full-bodied with intense<br />

concentration, a multidimensional mouthfeel, and a sensational finish, it<br />

should be at its finest between 2011-2025.” R. Parker, 95 pts. 10/07<br />

12 bottles (oc)<br />

$1,200-1,800<br />

375.<br />

Domaine de la Vieille Julienne Chateauneuf du Pape Reserve 2000<br />

Southern Rhone<br />

R. Parker, 99 pts. 02/03<br />

3 bottles<br />

$450-650<br />

376.<br />

Guigal Hermitage Blanc Ex Voto 2003<br />

Northern Rhone<br />

“The 2003 Hermitage Ex-Voto blanc is the quintessential white<br />

Hermitage, a blend of 95% Marsanne and 5% Roussanne with<br />

extraordinary honeyed licorice, quince, marmalade, and truffle notes, an<br />

unctuous texture, great purity and richness, and a profound mouthfeel<br />

and length. This is extraordinary wine and certainly one of the most<br />

profound dry whites I ever tasted. It seems to be set for an amazingly<br />

long life.” R. Parker, 96+ pts. 04/07<br />

6 bottles (owc)<br />

$500-750<br />

377.<br />

Guigal Hermitage Ex Voto 2001<br />

Northern Rhone<br />

R. Parker, (94-96) pts. 12/04<br />

6 bottles (owc)<br />

$600-900<br />

378.<br />

Hastae Barbera d’Asti Quorum 2003<br />

Piedmont<br />

6 bottles (owc)<br />

$150-200<br />

379.<br />

Delas Freres Hermitage Les Bessards 2003<br />

Northern Rhone<br />

R. Parker, 96+ pts. 02/06<br />

6 bottles<br />

$350-500<br />

381.<br />

Dom. de la Mordoree Chateauneuf du Pape Cuvee de la Reine de<br />

Bois 2005<br />

Southern Rhone<br />

“Since 1996, their Chateauneuf du Pape Cuvee de la Reine des Bois<br />

has been one of the stars of the vintage. The 2005 Chateauneuf<br />

du Pape Cuvee de la Reine des Bois boasts a dense purple color,<br />

a full-bodied, opulent style, moderately high tannin, sensational<br />

concentration, and abundant aromas and flavors of spring flowers,<br />

blueberries, blackberries, cherries, and spice. It is a meaty, fleshy,<br />

tannic effort that brings to mind the 1998. A brilliant wine for the<br />

vintage, it should be exceptionally long lived.” R. Parker, 95 pts. 10/07<br />

6 bottles (owc)<br />

$350-500<br />

382.<br />

Pegau Chateauneuf du Pape Cuvee Reservee 2003<br />

Southern Rhone<br />

“The 2003 Chateauneuf du Pape Cuvee Reservee stands out as one of<br />

the all-time great wines made by Laurence Feraud and her father, Paul.<br />

I remember first tasting it from a large tank as it was still fermenting<br />

and it was already impressive! It is a full-bodied, powerful wine that<br />

must tip the scales at close to 15.5% natural alcohol. I don’t think<br />

this big, chewy, voluptuously textured wine will ever close down. Dark<br />

plum/garnet with the classic Provencal display of garrigue, lavender,<br />

pepper, kirsch and Asian plum sauce, this full-throttle wine has splendid<br />

concentration, silky tannins, and a very voluptuous texture. It should<br />

continue to drink well for another 25 years.” R. Parker, 98 pts. 10/08<br />

12 bottles (owc)<br />

$900-1,300<br />

383.<br />

Pegau Chateauneuf du Pape Cuvee da Capo 2000<br />

Southern Rhone<br />

R. Parker, 100 pts. 02/04<br />

6 bottles<br />

$1,800-2,400<br />

384.<br />

Pegau Chateauneuf du Pape Cuvee da Capo 2003<br />

Southern Rhone<br />

“For the fourth time, the Chateauneuf du Pape Cuvee da Capo has<br />

been produced, and for the fourth time, it has received a perfect<br />

score although I might back off the 2000’s perfect score based on<br />

the fact that it seems to be more of an upper-ninety point wine than<br />

pure perfection these days. The 2003 Chateauneuf du Pape Cuvee<br />

da Capo has distanced itself ever so slightly from the 2003 Cuvee<br />

Reservee. Before bottling and immediately after bottling, these two<br />

wines’ differences were not as evident. At present the Capo reveals<br />

that extra level of flavor, power, complexity and richness. It is a big wine<br />

(16.1% alcohol – less than in the 1998, but more than in the 2000 and<br />

2007) boasting a dark plum/garnet color as well as a stunning bouquet<br />

of aged beef intermixed with pepper, herbes de Provence, and steak<br />

au poivre. This unctuously textured, full-bodied Chateauneuf possesses<br />

enormous body, huge flavors and sweet, velvety tannins. Still youthful,<br />

it has not yet begun to close down, and I’m not sure it ever will given<br />

this unusual vintage. It is a modern day classic that should continue to<br />

provide provocative as well as compelling drinking for 20-30+ years.”<br />

R. Parker, 100 pts. 10/10<br />

3 bottles<br />

$1,000-1,500<br />

42


385.<br />

Chateau de Saint Cosme Gigondas Les Claux 2007<br />

Southern Rhone<br />

6 bottles (oc)<br />

$350-500<br />

386.<br />

Clos des Papes Chateauneuf du Pape 2005<br />

Southern Rhone<br />

R. Parker, 95 pts. 10/07<br />

12 bottles (owc)<br />

$700-1,100<br />

387.<br />

Clos des Papes Chateauneuf du Pape 2005<br />

Southern Rhone<br />

R. Parker, 95 pts. 10/07<br />

3 magnums<br />

$450-650<br />

388.<br />

Clos des Papes Chateauneuf du Pape 2006<br />

Southern Rhone<br />

R. Parker, 98 pts. 10/08<br />

6 bottles<br />

$450-650<br />

389.<br />

Clos des Papes Chateauneuf du Pape 2006<br />

Southern Rhone<br />

R. Parker, 98 pts. 10/08<br />

3 magnums<br />

$500-700<br />

390.<br />

Clos des Papes Chateauneuf du Pape 2007<br />

Southern Rhone<br />

R. Parker, 99+ pts. 10/09<br />

3 magnums<br />

$600-900<br />

391.<br />

Clos du Mont Olivet Chateauneuf du Pape La Cuvee du Papet<br />

2007<br />

Southern Rhone<br />

R. Parker, 98+ pts. 10/09<br />

6 bottles<br />

$450-650<br />

392.<br />

Clos Saint Jean Chateauneuf du Pape Deus Ex Machina 2005<br />

Southern Rhone<br />

“The 2005 Chateauneuf du Pape Deus-Ex Machina is utter perfection<br />

in the glass—an awesome wine both comparable to and eclipsing the<br />

otherworldly 2003. Saturated purple to the rim, with an extraordinary<br />

nose of incense, fruitcake, blackberry and black cherry notes with<br />

some subtle roasted herbs, roast beef, smoke, and licorice, massive<br />

fruit concentration, extraordinary intensity, unreal purity and harmony,<br />

and a seamless integration of acidity, tannin, and alcohol, this is a<br />

tour de force in winemaking and certainly one of the most compelling<br />

Chateauneuf du Papes I have ever tasted. The length goes on well<br />

past a minute, and the wine should age effortlessly for 25-30+ years.<br />

The tannins are formidable according to consulting oenologist Philippe<br />

Cambie, but they are nearly obscured by the wine’s remarkable<br />

concentration and intensity. This is a riveting wine.” J. Miller for R.<br />

Parker, 100 pts. 10/07<br />

6 bottles<br />

$1,000-1,500<br />

393.<br />

Clos Saint Jean Chateauneuf du Pape La Combe des Fous 2005<br />

Southern Rhone<br />

R. Parker, 98+ pts. 10/07<br />

6 bottles<br />

$600-900<br />

394.<br />

Usseglio Chateauneuf du Pape Reserve des Deux Freres 2005<br />

Southern Rhone<br />

R. Parker, 95+ pts. 10/07<br />

6 bottles (owc)<br />

$500-750<br />

395.<br />

P. Usseglio Chateauneuf du Pape Cuvee de mon Aieul 2007<br />

Southern Rhone<br />

“There are 1,800 cases of the 2007 Chateauneuf du Pape Cuvee du<br />

Mon Aieul (100% tank-aged Grenache). It represents an awesome<br />

naked/virginal expression of Grenache from three vineyard parcels<br />

planted in sand, clay, and limestone soils. After tasting this wine on five<br />

separate occasions, I can state with certainty, it has the most saturated<br />

color of any Mon Aieul produced to date. Moreover, its perfume of<br />

blueberry liqueur, black raspberries, licorice, roasted meat juices, and<br />

lavender is incredible. Full-bodied power, a multilayered mouthfeel,<br />

tremendous purity, and awesome concentration put this wine in a class<br />

by itself. This sensational Chateauneuf du Pape is still very young, and<br />

3-4 years of cellaring is required. It should be a modern day legend and<br />

last for nearly two decades.” R. Parker, 100 pts. 10/09<br />

6 bottles<br />

$900-1,400<br />

396.<br />

F. Cotat (Paul & Francois) Sancerre La Grande Cote 2005<br />

Loire<br />

12 bottles (oc)<br />

$300-450<br />

397.<br />

F. Cotat (Paul & Francois) Sancerre Les Culs de Beaujeu 2005<br />

Loire<br />

12 bottles (oc)<br />

$300-450<br />

398.<br />

F. Cotat (Paul & Francois) Sancerre Mont Damnes 2005<br />

Loire<br />

12 bottles (oc)<br />

$350-500<br />

399.<br />

G. Boulay Sancerre La Comtesse 2005<br />

Loire<br />

12 bottles<br />

$425-625<br />

400.<br />

D. Dagueneau Pouilly Fume Pur Sang 2005<br />

Loire<br />

6 bottles<br />

$400-600<br />

online bidding at www.skinnerinc.com<br />

43


44<br />

301


401.<br />

D. Dagueneau Pouilly Fume Silex 2005<br />

Loire<br />

JM for R. Parker, 96 pts. 09/30/07<br />

6 bottles<br />

$650-950<br />

408A.<br />

B. Giacosa Barbaresco Santo Stefano 2004<br />

Piedmont<br />

A. Galloni for R. Parker, 95 pts. 10/07<br />

3 bottles<br />

$350-500<br />

402.<br />

Conterno Fantino Barolo Sori Ginestra 2001<br />

Piedmont<br />

R. Parker, 95 pts. 10/06<br />

6 bottles<br />

$500-750<br />

403.<br />

Gaja Barbaresco 2004<br />

Piedmont<br />

12 bottles (2 x owc)<br />

$1,200-1,800<br />

404.<br />

Gaja Langhe Nebbiolo Sperss 1997<br />

Piedmont<br />

JS for Wine Spectator, 94 pts. 2007<br />

6 bottles<br />

$1,600-2,200<br />

405.<br />

Gaja Langhe Nebbiolo Sperss 2003<br />

Piedmont<br />

“The nose of this wine is so precise, with perfume, rose, blackberry and<br />

raspberry aromas, and the full-bodied palate builds and builds and then<br />

overflows with ripe fruit and layers of rich, ripe, velvety tannins. This has<br />

amazing opulence, yet it’s profound and structured. A fabulous wine.<br />

The best Sperss ever made. Best after 2013. 1,250 cases made.” JS<br />

for Wine Spectator, 98 pts. 12/15/07<br />

6 bottles<br />

$900-1,300<br />

406.<br />

Gaja Langhe Nebbiolo Sperss 2004<br />

Piedmont<br />

“Powerful and structured. Delicate aromas of sandalwood, blackberry,<br />

licorice and cherry follow through to a full body, with very chewy tannins<br />

and loads of pretty fruit and hints of vanilla. Sneaks up on you to deliver<br />

a red for aging. Massive. An amazing wine. Best after 2014. 1,500<br />

cases made.” JS for Wine Spectator, 99 pts. 09/30/08<br />

6 bottles<br />

$1,000-1,500<br />

407.<br />

B. Giacosa Barbaresco Riserva Asili 2004<br />

Piedmont<br />

A. Galloni for R. Parker, 98 pts. 10/07<br />

12 bottles (owc)<br />

$2,400-3,600<br />

408.<br />

B. Giacosa Barbaresco Rabaja 2004<br />

Piedmont<br />

A. Galloni for R. Parker, 97 pts. 10/07<br />

6 bottles<br />

$800-1,200<br />

408B.<br />

B. Giacosa Barolo Riserva Le Rocche del Falletto di Serralunga<br />

d’Alba 2001<br />

Piedmont<br />

A. Galloni for R. Parker, 97 pts. 10/06<br />

3 magnums (owc)<br />

$1,300-1,900<br />

409.<br />

B. Giacosa Barolo Riserva Le Rocche del Falletto de Serralunga<br />

d’Alba 2001<br />

Piedmont<br />

A. Galloni for R. Parker, 97 pts. 10/06<br />

6 bottles (owc)<br />

$1,100-1,500<br />

410.<br />

Giacosa Barolo Riserva Le Rocche del Falletto di Serralunga 2004<br />

Piedmont<br />

12 bottles (owc)<br />

$4,500-6,500<br />

411.<br />

B. Giacosa Barolo Le Rocche del Falletto di Serralunga d’Alba<br />

2005<br />

Piedmont<br />

A. Galloni for R. Parker, 96+ pts. 04/09<br />

6 bottles (owc)<br />

$500-750<br />

412.<br />

B. Giacosa Barolo Falletto di Serralunga d’Alba 2004<br />

Piedmont<br />

A. Galloni for R. Parker, 96 pts. 12/07<br />

6 bottles (owc)<br />

$750-1,100<br />

413.<br />

Mascarello Barolo Monprivato 2004<br />

Piedmont<br />

A. Galloni for R. Parker, 96 pts. 10/08<br />

12 bottles<br />

$500-750<br />

414.<br />

B. Rocca Barbaresco Rabaja 2000<br />

Piedmont<br />

6 bottles<br />

$350-550<br />

415.<br />

L. Sandrone Barolo Cannubi Boschis 2000<br />

Piedmont<br />

JS for Wine Spectator, 97 pts. 07/31/04<br />

6 bottles (owc)<br />

$550-750<br />

online bidding at www.skinnerinc.com<br />

45


416.<br />

P. Scavino Barolo Rocche dell’Annunziata Riserva 2000<br />

Piedmont<br />

6 bottles (owc)<br />

$800-1,200<br />

425.<br />

Altesino Brunello di Montalcino Montosoli 2001<br />

Tuscany<br />

6 bottles (oc)<br />

$350-500<br />

417.<br />

P. Scavino Barolo Rocche dell’Annunziata Riserva 2001<br />

Piedmont<br />

A. Galloni for R. Parker, 96 pts.<br />

6 bottles (owc)<br />

$800-1,200<br />

418.<br />

P. Scavino Barolo Bric del Fiasc 2004<br />

Piedmont<br />

A. Galloni for R. Parker, 96 pts. 12/07<br />

6 bottles<br />

$350-500<br />

419.<br />

La Spinetta (Rivetti) Barolo Vursu Vigneto Campe 2000<br />

Piedmont<br />

6 bottles (owc)<br />

$400-600<br />

420.<br />

R. Voerzio Barolo Cerequio 2004<br />

Piedmont<br />

“The 2004 Barolo Cerequio has been nothing short of profound on<br />

the four previous occasions I have tasted it and it is equally superb<br />

now that it is in bottle. It flows from the glass with a beautiful, pure<br />

expression of roses, flowers, sweet spices and ripe red fruit. This richlytextured,<br />

sumptuous Barolo literally shimmers with fruit from start to<br />

finish. The glorious, complete 2004 Cerequio is a superb effort from the<br />

inspired Roberto Voerzio.” A. Galloni for R. Parker, 97 pts. 12/07<br />

3 bottles<br />

$400-600<br />

421.<br />

No lot.<br />

422.<br />

R. Voerzio Barolo Riserva Vecchie dei Capalot Brunate 2000<br />

Piedmont<br />

3 magnums (owc)<br />

$900-1,400<br />

423.<br />

B. Giacosa Barbaresco Asili 1997 (2 bts)<br />

Gromis (Gaja) Barolo Conteisa Cerequio 1997 (2 bts)<br />

Piedmont<br />

4 bottles<br />

$500-700<br />

426.<br />

Argiano Solengo<br />

1996 (3 bts), JS for Wine Spectator, 95 pts. 12/15/98<br />

1997 (3 bts), JS for Wine Spectator, 94 pts. 2007<br />

2001 (3 bts), JS for Wine Spectator, 95 pts. 10/31/03<br />

Tuscany<br />

9 bottles<br />

$500-700<br />

427.<br />

Casanova di Neri Brunello di Montalcino Tenuta Nuova 2001<br />

Tuscany<br />

JS for Wine Spectator, 97 pts. 04/30/06<br />

6 bottles (owc)<br />

$450-650<br />

428.<br />

Castelgiocondo (Frescobaldi) Brunello di Montalcino Riserva 1997<br />

Tuscany<br />

6 bottles (owc)<br />

$500-700<br />

429.<br />

Fanti (Tenuta San Filippo) Brunello di Montalcino 2001<br />

Tuscany<br />

12 bottles<br />

$600-900<br />

430.<br />

Fontodi Flaccianello 2004<br />

Tuscany<br />

L. Perrotti-Brown for R. Parker, 95 pts. 03/09<br />

12 bottles<br />

$800-1,200<br />

431.<br />

Galardi Terra di Lavoro Roccamonfina 2006<br />

Campania<br />

12 bottles (2 x oc)<br />

$500-700<br />

432.<br />

Le Macchiole Paleo Rosso 2001<br />

Tuscany<br />

R. Parker, 96 pts. 04/06<br />

6 bottles<br />

1 magnum<br />

$400-600<br />

424.<br />

La Valentina Montepulciano d’Abruzzo Binomio 2001<br />

Abruzzi<br />

6 bottles (oc)<br />

$200-300<br />

433.<br />

Ornellaia Masseto 2001<br />

Tuscany<br />

A. Galloni for R. Parker, 97 pts. 04/07<br />

6 bottles (owc)<br />

$3,500-5,500<br />

46


434.<br />

Ornellaia<br />

1999 (6 bts), A. Galloni for R. Parker, 95 pts. 04/07<br />

2000 (3 bts)<br />

2001 (3 bts), L. Perrotti-Brown for R. Parker, 95 pts. 05/09<br />

Tuscany<br />

12 bottles<br />

$1,250-1,850<br />

435.<br />

Ornellaia 2004<br />

Tuscany<br />

A. Galloni for R. Parker, 95 pts. 04/07<br />

6 bottles (owc)<br />

$700-1,100<br />

435A.<br />

Ornellaia 2006<br />

Tuscany<br />

A. Galloni for R. Parker, 97 pts. 08/09<br />

6 bottles (owc)<br />

$700-1,100<br />

436.<br />

S. Pacenti Brunello di Montalcino 2004<br />

Tuscany<br />

“The 2004 Brunello di Montalcino is a huge, dense wine that explodes<br />

from the glass with tar, smoke, earthiness black cherries and minerals.<br />

The wine possesses dazzling concentration and tons of richness,<br />

as waves of fruit coat the palate in stunning style. This big, dramatic<br />

Brunello needs time in bottle, but it is nothing short of magnificent<br />

today. The balance, and the integration of the French oak in particular,<br />

is brilliant. For those who are curious to try a bottle now, the wine<br />

should be opened a few hours in advance as the tannins are imposing<br />

at this stage. This is a rare Brunello of superb pedigree and complexity.”<br />

A. Galloni for R. Parker, 97 pts. 06/09<br />

12 bottles (2 x oc)<br />

$700-1,100<br />

437.<br />

Petrolo Galatrona<br />

2006<br />

2007<br />

Tuscany<br />

A. Galloni for R. Parker, 95 pts. 08/09<br />

12 bottles (2 x owc)<br />

$800-1,200<br />

438.<br />

Il Poggione (Proprieta Franceschi) Brunello di Montalcino Riserva<br />

Vigna Paganelli 2001<br />

Tuscany<br />

6 bottles (oc)<br />

$350-500<br />

439.<br />

Castello dei Rampolla Vigna d’Alceo<br />

1997 (3 bts), JS for Wine Spectator, 98 pts. 2007<br />

1999 (3 bts), JS for Wine Spectator, 95 pts. 11/15/01<br />

2001 (3 bts)<br />

Tuscany<br />

9 bottles<br />

$750-1,100<br />

440.<br />

Sassicaia 1997<br />

Tuscany<br />

6 bottles<br />

$1,100-1,500<br />

440A.<br />

Sassicaia 2006<br />

Tuscany<br />

A. Galloni for R. Parker, 97 pts. 08/09<br />

2 magnums<br />

$500-750<br />

441.<br />

Sette Ponti Oreno 2001<br />

Tuscany<br />

D. Thomases for R. Parker, 95 pts. 04/04<br />

6 bottles (owc)<br />

$300-450<br />

442.<br />

La Serena Brunello di Montalcino 2001<br />

Tuscany<br />

JS for Wine Spectator, 96 pts. 7/31/06<br />

6 bottles (oc)<br />

$350-500<br />

443.<br />

Uccelliera Brunello di Montalcino 2004<br />

Tuscany<br />

JS for Wine Spectator, 97 pts. 04/30/09<br />

6 bottles<br />

$250-350<br />

444.<br />

Valdicava Brunello di Montalcino 2001<br />

Tuscany<br />

6 bottles (oc)<br />

$500-700<br />

445.<br />

Valdicava Brunello di Montalcino Riserva Madonna del Piano 1997<br />

Tuscany<br />

JS for Wine Spectator, 98 pts. 2007<br />

6 bottles (owc)<br />

$700-950<br />

446.<br />

A. Caprai Sagrantino di Montefalco 25th Anniversary 2000<br />

Umbria<br />

D. Thomases for R. Parker, 97 pts. 04/04<br />

6 bottles (owc)<br />

$450-650<br />

447.<br />

Feudi di San Gregorio Irpinia Serpico 2001<br />

Campania<br />

“Bold and structured red. Dark color; black licorice, raspberry and<br />

mineral character and hints of dried flowers; full-bodied, with spicy fruit<br />

and undertones of black pepper. Chewy finish. This is fantastic. Best<br />

after 2007. 5,000 cases made.” JS for R. Parker, 02/29/04<br />

6 bottles (oc)<br />

$300-450<br />

online bidding at www.skinnerinc.com<br />

47


448.<br />

Galardi Terra di Lavoro Roccamonfina 2004<br />

Campania<br />

6 bottles<br />

$350-550<br />

Ribera del Duero – Once home to the Spanish capital, the expansive<br />

plan of Old Castile forges on. The baked earth dotted with trees<br />

and vines, its steady rhythm interrupts only to skirt the occasional<br />

languorous estate. Seemingly unencumbered by where it is going or<br />

from where it has come, greatness here is senses more than seen. –LC<br />

Aalto P.S. is taking its place among the top properties of Ribera del<br />

Duero. Very concentrated and powerful, a standout in the sea of new<br />

producers in the region. –CM<br />

449.<br />

Aalto P.S. 2004<br />

Ribera del Duero<br />

J. Miller for R. Parker, 98 pts. 02/07<br />

6 bottles (owc)<br />

$450-650<br />

450.<br />

D. Pingus Flor de Pingus<br />

2004 (6 bts), J. Miller for R. Parker, 98 pts. 06/10<br />

2007 (6 bts), J. Miller for R. Parker, 95 pts. 06/10<br />

Ribera del Duero<br />

12 bottles<br />

$750-1,100<br />

451.<br />

D. Pingus Flor de Pingus 2005<br />

Ribera del Duero<br />

J. Miller for R. Parker, 96 pts. 06/10<br />

12 bottles<br />

$500-750<br />

452.<br />

D. Pingus Flor de Pingus 2006<br />

Ribera del Duero<br />

J. Miller for R. Parker, 95 pts. 06/10<br />

12 bottles<br />

$600-900<br />

There is no separating Rioja from its wine—it hums as a region built<br />

with knowledge gained from ancestral successes. Slopes of all angles,<br />

heights, and soils are dedicated to the vine. Old stone wineries now<br />

stand beside modern architectural marvels. All are eager to continue<br />

the pace. –LC<br />

453.<br />

Artadi Vina el Pison 2004<br />

Rioja<br />

“The 2004 El Pison stands out from its peers. It has a deeper color<br />

than the 2007 with a splendid nose that jumps from the glass. Notes of<br />

espresso, balsamic, Asian spices, pain grille, mineral, and black cherry<br />

lead to a velvety, mouth-filling, deep wine that effortlessly combines<br />

elegance with power. It should easily drink well for another 30-40 years.<br />

It simply does not get any better.” J. Miller for R. Parker, 100 pts. 06/10<br />

1 double magnum (owc)<br />

$1,200-1,800<br />

454.<br />

Artadi Pagos Viejos<br />

2001 (6 bts-owc), R. Parker, 97 pts. 04/04<br />

2004 (1 mag-owc), J. Miller for R. Parker, 97 pts. 02/07<br />

Rioja<br />

6 bottles (owc)<br />

1 magnum (owc)<br />

$475-675<br />

455.<br />

Muga Aro 2001<br />

Rioja<br />

J. Miller for R. Parker, 98 pts. 06/10<br />

3 bottles (in individual oc)<br />

$350-500<br />

456.<br />

F. Remirez de Ganuza 2001<br />

Rioja<br />

6 bottles (owc)<br />

$200-300<br />

457.<br />

B. Romeo Contador 2003<br />

Rioja<br />

u: one shows signs of seepage<br />

J. Miller for R. Parker, 99 pts. 02/07<br />

6 bottles (owc)<br />

$1,500-2,000<br />

458.<br />

B. Romeo La Vina De Andres Romeo (Liende) 2004<br />

Rioja<br />

J. Miller for R. Parker, 98 pts. 02/07<br />

6 bottles (owc)<br />

$450-650<br />

The Priorat…Spain’s otherworldly vinous frontier. Staring at the craggy<br />

slopes of dry baked earth, it’s a wonder that vines can survive, indeed<br />

thrive. –LC<br />

459.<br />

Clos Erasmus<br />

2001 (3 bts), R. Parker, 98 pts. 04/04<br />

2004 (3 bts), J. Miller for R. Parker, 100 pts. 02/07<br />

Priorat<br />

6 bottles<br />

$1,200-1,800<br />

460.<br />

Clos Mogador 2004<br />

Priorat<br />

J. Miller for R. Parker, 96+ pts. 02/07<br />

6 bottles (owc)<br />

$350-550<br />

461.<br />

Cal Pla Planots Mas d’en Compte 2005<br />

Priorat<br />

“The 2005 Mas d’En Compte Planots is 50% Garnacha and 50%<br />

Carinena from 100+-year-old vines aged in new French oak for 16<br />

months. Purple-colored, the nose is more fruit confit than spice cabinet<br />

along with notes of wild blueberry and blackberry. This is followed<br />

by a ripe, totally hedonistic wine with extreme length and a decade<br />

of cellaring potential. While it will be hard to resist young, patient<br />

purchasers will be well rewarded.” J. Miller for R. Parker, 98 pts. 02/08<br />

6 bottles (owc)<br />

$400-600<br />

48


314, 315<br />

online bidding at www.skinnerinc.com<br />

49


462.<br />

Mas Doix Costers de Vinyes Velles 2004<br />

Priorat<br />

“The 2004 Costers de Vinas Viejas is 50% Carinena, 48% Garnacha,<br />

and 2% Merlot aged for 16 months in new French oak. Deep purple,<br />

the aromas are other-worldly with truffle, tar, graphite, kirsch, and wild<br />

blueberry among the array of scents leaping from the glass. Flamboyant<br />

and opulent, the wine has remarkable richness and depth of flavor<br />

leading to a 60-second finish. Drink this hedonistic effort over the next<br />

10-12 years.” J. Miller for R. Parker, 98 pts. 02/07<br />

6 bottles (owc)<br />

$450-650<br />

463.<br />

El Nido Clio 2003<br />

Jumilla<br />

R. Parker, 96 pts. 08/06<br />

6 bottles<br />

$300-450<br />

464.<br />

Numanthia Termes Numanthia 2003<br />

Toro<br />

6 bottles (oc)<br />

$250-350<br />

465.<br />

Numanthia Termes Numanthia 2004<br />

Toro<br />

J. Miller for R. Parker, 94 pts. 02/07<br />

12 bottles (2 x oc)<br />

$600-900<br />

466.<br />

No lot.<br />

467.<br />

Numanthia Termes Termanthia 2004<br />

Toro<br />

“Believe it or not, the 2004 Termanthia is even better than the<br />

Numanthia. From an 11 acre plot, 2600 feet above sea level, planted<br />

with 100+-year-old ungrafted vines, the yields were well under 1 ton of<br />

fruit per acre. The wine was barrel fermented and received the “200%<br />

new oak” treatment over 20 months before being bottled unfined and<br />

unfiltered. Opaque purple-colored, the wine has an awesome nose<br />

which is already multi-faceted. There are elements of pain grille, lead<br />

pencil, mineral, violets, blueberry and blackberry with just a bit more<br />

subtlety and nuance than its two colleagues. On the palate the wine<br />

is an infant developmentally with densely packed ripe fruit, sensational<br />

balance, and a seamlessness that must be tasted to be believed. It<br />

should age like a great vintage of Lafite or Latour and have at least a<br />

50 year life span. If you have a soul, sell it to the devil for a few bottles<br />

of this extraordinary liquid. There are only 1500 bottles for the American<br />

market.” J. Miller for R. Parker, 100 pts. 02/07<br />

4 bottles<br />

$800-1,200<br />

468.<br />

Pintia (Vega-Sicilia) 2004<br />

Toro<br />

J. Miller for R. Parker, 95+ pts. 02/07<br />

1 bottle (owc)<br />

$175-250<br />

469.<br />

Aalto Moncayo Aquilon 2005<br />

Campo de Borja<br />

6 bottles<br />

$500-750<br />

469A.<br />

Catena Zapata Nicolas Catena Zapata<br />

2004 (6 bts owc)<br />

2005 (6 bts owc)<br />

Malbec Argentino 2005 (6 bts owc)<br />

Argentina<br />

18 bottles (3 x owc)<br />

$1,400-1,900<br />

470.<br />

Vina Cobos Cabernet Sauvignon Bramare 2006<br />

Argentina<br />

12 bottles<br />

$250-350<br />

471.<br />

Vina Cobos Malbec Bramare 2006<br />

Argentina<br />

J. Miller for R. Parker, 94 pts. 12/08<br />

12 bottles<br />

$300-450<br />

472.<br />

Vina Cobos Nico Marchiori Vineyard 2006<br />

Argentina<br />

J. Miller for R. Parker, 96 pts. 12/08<br />

6 bottles (owc)<br />

$750-1,100<br />

473.<br />

Vina Cobos Malbec Marchiori Vineyard 2006<br />

Argentina<br />

“According to Hobbs, 2006 was one of the great vintages of his 20 year<br />

career in Argentina. The near perfect 2006 Cobos Malbec Marchiori<br />

Vineyard is my favorite of this remarkable collection. A glass-coating,<br />

saturated opaque purple/black in color, the wine offers up a sexy/<br />

kinky bouquet of pain grille, Asian spices, pencil lead, mineral, lavender,<br />

blueberry, and black cherry. On the palate there is layer upon layer of<br />

savory fruit, spice notes, espresso, and chocolate as well as exquisite<br />

balance. The wine’s finish lasts for more than a minute. Try a bottle,<br />

bury the rest in your cellar for ten years, and then drink them from 2018<br />

to 2040.” J. Miller for R. Parker, 99 pts. 12/08<br />

6 bottles (owc)<br />

$900-1,300<br />

474.<br />

Branson Coach House Shiraz Coach House Block Rare Single<br />

Vineyard 2002<br />

Barossa Valley<br />

HS for Wine Spectator, 94 pts. 05/31/04<br />

6 bottles (2 x oc)<br />

$250-350<br />

475.<br />

Clarendon Hills Grenache Old Vines Romas 2002<br />

McLaren Vale<br />

R. Parker, 96 pts. 10/04<br />

6 bottles (owc)<br />

$250-350<br />

50


342<br />

51


476.<br />

Craggy Range Syrah Le Sol Gimblett Gravels Vineyard<br />

2002 (6 bts-oc)<br />

2005 (6 bts-oc)<br />

New Zealand<br />

12 bottles (2 x oc)<br />

$360-540<br />

Ben Glaetzer is one of Australia’s most talented winemakers, Amon Ra<br />

is on everyone’s short list of Shiraz. –CM<br />

477.<br />

Glaetzer Shiraz Amon Ra 2005<br />

Barossa Valley<br />

“The profound 2005 Shiraz Amon Ra is fashioned from a dry grown,<br />

100- to 110 year-old vineyard, and spends 14 months in a combination<br />

of 100% new French and American barrels as well as 300-liter<br />

hogsheads. A saturated purple color is followed by scents of creme de<br />

cassis, incense, licorice, black raspberries, graphite, and sweet wood.<br />

It unfolds beautifully on the palate to reveal terrific richness, full-bodied<br />

power, great definition, and lovely elegance. This exquisite Shiraz is<br />

still young, but it possesses a degree of accessibility. It should age for<br />

two decades. It is a superb example of cutting edge winemaking being<br />

utilized on ancient Shiraz vines in the Barossa.” R. Parker, 98 pts. 10/06<br />

10 bottles<br />

$500-750<br />

482.<br />

Shiraz<br />

Henry’s Drive Reserve 2003 (3 bts), R. Parker, 95 pts. 10/05<br />

Messena The Eleventh Hour 2005 (5 bts)<br />

Shirvington 2002 (3 bts), R. Parker, 99 pts. 08/03<br />

Australia<br />

11 bottles<br />

$425-625<br />

483.<br />

Two Hands Shiraz<br />

Ares 2002 (6 bts), R. Parker, 98 pts. 10/04<br />

Bella’s Garden 2002 (3 bts-oc), R. Parker, 95 pts. 10/04<br />

Barossa Valley<br />

9 bottles<br />

$475-675<br />

484.<br />

Yalumba Shiraz<br />

The Octavius<br />

1999 (5 bts), R. Parker, 96 pts. 08/03<br />

2001 (3 bts), R. Parker, 98 pts. 10/04<br />

The Signature 1999 (3 bts), R. Parker, 08/03<br />

Barossa Valley<br />

11 bottles<br />

$425-625<br />

478.<br />

Greenock Creek Alices Shiraz 2003<br />

Barossa Valley<br />

R. Parker, 97 pts. 10/06<br />

6 bottles<br />

$250-350<br />

479.<br />

Mitolo Shiraz G.A.M.<br />

2001 (3 bts), R. Parker, 94 pts. 10/02<br />

2002 (3 bts), R. Parker, (95-97) pts. 08/03<br />

2003 (3 bts), R. Parker, (96-100) pts. 10/04<br />

South Australia<br />

9 bottles<br />

$275-400<br />

480.<br />

Mollydooker 2006<br />

Carnival of Love (3 bts), J. Miller for R. Parker, 97 pts. 10/07<br />

Enchanted Path (6 bts)<br />

McLaren Vale<br />

9 bottles<br />

$450-650<br />

481.<br />

Penfolds Grange 1998<br />

South Australia<br />

“A wine that flirts with perfection, and should rival the 1986 as one of<br />

the legendary Granges produced, the 1998 has one of the highest<br />

alcohol contents (nearly 15%) as well as one of the highest percentages<br />

of Shiraz in the blend (97%). Its stunning purple color is accompanied<br />

by exceptionally sweet aromas of blackberry liqueur intermixed<br />

with barbecue spices, an endearing, smoky earthiness, pepper,<br />

roasted meats, and coffee. Huge, massive, unctuously textured,<br />

and extraordinarily youthful, this impressive wine is a candidate for<br />

perfection. It should continue to evolve over the next three decades.” R.<br />

Parker, 98+ pts. 06/09<br />

3 bottles<br />

$800-1,200<br />

485.<br />

Brewer Clifton Pinot Noir Melville Vineyard 2006<br />

Central Coast<br />

6 bottles<br />

$300-450<br />

486.<br />

Brewer Clifton Pinot Noir 2005<br />

Rio Vista (3 bts)<br />

Rancho Santa Rosa (3 bts)<br />

Central Coast<br />

6 bottles<br />

$225-350<br />

487.<br />

Chateau St. Jean Cinq Cepages 1997<br />

Sonoma<br />

6 bottles<br />

$300-500<br />

488.<br />

Dominus Estate<br />

1997 (3 bts), R. Parker, 94 pts. 12/00<br />

1999 (3 bts)<br />

Napa<br />

6 bottles<br />

$550-750<br />

489.<br />

DuMOL Syrah Russian River Winery 2003<br />

Sonoma<br />

6 bottles<br />

$250-350<br />

490.<br />

Lewis Cellars Cabernet Sauvignon 2005<br />

Napa<br />

6 bottles<br />

$300-450<br />

52


491.<br />

Marcassin Pinot Noir Marcassin Vineyard 2002<br />

Sonoma<br />

“The profound 2002 Pinot Noir Marcassin Estate always reminds me of<br />

a top-notch Clos de la Roche from a domaine such as Ponsot. Notes<br />

of fresh mushrooms, forest floor, plums, black cherries, raspberries, and<br />

hints of white chocolate and smoke jump form the glass of this fullbodied<br />

wine. Its extraordinary nuances, amazingly complex, rich, broad<br />

palate, and spectacular finish suggest it should drink well for well over a<br />

decade.” R. Parker, 98 pts. 12/05<br />

3 bottles<br />

$800-1,200<br />

492.<br />

Marcassin Pinot Noir Blue Slide Ridge Vineyard 2002<br />

Sonoma<br />

R. Parker, 95+ pts. 12/05<br />

3 bottles<br />

$600-900<br />

493.<br />

Marcassin Chardonnay Marcassin Vineyard 2003<br />

Sonoma<br />

R. Parker, 97+ pts. 12/06<br />

3 bottles<br />

$650-950<br />

494.<br />

Neiman Cellars Red Wine Caldwell Vineyard<br />

2001 (6 bts)<br />

2002 (6 bts)<br />

Napa<br />

12 bottles<br />

$500-700<br />

495.<br />

No lot.<br />

496.<br />

Pax Syrah Eastern Ridge 2006<br />

Sonoma<br />

3 bottles<br />

$175-300<br />

497.<br />

Pax Syrah 2005<br />

Castelli Knight Ranch (3 bts), R. Parker (93-95) pts. 12/06<br />

Cuvee Keltie (3 bts)<br />

Griffin’s Lair (3 bts)<br />

The Emerald Pool (3 bts)<br />

Sonoma<br />

12 bottles<br />

$500-750<br />

498.<br />

Pride Mountain Vineyards Cabernet Sauvignon Reserve 2002<br />

Napa<br />

R. Parker, 96+ pts. 12/05<br />

3 bottles<br />

$350-550<br />

499.<br />

Ridge Monte Bello<br />

1997 (3 bts)<br />

2001 (6 bts), R. Parker, 99 pts. 06/11<br />

Santa Cruz Mountains<br />

9 bottles<br />

$800-1,100<br />

500.<br />

Schrader Cellars Cabernet Sauvignon 2006<br />

Beckstoffer To Kalon Vineyard, R. Parker, 98+ pts. 12/08<br />

CCS Beckstoffer To Kalon Vineyard<br />

GIII Beckstoffer Georges III Vineyard, JL for Wine Spectator, 96<br />

pts. 6/15/09<br />

RBS Beckstoffer To Kalon Vineyard<br />

T6 Beckstoffer To Kalon Vineyard, R. Parker, 98 pts. 12/08<br />

5 bottles (owc)<br />

$1,400-1,900<br />

501.<br />

Beaux Freres Grenache The Upper Terrace 2006<br />

Oregon<br />

6 bottles<br />

$250-350<br />

502.<br />

Quilceda Creek Cabernet Sauvignon 2004<br />

Columbia Valley<br />

“The 2004 Cabernet Sauvignon contains 3% Merlot and 1% Cabernet<br />

with the wine sourced from the Champoux, Klipsun, and Taptiel<br />

Vineyards. It was aged for 22 months in 100% new French oak. There<br />

are 3400 cases produced, most of it sold through the winery’s mailing<br />

list and the rest in a handful of markets. Opaque purple-colored, it<br />

delivers a remarkable array of aromas including pain grille, violets, pencil<br />

lead, truffle, Asian spices, black currant, and blueberry. This leads to<br />

a lustrous, layered, velvet-textured wine with gobs of spicy, ripe black<br />

fruits and beautifully integrated oak, tannin, and acidity. The long, pure<br />

finish goes on for well over a minute. It will evolve for a decade and<br />

drink well through 2045. I was able to retaste the 2001, 2002, and<br />

2003 vintages and can only say that Monsieur Rovani’s notes and<br />

scores are right on the bull’s-eye.” J. Miller for R. Parker, 99 pts. 08/07<br />

3 bottles<br />

$400-600<br />

From the cellar of an East Coast Gentleman. Maintained in ideal cellar<br />

conditions, picked up by Skinner staff.<br />

503.<br />

Chateau Cheval Blanc 1982<br />

St. Emilion, 1er Cru Classe<br />

JS for Wine Spectator, 96 pts. 06/30/01<br />

1 bottle<br />

$500-750<br />

504.<br />

Chateau Cheval Blanc<br />

1976<br />

1978<br />

1979<br />

St. Emilion, 1er Grand Cru Classe<br />

3 bottles<br />

$350-500<br />

online bidding at www.skinnerinc.com<br />

53


505.<br />

Chateau Cos d’Estournel<br />

1966<br />

1967<br />

1975 (1 mag)<br />

1985 (1 bt)<br />

St. Estephe, 2eme Cru Classe<br />

3 bottles<br />

1 magnum<br />

$300-800<br />

506.<br />

Chateau Haut Brion 1982<br />

Pessac-Leognan, 1er Cru Classe<br />

R. Parker, 95 pts. 06/09<br />

1 bottle<br />

$800-1,200<br />

507.<br />

Chateau Haut Brion<br />

1979<br />

1983<br />

1990, R. Parker, 98 pts. 06/09<br />

Pessac Leognan, 1er Cru Classe<br />

3 bottles<br />

$500-750<br />

508.<br />

Chateau Lafite Rothschild 1998<br />

Pauillac, 1er Cru Classe<br />

“A blend of 81% Cabernet Sauvignon and 19% Merlot, this wine<br />

represents only 34% of Lafite’s total harvest. In a less than perfect<br />

Medoc vintage, it has been spectacular since birth, putting on more<br />

weight and flesh over the last year. This opaque purple-colored 1998<br />

is close to perfection. The spectacular nose of lead pencil, smoky,<br />

mineral, and black currant fruit soars majestically from the glass. The<br />

wine is elegant yet profoundly rich, revealing the essence of Lafite’s<br />

character. The tannin is sweet, and the wine is spectacularly layered yet<br />

never heavy. The finish is sweet, super-rich, yet impeccably balanced<br />

and long (50+ seconds).” R. Parker, 98 pts. 04/01<br />

1 bottle<br />

$500-700<br />

509.<br />

Chateau Lafite Rothschild<br />

1966<br />

1969<br />

1979<br />

Pauillac, 1er Cru Classe<br />

3 bottles<br />

$300-450<br />

510.<br />

Chateau La Mission Haut Brion<br />

1966<br />

1976<br />

1985<br />

Pessac-Leognan, Cru Classe<br />

3 bottles<br />

$500-700<br />

511.<br />

Chateau Latour 1989<br />

Pauillac, 1er Cru Classe<br />

JS for Wine Spectator, 94 pts. 2010<br />

4 bottles<br />

$1,500-2,200<br />

512.<br />

Chateau Margaux 1996<br />

Margaux, 1er Cru Classe<br />

“The 1996 Chateau Margaux, which was bottled in September,<br />

1998, is undoubtedly one of the great classics produced under the<br />

Mentzelopoulos regime. In many respects, it is the quintessential<br />

Chateau Margaux, as well as the paradigm for this estate, combining<br />

measured power, extraordinary elegance, and admirable complexity. I<br />

tasted the wine on three separate occasions in January, and in short,<br />

it’s a beauty! The color is opaque purple. The wine offers extraordinarily<br />

pure notes of blackberries, cassis, pain grille, and flowers, gorgeous<br />

sweetness, a seamless personality, and full body, with nothing out of<br />

place. The final blend (85% Cabernet Sauvignon, 10% Merlot, and the<br />

rest Petit Verdot and Cabernet Franc) contains a high percentage of<br />

Cabernet Sauvignon. It tastes complete and long, although backward.<br />

My instincts suggest this wine will shut down, but at present it is openknit,<br />

tasting like a recently bottled wine. The fruit is exceptionally sweet<br />

and pure, and there are layers of flavor in the mouth. I do believe this<br />

wine will develop an extraordinary perfume, and possess a high level of<br />

richness.” R. Parker, 99 pts. 04/99<br />

1 bottle<br />

$400-600<br />

513.<br />

Chateau Mouton Rothschild 1981<br />

Pauillac, 1er Cru Classe<br />

2 bottles<br />

$600-800<br />

514.<br />

Chateau Petrus 1978<br />

Pomerol, Cru Exceptionnel<br />

1 bottle<br />

$300-500<br />

Champagne<br />

515.<br />

Pommery Cuvee Louise 1988<br />

2 bottles<br />

$400-600<br />

516.<br />

Dom Perignon<br />

1990 (L. Perrotti-Brown for R. Parker, 98 pts. 03/09)<br />

1993<br />

2 bottles<br />

$500-700<br />

517.<br />

Chateau Gloria<br />

1975 (1 bt)<br />

1988 (1 bt)<br />

Opus One<br />

1998 (1 bt)<br />

2005 (1 bt)<br />

Guigal 1990 (2 bts)<br />

Chateau Ducru Beaucaillou 1979 (1 bt)<br />

Taylor Fladgate 1977 (1 bt)<br />

8 bottles<br />

$550-850<br />

54


414<br />

55


518.<br />

Chateau Calon-Segur 2000 (1 bt)<br />

Chateau Pape Clement 2002 (1 bt)<br />

Chateau Cantemerle 2006 (1 bt)<br />

Chateau Beychevelle 2000 (1 bt)<br />

Reserve de la Comtesse 2000 (1 bt)<br />

Chateau Ducru 2000 (1 bt)<br />

Chateau Maucamps 2000 (1 bt)<br />

Chateau Montrose 2004 (1 bt)<br />

Fonseca 1997 (1 bt)<br />

9 bottles<br />

$450-650<br />

519.<br />

Chateau Brane Cantenac 1981 (1 bt)<br />

Chateau Haut Batailley 1996 (1 bt)<br />

Chateau Meyney 1990 (2 bts)<br />

Chateau Talbot<br />

1970 (1 bt)<br />

1984 (1 bt)<br />

1989 (1 bt)<br />

Chanson Chambertin 1962 (1 bt)<br />

Quinta do Vesuvio 1989 (1 bt)<br />

9 bottles<br />

$400-600<br />

520.<br />

Chateau Margaux 1978 (1 bt)<br />

Chateau Montrose<br />

1966 (1 bt)<br />

1996 (1 bt)<br />

Muga Prado Enea Gran Reserva 1985 (3 bts)<br />

Il Poggione Brunello di Montalcino 1983 (1 bt)<br />

Prunotto Barolo Riserva 1978 (1 bt)<br />

Caymus Special Selection 1980 (1 bt)<br />

9 bottles<br />

$500-700<br />

521.<br />

Chateau Branaire 1994 (1 bt)<br />

Chateau Beychevelle<br />

1966 (1 bt)<br />

1967 (1 bt)<br />

1991 (1 bt)<br />

Chateau Haut Langlade 1988 (2 bts)<br />

Barbi B di M 1990 (2 bts)<br />

A Rodet Gevrey Chambertin Cave Privee 1996 (2 bts)<br />

Frescobaldi Castello di Nipozzano Chianti Rufina Riserva 1989 (2<br />

bts)<br />

Chateau d’Yquem 1979 (1 bt)<br />

one with possible seepage<br />

13 bottles<br />

$550-850<br />

Port<br />

522.<br />

Croft 1977 (1 bt)<br />

Fonseca 1983 (2 bts)<br />

Romariz Colheita 1963 (1 bt)<br />

Warre 1985 (1 bt)<br />

and one unidentifiable bottle of Port<br />

5 bottles<br />

$400-600<br />

From the cellar of a Massachusetts Collector, stored in ideal conditions,<br />

offerings from Bordeaux, California, and beyond.<br />

523.<br />

Chateau Lafite Rothschild 1989<br />

Pauillac, 1er Cru Classe<br />

u: all into neck<br />

3 bottles<br />

$2,000-2,500<br />

524.<br />

Chateau La Tour Haut Brion 1982<br />

Pessac Leognan<br />

u: into neck<br />

“Today, the fruit from this vineyard has been incorporated into the<br />

second wine of La Mission-Haut-Brion, so I hope readers do not forget<br />

how great many vintages of La Tour-Haut-Brion were. The superb 1982<br />

ranks alongside their great 1949, 1955, 1959, 1961, and 1975. No wine<br />

since this 1982 ever achieved this level of quality. Its inky/purple hue is<br />

followed by classic aromas of scorched earth, plums, cassis, charcoal,<br />

and truffles, powerful, full-bodied flavors, superb concentration, and a<br />

boatload of tannin. The wine is so complex aromatically, and the attack<br />

is so impressive that I can’t resist drinking it. However, it should be<br />

even better in 5-8 years, and should last for another three decades.” R.<br />

Parker, 96 pts. 06/09<br />

2 bottles<br />

$700-1,100<br />

525.<br />

Chateau Margaux 1983<br />

Margaux, 1er Cru Classe<br />

u: one bottom neck, one top shoulder<br />

R. Parker, 96 pts. 01/03<br />

2 bottles<br />

$900-1,300<br />

526.<br />

Chateau Margaux 1986<br />

Margaux, 1er Cru Classe<br />

u: bottom neck<br />

1 bottle<br />

$350-550<br />

527.<br />

Chateau Mouton Rothschild 1961<br />

Pauillac, 1er Cru Classe<br />

u: high shoulder<br />

R. Parker, 98 pts. 10/94<br />

1 bottle<br />

$800-1,200<br />

528.<br />

Chateau Petrus 2000<br />

Pomerol, Cru Exceptionnel<br />

u: into neck<br />

“A prodigious Petrus, this wine has that extra level of intensity and<br />

complexity that is monumental. The magic is clearly Petrus, and the<br />

2000 will always be an interesting vintage to compare to another legend<br />

in the making, the 1998, or more recently, of course, the 2005, 2008,<br />

and 2009. Extremely full-bodied, with great fruit purity, an unmistakable<br />

note of underbrush, black truffle, intense black cherries, licorice, and<br />

mulberry, the wine seems to show no evidence of oak whatsoever. It<br />

has a sumptuous, unctuous texture, plenty of tannin, but also vibrancy<br />

and brightness. This is a remarkable wine that seems slightly more<br />

structured and massive than the 1998, which comes across as slightly<br />

more seamless, as if it were haute couture.” R. Parker, 100 pts. 06/10<br />

1 bottle<br />

$3,500-4,500<br />

56


529.<br />

1970 Bordeaux Horizontal<br />

Chateau Figeac 1970 (2 bts) (u: one bottom neck, one high<br />

shoulder)<br />

Chateau Giscours 1970 (2 bts) (u: one bottom neck, one very top<br />

shoulder)<br />

Chateau Gloria 1970 (1 bt) (u: high shoulder, capsule corrosion and<br />

tear)<br />

Chateau Lynch Bages 1970 (1 bt) (u: very top shoulder)<br />

Chateau Saint Pierre 1970 (3 bts) (u: one bottom neck, two very<br />

top shoulder)<br />

Les Forts de Latour 1970 (1 bt) (u: very top shoulder)<br />

10 bottles<br />

$550-950<br />

530.<br />

Chateau De Fieuzal 1989 (3 bts)<br />

Chateau La Conseillante 1982 (1 bt) (label staining and tears), R.<br />

Parker, 94 pts. 06/09<br />

Chateau La Grange 1995 (5 demis)<br />

Chateau Le Bon Pasteur 1982 (1 bt), R. Parker, 96 pts. 06/09<br />

Chateau Montrose 1982 (1 bt)<br />

Chateau Tour Pibran 2000 (1 bt)<br />

7 bottles<br />

5 demi bottles<br />

$550-950<br />

531.<br />

Domaine de la Romanee Conti Grand Cru La Tache 1989<br />

Cote de Nuits<br />

Bottle no. 02987<br />

u: 2 cm<br />

1 bottle<br />

$800-1,200<br />

532.<br />

Chanson<br />

Pommard 2005 (2 bts)<br />

Vosne Romanee 2005 (2 bts)<br />

Gevrey Chambertin 2005 (2 bts)<br />

Comtes Lafon Volnay Santenots du Milieu 1er Cru 2001 (2 bts)<br />

Dominique Laurent<br />

Vosne Romanee Cuvee Royale 1997 (1 bt)<br />

Clos de la Roche, Grand Cru 2000 (2 bts)<br />

Latricieres Chambertin, Grand Cru 2000 (1 bt)<br />

12 bottles<br />

$450-750<br />

533.<br />

Bouchard Volnay Caillerets Ancienne Cuvee Carnot 2003<br />

Chateau Mont Redon Cotes du Rhone 1995<br />

Bizot Vosne Romanee Les Jachees 2001<br />

Jean Marechal, Mercurey, 1er Cru, Clos L’Eveque 2005<br />

Jos. Roty, Gevrey Chambertin, 1er Cru “Les Fontenys” 1998<br />

L. Jadot, Gevrey Chambertin, Estournelles Saint Jacques<br />

2004 (1 demi)<br />

2003 (2 bts)<br />

Mark Morey, Chassagne Montrachet 1er Cru Morgeot 1996<br />

Pierre Usseglio Chateauneuf du Pape 1998<br />

Ramonet, Chassagne Montrachet, 1er Cru Morgeot 1996<br />

T. et P. Matrot Meursault 2004<br />

11 bottles<br />

1 demi bottle<br />

$300-500<br />

534.<br />

Aldegheri Amarone della Valpolicella Classico<br />

1998 (1 bt)<br />

1999 (1 bt)<br />

Allegrini La Poja 2000 (1 bt)<br />

Castellani Cinque Stelle Amarone 1998 (1 bt)<br />

Castello Fonterutoli Siepi 1998 (1 bt)<br />

Fratelli Ravello Barolo Vigna Giachini 1999 (1 bt)<br />

Gaja Barbaresco<br />

1983 (1 bt)<br />

1998 (2 bts)<br />

9 bottles<br />

$400-600<br />

535.<br />

d’Arenberg Dead Arm Shiraz<br />

1998 (6 bts), R. Parker, 94+ pts. 06/09<br />

2002 (2 bts)<br />

2004 (1 mag in owc), R. Parker, 95+ pts. 10/06<br />

McLaren Vale<br />

8 bottles<br />

1 magnum<br />

$300-600<br />

536.<br />

Elderton Command Shiraz 2001 (1 bt)<br />

Kilikanoon The Medley 2004 (6 bts)<br />

Marquis Phillips Integrity Shiraz 2002 (1 bt)<br />

Penfolds Grange Syrah 1998 (1 bt)<br />

Two Hands Bella’s Garden Shiraz 2002 (2 bts)<br />

11 bottles<br />

$400-700<br />

537.<br />

Two Hands Shiraz<br />

Bella’s Garden<br />

2002 (7 bts) (one with missing capsule, one with cracked capsule),<br />

R. Parker, 95 pts. 10/04<br />

2004 (3 bts)<br />

Lost Highway/Stella’s Garden 2003 (2 bts)<br />

Barossa Valley<br />

12 bottles<br />

$450-650<br />

538.<br />

Araujo Eisele Vineyard Syrah<br />

1994 (1 bt), R. Parker, 98 pts. 12/96<br />

1995 (1 bt), R. Parker, 97 pts. 12/98<br />

1998 (3 bts)<br />

Araujo Estate Altagracia<br />

2000 (5 bts)<br />

2001 (3 bts)<br />

Napa<br />

13 bottles<br />

$750-1,100<br />

539.<br />

Beringer Knights Valley Cabernet Sauvignon<br />

1988 (1 bt)<br />

1999 (1 bt)<br />

Beringer Private Reserve Cabernet Sauvignon<br />

1985 (1 mag)<br />

1991 (2 bts), R. Parker, 96 pts. 06/11<br />

1992 (1 bt)<br />

1994 (4 bts), R. Parker, 97 pts. 06/11<br />

1997 (5 bts), R. Parker, 95 pts. 06/11<br />

Beringer Bancroft Ranch Merlot 1993 (2 bts)<br />

Beringer Bancroft Ranch Private Reserve Merlot 1997 (1 bt)<br />

Napa<br />

17 bottles<br />

1 magnum<br />

$800-1,200<br />

online bidding at www.skinnerinc.com<br />

57


540.<br />

Cain Five<br />

1994 (3 bts)<br />

2005 (3 bts)<br />

Cain Cuvee NV5 (3 bts)<br />

Cain Concept Library Edition 2000 (5 bts)<br />

Napa<br />

14 bottles<br />

$400-600<br />

547.<br />

Paul Hobbs<br />

Cabernet Sauvignon 1999 (5 bts)<br />

Pinot Noir 2003 (1 bt)<br />

Lindsay Estate Vineyard Pinot Noir 2005 (1 bt), R. Parker, 94 pts.<br />

12/07<br />

North Coast<br />

7 bottles<br />

$275-425<br />

541.<br />

Caymus Cabernet Sauvignon 1992 (5 bts)<br />

Caymus Special Selection Cabernet Sauvignon<br />

1987 (1 bt)<br />

1989 (3 bts)<br />

1990 (2 bts), R. Parker, 94 pts. 10/93<br />

1991 (1 bt)<br />

1994 (1 bt), R. Parker, 95 pts. 12/97<br />

Napa<br />

13 bottles<br />

$650-950<br />

542.<br />

Constant Diamond Mountain Vineyard 1995 (6 bts) (three missing<br />

labels, one cut capsule)<br />

Constant Diamond Mountain Cabernet Sauvignon 2001 (8 bts)<br />

Constant Diamond Mountain Syrah 2002 (6 bts)<br />

Napa<br />

20 bottles<br />

$650-850<br />

543.<br />

Duckhorn Merlot 2006 (4 bts)<br />

Paraduxx Canvasback 2002 (1 bt)<br />

Goldeneye Pinot Noir<br />

2002 (4 bts)<br />

2004 (1 bt)<br />

2005 (4 bts)<br />

California<br />

14 bottles<br />

$450-600<br />

544.<br />

Far Niente Cabernet Sauvignon<br />

1995 (2 bts)<br />

1997 (6 bts)<br />

Napa<br />

8 bottles<br />

$450-650<br />

545.<br />

Far Niente Oakville Cabernet Sauvignon 2005<br />

Napa<br />

6 bottles<br />

$350-500<br />

546.<br />

Harlan Estate The Maiden 1998<br />

Napa<br />

3 bottles (owc)<br />

$250-350<br />

548.<br />

Joseph Phelps Backus Vineyard Cabernet Sauvignon 2003<br />

Napa<br />

“Full-bodied, powerful, and rich, the deep purple-hued 2003 Cabernet<br />

Sauvignon Backus Vineyard boasts a rich, sumptuous bouquet of<br />

graphite, blueberries, truffles, and damp earth. With an almost inky<br />

intensity, it will benefit from another 2-3 years of bottle age, and should<br />

drink well for two decades or more.” R. Parker, 96 pts. 12/06<br />

6 bottles (owc)<br />

$450-750<br />

549.<br />

Joseph Phelps Backus Vineyard Cabernet Sauvignon 2004<br />

Napa<br />

“The 2004 Cabernet Sauvignon Backus (96% Cabernet Sauvignon and<br />

the rest Petit Verdot and Malbec) is absolutely fabulous. The wine has<br />

a bluish purple color to the rim and an extraordinary nose of graphite,<br />

spring flowers, blackberries, cassis, and espresso roast. A savory,<br />

full-bodied, powerful wine with great fruit, low acidity, and abundant<br />

tannin, it cuts a broad swath across the palate. This is a classic Oakville<br />

Cabernet Sauvignon. It should drink well for at least 20 years.” R.<br />

Parker, 95 pts. 12/07<br />

6 bottles (owc)<br />

$450-650<br />

550.<br />

Joseph Phelps Backus Vineyard Cabernet Sauvignon 2005<br />

Napa<br />

“The dense 2005 Cabernet Sauvignon Backus Vineyard (93% Cabernet<br />

Sauvignon and the rest Petit Verdot and Malbec) offers sweet creme<br />

de cassis aromas interwoven with scorched earth, espresso roast, and<br />

licorice. Full-bodied as well as elegant with sweet tannin, gorgeous<br />

purity, and admirable depth, this effort has developed beautifully since<br />

I tasted it last year. It appears to have 25 or more years of aging<br />

potential.” R. Parker, 94 pts. 12/08<br />

6 bottles (owc)<br />

$450-650<br />

551.<br />

Joseph Phelps Backus Vineyard Cabernet Sauvignon 2006<br />

Napa<br />

R. Parker, 94+ pts. 12/09<br />

6 bottles (owc)<br />

$450-650<br />

552.<br />

Joseph Phelps Cabernet Sauvignon<br />

2002 (1 bt)<br />

2003 (4 bts)<br />

2004 (3 bts)<br />

2005 (6 bts)<br />

2006 (5 bts)<br />

2007 (6 bts)<br />

Napa<br />

25 bottles<br />

$500-800<br />

58


536<br />

online bidding at www.skinnerinc.com<br />

59


553.<br />

Joseph Phelps Insignia<br />

2001 (3 bts), R. Parker, 99 pts. 06/11<br />

30th Anniversary 2003 (6 bts-owc), R. Parker, 94 pts. 12/06<br />

Napa<br />

9 bottles<br />

$600-800<br />

554.<br />

Joseph Phelps Insignia 2004<br />

Napa<br />

“The 2004 Insignia (the first to be 100% from the estate vineyards) is<br />

a blend of 72% Cabernet Sauvignon, 14% Merlot, 12% Petit Verdot,<br />

and the rest Malbec. I had this wine several times in Napa, and it is a<br />

beauty. A flashy, exuberant style for Phelps, with dense ruby/purple<br />

color, a gorgeous nose of creme de cassis, incense, licorice, smoke,<br />

and spice, the wine has supple tannins, a flamboyant, full-bodied<br />

mouthfeel, and tremendous length. Despite its precociousness and<br />

up-front style, this wine should evolve easily for 20 or more years. There<br />

are 10,000 cases of the 2004.” R. Parker, 95 pts. 12/07<br />

6 bottles (owc)<br />

$450-600<br />

555.<br />

Joseph Phelps Insignia 2005<br />

Napa<br />

“Since 2004, 100% of the Bordeaux varietals used in the Insignia<br />

proprietary blend have been from estate vineyards. The beautiful,<br />

dense ruby/purple-tinged 2005 Insignia (a 12,500-case blend of 92%<br />

Cabernet Sauvignon, 7% Petit Verdot, and 1% Merlot) possesses sweet<br />

aromas of black cherries, cassis, chocolate, camphor, and a subtle hint<br />

of roasted herbs. Medium to full-bodied and elegant, with a European<br />

style imposed on the rich, velvety, California fruit, this cuvee will benefit<br />

from several years of bottle age, and should easily keep for three<br />

decades.” R. Parker, 95 pts. 12/08<br />

6 bottles (owc)<br />

$450-600<br />

556.<br />

Joseph Phelps Insignia 2006<br />

Napa<br />

“The 2006 Insignia (95% Cabernet Sauvignon and 5% Petit Verdot;<br />

16,000 cases produced) is a superb effort in this vintage. Another 30+<br />

year wine, it boasts a dense plum/purple color as well as abundant<br />

notes of licorice, black currants, charcoal, black olives, and graphite.<br />

Full-bodied, pure, and rich with moderately high tannins, it represents a<br />

California version of a Bordeaux from Pauillac or St.-Julien.” R. Parker,<br />

95+ pts. 12/09<br />

6 bottles (owc)<br />

$400-500<br />

557.<br />

Joseph Phelps Le Mistral<br />

2003 (5 bts)<br />

2004 (5 bts)<br />

2005 (4 bts)<br />

2006 (3 bts)<br />

Napa<br />

17 bottles<br />

$300-500<br />

558.<br />

Joseph Phelps Syrah<br />

2002 (6 bts)<br />

2003 (2 bts)<br />

2004 (3 bts)<br />

2007 (6 bts)<br />

Napa<br />

17 bottles<br />

$350-550<br />

559.<br />

Justin Isosceles<br />

1997 (1 mag)<br />

2002 (1 bt)<br />

2003 (2 bts)<br />

2004 (2 bts)<br />

2005 (2 bts)<br />

2006 (2 bts)<br />

2007 (2 bts)<br />

Paso Robles<br />

11 bottles<br />

1 magnum<br />

$400-600<br />

560.<br />

Keenan<br />

Keenan Mernet Reserve<br />

2001 (3 bts)<br />

2004 (2 bts), R. Parker, 95 pts. 12/06<br />

Keenan 25th Anniversary Merlot 2001 (3 bts)<br />

Keenan Spring Mountain Merlot 2002 (7 bts, 6 are in owc)<br />

Keenan Spring Mountain Cabernet Franc<br />

2004 (1 bt), R. Parker, 94 pts. 12/06<br />

2005 (1 bt)<br />

Keenan Syrah 2003 (1 bt)<br />

Keenan Cabernet Sauvignon 2004 (4 bts)<br />

Napa<br />

22 bottles<br />

$600-900<br />

561.<br />

Kistler Vineyard Cuvee Catherine Pinot Noir 1999, R. Parker (96-98)<br />

pts. 12/00<br />

Kistler Vineyard Pinot Noir 2000<br />

Sonoma<br />

2 bottles<br />

$225-375<br />

562.<br />

Martinelli Pinot Noir<br />

Reserve 1999 (3 bts)<br />

Blue Slide Ridge 2002 (2 bts), R. Parker, 95 pts. 02/05<br />

Bondi Home Ranch Water Trough Vineyard 2002 (4 bts) (one with<br />

missing capsule)<br />

Sonoma<br />

9 bottles<br />

$400-700<br />

563.<br />

Peter Michael Les Pavots 2000<br />

Sonoma<br />

10 bottles<br />

$500-750<br />

564.<br />

Peter Michael<br />

L’Esprit des Pavots 2005 (3 bts)<br />

Les Pavots 2005 (1 bt), R. Parker, 95 pts. 12/07<br />

Pinot Noir Le Moulin Rouge 2006 (2 bts)<br />

California<br />

6 bottles<br />

$325-475<br />

60


565.<br />

Ojai Syrah<br />

Thompson Vineyard 1999 (2 bts)<br />

Stolpman Vineyard 2003 (1 bt)<br />

Thompson Vineyard<br />

1999 (1 bt), R. Parker, 96 pts. 02/02<br />

2002 (2 bts), R. Parker, 94 pts. 08/04<br />

2003 (2 bts)<br />

2004 (9 bts)<br />

White Hawk Vineyard<br />

2003 (1 bt), R. Parker, 95 pts. 08/06<br />

2004 (4 bts)<br />

Bien Nacido Vineyard<br />

1996 (4 bts), R. Parker, 94 pts. 08/98<br />

2004 (2 bts)<br />

2006 (1 bt), R. Parker, 94 pts. 08/10<br />

Roll Ranch 1999 (5 bts)<br />

Central Coast<br />

34 bottles<br />

$700-1,100<br />

570.<br />

A. Rafanelli Dry Creek Valley Cabernet Sauvignon<br />

1999 (3 bts)<br />

2000 (2 bts)<br />

2001 (3 bts)<br />

Sonoma<br />

8 bottles<br />

$300-500<br />

571.<br />

Williams Selyem Pinot Noir<br />

Allen Vineyard 2002 (2 bts)<br />

Rochioli Riverblock<br />

2000 (1 bt)<br />

2002 (2 bts)<br />

Coastland Vineyards 2002 (1 bt)<br />

Precious Mountain 1999 (1 bt)<br />

North Coast<br />

7 bottles<br />

$300-500<br />

566.<br />

Opus One<br />

1979 (2 bts)<br />

1980 (1 bt)<br />

1983 (1 bt)<br />

1985 (2 bts) (both with heavy capsule corrosion and slight capsule<br />

loss)<br />

1994 (1 bt)<br />

1997 (1 bt, 1 mag)<br />

Napa<br />

8 bottles<br />

1 magnum<br />

$1,200-1,600<br />

567.<br />

Pride Mountain Vineyards Cabernet Franc<br />

1996 (11 bts)<br />

2005 (2 bts)<br />

Sonoma<br />

13 bottles<br />

$275-425<br />

568.<br />

Pride Mountain Vineyards Cabernet Sauvignon<br />

1996 (1 mag)<br />

2002 (4 bts)<br />

2004 (3 bts)<br />

2005 (6 bts)<br />

Napa<br />

13 bottles<br />

1 magnum<br />

$500-750<br />

569.<br />

Pride Mountain Vineyards Merlot<br />

2001 (10 bts)<br />

2003 (6 bts)<br />

2004 (2 bts)<br />

2005 (6 bts)<br />

Pride Mountain Vineyards Vintners Select Cuvee Mountain Top<br />

Vineyard 2003 (2 bts)<br />

North Coast<br />

26 bottles<br />

$600-900<br />

572.<br />

Williams Selyem Sonoma Coast Pinot Noir<br />

1999 (2 bts)<br />

2000 (4 bts)<br />

2002 (3 bts)<br />

2003 (6 bts)<br />

Sonoma<br />

15 bottles<br />

$500-800<br />

573.<br />

Stag’s Leap Wine Cellars<br />

Cask 23<br />

1998 (2 mags)<br />

2000 (1 bt)<br />

Napa<br />

1 bottle<br />

2 magnums<br />

$350-550<br />

574.<br />

Trefethen Library Selection Cabernet Sauvignon<br />

1995 (1 mag, 1 double mag in owc)<br />

1996 (1 mag)<br />

1997 (1 mag)<br />

Trefethen Reserve Cabernet Sauvignon 1998 (1 bt)<br />

Napa<br />

1 bottle<br />

3 magnums<br />

1 double magnum<br />

$300-600<br />

575.<br />

California Cabernet Sauvignon<br />

Altamura 2001 (1 bt)<br />

Chateau Montelena 1987 (1 bt)<br />

Dalla Valle 1997 (1 bt)<br />

Dunn Howell Mountain 1982 (1 bt), R. Parker, 95 pts. 10/93<br />

Dunn Napa Valley 1990 (1 bt)<br />

Grgich Hills 1994 (1 bt)<br />

Lewis Cellars Reserve 1994 (1 bt)<br />

Spottswoode<br />

1985 (1 mag) missing capsule<br />

1997 (1 bt)<br />

California<br />

8 bottles<br />

1 magnum<br />

$650-950<br />

online bidding at www.skinnerinc.com<br />

61


62<br />

622


576.<br />

California Cabernet Sauvignon<br />

Groth 1989 (1 bt)<br />

Heitz Martha’s Vineyard 1985 (1 bt)<br />

Heitz Trailside 2002 (1 bt)<br />

Kenwood Artist’s Series 1997 (1 mag)<br />

Liparita Napa Valley 1994 (1 bt)<br />

Markham 1990 (4 bts)<br />

Robert Craig Howell Mountain 1994 (3 bts)<br />

Robert Mondavi Reserve 1985 (3 bts)<br />

Seavey 1999 (1 bt)<br />

Shafer, Stags Leap District 1990 (1 bt)<br />

Staglin Family Vineyard 1996 (1 bt)<br />

California<br />

17 bottles<br />

1 magnum<br />

$900-1,300<br />

577.<br />

California Pinot Noir<br />

Ancien Steiner Vineyard 2001 (2 bts)<br />

Ancien Carneros 2002 (1 bt)<br />

Dumol 2003 (1 bt)<br />

Etude Heirloom 2000 (1 bt) bin scrape to vintage<br />

Marcassin Three Sisters Vineyard 2001 (1 bt), R. Parker, (93-95)<br />

pts. 08/02<br />

Patz & Hall Hyde Vineyard 2000 (2 mags)<br />

Talley Arroyo Grande Valley 2003 (2 bts)<br />

Talley Rosemary’s Vineyard 2002 (1 bt), R. Parker, 94 pts. 08/04<br />

Williams Selyem<br />

Hirsch Vineyard 1995 (1 bt)<br />

Olivet Lane Vineyard 1994 (1 bt)<br />

Riverblock Vineyard 1997 (1 bt)<br />

California<br />

12 bottles<br />

2 magnums<br />

$700-1,100<br />

578.<br />

Andrus Reserve 1997 (1 bt)<br />

Beaulieu Vineyards Tapestry Reserve 1997 (1 bt)<br />

Dominus 1986 (3 bts)<br />

Joseph Phelps Insignia 1987 (1 bt)<br />

L’Aventure Estate Cuvee 2003 (1 bt), R. Parker, 94 pts. 06/05<br />

Pahlmeyer Caldwell Vineyard 1989 (1 bt)<br />

Viader<br />

1991 (1 bt)<br />

1996 (1 bt)<br />

California<br />

10 bottles<br />

$600-800<br />

579.<br />

Domaine Drouhin Pinot Noir 1995 (1 mag owc)<br />

Domaine Serene Mark Bradford Pinot Noir 2000 (1 bt)<br />

Laird Diamond Mountain Cabernet Sauvignon<br />

2001 (1 bt)<br />

2003 (1 bt)<br />

Mount Veeder Winery Cabernet Sauvignon 1997 (6 bts)<br />

Pride Petite Syrah 2003 (1 bt)<br />

Pride Syrah 2003 (1 bt)<br />

Quilceda Creek Columbia Valley Merlot 2006 (2 bts), J. Miller for R.<br />

Parker, 94 pts. 10/09<br />

Von Strasser Diamond Mountain Post Vineyard Cabernet<br />

Sauvignon 2002 (1 bt)<br />

Von Strasser Diamond Mountain Estate Vineyards Cabernet<br />

Sauvignon 2001 (2 bts)<br />

16 bottles<br />

1 magnum<br />

$450-850<br />

580.<br />

Archery Summit Pinot Noir<br />

Archery Summit Estate Oregon 2002 (1 bt)<br />

Arcus Estate Willamette Valley<br />

2001 (1 bt)<br />

2003 (2 bts)<br />

2006 (4 bts)<br />

Dundee Hills<br />

2004 (1 bt)<br />

2006 (1 bt)<br />

Looney Vineyard Willamette Valley 2003 (2 bts)<br />

Premier Cuvee Willamette Valley<br />

2003 (1 bt)<br />

2006 (4 bts)<br />

Red Hills Estate Willamette Valley 2003 (1 bt)<br />

Looney Vineyard Ribbon Ridge<br />

2005 (1 bt)<br />

2006 (2 bts)<br />

Oregon<br />

21 bottles<br />

$500-800<br />

581.<br />

Archery Summit Pinot Noir<br />

Arcus Estate Dundee Hills<br />

2004 (1 bt)<br />

2005 (2 bts)<br />

2006 (1 bt)<br />

Dundee Hills Premier Cuvee 2004 (2 bts)<br />

Red Hills Estate Dundee Hills<br />

2004 (1 bt)<br />

2006 (2 bts)<br />

Renegade Ridge Estate Dundee Hills<br />

2004 (1 bt)<br />

2005 (4 bts)<br />

2006 (4 bts)<br />

Oregon<br />

18 bottles<br />

$450-750<br />

582.<br />

Beaux Freres Pinot Noir<br />

Beaux Freres Vineyard<br />

1999 (2 bts), HS for Wine Spectator, 94 pts. 05/15/01<br />

2001 (1 bt)<br />

Belles Soeurs Shea Vineyard 1999 (3 bts)<br />

Belles Soeurs Yamhill County Cuvee 1999 (4 bts)<br />

Oregon<br />

10 bottles<br />

$400-600<br />

Wines from the extensive cellar of a Massachusetts Collector, stored in<br />

ideal conditions.<br />

583.<br />

Chateau Ausone 1996<br />

St. Emilion, 1er Grand Cru Classe<br />

1 bottle<br />

$300-400<br />

63


584.<br />

Chateau Lafite Rothschild 1999<br />

Pauillac, 1er Cru Classe<br />

“The 1999 Lafite Rothschild sports an engraved “1999” on the bottle<br />

along with an eclipse to mark that significant historical event of<br />

August, 1999. It is a quintessential offering from Lafite Rothschild. This<br />

prodigious wine is both elegant and intensely flavored, and almost<br />

diaphanous in its layers that unfold with no heaviness. An opaque ruby/<br />

purple color is accompanied by a complex bouquet of lead pencil,<br />

graphite, cedar, creme de cassis, toast, and vanilla. It is mediumbodied,<br />

with extravagant layers of richness yet little weight, and a finish<br />

that is all sweetness, ripeness, and harmony. This extraordinary Lafite<br />

increasingly appears to be a modern day clone of the majestic 1953.<br />

A mere one-third of the crop made it into the grand vin!” R. Parker, 95<br />

pts. 04/02<br />

1 bottle<br />

$900-1,100<br />

585.<br />

Chateau Lafite Rothschild 2002<br />

Pauillac, 1er Cru Classe<br />

“A brilliant offering and a candidate for wine of the vintage, this is<br />

classic Lafite that reminded me somewhat of the 1976, although the<br />

vintage conditions were completely different. This is a medium-weight,<br />

quintessentially elegant style of Lafite with notes of lead pencil shavings/<br />

graphite along with black currants, plums, and crushed rocks/mineral.<br />

Wonderfully pure, dense, with a deep ruby/purple color and loads<br />

of fruit, definition, and a long finish, this is a brilliant, elegant Lafite<br />

Rothschild that builds incrementally in the mouth and has more power<br />

and density than it initially seems.” R. Parker, 94 pts. 04/05<br />

2 bottles<br />

$1,700-2,100<br />

586.<br />

Chateau Lafite Rothschild 2004<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 95 pts. 06/07<br />

4 bottles<br />

$3,250-4,250<br />

587.<br />

Chateau Mouton Rothschild 2002<br />

Pauillac, 1er Cru Classe<br />

2 bottles<br />

$2,500-3,000<br />

588.<br />

Chateau Mouton Rothschild<br />

1993 (U.S. label)<br />

1999<br />

Pauillac, 1er Cru Classe<br />

2 bottles<br />

$700-900<br />

589.<br />

Pavillon Rouge du Chateau Margaux 2000<br />

Margaux<br />

4 bottles<br />

$400-600<br />

590.<br />

Clarendon Hills Astralis Shiraz<br />

1997<br />

1998, R. Parker, 98 pts. 06/09<br />

Southern Australia<br />

2 bottles<br />

$275-375<br />

591.<br />

Aubert Pinot Noir<br />

Reuling Vineyard<br />

2007 (1 bt), R. Parker, 98 pts. 02/10<br />

2008 (2 bts)<br />

UV Vineyard<br />

2007 (1 bt), R. Parker, 95+ pts. 02/10<br />

2008 (4 bts, 1 mag), R. Parker, 95 pts. 02/11<br />

Sonoma<br />

8 bottles<br />

1 magnum<br />

$800-1,200<br />

592.<br />

Behrens & Hitchcock<br />

Alder Springs Vineyard Merlot 2002 (1 bt)<br />

Alder Springs Vineyard Homage to Ed Oliveira Syrah 2001 (3 bts),<br />

R. Parker, 94 pts. 12/03<br />

Barcini Vineyard Petite Sirah 2000 (3 bts)<br />

Cuvee Lola<br />

2000 (2 bts)<br />

2001 (1 bt), R. Parker, 96 pts. 12/03<br />

Fat Boy 1999 (1 bt)<br />

Ode to Picasso<br />

2000 (1 bt)<br />

2001 (2 bts), R. Parker, 96 pts. 12/03<br />

The Heavyweight 2001 (2 bts), R. Parker, 95 pts. 12/03<br />

Ink Grade Cabernet Sauvignon 2001 (2 bts)<br />

Kenefick Ranch Cuvee Reserve Cabernet Sauvignon 2001 (3 bts)<br />

Merlot Napa Valley 2002 (2 bts)<br />

Petite Sirah 2001 (2 bts)<br />

California<br />

25 bottles<br />

$1,200-1,700<br />

593.<br />

Colgin IX Estate Red Wine 2003 (3 bts in owc), R. Parker, 95 pts.<br />

12/06<br />

David Arthur Elevation 1147 Cabernet Sauvignon 1998 (1 bt)<br />

Kongsgaard Chardonnay<br />

1999 (3 bts), R. Parker, 95 pts. 08/02<br />

2000 (1 bt), R. Parker, 94 pts. 12/03<br />

Martinelli Zinfandel<br />

Giuseppe & Luisa 2000 (4 bts)<br />

Jackass Vineyard<br />

1999 (1 bt), R. Parker, 96 pts. 10/01<br />

2000 (1 bt), R. Parker, 94 pts. 08/02<br />

California<br />

14 bottles<br />

$1,000-1,300<br />

594.<br />

Dalla Valle Maya 1997<br />

Napa<br />

“Close to perfection, the saturated blue/black-colored 1997 Maya<br />

exhibits complex aromatics of creme de cassis, smoke, spice box, iron,<br />

and espresso. The wine has a viscous texture, huge, concentrated, ripe<br />

fruit, remarkable body, and a seamless, multi-layered finish. The tannin,<br />

acidity, and alcohol are all beautifully integrated. This is profound stuff!”<br />

R. Parker, 99 pts. 12/00<br />

2 bottles<br />

$700-900<br />

64


595.<br />

Heitz Martha’s Vineyard Anniversary Vintage 1974<br />

Napa<br />

u: top high shoulder<br />

“I had this wine twice over a period of thirty days, rating it an astounding<br />

99 and 98 points. A monumental California Cabernet Sauvignon, it<br />

appears to have approached its plateau of maturity but should easily<br />

last for 20-25 more years. There is no rust, amber, or brown to the<br />

saturated dark purple color. The spectacular, huge, Mouton-Rothschildlike<br />

nose of mint, cassis, lead pencil, and toast is remarkably youthful.<br />

Staggeringly concentrated, this full-bodied, super-rich wine possesses<br />

moderate tannin, fresh, lively acidity, and a blockbuster, rich, fleshy<br />

finish. This is a monumental effort!” R. Parker, 98 pts. 08/94<br />

1 bottle<br />

$650-950<br />

596.<br />

Kistler Chardonnay<br />

Durrell Vineyard<br />

1998 (1 bt)<br />

1999 (3 bts), R. Parker, 96 pts. 08/02<br />

2000 (1 bt), R. Parker, 95 pts. 08/02<br />

Hudson Vineyard<br />

1998 (1 bt), R. Parker, (94-96) pts.<br />

1999 (1 bt)<br />

Hyde Vineyard 1999 (1 bt)<br />

Kistler Vineyard<br />

1997 (1 bt)<br />

2002 (2 bts), R. Parker, (94-96) pts. 12/03<br />

McCrea Vineyard<br />

1998 (1 bt)<br />

1999 (2 bts)<br />

Vine Hill Vineyard<br />

1997 (2 bts)<br />

1999 (3 bts), R. Parker, (94-97) pts. 12/00<br />

California<br />

19 bottles<br />

$1,200-1,800<br />

597.<br />

Next of Kyn No. 1 Cumulus Vineyard Syrah 2007<br />

Central Coast<br />

“The 2007 Syrah Cumulus Vineyard is a meaty, earthy effort<br />

representing a hypothetical blend of a northern Rhone with the<br />

exuberant, unabashedly ripe, juicy fruit of California. Jus de viande,<br />

damp earth, black currant, and blackberry notes along with good<br />

minerality and an absence of oak are all present in this full-bodied<br />

Syrah. It still has some tannins to resolve, but it is a big, full-bodied,<br />

classic, promising debut effort from the Cumulus Vineyard. It should<br />

drink well for at least a decade.” R. Parker, 96+ pts. 08/10<br />

3 bottles<br />

1 magnum<br />

(together in owc)<br />

$3,500-4,250<br />

598.<br />

Silver Oak Cabernet Sauvignon<br />

Bonny’s Vineyard<br />

1986 (1 bt) (slight capsule oxidation and nicks)<br />

1987 (1 bt) (slight capsule oxidation and nicks)<br />

Napa Valley 1997 (6 bts), R. Parker, 94 pts. 12/00<br />

Alexander Valley 1997 (6 bts)<br />

Napa<br />

14 bottles<br />

$850-1,400<br />

Manfred Krankl is crafting wines of uncommon concentration and<br />

richness, these are among the most collectable of all Californian wines<br />

produced. –CM<br />

599.<br />

Sine Qua Non Viognier Mr. K TBA 1998<br />

Central Coast<br />

R. Parker, 96 pts. 02/02<br />

1 demi bottle<br />

$150-300<br />

600.<br />

Quilceda Creek Cabernet Sauvignon 2005<br />

Columbia Valley<br />

“The 2005 Cabernet Sauvignon contains 3% Merlot. The principal<br />

component comes from the Champoux Vineyard (in which the winery<br />

is a partner) with contributions from the Klipsun and Taptiel Vineyards,<br />

outstanding in their own right. It, too, was aged for 22 months in 100%<br />

new French oak. Opaque purple-colored, it has a splendid perfume<br />

of violets, wood smoke, truffle, Asian spices, black cherry, and black<br />

currant preserves. Opulent and mouth-coating, the layers of complex<br />

flavors nearly hide enough tannin to support 8-10 years of additional<br />

cellaring. The oak, tannin, and acidity are beautifully integrated and<br />

the lengthy finish lasts for well over a minute. Purchasers no doubt will<br />

want to try a bottle immediately but this towering effort will not reach its<br />

peak until 2015 at the earliest and provide pleasure through 2040. I say<br />

this with confidence because a 1983 Quilceda Creek Cabernet tasted<br />

in May 2008 is at its peak now and should carry on for another 10-15<br />

years.” R. Parker, 100 pts. 06/08<br />

6 bottles<br />

$900-1,200<br />

From a Massachusetts cellar, kept in ideal conditions, picked up by<br />

Skinner staff.<br />

601.<br />

Chateau Mouton Baron Philippe en Hommage a Pauline 1985<br />

Pauillac<br />

u: all very top shoulder or better<br />

12 bottles (owc)<br />

$400-600<br />

602.<br />

Chateau Cos d’Estournel 1985<br />

St. Estephe, 2eme Cru Classe<br />

u: all very top shoulder or better, light bin soil, one with label losses<br />

12 bottles (owc)<br />

$1,200-1,800<br />

603.<br />

Chateau Latour 1990<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder or better<br />

R. Parker, 95+ pts. 06/09<br />

12 bottles (owc)<br />

$7,000-10,000<br />

604.<br />

Chateau Meyney 1990<br />

St. Estephe<br />

12 bottles (owc)<br />

$250-350<br />

online bidding at www.skinnerinc.com<br />

65


605.<br />

Chateau Mouton Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder or better, bin soil and slight label losses to all<br />

R. Parker, 100 pts. 06/09<br />

4 bottles<br />

$4,000-6,000<br />

606.<br />

Chateau Mouton Rothschild<br />

1970 (u: top shoulder, bin soil, label fading and glue striping, slight<br />

case scrape to label)<br />

1985 (u: very top shoulder, some label losses and tears)<br />

1990 (u: very top shoulder)<br />

1993 (U.S. label) (u: into neck)<br />

Pauillac, 1er Cru Classe<br />

4 bottles<br />

$1,100-1,500<br />

607.<br />

Chateau Petit Villages 2000<br />

Pomerol<br />

12 bottles (owc)<br />

$600-900<br />

608.<br />

Chateau Petrus 1976<br />

Pomerol, Cru Exceptionnel<br />

u: both very top shoulder, light label staining, slight label loss to one<br />

2 bottles<br />

$1,200-1,800<br />

609.<br />

Chateau Troplong Mondot 1990<br />

St. Emilion<br />

u: all bottom neck or better<br />

“A fabulous example, the 1990 Troplong Mondot is only equaled by<br />

such recent vintages as 2000, 2005, and 2008. The inky/garnet/plum/<br />

purple-colored 1990 exhibits notes of coffee, blackberries, licorice,<br />

camphor, and espresso. Rich and full-bodied with lavish fruit, high<br />

glycerin, low acidity, and stunning purity, it is still several years away<br />

from full maturity, and should last for another 10-15 years.” R. Parker,<br />

98 pts. 06/09<br />

12 bottles (owc)<br />

$2,200-3,200<br />

610.<br />

Chateau Gilette 1955 (1 bt)<br />

Chateau Leoville Barton 1975 (1 bt)<br />

Chateau Leoville Las Cases 1975 (1 bt)<br />

Chateau Prieure Lichine 1982 (2 bts)<br />

Chateau Charmant 1983 (1 bt)<br />

Chateau Rauzan Segla 1967 (2 bts)<br />

8 bottles<br />

$850-1,300<br />

611.<br />

Chateau Eglise Clinet 1985 (1 bt)<br />

Chateau Sociando Mallet 1985 (2 bts)<br />

Fonseca 1963 (1 bt)<br />

Taylor Fladgate 1985 (1 bt)<br />

Taylor Fladgate Quinta de Vargellas 1995 (1 bt)<br />

6 bottles<br />

$440-635<br />

612.<br />

Domaine de la Romanee Conti, Romanee St. Vivant 1991<br />

Cote de Nuits<br />

1 bottle<br />

$650-850<br />

From the climate-controlled cellar of a Massachusetts Gentleman.<br />

613.<br />

Chateau Ausone 1993<br />

St. Emilion<br />

u: all into neck<br />

12 bottles (owc)<br />

$900-1,200<br />

614.<br />

Chateau Bel Air Marquis d’Aligre 1978<br />

Margaux<br />

u: all with glue striping, light bin soil<br />

13 bottles<br />

$350-500<br />

615.<br />

Chateau Margaux 1983<br />

Margaux, 1er Cru Classe<br />

u: very top shoulder, light bin soil<br />

R. Parker, 96 pts. 01/98<br />

1 bottle<br />

$450-650<br />

616.<br />

Chateau Margaux 1990<br />

Margaux, 1er Cru Classe<br />

u: all very top shoulder<br />

“I had this wine both in Seoul, Korea in February, and from my cellar<br />

in December, 2008, and it was remarkable how identical the wines<br />

smelled and tasted. It offers an extraordinary aromatic display of spring<br />

flowers, camphor, sweet red and black fruits, a hint of licorice, and no<br />

evidence of its 100% new oak cask aging. Round and generous with<br />

low acidity, but an opulent, full-bodied richness that is fresh with laserlike<br />

precision, this stunning wine is just beginning to reach its plateau<br />

of full maturity, where it should remain for another three decades. A<br />

sensational effort, it is one of the legendary wines made at Chateau<br />

Margaux.” R. Parker, 100 pts. 06/09<br />

12 bottles (owc)<br />

$10,000-15,000<br />

617.<br />

Chateau Margaux 1990<br />

Margaux, 1er Cru Classe<br />

u: three bottom neck or better, one very top shoulder<br />

R. Parker, 100 pts. 06/09<br />

4 bottles<br />

$3,500-5,000<br />

618.<br />

Pensees de Lafleur 1996<br />

Pomerol<br />

u: bottom neck or better<br />

6 bottles (owc)<br />

$300-450<br />

66


619.<br />

Domaine de la Romanee Conti, Romanee St. Vivant Marey Monge<br />

1981<br />

Cote de Nuits<br />

u: five 3cm or better, two 3.5cm, one 5cm, one 5.5cm, slight label<br />

losses and capsule corrosion, light label staining and bin soil, two<br />

possible seepage<br />

Bottle Nos. 008369, 008370, 008371, 008372, 008376, 008385,<br />

008385, 008391, 008392<br />

9 bottles<br />

$2,000-3,000<br />

620.<br />

Domaine de la Romanee Conti, Romanee St. Vivant 1982<br />

Cote de Nuits<br />

u: both 3cm or better, bin soil<br />

Bottle Nos. 024350, 024351<br />

2 bottles<br />

$700-1,100<br />

621.<br />

Domaine de la Romanee Conti, Richebourg 1986<br />

Cote de Nuits<br />

u: 1.5cm<br />

Bottle No. 010247<br />

R. Parker, 94 pts. 01/90<br />

1 bottle<br />

$550-750<br />

625.<br />

Domaine du Pegau Chateauneuf du Pape Cuvee da Capo 1998<br />

Southern Rhone<br />

u: 1.5cm<br />

R. Parker, 100 pts. 06/10<br />

1 bottle<br />

$400-500<br />

626.<br />

Antinori Solaia 1997<br />

Tuscany<br />

u: into neck<br />

A. Galloni for R. Parker, 96 pts. 01/09<br />

1 bottle<br />

$250-350<br />

627.<br />

Eitelsbacher Karthauser Hofberg Riesling Auslese NR 13 1990 (1<br />

bt)<br />

Chateau Grillet Neyret Cachet Vin Blanc 1998 (1 bt)<br />

Chateau Pichon Longueville Baron 2001 (1 bt)<br />

Bonneau du Martray Corton Charlemagne 1996 (1 bt)<br />

Dauvissat Chablis Grand Cru Les Clos 2000 (1 bt)<br />

Gaja Sperss 1998 (1 bt), A. Galloni for R. Parker, 95 pts. 03/09<br />

Heitz Martha’s Vineyard 1985 (1 bt), signed JE Heitz 1/27/90 along<br />

with another signature<br />

7 bottles<br />

$650-1,100<br />

622.<br />

Domaine de la Romanee Conti, Richebourg 1988<br />

Cote de Nuits<br />

“The Richebourg was an explosive wine with an earthy, cinnamon,<br />

gingery, soy sauce aroma backed up with the intense smell of plums<br />

and toasty new oak. Extremely rich, full bodied, and awesomely<br />

proportioned, this heroic wine should be drunk from the late nineties<br />

through the first two decades of the twenty-first century. It seems<br />

bigger, fuller, and more powerful than even the celestial 1985.” R.<br />

Parker, 96 pts. 01/90<br />

9 bottles<br />

$6,000-8,000<br />

From the climate-controlled cellar of a Massachusetts Gentleman.<br />

623.<br />

La Roseraie de Gruaud Larose 2000<br />

St. Julien<br />

10 bottles<br />

$150-250<br />

624.<br />

Domaine de la Romanee Conti Grand Cru La Tache 1990<br />

Cote de Nuits<br />

u: 3cm<br />

Bt. No. 17533<br />

“I cannot think of a more profound, young red Burgundy tasted than<br />

DRC’s 1990 La Tache. Although it still requires another 3-4 years<br />

of cellaring, it is incredibly endowed, with an extraordinary perfume<br />

of Asian spices as well as jammy black raspberries, cherries, and<br />

blackberries infused with smoke, toast, and dried herbs. Full-bodied,<br />

but ethereal, with layers of flavor, as well as mind-boggling delicacy and<br />

complexity, this youthful La Tache will be at its finest between 2004-<br />

2015.” R. Parker, 100 pts. 02/02<br />

1 bottle<br />

$3,250-3,750<br />

628.<br />

Penfolds Grange 1998<br />

South Australia<br />

u: into neck<br />

R. Parker, 98+ pts. 06/09<br />

1 bottle<br />

$300-400<br />

629.<br />

Dalla Valle Maya 1992<br />

Napa<br />

u: into neck<br />

“The awesome 1992 Maya is performing better than the 1991 did at a<br />

similar stage. It reveals a saturated purple color, as well as an intense<br />

fragrance of black-raspberries, cassis, flowers, and minerals. The wine<br />

possesses great fruit, superb density, wonderful purity and balance,<br />

and a compelling extra dimension both aromatically and texturally. It is<br />

destined to be one of California’s legendary wines.” R. Parker, 100 pts.<br />

10/95<br />

1 bottle<br />

$350-450<br />

From various cellars, maintained in ideal conditions.<br />

630.<br />

Chateau Angelus 1982<br />

St. Emilion<br />

u: three very top shoulder, one top shoulder, bin soil<br />

4 bottles<br />

$300-450<br />

631.<br />

Chateau Ausone 1961<br />

St. Emilion, 1er Grand Cru Classe (A)<br />

u: top shoulder, light label staining<br />

1 bottle<br />

$400-600<br />

online bidding at www.skinnerinc.com<br />

67


632.<br />

Chateau Beychevelle 1982<br />

St. Julien, 4eme Cru Classe<br />

R. Parker, 94 pts. 06/09<br />

12 bottles (owc)<br />

$1,800-2,400<br />

633.<br />

Chateau Beychevelle 1990<br />

St. Julien, 4eme Cru Classe<br />

12 bottles (owc)<br />

$550-750<br />

634.<br />

Chateau Brane Cantenac 1989<br />

Margaux, 2eme Cru Classe<br />

12 bottles<br />

$450-750<br />

635.<br />

Chateau Brane Cantenac 1990<br />

Margaux, 2eme Cru Classe<br />

12 bottles (owc)<br />

$700-1,000<br />

636.<br />

Chateau Calon Segur 1961<br />

St. Estephe, 3eme Cru Classe<br />

u: five top shoulder or better, three high shoulder or better, six labels<br />

unaffixed, two partially unaffixed with some losses, bin soil<br />

8 bottles<br />

$1,200-1,800<br />

637.<br />

Chateau Calon Segur 1995<br />

St. Estephe, 3eme Cru Classe<br />

12 bottles (owc)<br />

$850-1,200<br />

638.<br />

Chateau Haut Brion 1986<br />

Pessac Leognan<br />

u: 3cm<br />

R. Parker, 94 pts. 01/03<br />

1 bottle<br />

$300-400<br />

639.<br />

Chateau Haut Brion 1990<br />

Pessac Leognan, 1er Cru Classe<br />

u: 1cm, 1.5cm<br />

“1990: In terms of the brilliant complexity and nobility of the aromatics,<br />

scorched earth, black currants, plums, charcoal, cedar, and spices,<br />

the 1990 offers an aromatic explosion that is unparalleled. It is always<br />

fascinating to taste this wine next to the 1989, which is a monumental<br />

effort, but much more backward and denser, without the aromatic<br />

complexity of the 1990. The 1990 put on weight after bottling, and is<br />

currently rich, full-bodied, opulent, even flamboyant by Haut Brion’s<br />

standards. It is an incredible expression of a noble terroir in a top<br />

vintage. While it has been fully mature for a number of years, it does not<br />

reveal any bricking at the edge, and I suspect it will stay at this level for<br />

another 10-15 years...but why wait It is irresistible now.” R. Parker, 98<br />

pts. 06/09<br />

2 bottles<br />

$1,000-1,400<br />

640.<br />

Chateau d’Issan 1985<br />

Margaux, 3eme Cru Classe<br />

12 bottles (owc)<br />

$600-900<br />

641.<br />

Chateau La Lagune 1989<br />

Haut Medoc, 3eme Grand Cru Classe<br />

6 bottles<br />

$200-300<br />

La Mission lies just across the road from Haut Brion. The descendents<br />

of American banker Clarence Dillon now run both properties (previously<br />

owning just Haut Brion). Given this fact, there exists an inevitable<br />

fixation to contrast the properties. Still, the arrangement between them<br />

is not really one of sibling rivalry at all. What is striking is how these<br />

wine estates and adjacent vineyards exist so close to the city center of<br />

Bordeaux (4 miles). Mercifully the unusually deep gravel soils so ideal<br />

for viticulture were never paved over! –PhM<br />

642.<br />

Chateau La Mission Haut Brion 1966<br />

Pessac Leognan<br />

u: top shoulder or better, light bin soil, glue striping<br />

2 demi bottles<br />

$200-300<br />

643.<br />

Chateau La Mission Haut Brion 2002<br />

Pessac Leognan, Cru Classe<br />

12 bottles (owc)<br />

$2,500-3,500<br />

Rarer and rarer still, Mature Bordeaux from the cellar of a Massachusets<br />

Collector. Stored in ideal conditions.<br />

644.<br />

Chateau Lafite Rothschild 1947<br />

Pauillac, 1er Cru Classe<br />

u: one top shoulder, five high shoulder, five high-mid shoulder, one mid<br />

shoulder<br />

12 bottles<br />

$8,000-13,000<br />

645.<br />

Chateau Lafite Rothschild 1964<br />

Pauillac, 1er Cru Classe<br />

u. two very top shoulder, give top shoulder, four top to high shoulder,<br />

some with slight label losses and staining, some capsule corrosion, all<br />

with bin soil<br />

11 bottles (owc no lid)<br />

$1,000-1,500<br />

646.<br />

Chateau Lafite Rothschild 1966<br />

Pauillac, 1er Cru Classe<br />

u: very top shoulder, slight label nicking and capsule oxidation<br />

1 bottle<br />

$450-650<br />

647.<br />

Chateau Lafite Rothschild 1970<br />

Pauillac, 1er Cru Classe<br />

u: very top shoulder, light bin soil<br />

2 bottles<br />

$800-1,200<br />

68


763<br />

69


648.<br />

Chateau Lafite Rothschild 1974<br />

Pauillac, 1er Cru Classe<br />

u: both very top shoulder or better<br />

2 bottles<br />

$400-600<br />

649.<br />

Chateau Lafite Rothschild 1974<br />

Pauillac, 1er Cru Classe<br />

2 bottles<br />

$400-600<br />

650.<br />

Chateau Lafite Rothschild 1978<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder<br />

12 bottles (owc)<br />

$6,000-9,000<br />

651.<br />

Chateau Lafite Rothschild 1978<br />

Pauillac, 1er Cru Classe<br />

u: bottom neck, light bin soil<br />

3 bottles<br />

$1,200-1,800<br />

652.<br />

Chateau Lafite Rothschild 1978<br />

Pauillac, 1er Cru Classe<br />

1 jeroboam (owc-no lid)<br />

$3,000-4,000<br />

653.<br />

Chateau Lafite Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder, one with slight nicking to label, one with some<br />

capsule corrosion<br />

R. Parker, 97+ pts. 06/09<br />

6 bottles<br />

$18,000-24,000<br />

654.<br />

Chateau Lafite 1982<br />

Pauillac, 1er Cru Classe<br />

u: very top shoulder, label mostly unaffixed, capsule nick<br />

R. Parker, 97+ 06/09<br />

1 bottle<br />

$3,000-4,000<br />

655.<br />

Chateau Lafite Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: very top shoudler, light label staining, light bin soil<br />

R. Parker, 97+ pts. 06/09<br />

1 demi bottle<br />

$1,500-2,000<br />

656.<br />

Chateau Lafite Rothschild 1986<br />

Pauillac, 1er Cru Classe<br />

u: both into neck<br />

“The 1986 possesses outstanding richness, a deep color, medium<br />

body, a graceful, harmonious texture, and superb length. The<br />

penetrating fragrance of cedar, chestnuts, minerals, and rich fruit is<br />

a hallmark of this wine. Powerful, dense, rich, and tannic, as well as<br />

medium to full-bodied, with awesome extraction of fruit, this Lafite has<br />

immense potential. Patience is required.” R. Parker, 99 pts. 10/94<br />

2 bottles<br />

$2,400-3,600<br />

657.<br />

Chateau Lafite Rothschild 1990<br />

Pauillac, 1er Cru Classe<br />

u: into neck<br />

R. Parker, 96 pts. 06/09<br />

2 bottles<br />

$1,600-2,000<br />

658.<br />

Chateau Lafite Rothschild 1993<br />

Pauillac, 1er Cru Classe<br />

3 bottles<br />

$2,100-2,600<br />

659.<br />

Chateau Lafite Rothschild 1995<br />

Pauillac, 1er Cru Classe<br />

u: all into neck<br />

R. Parker, 95 pts. 02/98<br />

4 bottles<br />

$3,250-4,750<br />

660.<br />

Chateau Lafite Rothschild 1995<br />

Pauillac, 1er Cru Classe<br />

R. Parker, 95 pts. 02/98<br />

2 bottles<br />

$1,700-2,000<br />

661.<br />

Chateau Lascombes 2000<br />

Margaux, 2eme Cru Classe<br />

12 bottles (owc)<br />

$550-750<br />

662.<br />

Chateau Latour 1963<br />

Pauillac, 1er Cru Classe<br />

u: three high shoulder, two mid shoulder, light bin soil<br />

5 bottles<br />

$300-450<br />

663.<br />

Chateau Latour 1978<br />

Pauillac, 1er Cru Classe<br />

1 jeroboam (owc-no lid)<br />

$1,000-1,500<br />

663A.<br />

Chateau Latour 1982<br />

Pauillac, 1er Cru Classe<br />

u: very top shoulder<br />

1 bottle<br />

$1,200-1,800<br />

664.<br />

Chateau Latour 1988<br />

Pauillac, 1er Cru Classe<br />

11 bottles (owc)<br />

$4,000-6,000<br />

70


665.<br />

Chateau Latour 1994<br />

Pauillac, 1er Cru Classe<br />

u: into neck<br />

R. Parker, 94 pts. 01/98<br />

1 bottle<br />

$300-450<br />

673.<br />

Chateau Lynch Bages 1989<br />

Pauillac, 5eme Cru Classe<br />

u: all into neck, bin soil<br />

R. Parker, 99+ pts. 08/11<br />

12 bottles (owc)<br />

$2,700-3,600<br />

666.<br />

Chateau Leoville Barton 1985<br />

St. Julien, 2eme Cru Classe<br />

12 bottles (owc)<br />

$950-1,300<br />

667.<br />

Chateau Leoville Barton 1988<br />

St. Julien, 2eme Cru Classe<br />

u: all into neck, light bin soil<br />

9 bottles<br />

$350-550<br />

668.<br />

Chateau Leoville Las Cases 1978<br />

St. Julien, 2eme Cru Classe<br />

1 jeroboam (owc-no lid)<br />

$450-600<br />

669.<br />

Chateau Leoville Las Cases 1983<br />

St. Julien, 2eme Cru Classe<br />

u: all bottom neck, some label staining and bin soil, case wear to<br />

capsules<br />

6 bottles<br />

$450-650<br />

670.<br />

Chateau Leoville Las Cases 1985<br />

St. Julien, 2eme Cru Classe<br />

u: all very top shoulder or better, light label staining & bin soil<br />

R. Parker, 94 pts. 01/03<br />

6 bottles<br />

$1,100-1,400<br />

674.<br />

Chateau Lynch Bages 1989<br />

Pauillac, 5eme Cru Classe<br />

u: into neck, light bin soil<br />

R. Parker, 99+ pts. 08/11<br />

1 bottle<br />

$150-250<br />

675.<br />

Chateau Lynch Bages 1995<br />

Pauillac, 5eme Cru Classe<br />

5 bottles<br />

$450-650<br />

676.<br />

Chateau Malartic Lagraviere 1976<br />

Pessac Leognan<br />

u: all bottom neck or better, light bin soil and discoloration to all, some<br />

capsule corrosion<br />

12 bottles<br />

$500-700<br />

677.<br />

Chateau Margaux 1979<br />

Margaux, 1er Cru Classe<br />

1 bottle<br />

$100-150<br />

678.<br />

Chateau Margaux 1990<br />

Margaux, 1er Cru Classe<br />

R. Parker, 100 pts. 06/09<br />

1 bottle<br />

$850-1,000<br />

671.<br />

Chateau Leoville Las Cases 1990<br />

St. Julien, 2eme Cru Classe<br />

u: all into neck, light bin soil<br />

R. Parker, 96 pts. 06/09<br />

9 bottles<br />

$1,800-2,400<br />

671A.<br />

Chateau Leoville Las Cases<br />

1970 (2 bts)<br />

1975 (2 bts)<br />

St. Julien, 2eme Cru Classe<br />

4 bottles<br />

$250-400<br />

679.<br />

Chateau Margaux 1994<br />

Margaux, 1er Cru Classe<br />

u: all into neck<br />

3 bottles<br />

$900-1,200<br />

680.<br />

Chateau Montrose 1990<br />

St. Estephe, 2eme Cru Classe<br />

u: all into neck, light bin soil<br />

R. Parker, 100 pts. 06/09<br />

7 bottles<br />

$3,000-4,500<br />

672.<br />

Chateau Lynch Bages 1988<br />

Pauillac, 5eme Cru Classe<br />

2 bottles<br />

$200-300<br />

online bidding at www.skinnerinc.com<br />

71


681.<br />

Chateau Mouton Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: ten very top shoulder or better, one high shoulder, some capsule<br />

corrosion and nicking, labels with nicking, some staining and wrinkling,<br />

bin soil to all<br />

“This wine remains one of the legends of Bordeaux. It has thrown off<br />

the backward, youthful style that existed during its first 25 years of life,<br />

and over the last 4-5 years has developed such secondary nuances<br />

as cedar and spice box. The creme de cassis, underlying floral note,<br />

full-bodied power, extraordinary purity, multilayered texture, and finish<br />

of over a minute are a showcase for what this Chateau accomplished<br />

in 1982. The wine is still amazingly youthful, vibrant, and pure. It<br />

appears capable of remaining fruity and vibrant in 2082! Thank God it is<br />

beginning to budge, as I would like to drink most of my supply before<br />

I kick the bucket. This is a great, still youthful wine, and, on occasion,<br />

one does understand the hierarchy of Bordeaux chateaux when you<br />

see the complexity and brilliance of this first-growth.” R. Parker, 100<br />

pts. 06/09<br />

11 bottles<br />

$9,500-15,000<br />

682.<br />

Chateau Mouton Rothschild 1982<br />

Pauillac, 1er Cru Classe<br />

u: very top shoulder<br />

R. Parker, 100 pts. 06/09<br />

1 bottle<br />

$1,000-1,500<br />

683.<br />

Chateau Mouton Rothschild 1988<br />

Pauillac, 1er Cru Classe<br />

u: all very top shoulder or better, some bin soil and slight wine staining<br />

to labels<br />

2 bottles<br />

2 demi bottles<br />

$600-800<br />

684.<br />

Chateau Mouton Rothschild 1990<br />

Pauillac, 1er Cru Classe<br />

light bin soil<br />

1 bottle<br />

$300-450<br />

686A.<br />

Chateau Petrus 1971<br />

Pomerol, Cru Exceptionnel<br />

u: very top shoulder<br />

1 bottle<br />

$1,200-1,800<br />

687.<br />

Chateau Pichon Longueville, Baron 1989<br />

Pauillac, 2eme Cru Classe<br />

“Both the 1989 and 1990 vintages exhibit opaque, dense purple colors<br />

that suggest massive wines of considerable extraction and richness.<br />

The dense, full-bodied 1989 is brilliantly made with huge, smoky,<br />

chocolatey, cassis aromas intermingled with scents of toasty oak.<br />

Well-layered, with a sweet inner-core of fruit, this awesomely endowed,<br />

backward, tannic, prodigious 1989 needs another 5-6 years of cellaring;<br />

it should last for three decades or more. It is unquestionably a great<br />

Pichon-Longueville-Baron.” R. Parker, 95 pts. 02/97<br />

6 bottles<br />

$900-1,400<br />

688.<br />

Chateau Pichon Longueville, Baron 1990<br />

Pauillac 2eme Cru Classe<br />

u: into neck<br />

R. Parker, 97 pts. 06/09<br />

2 bottles<br />

$400-600<br />

689.<br />

Chateau Pichon Longueville Lalande 1976<br />

Pauillac, 2eme Cru Classe<br />

u: six very top shoulder or better, three top shoulder, two high shoulder,<br />

one cork depressed, and with some glue striping<br />

12 bottles (owc)<br />

$1,000-1,500<br />

689A.<br />

Chateau Pichon Longueville Lalande 1980<br />

Pauillac, 2eme Cru Classe<br />

16 bottles<br />

$500-750<br />

685.<br />

Chateau Mouton Rothschild 1994<br />

Pauillac, 1er Cru Classe<br />

u: into neck<br />

1 bottle<br />

$300-400<br />

686.<br />

Chateau Petrus 1970<br />

Pomerol, Cru Exceptionnel<br />

u: low-mid shoulder<br />

“This dark garnet-colored wine shows considerable amber at the<br />

edge. I have always had a tendency to taste this side by side with the<br />

1971, and it has been fascinating how the 1971 was fully mature at a<br />

much younger age yet continued to hold onto life without losing any of<br />

its seductive fruit and intensity. The 1970 started off life more tannic,<br />

backward, massive, but needing considerable time, and it has now hit<br />

full stride. It is a profound Petrus, and certainly one of the great Petrus’<br />

of the last half century. The wine has a huge nose of cedar, caramel,<br />

vanilla, tobacco, fruitcake, and licorice-infused black cherry jam. It is<br />

unctuously textured and very full-bodied, with extraordinary sweetness<br />

and glycerin, and a layered, viscous finish. This wine should continue to<br />

drink well for at least another 20 years.” R. Parker, 99 pts. 01/03<br />

1 bottle<br />

$500-700<br />

690.<br />

Chateau Pichon Longueville, Lalande 1985<br />

Pauillac<br />

u: all into neck<br />

3 bottles<br />

$450-550<br />

691.<br />

Chateau Pichon Longueville, Lalande<br />

1986 (2 bts), R. Parker, 94 pts. 01/03<br />

1989 (5 bts), R. Parker, 93 pts. 01/03<br />

Pauillac, 2eme Cru Classe<br />

7 bottles<br />

$600-900<br />

692.<br />

Chateau Prieure Lichine 1982<br />

Margaux, 4eme Cru Classe<br />

12 bottles (owc)<br />

$750-1,000<br />

72


693.<br />

Chateau Prieure Lichine 1995<br />

Margaux, 4eme Cru Classe<br />

12 bottles (owc)<br />

$350-500<br />

694.<br />

Bordeaux 1978 Horizontal<br />

Chateau Beychevelle 1978 (1 bt)<br />

Chateau Cheval Blanc 1978 (2 bts)<br />

Chateau Grand Puy Lacoste 1978 (1 bt)<br />

Chateau Lynch Bages 1978 (1 bt)<br />

Chateau Mouton Rothschild 1978 (1 bt)<br />

Chateau Pichon Longueville, Baron 1978 (2 bts)<br />

Chateau Pichon Longueville, Comtesse de Lalande 1978 (1 bt)<br />

9 bottles<br />

$800-1,400<br />

695.<br />

1982 Bordeaux Survey Lot<br />

Chateau Briot (1 bt)<br />

Chateau Camensac (4 bts)<br />

Chateau Ducru Beaucaillou (2 bts)<br />

Chateau Loudenne (4 bts)<br />

Chateau Lynch Bages (1 bt)<br />

Chateau Sutard 1982 (3 bts)<br />

15 bottles<br />

$700-1,000<br />

Sauternes<br />

700.<br />

Chateau d’Yquem 1970<br />

Chateau Climens 1976<br />

Cruse 1971<br />

some bin soil, beautiful colors<br />

3 bottles<br />

$250-350<br />

701.<br />

Chateau d’Yquem 1950<br />

darker amber color<br />

1 bottle<br />

$550-750<br />

702.<br />

Chateau d’Yquem 1966<br />

2 bottles<br />

$550-800<br />

703.<br />

Chateau d’Yquem 1967<br />

nice amber color<br />

R. Parker, 96 pts. 01/98<br />

1 bottle<br />

$800-1,200<br />

696.<br />

Chateau Latour 1970 (1 bt)<br />

Chateau Mouton Rothschild 1976 (1 bt)<br />

Chateau Cos d’Estournel 1970 (2 bts)<br />

Chateau Pape Clement 1970 (5 bts)<br />

9 bottles<br />

$750-1,200<br />

697.<br />

Chateau Cos d’Estournel 1997 (1 bt)<br />

Chateau La Grave Trigant de Boisset 1995 (2 bts)<br />

Chateau Latour 1977 (1 bt)<br />

Chateau Lynch Bages 1999 (1 bt)<br />

Chateau Margaux 1980 (1 bt)<br />

La Conseillante 1983 (2 bts)<br />

u: both into neck, slight label staining<br />

8 bottles<br />

$500-700<br />

704.<br />

Chateau d’Yquem 1976<br />

u: all very top shoulder, some tissue adhesion<br />

3 bottles<br />

$1,200-1,800<br />

705.<br />

Cathiard Molinier Vosne Romanee Les Malconsorts 1969<br />

Cote de Nuits<br />

3 bottles<br />

$500-750<br />

706.<br />

Meo Camuzet Echezeaux Les Rouges du Bas 2006<br />

Cote de Nuits<br />

12 bottles (oc)<br />

$1,600-2,200<br />

698.<br />

Chateau Cos d’Estournel 1989 (2 bts)<br />

Chateau Calon Segur 1990 (1 bt)<br />

St. Estephe<br />

3 bottles<br />

$275-450<br />

699.<br />

Carruades de Lafite<br />

1998 (1 bt)<br />

1996 (1 bt)<br />

Chateau Grand Puy Lacoste<br />

1990 (2 bts)<br />

1995 (3 bts)<br />

Chateau Pavie Decesse 1988 (3 bts)<br />

10 bottles<br />

$950-1,375<br />

707.<br />

Dauvissat Camus 1er Cru La Forest 1996<br />

Chablis<br />

6 bottles<br />

$300-450<br />

708.<br />

Jadot Bonnes Mares 1985<br />

Cote de Nuits<br />

5 bottles<br />

$1,000-1,500<br />

709.<br />

F. Jobard Meursault En La Barre 1992<br />

Cote de Beaune<br />

8 demi bottles<br />

$300-400<br />

73


710.<br />

Lafon Rochet 1995<br />

St. Estephe<br />

12 bottles (owc)<br />

$300-500<br />

711.<br />

L. Latour Corton Charlemagne 1990<br />

Cote de Beaune<br />

7 bottles<br />

$700-1,100<br />

712.<br />

Leflaive Puligny Montrachet 1990<br />

Cote de Beaune<br />

7 bottles<br />

$450-650<br />

713.<br />

H. Lignier Clos de la Roche 2006<br />

Cote de Nuits<br />

12 bottles (oc)<br />

$1,600-2,200<br />

714.<br />

Merode Corton Bressandes 1971<br />

Cote de Beaune<br />

5 bottles<br />

$400-600<br />

715.<br />

Prieure Chambertin Grand Cru 1972<br />

Cote de Nuits<br />

4 bottles<br />

$600-900<br />

716.<br />

G. de Vogue Bonnes Mares Grand Cru 1991<br />

Cote de Nuits<br />

12 bottles<br />

$1,200-1,800<br />

717.<br />

Comte de Vogue Bonnes Mares 2007<br />

Cote de Nuits<br />

“A surprisingly expressive nose displays a broad panoply of ripe floral<br />

and fruit aromas that include red raspberry, cherry, plum, violet and<br />

rose surrounded by warm soil tones that can also be found on the<br />

powerful and tautly muscled large scaled flavors blessed with ample<br />

underlying reserves of dry extract that render the relatively refined<br />

tannins invisible at present on the explosive and exceptionally deep<br />

finish where notes of citrus and floral resurface. A seriously impressive<br />

wine of Zen-like harmony and poise.” Burghound, 93 pts. 01/10<br />

2 bottles<br />

$400-600<br />

718.<br />

G. de Vogue Chambolle Musigny 1991<br />

Cote de Nuits<br />

12 bottles (oc)<br />

$3,000-4,500<br />

719.<br />

Comte de Vogue Chambolle Musigny 1er Cru 1996<br />

Cote de Nuits<br />

“A more deeply pitched, riper and notably more complex nose that is<br />

restrained, cool and positively gorgeous as seemingly all of the spicy<br />

elements it projects are perfectly reflected by the textured, concentrated<br />

and naturally sweet big-bodied flavors brimming with minerality and<br />

buckets of extract that render the firm tannic spine almost invisible on<br />

the direct, frank and driving finish that is almost painfully intense and<br />

where the floral character of the nose resurfaces. A flat out brilliant wine<br />

for this level and best that de Vogüé has ever made.” Burghound, 94<br />

pts. 01/09<br />

10 bottles<br />

$1,000-1,500<br />

719A.<br />

Fleurot Chassagne Montrachet Les Morgeot 1976 (3 bts)<br />

Villamont Chassagne Montrachet Les Morgeot 1969 (2 bts)<br />

5 bottles<br />

$350-500<br />

720.<br />

L. Latour Chambertin Cuvee Heritiers Latour 1976 (1 bt) (u: 3cm)<br />

Henri Rebourseau Clos Vougeot 1967 (5 bts) (u: 5cm or better)<br />

Cote de Nuits<br />

label staining to all<br />

6 bottles<br />

$250-350<br />

720A.<br />

Louis Latour<br />

Batard Montrachet 1981 (2 bts)<br />

Puligny Montrachet Les Referts 1981 (1 bt)<br />

P. Maufoux Puligny Montrachet 1982 (1 bt)<br />

4 bottles<br />

$400-600<br />

721.<br />

Bouchard Puligny Montrachet 1990 (1 bt)<br />

F. Clerget Pommard Rugiens Tete de Cuvee 1970 (5 bts)<br />

Drouhin<br />

Clos de Mouches 1986 (4 bts)<br />

Corton Charlemagne 1990 (2 bts)<br />

Faively Clos de Vougeot Grand Cru 1988 (3 bts)<br />

L. Latour Puligny Montrachet Les Referts 1985 (4 bts)<br />

19 bottles<br />

$1,300-1,900<br />

721A.<br />

T. Bassot<br />

Chambolle Musigny 1969 (1 bt)<br />

Vosne Romanee 1966 (6 demis)<br />

label fading and losses, some partially unaffixed<br />

6 demi bottles<br />

1 bottle<br />

$300-450<br />

722.<br />

Cristal 1986 (2 bts), R. Parker, 94 pts. 12/94<br />

B. Martinot Meursault Perrieres 1990 (3 bts)<br />

Matrot Puligny Montrachet Les Chalumeaux 1998 (2 bts)<br />

7 bottles<br />

$950-1,400<br />

74


722A.<br />

Chateau L’Evangile 1994 (1 bt)<br />

Chateau Lagrange Pomerol 1990 (4 bts)<br />

B. Clair Marsannay Les Grasses Tetes 1996 (1 bt)<br />

Jadot Vosne Romanee 1996 (1 bt)<br />

Jadot Nuits St. Georges 1996 (1 bt)<br />

Penfolds Grange Hermitage 1983 (1 bt)<br />

9 bottles<br />

$350-500<br />

723.<br />

J. Confuron Cotetidot Nuits St. Georges 1990 (1 bt) (u: 4 cm)<br />

Chateau Cos D’Estournel<br />

1975 (1 bt)<br />

1981 (1 bt) (some capsule corrosion)<br />

1986 (1 bt)<br />

Chateau Branaire Ducru<br />

1961 (1 bt) (u: top shoulder, label scuffs)<br />

1989 (1 bt)<br />

Chateau Pavie 1989 (1 bt)<br />

Chateau Haut Brion 1966 (1 bt) (u: 4cm, label nicks)<br />

8 bottles<br />

$550-950<br />

723A.<br />

Chateau Latour 1964<br />

Chateau Haut Batailley 1981<br />

Seigneurie de Posanges 1979<br />

Chateau de Pommard 1967<br />

Chateau Fonbadet 1969<br />

Chateau Marquis de Terme 1981<br />

Chateau Recougne 1952<br />

Graham Malvedos 1979<br />

8 bottles<br />

$450-650<br />

724.<br />

Mumm Brut 1964<br />

Chateau Margaux 1979 (vts)<br />

Chateau Mouton Rothschild 1978 (vts)<br />

Chateau Guiraud 1953 (beautiful light mahogany color)<br />

some bin soil<br />

4 bottles<br />

$600-900<br />

725.<br />

Frederic Esmonin Gevrey Chambertin Clos Prieur 2001 (1 bt) (label<br />

scuffs)<br />

Comte Armand Pommard, Clos des Epeneaux 1988 (1 bt)<br />

Chateau Margaux 1988 (2 bts)<br />

Chateau Palmer<br />

1978 (1 bt) (u: mid shoulder)<br />

1981 (1 bt)<br />

1982 (1 bt) (evidence of seepage)<br />

Chateau Cheval Blanc 1981 (1 bt) (u: top shoulder)<br />

8 bottles<br />

$400-800<br />

726.<br />

Dom. Ponsot Clos de la Roche Cuvee Vieilles Vignes 1982 (2 bts)<br />

(u: both 3cm)<br />

Dom Perignon 1980 (1 bt)<br />

Chateau Pichon Longueville, Lalande 1980 (1 bt)<br />

Leoville Barton 1982 (3 bts)<br />

7 bottles<br />

$300-400<br />

Champagne<br />

727.<br />

Cristal 1990<br />

“The 1990 Cristal is a dramatic, sweeping wine endowed with masses<br />

of apricots, peaches, flowers and minerals. A large-scaled Cristal, the<br />

1990 combines size with clarity and focus in a remarkably complete<br />

style that recalls the 1982. The wine remains generous on the palate,<br />

with stunning length and a finish that lasts forever.” A. Galloni for R.<br />

Parker, 97 pts. 03/09<br />

2 bottles<br />

$700-1,000<br />

728.<br />

Dom Perignon 1988<br />

1 magnum (gift box)<br />

$300-500<br />

729.<br />

Dom Perignon 1995<br />

R. Parker, 94 pts. 12/02<br />

8 bottles<br />

$800-1,200<br />

730.<br />

Dom Perignon<br />

1995<br />

1998<br />

2 bottles (each in gift box)<br />

$250-350<br />

731.<br />

Piper Heidseick 1990<br />

12 bottles (oc)<br />

$350-500<br />

731A.<br />

Taittinger Comtes de Champagne Blanc de Blancs 1966<br />

3 bottles<br />

$1,000-1,500<br />

732.<br />

Veuve Clicquot Brut 1964<br />

bin soil<br />

9 demi bottles<br />

$600-900<br />

733.<br />

Perrier Jouet Fleur de Champagne 1988 (2 bts, each in<br />

presentation box with pair of flutes)<br />

Tattinger Collection Artist Series<br />

1983 (1 bt in gift box)<br />

1988 (1 bt in gift box)<br />

Veuve Clicquot La Grande Dame 1990 (1 bt in gift box)<br />

5 bottles<br />

$700-950<br />

Armagnac<br />

733A.<br />

Domaine de Jouanda (Robert Poyferre) 1928<br />

Grand Bas Armagnac<br />

4 bottles<br />

$1,000-1,500<br />

75


733B.<br />

Domaine de Jouanda (Robert Poyferre) 1912<br />

Grand Bas Armagnac<br />

3 bottles<br />

$1,200-1,800<br />

733C.<br />

Domaine Lasgraves (H et JL Farbos) 1949<br />

Bas Armagnac<br />

some losses to capsules<br />

11 bottles<br />

$3,750-5,500<br />

734.<br />

Brillet Tres Rare Heritage<br />

1 bottle<br />

$200-300<br />

735C.<br />

Vereingte Hospitien Wiltinger braune Kupp Sanctus Jacobus<br />

Trockenberenauslese 1976<br />

Germany<br />

1 bottle<br />

$200-300<br />

736.<br />

Forster Jesuitengarten Riesling Auslese 1976 (2 bts)<br />

Erdener Treppchen Riesling Auslese 1975 (2 bts)<br />

JJ Prum Wehlener Sonnenuhr Riesling Auslese 1979 (1 bt)<br />

SA Prum Wehlener Sonnenuhr Riesling Auslese 1983 (1 bt)<br />

Kurfursten Haus Mainzer Dumherr Spatlese 1986 (4 bts)<br />

Siebeldinger Konigsgarten Berenauslese 1976 (3 bts)<br />

Germany<br />

some label deterioration and bin soil<br />

13 bottles<br />

$500-750<br />

Madeira<br />

734A.<br />

Cossart Gordon & Co. Centenary Solera 1845<br />

light bin soil to paper labels<br />

5 bottles<br />

$1,500-2,000<br />

734B.<br />

Blandy’s Verdelho Solera 1880<br />

light bin soil to label<br />

1 bottle<br />

$100-150<br />

737.<br />

Rudesheimer 1893<br />

Leiden, Germany<br />

1 500 ml bottle<br />

$1,000-1,500<br />

738.<br />

Antinori Tignanello<br />

1983 (6 bts)<br />

2001 (1 bt)<br />

Tuscany<br />

7 bottles<br />

$400-650<br />

735.<br />

Guigal La Turque 1988<br />

Northern Rhone<br />

“Deep purple-colored, with grilled meat and smoky, barbecue-like<br />

aromas beginning to emerge, along with lavishly ripe scents of black<br />

plums and cassis, the 1988 La Turque is not quite as suppressed<br />

aromatically as La Mouline. This thick, unctuously textured, full-bodied,<br />

monster wine is close to reaching its plateau of drinkability. The wine<br />

exhibits awesome concentration, terrific purity, and, amazingly, no<br />

evidence of the 42 months it spent in 100% new oak casks. Very full<br />

and rich, and potentially the longest-lived La Turque yet made, this wine<br />

should be legendary.” R. Parker, 100 pts. 01/97<br />

1 bottle<br />

$400-600<br />

735A.<br />

Bischoffinger Steinbuck Rulander Trockenberenauslese 1976<br />

Germany<br />

label deterioration and bin soil<br />

6 bottles<br />

$300-400<br />

735B.<br />

Scholoss Eltz Riesling Auslese<br />

1971 (4 bts)<br />

1976 (2 bts)<br />

Germany<br />

label deterioration and bin soil<br />

6 bottles<br />

$800-1,200<br />

739.<br />

Castiglione del Bosco Brunello di Montalcino 1975<br />

Tuscany<br />

u: eight very top shoulder, four top shoulder, some label tears and<br />

wrinkling, some capsule corrosion, light bin soil<br />

12 bottles<br />

$1,200-1,800<br />

740.<br />

Castiglione del Bosco Brunello di Montalcino 1975<br />

Tuscany<br />

u: three very top shoulder, some label tears and wrinkling, some<br />

capsule corrosion, light bin soil<br />

3 bottles<br />

$300-450<br />

Conterno Barolo 1971 - Earthy autumnal nose, full of truffles and<br />

wood smoke; berries and fine acidity beautifully counterbalance its full<br />

richness. –MK<br />

741.<br />

G. Conterno Barolo Monfortino Riserva 1971<br />

Piedmont<br />

u: eight into neck, three bottom neck, one very top shoulder, labels fairly<br />

heavily bin soiled and parts missing, one neck vintage label missing<br />

A. Galloni for R. Parker, 98 pts. 05/08<br />

12 bottles<br />

$3,000-4,500<br />

76


742.<br />

G. Conterno Barolo Monfortino Riserva 1971<br />

Piedmont<br />

u: nine into neck, three bottom neck, one neck vintage label obscured,<br />

some labels heavily bin soiled and labels partially obscured<br />

A. Galloni for R. Parker, 98 pts. 05/08<br />

12 bottles<br />

$3,000-4,500<br />

743.<br />

G. Conterno Barolo Monfortino Riserva 1971<br />

Piedmont<br />

u: one into neck, one very top shoulder, heavy bin soil, labels partially<br />

missing/obscured (one vintage obscured)<br />

A. Galloni for R. Parker, 98 pts. 05/08<br />

2 bottles<br />

$750-1,100<br />

744.<br />

G. Conterno Barolo Monfortino Riserva 2000<br />

Piedmont<br />

A. Galloni for R. Parker, 97 pts. 06/11<br />

12 bottles (2 x oc)<br />

$2,000-3,000<br />

745.<br />

G. Conterno Barolo Monfortino Riserva 2001<br />

Piedmont<br />

“The 2001 Barolo Riserva Monfortino flows from the glass with stunning<br />

depth and purity. This seamless, elegant Barolo caresses the palate<br />

with incredible persistence as layers of aromas and flavors develop in<br />

the glass. Stylistically it is very much like the 2001 Cascina Francia, only<br />

with more intensity, depth and sheer volume. Monfortino has always<br />

had power to spare, but in 2001 it is also incredibly elegant, something<br />

that previous vintages have only acquired with significant bottle age.<br />

This is a towering, majestic Monfortino that will rightfully take its place<br />

among the very finest Monfortinos ever made.” A. Galloni for R. Parker,<br />

99 pts. 10/08<br />

12 bottles (oc)<br />

$3,500-4,250<br />

746.<br />

Gaja Costa Russi 1985<br />

Piedmont<br />

u: 1cm<br />

96 pts. Wine Spectator 12/15/88<br />

1 bottle<br />

$250-350<br />

747.<br />

Mastroberardino Taurasi Riserva 1968<br />

Campania<br />

u: all very top shoulder, light bin soil<br />

“The 1968 Taurasi Riserva is simply magnificent. Marvelously dense<br />

and ethereal, this classy, breathtaking Taurasi offers up a melange of<br />

plums, prunes, licorice, herbs, spices and minerals, showing incredible<br />

detail and tons of inner perfume. Amazingly, the 1968 comes across is<br />

incredibly youthful and vigorous. Today, it looks to be developing along<br />

the lines of the 1958, another fabulous vintage here. The finish retains<br />

very attractive elements of classicism and sheer tannic clout. The 1968<br />

Riserva can be enjoyed today, but ideally it is best opened several hours<br />

prior to being served. In 1968 the Riserva was made from a blend of<br />

vineyards in Montemarano, Pian d’Angelo and Castelfranci, three of the<br />

most renowned spots for Aglianico.” A. Galloni for R. Parker, 97 pts.<br />

08/10<br />

6 bottles<br />

$2,400-3,600<br />

748.<br />

L. Franceschi Il Poggione Brunello di Montalcino 1974<br />

Tuscany<br />

u: both very top shoulder, light bin soil<br />

2 bottles<br />

$125-175<br />

749.<br />

Ruffino Chianti Classico Riserva Ducale Gold 1958<br />

Tuscany<br />

u: all very top shoulder or better, one missing wax vintage seal, light bin<br />

soil, one cork protrudes, bottles have been recorked and resealed by<br />

Ruffino, original cork attached<br />

3 bottles<br />

$600-900<br />

The 1966 White Lopez de Heredia is a wine of startling gravitas and<br />

depth, with a graceful tension between its ethereal delicacy and evolving<br />

maturity. –MK<br />

750.<br />

Lopez de Heredia Vina Tondonia White 1966<br />

Rioja<br />

u: six very top shoulder, heavy bin soil and label deterioration<br />

6 bottles<br />

$500-750<br />

751.<br />

Lopez de Heredia Vina Tondonia White 1966<br />

Rioja<br />

u: all top high shoulder, heavy bin soil and label deterioration<br />

6 bottles<br />

$500-750<br />

752.<br />

Lopez de Heredia Vina Tondonia White 1966<br />

Rioja<br />

u: both very top shoulder<br />

2 bottles<br />

$200-300<br />

753.<br />

Chateau Latour<br />

1971 (1 bt) (possible cork depression)<br />

1978 (2 bts) (two very top shoulder, possible cork depression)<br />

Chateau Gloria 1982 (6 bts)<br />

Chateau Mouton Rothschild 1979 (4 bts)<br />

Vieux Chateau Certan 1983 (4 bts)<br />

general bin soiling and label staining<br />

17 bottles<br />

$1,200-1,600<br />

754.<br />

Chateau Clos l’Eglise 1982<br />

Chateau Pichon Longueville, Baron 1982<br />

Chateau Haut Sociando 1982 (1 bt)<br />

Chateau Pichon Longueville, Lalande 1985 (2 bts)<br />

Chateau Leoville Las Cases (1 bt)<br />

Chateau Leoville Poyferre<br />

1995 (2 bts)<br />

1999 (1 bt)<br />

Vaucher Haut Cote de Beaune 2002<br />

Chateau Pontet Canet 1995<br />

Graham Vintage Port 2000, R. Parker, 94 pts. 10/02<br />

12 bottles<br />

$900-1,300


755.<br />

Clos du Marquis 1995 (3 bts)<br />

Chateau Sociando Mallet 1983 (3 bts)<br />

Garaudet Monthelie 1990 (3 bts)<br />

Hermitage, Domaine de l’Her 1979 (1 bt)<br />

Castello dei Rampolla Chianti Classico Riserva 1985 (1 bt)<br />

Croft 1963 (1 bt)<br />

Fonseca 1980 (1 bt)<br />

Warre 1977 (1 bt)<br />

14 bottles<br />

$450-650<br />

756.<br />

Bongiovanni Barolo Pernanno 1998 (1 bt)<br />

Chateau Canon la Gaffeliere 2001 (1 bt)<br />

Chateau de Marbuzet 1989 (6 bts)<br />

Chateau Tertre Roteboeuf 1989 (1 bt) R. Parker, 95 pts. 01/03<br />

D. Clerico Pajana 1998 (1 bt)<br />

Serriger Schloss Saarfelser Schlossberg Riesling BA 2005 (3<br />

demis)<br />

10 bottles<br />

3 demi bottles<br />

$550-750<br />

756A.<br />

Chateau Camensac 1995<br />

Chateau Gruaud Larose 1981<br />

Chateau La Lagune 1999 (3 bts)<br />

Chateau Prieure Lichine<br />

1982 (1 bt)<br />

1983 (7 bts)<br />

2003 (2 bts)<br />

Chateau Larose Trintandon 1985<br />

Chateau Latour Bellevue 1961<br />

Chateau Mayne Leveque 1982 (2 bts)<br />

Domaine des Martinelles Hermitage 2004 (2 bts)<br />

La Papeterie 1982 (6 bts)<br />

Chateau St. Jean Cinq Cepages 1997, R. Parker, 94 pts. 12/00<br />

28 bottles<br />

$600-900<br />

757.<br />

Chateau Chasse Spleen 1988 (1 bt)<br />

Chateau Gloria 1995 (1 bt)<br />

Chateau Gruaud Larose 1970 (1 bt)<br />

Chateau La Lagune 1988 (2 bts)<br />

Chateau Phelan Segur 1979 (1 bt)<br />

Chateau Pichon, Baron 1975 (1 bt)<br />

Chateau Prieure Lichine 1995 (1 bt)<br />

P. Bouree Gevrey Chambertin 1996 (1 bt)<br />

Antinori Tignanello 1978 (1 bt)<br />

Serradagres 1969 (1 bt)<br />

Marrano 1983 (1 bt)<br />

Fonseca 1983 (1 bt)<br />

Taylor Fladgate 1977 (1 bt)<br />

14 bottles<br />

$250-350<br />

758.<br />

Chateau Carruades de Lafite 1964 (4 bts)<br />

Chateau Duhart Milon Rothschild 1975 (3 bts)<br />

Chateau Leoville Las Cases 1969 (2 bts) (u: one low mid shoulder)<br />

Chateau de Sales 1971 (3 bts)<br />

Domaine Geoffroy Gevrey Chambertin 1971 (2 bts)<br />

Lungarotti Rubesco 1982<br />

15 bottles<br />

$400-600<br />

759.<br />

Chateau Climens 1980 (1 bt)<br />

Chateau Lynch Bages 1962 (1 bt) (u: top high shoulder)<br />

Luigi Einaudi Barolo 1971 (2 bts) (u: both 5cm with label staining)<br />

Dow Vintage Port 1975 (1 bt) (evidence of seepage)<br />

5 bottles<br />

$175-350<br />

759A.<br />

Chateau Gloria 1995 (1 bt)<br />

Chteau Rauzan Gassies 1989 (1 bt)<br />

Chateau Rocougne 1989 (2 bts)<br />

Dom de la Gaffaliere 1982 (2 bts)<br />

Chateau St. Jean Cinq Cepages 1991 (2 bts)<br />

David Bruce Vintner’s Select Cabernet Sauvuignon 1987 (1 bt)<br />

Heitz Cabernet Sauvignon 1989 (1 bt)<br />

Whitehall Lane Reserve Cabernet Sauvignon 1992 (1 bt)<br />

St. Jean Cinq Cepages 1991 (2 bts)<br />

13 bottles<br />

$325-450<br />

Port<br />

759B.<br />

Quinta do Noval Nacional 1970<br />

1 bottle<br />

$300-400<br />

760.<br />

Greenock Creek Roennfeldt Road Shiraz 2002<br />

Barossa Valley<br />

“The two Roennfeldt Road cuvees, from one of Barossa’s most<br />

esteemed addresses, appear to be the finest since the legendary<br />

1998s The 2002 Roennfeldt Road Shiraz was aged in new French oak.<br />

Aromas of pain grille, truffle, mineral, violets, blackberry, and blueberry<br />

compote are ethereal and lead to a voluptuous, densely layered,<br />

succulent, complex Shiraz with 10-15 years of aging potential. This<br />

extraordinary effort should drink well through 2040.” J. Miller for R.<br />

Parker, 100 pts. 02/09<br />

1 bottle<br />

$250-350<br />

761.<br />

Penfolds Grange Hermitage 1982<br />

South Australia<br />

7 bottles<br />

$1,400-2,000<br />

762.<br />

Diamond Creek Cabernet Sauvignon Volcanic Hill Vineyard 2004<br />

Napa<br />

12 bottles<br />

$800-1,200<br />

763.<br />

Dominus 1994<br />

Napa<br />

light bin soil<br />

L. Perrotti-Brown for R. Parker, 94 pts. 05/10<br />

4 bottles<br />

$800-1,200<br />

78


764.<br />

Dominus 1994<br />

Napa<br />

u: into neck<br />

L. Perroti Brown for R. Parker, 94 pts. 05/10<br />

1 double magnum (owc)<br />

$1,000-1,300<br />

765.<br />

Flora Springs Hillside Reserve Cabernet Sauvignon 1994<br />

Napa<br />

u: all into neck<br />

“Displays all the ingredients for excellence, offering impressive meaty,<br />

smoky, oaky flavors before the leathery currant and dried cherry fold<br />

in. Young, dense and tightly wound, it needs time in the cellar, but the<br />

flavors build to a wonderful aftertaste. 800 cases made.” JL for Wine<br />

Spectator, 96 pts. 10/15/97<br />

4 bottles<br />

$250-350<br />

766.<br />

Joseph Phelps Insignia 1994<br />

Napa<br />

bin soil<br />

“The 1994 Insignia (a blend of 88% Cabernet Sauvignon, 10%<br />

Merlot, and 2% Cabernet Franc) is spectacular. I have had the wine<br />

a half-dozen or more times, and it is unquestionably opulent, sexy,<br />

flamboyant, explosively rich, concentrated, and a thrill to drink. Already<br />

gorgeous, it promises to evolve gracefully for two decades or more. The<br />

color is a healthy saturated dark purple. The spicy nose offers aromas<br />

of black currants, allspice, pain grille, and soy, with scents of a burning<br />

wood fire thrown in for additional complexity. This full-bodied, opulent,<br />

dazzling wine is exhilarating to drink.” R. Parker, 96 pts. 12/98<br />

3 magnums<br />

$1,200-1,800<br />

771.<br />

Large Format Italian Gems Part I<br />

E. Grasso Barolo Runcot Riserva 2004 (dbl mag)<br />

Montevertine Le Pergole Torte 2006 (mag-owc), A. Galloni for R.<br />

Parker, 96 pts. 08/09<br />

Ornellaia 2007 (mag)<br />

Sandrone Barolo Le Vigne 2006 (dbl mag), A Galloni for R. Parker,<br />

96 pts. 02/10<br />

2 magnums<br />

2 double magnums<br />

$1,000-1,500<br />

772.<br />

Large Format Italian Gems Part II<br />

Fontalloro 2000 (dbl mag)<br />

Fontodi Flaccianello della Pieve 2007 (dbl mag-signed), A. Galloni<br />

for R. Parker 96 pts. 10/10<br />

Montevertine Le Pergole Torte 2006 (dbl mag-owc), A. Galloni for<br />

R. Parker, 96 pts. 08/09<br />

Ornellaia 2007 (dbl mag)<br />

4 double magnums<br />

$1,100-1,600<br />

773.<br />

Sandrone Barolo Cannubi Boschis 2006<br />

Piedmont<br />

1 double magnum<br />

$400-600<br />

774.<br />

E. Martin VSP Brandy Grande Reserve<br />

Portugal<br />

1 bottle<br />

$200-300<br />

767.<br />

Opus One 1994<br />

Napa<br />

3 bottles<br />

$450-850<br />

768.<br />

Ridge Monte Bello 1992<br />

Santa Cruz Mountains<br />

6 bottles<br />

$600-900<br />

769.<br />

Shafer Cabernet Sauvignon 1998<br />

Napa<br />

11 demi bottles<br />

$275-400<br />

775.<br />

Chateau Montelena Vertical<br />

Estate<br />

1993 (3 bts)<br />

Napa<br />

1984 (10 bts)<br />

1986 (6 bts)<br />

1987 (5 bts)<br />

1988 (3 bts)<br />

1989 (2 bts)<br />

1990 (6 bts)<br />

Napa<br />

35 bottles<br />

$2,200-3,300<br />

END OF SALE<br />

770.<br />

Chateau Latour 1978 (1 mag)<br />

Chateau La Lagune 1983<br />

Beaulieu Georges de Latour 1975<br />

Dominus 1992<br />

Dunn Vineyards Cabernet Sauvignon 1990<br />

Mondavi Cabernet Sauvignon Reserve 1990<br />

Sterling Vineyard Cabernet Sauvignon 1979<br />

6 bottles<br />

1 magnum<br />

$800-1,100<br />

online bidding at www.skinnerinc.com<br />

79


Index<br />

[ ] = denotes partial lot<br />

Champagne<br />

NV/MV<br />

Egly Ouriet Brut Rose GC.............................[344]<br />

Egly Ouriet Brut Trad. GC ............................[344]<br />

Laurent Perrier Grand Siecle...........................353<br />

1964<br />

Mumm Brut ...................................................724<br />

Veuve Clicquot................................................732<br />

1966<br />

Taittinger Comtes de Champagne Blanc de<br />

Blancs.......................................................... 731A<br />

1980<br />

Dom Perignon.................................................726<br />

1983<br />

Tattinger Collection Artist Series...................[733]<br />

1986<br />

Cristal ............................................................722<br />

1988<br />

Dom Perignon............................. [232], 728, [730]<br />

Perrier Jouet Fleur de Champagne...............[733]<br />

Pommery Cuvee Louise..................................515<br />

Tattinger Collection Artist Series...................[733]<br />

1990<br />

Cristal ............................................................727<br />

Dom Perignon ..............................................[516]<br />

Krug Brut .......................................................349<br />

Piper Heidseick ..............................................731<br />

Pol Roger Rose...............................................[25]<br />

VC Grande Dame.........................................[733]<br />

VC Sec Rich Reserve......................................[25]<br />

1992<br />

Dom Perignon...............................................[232]<br />

1993<br />

Dom Perignon ..............................................[516]<br />

1995<br />

Dom Perignon.......................................729, [730]<br />

Heidsieck Blanc Millenaires ..........................[346]<br />

Heidsieck Brut Millesime...............................[346]<br />

Krug Brut .......................................................350<br />

1996<br />

Billecart Salmon GC .....................................[338]<br />

Bollinger R.D. Extra Brut ................................339<br />

Deutz Cuvee W. Deutz Rose .........................342<br />

Diebolt Vallois Fleur de Passion......................[25]<br />

Dom Perignon.........................................231, 340<br />

Dom Perignon Rose .......................................345<br />

Henriot But Millesime .....................................347<br />

Jacquesson....................................................348<br />

Krug Brut .......................................................351<br />

Perrier Jouet Belle Epoque..............................354<br />

Perrier Jouet Fleur de Champagne.................355<br />

Philipponat Brut Goisses.................................356<br />

Pol Roger Churchill ........................................357<br />

Salon Brut B de B ..................................352, 360<br />

Taittinger Brut B de B C de C ........................361<br />

VC Grande Dame...................................[25], 362<br />

1997<br />

Salon Le Mesnil ...............................................19<br />

1998<br />

Dom Perignon ..............................................[730]<br />

Egly Ouriet GC Brut Millesime ........................343<br />

Pol Roger Churchill ................................358, 359<br />

2000<br />

Deutz Blanc de Blancs ...................................341<br />

Large Format<br />

Dom Perignon 1988, 1992...... 232, 728 (‘88 only)<br />

Krug Brut 1996 ..............................................351<br />

Perrier Jouet Belle Epoque 1996....................354<br />

Perrier Jouet Fleur de Champagne 1996........355<br />

Pol Roger Churchill 1998................................359<br />

Red Bordeaux<br />

1945<br />

Ch. Mouton Rothschild ..................................205<br />

1947<br />

Ch. Lafite Rothschild ......................................644<br />

1949<br />

Ch. Lafite Rothschild ......................................206<br />

1952<br />

Ch. Lafite Rothschild ......................................111<br />

1959<br />

Ch. Lafite Rothschild ......................................169<br />

Ch. Latour.......................................................171<br />

Ch. Margaux ..................................................172<br />

Ch. Mouton Rothschild ..................................173<br />

1961<br />

Ch. Ausone.....................................................108<br />

Ch. Cheval Blanc............................................109<br />

Ch. Haut Brion................................................110<br />

Ch. Lafite Rothschild ......................................112<br />

Ch. Latour.......................................................113<br />

Ch. Latour Bellevue .................................... 756A<br />

Ch. Margaux ................................. 114, 202, 527<br />

Ch. Mouton Rothschild ..................................207<br />

Ch. Petrus...............................................115, 116<br />

Vieux Ch. Certan.............................................119<br />

1962<br />

Ch. Haut Brion....................................................5<br />

Ch. Lafite Rothschild ......................................170<br />

Ch. Lynch Bages ...........................................759<br />

Ch. Petrus.......................................................117<br />

1963<br />

Ch. Latour.......................................................662<br />

1964<br />

Ch. Mouton Rothschild ................................[208]<br />

Ch. Petrus.......................................................118<br />

1966<br />

Ch.La Mission Haut Brion ............................[510]<br />

Ch. Lafite Rothschild ................... [208], [509],646<br />

Ch. Margaux ..................................................203<br />

Ch. Montrose..................................................520<br />

1969<br />

Ch. Lafite Rothschild ....................................[509]<br />

Ch. Petrus.......................................................174<br />

1970<br />

Bordeaux Horizontal.......................................529<br />

Ch. Cos d’Estournal .....................................[696]<br />

Ch. La Mission Haut Brion .............................219<br />

Ch. Latour.....................................................[696]<br />

Ch. Leoville Las Cases ...............................[671A]<br />

Ch. Mouton Rothschild ................................[208]<br />

Ch. Pape Clement........................................[696]<br />

Ch. Petrus.......................................................686<br />

1971<br />

Ch. Margaux ..................................................204<br />

Ch. Petrus.................................................... 686A<br />

1973<br />

Ch. Ducru Beaucaillou .................................[208]<br />

1974<br />

Ch. Lafite Rothschild ......................................649<br />

1975<br />

Ch. Lafite Rothschild ........................................75<br />

Ch. Leoville Las Cases................................[671A]<br />

1976<br />

Ch. Cheval Blanc..............................72, 73, [504]<br />

Ch. La Mission Haut Brion ...........................[510]<br />

Ch. Lafite Rothschild .................................. 76-78<br />

Ch. Mouton Rothschild ..........................79, [696]<br />

Ch. Petrus.......................................................608<br />

Ch. Pichon Longueville, Lalande ....................689<br />

1978<br />

Bordeaux 1978 Horizontal .............................694<br />

Ch. Bel Air Marquis d’Aligre............................614<br />

Ch. Cheval Blanc..........................................[504]<br />

Ch. Lafite Rothschild ...................... 650-652, 724<br />

Ch. Latour.......................................................663<br />

Ch. Leoville Las Cases ...................................668<br />

Ch. Margaux ..................................................520<br />

1979<br />

Ch. Cheval Blanc..........................................[504]<br />

Ch. Haut Brion..............................................[507]<br />

Ch. Lafite Rothschild ....................................[509]<br />

1980<br />

Ch. Pichon Longueville, Lalande ......... 689A, 726<br />

1981<br />

Ch. Gruaud Larose ..................................... 756A<br />

Ch. Mouton Rothschild ..................................513<br />

1982<br />

Bordeaux 1982 Survey...................................695<br />

Ch. Beychevelle .............................................632<br />

Ch. Cheval Blanc......................................74, 503<br />

Ch. Clos l’Eglise .............................................754<br />

Ch. Haut Brion................................................506<br />

Ch. L’Evangile.................................................123<br />

Ch. La Tour Haut Brion...................................524<br />

Ch. Lafite Rothschild................199-201, 653-655<br />

Ch. Latour.................................................... 663A<br />

Ch. Leoville Barton .........................................726<br />

Ch. Mayne Leveque .................................... 756A<br />

Ch. Mouton Rothschild...209, 210, 605, 681, 682<br />

Ch. Pichon Longueville, Baron........................754<br />

Ch. Prieure Lichine .............................. 692, 756A<br />

1983<br />

Ch. Haut Brion..............................................[507]<br />

Ch. Margaux ..........................................525, 615<br />

Ch. Prieure Lichine ...................................... 756A<br />

1985<br />

Ch. Baron Philippe..........................................601<br />

Ch. Cos d’Estournel .......................................602<br />

Ch. d’Issan ....................................................640<br />

Ch. La Dominique.............................................44<br />

Ch. La Mission Haut Brion ...........................[510]<br />

Ch. Langoa Barton ..........................................46<br />

Ch. Larose Trintadon................................... 756A<br />

Ch. Leoville Barton .........................................666<br />

Ch. Leoville Las Cases....................................670<br />

Ch. Pichon Longueville, Lalande.............690, 754<br />

Les Forts de Latour .......................................[42]<br />

80


1986<br />

Ch. Haut Brion................................................638<br />

Ch. Lafite Rothschild ......................................656<br />

Ch. Margaux ..................................................526<br />

Ch. Pichon Longueville, Lalande ..................[691]<br />

1988<br />

Ch. Haut Brion........................................ 124-127<br />

Ch. Lafite Rothschild .............................. 128-131<br />

Ch. Leoville Barton .........................................667<br />

Ch. Lynch Bages ...................................[90], 672<br />

Ch. Pavie Decesse .......................................[699]<br />

1989<br />

Ch. Beychevelle ...............................................40<br />

Ch. Brane Cantenac.......................................634<br />

Ch. Cantenac Brown........................................87<br />

Ch. Cos d’Estournel .............................214, [698]<br />

Ch. Cheval Blanc................................................2<br />

Ch. Gruaud Larose ........................................[42]<br />

Ch. Haut Batailley...........................................[42]<br />

Ch. La Conseillante...........................................43<br />

Ch. La Lagune ...............................................641<br />

Ch. Lafite Rothschild ......................................523<br />

Ch. Latour.......................................................511<br />

Ch. Leoville Las Cases....................... 48, 49, 673<br />

Ch. Lynch Bages ...................[20A], 35, [90], 674<br />

Ch. Montrose....................................................50<br />

Ch. Pichon Longueville, Baron .......................687<br />

Ch. Pichon Longueville, Lalande ..................[691]<br />

Ch. Talbot.........................................................51<br />

Ch. Tertre Roteboeuf........................................53<br />

1990<br />

Ch. Beychevelle .............................................633<br />

Ch. Brane Cantenac.......................................635<br />

Ch. Calon Segur ..........................................[698]<br />

Ch. Grand Puy Lacoste .........................41, [699]<br />

Ch. Gruaud Larose ..........................................83<br />

Ch. Haut Brion......................................[507], 639<br />

Ch. La Louviere ...............................................45<br />

Ch. Lafite Rothschild ......................................657<br />

Ch. Lascombes ...............................................88<br />

Ch. Latour.................................................47, 603<br />

Ch. Leoville Las Cases....................................671<br />

Ch. Margaux ................................. 616, 617, 678<br />

Ch. Meyney.....................................................604<br />

Ch. Montrose..........................................223, 680<br />

Ch. Mouton Rothschild ............................10, 684<br />

Ch. Pichon Longueville, Baron........................688<br />

Ch. Talbot.........................................................52<br />

Ch. Troplong Mondot ....................................609<br />

1993<br />

Ch. Ausone.....................................................613<br />

Ch. Lafite Rothschild ......................................658<br />

Ch. Mouton Rothschild ................................[588]<br />

1994<br />

Ch. La Mission Haut Brion .............................220<br />

Ch. Latour.......................................................665<br />

Ch. Margaux ..................................................679<br />

Ch. Mouton Rothschild ............................11, 685<br />

1995<br />

Bordeaux Horizontal.........................................95<br />

Ch. Calon Segur ............................................637<br />

Ch. Camensac............................................. 756A<br />

Ch. Cos d’Estournel .......................................215<br />

Ch. Duhart Milon.............................................189<br />

Ch. Grand Puy Lacoste ...............................[699]<br />

Ch. Lafite Rothschild ..................... 132, 659, 660<br />

Ch. Leoville Poyferre ......................................754<br />

Ch. Les Carmes Haut Brion .............................93<br />

Ch. Lynch Bages .......................... [20A], 89, 675<br />

Ch. Margaux ..................................................266<br />

Ch. Pontet Canet............................................754<br />

Ch. Prieure Lichine .........................................693<br />

Ch. Talbot...................................................... 90A<br />

La Fleur Petrus ................................................92<br />

1996<br />

Ch. Ausone.....................................................583<br />

Carruades de Lafite .....................................[699]<br />

Ch. Cheval Blanc............................................213<br />

Ch. Cos d’Estournel......................................[20A]<br />

Ch. Duhart Milon.............................................190<br />

Ch. Leoville Poyferre ......................................221<br />

Ch. Margaux ..........................................267, 512<br />

Ch. Montrose..................................................520<br />

Ch. Mouton Rothschild ..................................272<br />

Pensees de Lafleur.........................................618<br />

1997<br />

Ch. Lafite Rothschild ......................................191<br />

Ch. Talbot.......................................................139<br />

1998<br />

Carruades de Lafite .....................................[699]<br />

Ch. Lafite Rothschild ..............................257, 508<br />

Ch. Mouton Rothschild ..................................273<br />

Les Tourelles de Longueville.............................94<br />

1999<br />

Ch. Ausone.........................................................1<br />

Ch. La Lagune ............................................ 756A<br />

Ch. Lafite Rothschild ......................................584<br />

Ch. Leoville Poyferre ......................................754<br />

Ch. Mouton Rothschild ................................[588]<br />

La Papeterie................................................ 756A<br />

2000<br />

Carruades de Lafite .......................................262<br />

Ch. Ausone.....................................................249<br />

Ch. Calon Segur ..............................................82<br />

Ch. Chasse Spleen ......................................[212]<br />

Ch. Cos d’Estournel .................... [20A], 216, 253<br />

Ch. Croix de Labrie ........................................121<br />

Ch. Ducru Beaucaillou ...........................122, 254<br />

Ch. Gruaud Larose ..........................................84<br />

Ch. La Chapelle de La Mission Ha................[227]<br />

Ch. Lafite Rothschild ......................................258<br />

Ch. Lascombes .............................................661<br />

Ch. Latour................................................ 7, 196A<br />

Ch. Leoville Barton ...........................................85<br />

Ch. Leoville Las Cases....................................133<br />

Ch. Leoville Poyferre ......................................264<br />

Ch. L’Evangile...........................................33, 256<br />

Ch. Lynch Bages ...................................134, 265<br />

Ch. Margaux ..................................................268<br />

Ch. Meyney.....................................................135<br />

Ch. Montrose..........................................136, 224<br />

Ch. Mouton Rothschild ............................37, 274<br />

Ch. Pavie .......................................................278<br />

Ch. Petit Villages.............................................607<br />

Ch. Petrus.......................................................528<br />

Ch. Pichon Longueville, Lalande.....................281<br />

Ch. Pontet Canet............................................226<br />

Ch. Rauzan Segla...........................................138<br />

Ch. Sociando Mallet......................................[21A]<br />

Ch. Talbot.......................................................140<br />

Ch. Yon Figeac ..............................................[21]<br />

Connetable de Talbot.......................................91<br />

La Roseraie de Gruaud Larose.......................623<br />

Pavillon Rouge........................................270, 589<br />

2001<br />

Ch. Pichon Longueville, Baron........................627<br />

2002<br />

Ch. Lafite Rothschild ......................................585<br />

Ch. Margaux ......................................................7<br />

Ch. Mouton Rothschild ............................12, 587<br />

2003<br />

Ch. Ausone.....................................................250<br />

Ch. Bellevue Mondotte ..................................252<br />

Ch. Ducru Beaucaillou ...................................255<br />

Ch. Gloria.......................................................[21]<br />

Ch. Lafite Rothschild ......................................259<br />

Ch. Margaux ..................................................269<br />

Ch. Montrose..................................................276<br />

Ch. Pichon Longueville, Lalande ......................86<br />

Ch. Prieure Lichine ...................................... 756A<br />

2004<br />

Ch. Lafite Rothschild ......................................586<br />

Pavillon Blanc de Ch. Margaux ......................271<br />

2005<br />

Ch. Beychevelle .............................................175<br />

Ch. Chasse Spleen ......................................[212]<br />

Ch. Cos d’Estournel .......................................217<br />

Ch. Duhart Milon.....................................176, 218<br />

Ch. La Chapelle de La Mission Ha................[227]<br />

Ch. La Mission Haut Brion .............................263<br />

Ch. Lascombes .....................................177, 178<br />

Ch. Leoville Poyferre ..............................179, 222<br />

Ch. Lynch Bages .............................................36<br />

Ch. Pape Clement..........................................277<br />

Ch. Pavie .......................................................279<br />

Ch. Pavie Macquin .........................................280<br />

Ch. Pavillon de Poyferre..................................225<br />

Ch. du Tertre................................................[21A]<br />

2006<br />

Ch. Ausone.....................................................251<br />

Ch. Lafite Rothschild ..............................260, 261<br />

Ch. Mouton Rothschild ............................13, 275<br />

Ch. du Tertre................................................[21A]<br />

2008<br />

Ch. Duhart Milon.................................................4<br />

Ch. La Conseillante ............................................3<br />

Ch. Latour...................................................6, 166<br />

Ch. Margaux ................................. 8, 9, 167, 168<br />

Group<br />

Bordeaux Group Lots...........530, 610, 697, 753<br />

Vertical<br />

Ch. Cos d’Estournel .......................................505<br />

Ch. L’Evangile...................................................34<br />

Ch. Mouton Rothschild ................... 38, 137, 606<br />

Large Format<br />

Ch. Cheval Blanc 1996...................................213<br />

Ch. Gloria 2003..............................................[21]<br />

Ch. La Mission Haut Brion 1970.....................219<br />

Ch. Lafite Rothschild 1978..............................652<br />

Ch. Latour 1978.............................................663<br />

Ch. Latour 1990...............................................47<br />

Ch. Leoville Las Cases 1978...........................668<br />

Ch. Margaux 2002..............................................8<br />

Ch. Mouton 2002.............................................13<br />

Ch. Petrus 1961.............................................116<br />

Ch. Talbot 1997..............................................139<br />

Ch. Yon Figeac 2000......................................[21]<br />

White Bordeaux<br />

1953<br />

Ch. Guiraud ...................................................724<br />

1961<br />

Ch. d’Yquem .................................................120<br />

1966<br />

Ch. d’Yquem .................................................702<br />

81


1970<br />

Ch. d’Yquem .........................................80, [700]<br />

1971<br />

Cruse............................................................[700]<br />

1976<br />

Ch. d’Yquem .................................................704<br />

Ch. Climens..................................................[700]<br />

1980<br />

Ch. Climens ...................................................759<br />

1988<br />

Ch. Suduiraut................................................[22A]<br />

1990<br />

Ch. d’Yquem .................................................[15]<br />

1997<br />

Ch. d’Yquem .................................................[15]<br />

2001<br />

Doisy Daene L’Extravagant ..............................14<br />

Ch. Lynch Bages Blanc de Lynch Bages........[23]<br />

Ch. de Malle.................................................[22A]<br />

Ch. de Myrat.................................................[22A]<br />

Ch. Suduiraut................................................[22A]<br />

Ch. d’Yquem .................................................282<br />

Red Burgundy<br />

1966<br />

T. Bassot Vosne Romanee ........................[721A]<br />

1967<br />

H. Rebourseau Clos Vougeot........................[720]<br />

1969<br />

T. Bassot Chambolle Musigny....................[721A]<br />

Cathiard Molinier VR LM ................................705<br />

1970<br />

Faively Clos de Vougeot ................................721<br />

1971<br />

Merode Corton Bressandes............................714<br />

1972<br />

Prieure Chambertin GC ..................................715<br />

1976<br />

L. Latour Chambertin Heritiers Lat................[720]<br />

1981<br />

DRC, Rom. St. Vivant, Mry Mng ....................619<br />

1982<br />

DRC, Rom. St. Vivant ....................................620<br />

Dom. Ponsot Clos de la Roche.....................[726]<br />

1985<br />

Jadot Bonnes Mares.......................................708<br />

1986<br />

DRC, Richebourg ...........................................621<br />

Drouhin Clos des Mouches.............................721<br />

1988<br />

F. Lamarche Vosne Rom................................[56]<br />

H. de B. Corton Dr. Peste PN...........................55<br />

DRC, Richebourg ...........................................622<br />

1989<br />

C. Armand Pom. Clos Epeneaux....................[56]<br />

DRC La Tache................................................531<br />

1990<br />

Bouchrd Puligny Montrachet...........................721<br />

Bouree .............................................................54<br />

DRC, La Tache ..............................................624<br />

Drouhin Corton Charlemagne.........................721<br />

J. Drouhin Grands Echezeaux ........................228<br />

1991<br />

DRC, Rom. St. Vivant.....................................612<br />

G. de Vogue Bonnes Mares ...........................716<br />

G. de Vogue Chambolle Musigny ...................718<br />

1995<br />

Lafon Rochet..................................................710<br />

1996<br />

C. de Vogue Chambolle Musigny....................719<br />

1999<br />

Remoissenet Romanee St. Vivant.....................17<br />

Vougeraie Clos Vougeot.................................[22]<br />

2002<br />

Bouchard Chevalier Montrachet .....................286<br />

J. Chauvenet NSG Rue de Chaux...................[22]<br />

Comtes Lafon Volnay....................................[314]<br />

D. Mortet Chambertin.....................................326<br />

G. de Vogue Mus. VV ..................................[337]<br />

2003<br />

Comte Armand Pom. Clos Epen...................[284]<br />

2004<br />

Bouchard Corton Charlemagne .....................287<br />

J. Drouhin Musigny.........................................141<br />

Lauren GC St. Jacques .............................. 319A<br />

Leroy Bourgogne ...........................................320<br />

Leroy Gevrey Chambertin ..............................321<br />

2005<br />

P. Amiot Clos de la Roche .............................283<br />

Comte Armand Pom. Clos Epen...................[284]<br />

Bouchard Chambertin Clos de Beze...............285<br />

Bouchard Volnay Caillerets Crnts....................288<br />

A. Burguet Chambertin Clos de Beze ............289<br />

S. Cathiard VR Malconsorts............................291<br />

R. Chevillon NSG Saint Georges ..................[292]<br />

R. Chevillon NSG Vaucrains .........................[292]<br />

Comtes Lafon Volnay ...................................[314]<br />

Cotat Sancerre Monts Damnes ......................398<br />

J. Drouhin Bonnes Mares ..............................296<br />

J. Drouhin Clos Vougeot ................................298<br />

J. Drouhin CM Amoureuses............................297<br />

J. Drouhin Grands Echezeaux ........................299<br />

Faiveley Chambertin Clos de Beze..................300<br />

Faiveley Mazis Chambertin .............................301<br />

V. Girardin Charmes Chambertin....................306<br />

H. Gouges NSG Les SG.................................305<br />

J. Grivot Clos Vougeot....................................307<br />

J. Grivot NSG Les Boudots ...........................307<br />

L. Jadot Bonnes Mares .................................310<br />

L. Jadot Clos Vougeot ...................................311<br />

L. Jadot GC Clos St. Jacques........................309<br />

L. Jadot Griottes Chambertin..........................312<br />

M. Lafarge Volnay Mitans................................313<br />

D. Laurent CC VV ..........................................319<br />

D. Laurent Clos de la Roche ..........................316<br />

D. Laurent Clos Vougeot VV Sui Generis .......317<br />

D. Laurent Mazis Chambertin ........................318<br />

Lignier Michelot Morey St. Denis.....................324<br />

Meo Camuzet Ch-Mus. Feusselottes..............290<br />

Mommesin Clos de Tart .................................325<br />

M.Mugneret (various)......................................229<br />

Ponsot GC L’Abeille .....................................[328]<br />

Ponsot M St. D Alouettes ............................[328]<br />

Ponsot Clos de la Roche VV...........................327<br />

Potel Chambertin............................................329<br />

Potel Roche ...................................................331<br />

Potel Ruch. Chambertin Ruch.........................330<br />

Pousse d’Or Corton Bress. ............................332<br />

J. Roty Charmes Chambertin TVV..................335<br />

A. Rousseau GC St. Jacques.........................333<br />

A. Rousseau Mazis Chambertin GC .............[334]<br />

A. Rousseau Ruchottes Chambertin ............[334]<br />

Dom. G de Vogue Mus. VV ..........................[337]<br />

2006<br />

Comtes Lafon Meursault ................................315<br />

H. Lignier Clos de la Roche ...........................713<br />

Meo Camuzet Echezeaux Les Rouges............706<br />

2007<br />

Comte de Vogue Bonnes Mares ....................717<br />

Group<br />

Chanson Mixed Case......................................532<br />

Leroy (Maison) Mixed Case.............................323<br />

Mixed White & Red Burgundy.........................721<br />

Large Format<br />

J. Chauvenet NSG Rue de Chaux 2002.........[22]<br />

H. de B. Corton Dr. Peste PN 1988..................55<br />

Vougeraie Clos Vougeot 1999........................[22]<br />

White Burgundy<br />

1969<br />

Villamont Chassagne Montrachet Les Morgeot ....<br />

[719A]<br />

1976<br />

Fleurot Chassagne Montrachet Les Morgeot........<br />

[719A]<br />

1981<br />

L. Latour Batard Montrachet.......................[720A]<br />

L. Latour Puligny Montrachet Les Referts...[720A]<br />

1982<br />

P. Maufoux Puligny Montrachet .................[720A]<br />

1983<br />

Bouchard Montrachet.......................................16<br />

1990<br />

B. Martinot Meursault Perrieres ......................722<br />

1992<br />

Jobard, Meursault En La Barre ......................709<br />

1995<br />

Remoissenet ..................................................211<br />

1996<br />

Dauvissat Camus Forest.................................707<br />

1998<br />

Matrot Puligny Montrachet Les Ch..................722<br />

2000<br />

Dauvissat Chablis Grand Cru Les ..................627<br />

2002<br />

Etienne Sauzet Puligny Montrachet...................18<br />

V. Dauvissat Chablis Preuses..........................294<br />

W. Fevre Chablis GC Bougros .......................304<br />

Jadot LM Garenne Magenta...........................142<br />

2004<br />

W. Fevre Chablis Bougros..............................302<br />

W. Fevre Chablis Preuses...............................303<br />

2005<br />

Guffens Heynen Pouilly Fuisse .......................308<br />

2006<br />

Comtes Lafon ................................................315<br />

C. Dauvissat Chablis Les Clos .......................295<br />

W. Fevre Chablis Grand Cru Les Clos.......... 304A<br />

P. Pillot Chassagne Montrachet....................[230]<br />

82


2007<br />

V. Dauvissat Chablis Forest ...........................293<br />

P. Pillot Chassagne Montrachet....................[230]<br />

2008<br />

Coche Dury Meursault 1er Cru.....................[230]<br />

Rhone<br />

1986<br />

Ch. Beaucastel CdP.......................................[58]<br />

1988<br />

Guigal Cote Rotie Brune et Blonde.................[59]<br />

Guigal La Turque............................................735<br />

1989<br />

Ch. Beaucastel CdP ........................................57<br />

Guigal Cote Rotie Brune et Blonde.................[59]<br />

1990<br />

Guigal Cote Rotie Brune et Blonde.................[59]<br />

Guigal Hermitage............................................[56]<br />

1991<br />

Ch. Beaucastel CdP ......................................[58]<br />

Guigal Hermitage..........................................[23A]<br />

1995<br />

Chapoutier Ermitage Le Pavillon ....................369<br />

1998<br />

Dom. du Pegau CdP.......................................625<br />

Ch. Grillet Neyret-Cachet Blanc .....................627<br />

1999<br />

Ch. Beaucastel CdP.................................20, 233<br />

Ch. Beaucastel Hom. a Jacques Perrin CdP..[26]<br />

Chapoutier Ermitage L’Ermite.........................365<br />

2000<br />

Ch. Beaucastel CdP Blanc..............................[23]<br />

Dom. Vieille Julienne CdP Res........................375<br />

Pegau CdP Capo............................................383<br />

2001<br />

Guigal Hermitage Ex Voto...............................377<br />

2003<br />

Ch. Beaucastel...............................................233<br />

Chapoutier Ermitage Le Pavillon ....................370<br />

Delas Freres Hermitage Bressards..................379<br />

Guigal Hermitage Blanc Ex Voto.....................376<br />

Pegau CdP Capo............................................384<br />

Pegau CdP Reserve ......................................382<br />

2004<br />

Ch.Beaucastel ...............................................233<br />

Clos St. Jean DexM......................................[236]<br />

Dom. des Martinelles Hermitage.................. 756A<br />

2005<br />

T. Allemand Cornas Reynard..........................363<br />

Ch. Beaucastel...............................................233<br />

Clos de Papes CdP ...............................386, 387<br />

Clos Saint Jean CdP Combe Fous........[236],393<br />

Clos Saint Jean CdP DexM.....................235, 392<br />

Chapoutier Cote Rotie Mordoree....................364<br />

Chapoutier Ermitage Le Meal .................367, 368<br />

Chapoutier Ermitage Le Pavillon ............ 371-373<br />

Chapoutier Ermitage l’Ermite...........................366<br />

Le Clos du Caillou...........................................374<br />

Mordoree CdP Reine de Bois.........................381<br />

Usseglio CdP Duex Freres..............................394<br />

2006<br />

Ch. Beaucastel...............................................233<br />

Clos des Papes CdP...............................388, 389<br />

2007<br />

Ch. Beaucastel CdP ......................................233<br />

Clos de Mont Olivet CdP Papet .....................391<br />

Clos des Papes CdP.......................................390<br />

Mas de Boislauzon CdP Quet.........................380<br />

Saint Cosme Gigondas Claux.........................385<br />

Usseglio CdP Aieul.........................................395<br />

Large Format<br />

Chapoutier Ermitage l’Ermite 2005.................366<br />

Chapoutier Ermitage Le Meal 2005.................368<br />

Clos des Papes CdP 2005.............................387<br />

Clos des Papes CdP 2006.............................389<br />

Clos des Papes CdP 2007.............................390<br />

Loire<br />

2005<br />

Cotat Sancerre Beaujeu..................................397<br />

D. Dagueneau PF Pur Sang............................400<br />

D. Dagueneau PF Silex ..................................401<br />

F. Cotat Sancerre La Grande Cote.................396<br />

G. Boulay Sancerre La Comtesse...................399<br />

Austria & Germany<br />

1971<br />

Scholoss Eltz Riesling Auslese ...................[735B]<br />

1976<br />

Bischoffinger Steinbuck Rulander TBA......... 735A<br />

Scholoss Eltz Riesling Auslese ...................[735B]<br />

Vereingte Hospitien Wiltinger Kupp SJ TBA..735C<br />

Group<br />

Alois Kracher (various).....................................237<br />

Group Lot feat. Riesling..................................736<br />

Italy<br />

1958<br />

Ruffino Chianti Classico Riserva......................749<br />

1968<br />

Taurasi Mastroberardino Riserva ....................747<br />

1971<br />

G. Conterno Barolo Riserva ................... 741-743<br />

Luigi Einaudi Barolo........................................759<br />

1974<br />

Il Poggione B di M..........................................748<br />

1975<br />

Castiglione del Bosco Brunello................739, 740<br />

1978<br />

Prunotto Barolo Reserva ................................520<br />

1983<br />

Antinori Tignanello ........................................[738]<br />

Il Poggione B di M..........................................520<br />

1985<br />

Gaja Costa Russi............................................746<br />

1987<br />

Sassicaia .........................................................60<br />

1989<br />

E. Altare Barolo...............................................[24]<br />

Ceretto Barbaresco Bricco Asili Faset.............[24]<br />

1990<br />

E. Altare Barolo...............................................[24]<br />

1993<br />

P. Scavino Bric del Fiasc ...............................149<br />

1995<br />

Gaja Sori San Lorenzo ...................................147<br />

Ornellaia ...........................................................96<br />

1997<br />

Antinori Solaia ................................................626<br />

Biondi Santi B di Mi........................................[24]<br />

Castelgiocondo B di M Ris ............................155<br />

Castelgiocondo B di M Ris.............................428<br />

Ceretto Bricco Rocche Barolo........................143<br />

Gaja Sperss ...................................................404<br />

B. Giacosa Barbaresco Asili..........................[423]<br />

Gromis (Gaja) Barolo Conteisa Cerequio.......[423]<br />

Rampolla Vigan d’Alceo................................[439]<br />

Sassicaia .......................................................440<br />

Valdicava B di M Ris. Madonna .....................445<br />

1998<br />

Antinori Solaia ................................................150<br />

Gaja Sperss ...................................................627<br />

1999<br />

Castelgiocondo B di M Ris.............................156<br />

Mascarello Monprivato Barolo.........................148<br />

Rampolla Vigan d’Alceo................................[439]<br />

2000<br />

E. Altare Barolo...............................................[61]<br />

D. Clerico Ciabot Mentin Ginestr.....................[61]<br />

P. Cesare Barolo.............................................144<br />

A. Conterno Barolo Ris. Granbuss..................145<br />

G. Conterno Barolo Monforti ..........................744<br />

Fontalloro......................................................[772]<br />

B. Rocca Barbaresco Rabaja..........................414<br />

L. Sandrone Barolo Le Vigne .........................[61]<br />

L. Sandrone Cannubi Boschis .......................415<br />

P. Scavino Rocche Annun..............................149<br />

P. Scavino Rocche Annun. Riserva.................416<br />

Spinetta Barolo Vursu Vig. Campe..................419<br />

R. Voerzio Barolo Ris. Vecchie .......................422<br />

2001<br />

Antinori B di M Pian delle Vigne......................152<br />

Antinori Solaia ................................................151<br />

Antinori Tignanello ........................................[738]<br />

Casa. di Neri BdiM Tenura Nuova ..................427<br />

P. Cesare Barolo.............................................144<br />

P. Cesare Barbaresco Il Bricco ......................144<br />

G. Conterno Barolo Monfortino.......................745<br />

G. Conterno Barolo Monfortino.........................28<br />

Fanti BdiM......................................................429<br />

C. Fantino Sori Ginestra..................................402<br />

Feudi di San Gregorio Irpinia S.......................447<br />

B. Giacosa Ris. Rocche Serr. d’Alba... 408B, 409<br />

Le Macchiole Paleo Rosso..............................432<br />

Rampolla Vigan d’Alceo..................................439<br />

P. Scavino Barolo Rocche dell........................417<br />

La Serena B di M............................................442<br />

Sette Ponti Oreno ..........................................441<br />

Valdicava B di M.............................................444<br />

La Valentina Montelpulciano............................424<br />

2002<br />

Ornellai............................................................158<br />

2003<br />

Antinori Tignanello ..........................................153<br />

A. Conterno Il Favot........................................146<br />

G. Conterno Cascina Francia............................27<br />

Gaja Sperss ...................................................405<br />

Hastae Barbera d’Asti Quorum.......................378<br />

2004<br />

Fontodi Flaccianello........................................430<br />

Gaja Barbaresco ............................................403<br />

Gaja Sperss ...................................................406<br />

Galardi Terra di Lavoro Roccamon.................448<br />

83


B. Giacosa Barbaresco Rabaja.......................408<br />

B. Giacosa Barbaresco Ris. Asili.....................407<br />

B. Giacosa Barbaresco Santo Stefano........[408A]<br />

B. Giacosa Barolo Serra. d’Alba ....................412<br />

Giacosa Barolo Riserva Le Rocche.................410<br />

E. Grasso Barolo Runcot Riserva..................[771]<br />

Mascarello Monprivato ...................................413<br />

Ornellaia .........................................................435<br />

Ornellaia Masseto ..........................................433<br />

Pacenti B di M................................................436<br />

P. Scavino Barolo Bric del Fiasc.....................418<br />

Uccelliera B di M ............................................443<br />

R. Voerzio Barolo Cerequio.............................420<br />

2005<br />

Giacosa Rocche Serra. d’Alba........................411<br />

Greppi Greppicaia ..........................................157<br />

Sette Ponti Oreno ..........................................159<br />

2006<br />

Galardi Terra di Lavoro Rocca........................431<br />

Ornellaia ...................................................... 435A<br />

Montevertine Le Pergole Torte............ [771], [772]<br />

Petrolo Galatrona .........................................[437]<br />

Sandrone Cannubi Boschis.............................773<br />

Sandrone Le Vigne ......................................[771]<br />

Sassicaia .................................................... 440A<br />

2007<br />

Fontodi Flaccianello della Pieve.....................[772]<br />

Ornellaia.............................................. [771], [772]<br />

Petrolo Galatrona .........................................[437]<br />

Group<br />

Italy Group Lot................................................534<br />

Vertical<br />

A. Solengo......................................................426<br />

Ornellaia..........................................................434<br />

Large Format<br />

G. Conterno Cascina Francia 2003...................27<br />

Gaja Sori San Lorenzo 1995...........................147<br />

B. Giacosa Ris. Roc. Fal. Ser. 2001................408<br />

Greppi Greppicaia 2005..................................157<br />

Sassicaia 1987.................................................60<br />

R. Voerzio Ris. Vec. Cap. Brun. 2000.....421, 422<br />

Large Format Italian Gems Part I.....................771<br />

Large Format Italian Gems Part II....................772<br />

Spain<br />

1966<br />

Lopez Heredia Vina Tondonia ................ 750-752<br />

1985<br />

Muga Prado Enea Gran Reserva.....................520<br />

1988<br />

Torres Gran Corona Mas La Plana Gran Reserva.<br />

[23A]<br />

2000<br />

Vega Sicilia Unico........................................ 248A<br />

2001<br />

Artadi Pagos Viejos.......................................[454]<br />

Clos Erasmus................................................[459]<br />

Muga Aro........................................................455<br />

Prado Enea Gran Ris......................................161<br />

F. Remirez de Genuza....................................456<br />

2003<br />

Benjamin Romeo Contador ............................457<br />

El Nido Clio.....................................................463<br />

Numanthia Termes Numanthia................160, 464<br />

2004<br />

Aalto P.S. ......................................................449<br />

Artadi Pagos Viejos ......................................[454]<br />

Artadi Vina el Pison.........................................453<br />

Clos Erasmus................................................[459]<br />

Clos Mogador.................................................460<br />

Flor de Pingus...............................................[450]<br />

Mas Doix Costers de VV.................................462<br />

Numanthia Termes Numanthia ...............[29], 465<br />

Numanthia Termes Termanthia...............466, 467<br />

Pintia...............................................................468<br />

B. Romeo La Vina Andres Romeo..................458<br />

2005<br />

Aalto Moncayo Aquilon ..................................469<br />

Cal Plan Planots Mas d’en Compte ...............461<br />

Flor de Pingus.................................................451<br />

Numanthia......................................................[29]<br />

2006<br />

Flor de Pingus.................................................452<br />

2007<br />

Flor de Pingus...............................................[450]<br />

Large Format<br />

Artadi Vina el Pison 2004................................453<br />

Australia<br />

1982<br />

Penfolds Grange Hermitage ...........................761<br />

1997<br />

Clarendon Hills Astralis.................................[590]<br />

1998<br />

Clarendon HIlls Astralis.................................[590]<br />

Penfolds Grange.....................................481, 628<br />

2000<br />

Barossa Valley E&E.........................................164<br />

2002<br />

Bella’s Garden..............................................[483]<br />

Branson Coach House ...................................474<br />

Clarendon Hills GRN Old Vines.......................475<br />

Two Hands Ares...........................................[483]<br />

Two Hands Bella’s Garden ..........................[537]<br />

2003<br />

Greenock Creek Alice’s..................................478<br />

Lost Highway/Stella’s Garden ......................[537]<br />

2004<br />

Two Hands Bella’s Garden ..........................[537]<br />

2005<br />

Glaetzer Amon Ra ..........................................477<br />

2006<br />

Carnival of Love............................................[480]<br />

Mollydooker Enchanted Path........................[480]<br />

Vertical<br />

d’Arenberg Dead Arm.....................................535<br />

MitoloG.A.M....................................................479<br />

Group<br />

Australian Shiraz.............................................482<br />

Australian Mixed Lot.......................................536<br />

Yalumba Shiraz...............................................483<br />

New Zealand<br />

2002<br />

Craggy Ridge Le Sol GG Vnyd ....................[476]<br />

2005<br />

Craggy Ridge Le Sol GG Vnyd ....................[476]<br />

California<br />

N/V<br />

Cain Cuvee NV5...........................................[540]<br />

1974<br />

Heitz MV.........................................................595<br />

1977<br />

Diamond Creek.............................................[193]<br />

1980<br />

Caymus Special Selection...............................520<br />

Heitz MV.......................................................[194]<br />

1982<br />

Heitz MV.......................................................[194]<br />

Joseph Phelps CS .......................................[195]<br />

Silver Oak.....................................................[193]<br />

1984<br />

Diamond Creek...........................................68, 69<br />

Heitz MV.......................................................[194]<br />

1985<br />

Heitz MV ........................................................627<br />

1986<br />

Joseph Phelps CS .......................................[195]<br />

Silver Oak.....................................................[598]<br />

1987<br />

Ch. Montelena................................................775<br />

Opus One.......................................................[70]<br />

Silver Oak.....................................................[598]<br />

1989<br />

Opus One.......................................................[70]<br />

1990<br />

Ridge Monte Bello .........................................[71]<br />

1992<br />

Caymus CS ...................................................541<br />

Dalla Valle Maya..............................................629<br />

Niebaum Coppola Rubicon...........................[23A]<br />

Ridge Monte Bello .................................[71], 768<br />

1993<br />

Peter Michael Les Pavots..............................[103]<br />

1994<br />

Cain Five ......................................................[540]<br />

Dominus ................................................763, 764<br />

Far Niente Estate CS....................................[23A]<br />

Flora Springs Hillside Reserve CS...................765<br />

Peter Michael Les Pavots..............................[103]<br />

Joseph Phelps Insignia...................................766<br />

Opus One.......................................................767<br />

1995<br />

Constant Diamond Mt...................................[542]<br />

Far Niente CS ..............................................[544]<br />

Peter Michael Les Pavots..............................[103]<br />

Ridge Monte Bello .........................................106<br />

1996<br />

Pride Mountain CF........................................[567]<br />

Ridge Monte Bello .........................................107<br />

1997<br />

Chateau St. Jean Cinq Cepages ......... 487, 756A<br />

Dalla Valle Maya..............................................594<br />

Dominus ......................................................[488]<br />

Far Niente CS ..............................................[544]<br />

Ridge Monte Bello .......................................[499]<br />

84


Silver Oak.....................................................[598]<br />

1998<br />

Chateau Montelena ..........................................67<br />

Gemstone.........................................................97<br />

Harlan Estate The Maiden...............................546<br />

Shafer CS ......................................................769<br />

Sine Qua Non Viognier Mr. K TBA .................599<br />

Stag’s Leap Cask 23....................................[573]<br />

1999<br />

Dominus ......................................................[488]<br />

Paul Hobbs CS ............................................[547]<br />

Kistler Chardonnay Hudson ...........................[23]<br />

Kistler Vineyard PN Cuvee Catherine............[561]<br />

Martinelli PN Reserve....................................[562]<br />

2000<br />

Cain Concept Library Edition........................[540]<br />

Kistler Vineyard PN ......................................[561]<br />

Peter Michael Belle Cote.................................[99]<br />

Peter Michael Cuvee Indigene.........................[99]<br />

Peter Michael La Carriere ...............................[99]<br />

Peter Michael Les Pavots........................101, 563<br />

Peter Michael Mon Plaisir ...............................[99]<br />

Silver Oak.......................................................165<br />

Stag’s Leap Cask 23....................................[573]<br />

2001<br />

Constant Diamond Mt. CS............................[542]<br />

Peter Michael Les Pavots................................102<br />

Neiman Caldwell ................................ [494], [495]<br />

Joseph Phelps Insignia.................................[553]<br />

Ridge Monte Bello .......................................[499]<br />

2002<br />

Constant Diamond Mt. Syrah .......................[542]<br />

Goldeneye PN...............................................[543]<br />

Marcassin PN Blue Slide Ridge ............492, [562]<br />

Marcassin PN Marcassin ...............................491<br />

Martinelli PN Bondi Home Ranch..................[562]<br />

Peter Michael La Carriere ...............................100<br />

Neiman Caldwell ................................ [494], [495]<br />

Paraduxx Canvasback .................................[543]<br />

Pride Reserve CS.......................................... 498<br />

Stag’s Leap Cask 23 CS .............................[246]<br />

2003<br />

DuMOL Syrah Russian River ..........................489<br />

Harlan Maiden ...............................................183<br />

Paul Hobbs PN.............................................[547]<br />

Marcassin Chard. Marcassin...........................493<br />

Joseph Phelps Backus CS.............................548<br />

Joseph Phelps Insignia.................................[553]<br />

Stag’s Leap Cask 23 ...................................[246]<br />

2004<br />

Goldeneye PN .............................................[543]<br />

Harlan Maiden .......................................184, 185<br />

Joseph Phelps Backus CS.............................549<br />

Joseph Phelps Insignia...................................554<br />

Stag’s Leap Cask 23 ...................................[246]<br />

2005<br />

Araujo Eisele CS...........................................[239]<br />

Brewer Clifton Rancho Santa Rosa...............[486]<br />

Brewer Clifton Rio Vista................................[486]<br />

Cain Five ......................................................[540]<br />

Far Niente Oakville CS....................................545<br />

Goldeneye PN .............................................[543]<br />

Harlan Estate .................................................180<br />

Harlan Maiden ...............................................186<br />

Paul Hobbs Lindsay Estate PN.....................[547]<br />

Lewis Cellar CS .............................................490<br />

Peter Michael Les Pavots..............................[564]<br />

Peter Michael L’Esprit des Pavot..................[564]<br />

Pax Syrah Castelli Knight Ranch ..................[497]<br />

Pax Syrah Cuvee Keltie.................................[497]<br />

Pax Syrah Griffin’s Lair..................................[497]<br />

Pax Syrah The Emerald Pool........................[497]<br />

Joseph Phelps Backus Vineyard CS...............550<br />

Joseph Phelps Insignia...................................555<br />

Pride CF ......................................................[567]<br />

2006<br />

Araujo Eisele CS...........................................[239]<br />

Brewer Clifton PN Melville ..............................485<br />

Duckhorn Merlot ..........................................[543]<br />

Harlan Estate .........................................181, 240<br />

Harlan Maiden .......................................187, 188<br />

Peter Michael PN Le Moulin Rouge...............[564]<br />

Pax Syrah Eastern Ridge ...............................496<br />

Joseph Phelps Backus CS ............................551<br />

Joseph Phelps Insignia...................................556<br />

Scarecrow CS................................................241<br />

Schrader Cellars CS.......................................500<br />

Screaming Eagle ............................................247<br />

Shafer Hillside Select CS ...............................244<br />

2007<br />

Araujo Eisele CS ..........................................[239]<br />

Aubert PN.....................................................[591]<br />

Harlan Estate .................................................182<br />

Next of Kyn #1 Cumulus Syrah.......................597<br />

Scarecrow CS ...............................................242<br />

Screaming Eagle ............................................248<br />

Sine Qua Non Pictures ..................................245<br />

2008<br />

Aubert PN.....................................................[591]<br />

Scarecrow CS................................................243<br />

Scarecrow Monsieur Etain Ranch................ 243A<br />

Vertical<br />

Araujo.............................................................538<br />

Amuse Bouche.................................................39<br />

Berens & Hitchcock........................................592<br />

Beringer..........................................................539<br />

Caymus Special Selection CS.........................541<br />

Ch. Montelena................................................775<br />

Gemstone.........................................................97<br />

Justin Isoceles ...............................................559<br />

Keenan...........................................................560<br />

Kistler Chardonnay..........................................596<br />

Ojai Syrah ......................................................565<br />

Opus One.......................................................566<br />

Joseph Phelps CS .........................................552<br />

Joseph Phelps Le Mistral................................557<br />

Joseph Phelps Syrah......................................558<br />

Pride CS ........................................................568<br />

Pride Merlot ...................................................569<br />

Quintessa ...............................................104, 105<br />

A. Rafanelli Dry Creek Valley CS.....................570<br />

Williams Selyem PN........................................571<br />

Williams Selyem Sonoma PN..........................572<br />

Trefethen CS...................................................574<br />

Group<br />

California CS...........................................575, 576<br />

California PN...................................................577<br />

California Mixed Lots...............................578, 593<br />

Large Format<br />

Diamond Creek CS 1984............................68, 69<br />

Dominus 1994................................................764<br />

Joseph Phelps Insignia 1994..........................766<br />

Shafer Hillside Select CS 2006.......................244<br />

Stag’s Leap Cask 23 1998.............................573<br />

Trefethen LS CS 1995, 1996, 1997................574<br />

Northwest<br />

1999<br />

Beaux Freres PN Beaux Freres ....................[582]<br />

Belles Soeurs PN Shea.................................[582]<br />

Belles Soeurs PN Yamhill County .................[582]<br />

2001<br />

Beaux Freres PN Beaux Freres ....................[582]<br />

2004<br />

Quilceda Creek CS ........................................502<br />

2005<br />

Quilceda Creek CS ..................................32, 600<br />

2006<br />

Beaux Freres GRN Upper Terrace..................501<br />

Vertical<br />

Archery Summit PN................................580, 581<br />

Large Format<br />

Quilceda Creek CS 2006..................................32<br />

South America<br />

2006<br />

Vina Cobos CS Bramare ................................470<br />

Vina Cobos Cobos Nico Marchiori .................472<br />

Vina Cobos Malbec Bramare .........................471<br />

Vina Cobos Malbec Marchiori ........................473<br />

Group Lots Composed of Mixed<br />

Regions & Vintages<br />

238, 517-521, 533, 579, 611, 627, 722-726,<br />

754-759A, 770<br />

Cognac<br />

NV<br />

Brillet Tres Rare Heritage................................734<br />

E. Martin VSP Brandy Grande Reserve...........774<br />

Madeira<br />

Cossart Gordon & Co. Cent. Solera 1845.... 734A<br />

Blandy’s Verdelho Solera 1880.................... 734B<br />

Port<br />

1931<br />

Qinta do Noval..................................................81<br />

1963<br />

Romariz Colheita...........................................[522]<br />

1970<br />

Fonseca..........................................................[63]<br />

Quinta do Noval Nacional............................ 759B<br />

1975<br />

Dow ...............................................................759<br />

Quinta do Noval Nacional.................................30<br />

1977<br />

Croft ............................................................[522]<br />

Warre ...............................................................31<br />

1983<br />

Dow................................................................[62]<br />

Fonseca .................................................63, [522]<br />

Taylor Fladgate ................................................65<br />

1985<br />

Dow................................................................[62]<br />

Fonseca ...................................................64, 162<br />

Taylor Fladgate ........................................66, 163<br />

Warres..........................................................[522]<br />

2000<br />

Graham .........................................................754<br />

85


Ullage (Level of Wine) Illustration and Interpretations<br />

For Bordeaux, Port, and other shouldered bottles<br />

n. ullage is into neck<br />

bn. bottom neck<br />

vts. very top shoulder<br />

ts. top shoulder; usual level for Bordeaux older than 15 yrs<br />

hs. high shoulder; usual cork reduction, often found in Bordeaux over 20 yrs, low risk<br />

ms. mid shoulder; variation likely as indicates cork deterioration<br />

lms. low mid shoulder; some risks, reflected in estimates<br />

s. shoulder; risky, reflected in estimates<br />

into neck<br />

bottom neck<br />

very top shoulder<br />

top shoulder<br />

high shoulder<br />

mid shoulder<br />

low mid shoulder<br />

shoulder<br />

Ullage of wines of vintages fifteen years and younger may be assumed to be of bottom neck or better unless otherwise noted.<br />

Similarly, regarding older vintages, lack of notation indicates acceptable and appropriate ullage, clear label and sound cork; potential<br />

bidders must be prepared for reasonable variations in ullage in all vintages older than 15 years. Bidders with specific<br />

condition questions should contact the Fine Wines department. Conditions generally not noted on group lots.<br />

Bordeaux wines are catalogued referencing the 1855 classification. Chateau Petrus cataloguing reflects the practice of granting it 1er<br />

Cru Classe and other notable Pomerol Chateaux are designated Cru Classe. All Bordeaux wines may assume to be chateau bottled<br />

unless otherwise stated.<br />

It is standard practice for Skinner/Lower Falls Wine to open all original wooden cases (owc) for visual inspection. The opening of<br />

banded cases will be determined on an individual basis.<br />

For Burgundy, German wines and all other more gradually slope-shouldered bottles, the ullage measurement is taken in centimeters<br />

from cork base, e.g. 3cm, 5cm, 7cm.<br />

Bottle Sizes<br />

bottle (750 ml) jeroboam (4xbt); Burgundy, Champagne demi bottle (demi)<br />

magnum (2xbt) jeroboam (6xbt); Bordeaux split (1/4 bottle) Champagne<br />

marie jeanne (3xbt) imperiale (8xbt); Bordeaux<br />

double magnum (4xbt) methuselah (8xbt); Burgundy<br />

Buyers’ Caution: Levels are as when catalogued; ullage may change due to cork deterioration; other bottle conditions may occur<br />

during storage and shipment. Risk of ullage variation and cork deterioration and/or failure is assumed by the buyer at time of<br />

sale and no sale cancellations, price negotiations, or bottle substitutions will be undertaken by either Skinner or Lower Falls Wine.<br />

Similarly, no substitutions will be made due to inaccurate descriptions.<br />

Flights of Lots: Are of the same type, vintage and bottle count and follow one after another numerically, though ullage and bottle<br />

conditions may vary. The auctioneer may exercise discretion to offer, in consecutive lot order and at that same price, the following<br />

lots in the flight to the first successful bidder of that flight. Subsequently, those lots not purchased will be offered anew and so on.<br />

Absentee bids placed on any lot in a flight will be applied to the next lot in the flight (if unsuccessful) until the flight concludes.<br />

Environmental Note: It has only been in the last 15-20 years that the wine industry has moved away from using lead capsules to<br />

cover the cork and neck of a bottle. When opening an older wine, if you do have a lead capsule, give consideration as to how you<br />

dispose of it.<br />

87


Collection of Wines<br />

Your Wines<br />

Lower Falls Wine Co. will endeavor to release or transport your wine to you as quickly as possible. The inherent nature of fine<br />

wine – particularly aged bottles – requires that due care be taken in its storage and transport. We request your partnership in<br />

making sure no harm arises during storage, collection or transportation. We may offer suggestions as to the best course of<br />

action to safeguard your purchase. Fees charged are only to recover associated costs and are not intended to create a profit<br />

center from the act of getting your wines to you.<br />

Pick-up of Wines<br />

Complimentary collection is available by prior arrangement only at:<br />

Lower Falls Wine Co.<br />

2366 Washington Street (Rt. 16)<br />

Newton Lower Falls, MA 02462<br />

Please schedule your pick up by contacting Lower Falls Wine Co., 617-332-3000, auction@lowerfallswine.com, or www.<br />

lowerfallswine.com, a minimum of seventy-two hours in advance. Full payment of all applicable charges must be received prior to<br />

the release of any goods. Wines will only be released to those over 21 years of age. Proof of age will be required.<br />

Issues with Regard to Transportation<br />

All bidders should make themselves aware of the limitations and restrictions imposed by various states with regard to the<br />

importation of alcoholic beverages which have been purchased at auction and transported into any states jurisdiction. All buyers<br />

have the sole responsibility to research, understand and comply with all permit or license requirements before collection or<br />

transport of purchases occurs. Neither Skinner Inc. nor Lower Falls Wine Co. is responsible for obtaining any permits or licenses<br />

on behalf of any bidder. Lower Falls Wine will facilitate, where able, in the making of arrangements for the buyer on their behalf.<br />

Bidders are strongly urged to understand the individual state statutes with regard to importation prior to participation in any<br />

auction to insure compliance with said statutes.<br />

Local Delivery<br />

Lower Falls Wine Co. will deliver for a fee inside Route 495.<br />

One case, $29<br />

Two to four cases, $19 per case<br />

Five or more cases, $14 per case<br />

Buyers arranging Massachusetts delivery outside of Route 495 should inquire as to the fees for delivery. Deliveries are made<br />

Monday through Friday during normal business hours. Delivery will usually occur within one week of your request. All fees<br />

associated with delivery must be paid in advance of delivery. We reserve the right to (re)package wines if deemed necessary for<br />

a nominal fee. Wines will only be delivered to, and must be signed for by, someone over 21 years of age.<br />

Splits<br />

Any lot that is split for either pick-up or delivery will be subject to a nominal charge.<br />

Storage<br />

Complimentary storage of any purchases will not exceed forty-five days past the auction date. All uncollected lots will be<br />

charged $100 per month (or fraction thereof). Purchases in excess of ten lots will be subject to a fee of a minimum of $250 per<br />

month. Lower Falls Wine Co. will not be liable for wines fourteen (14) days after auction date.<br />

All inquires with regard to collection or delivery should be addressed to Lower Falls Wine Co. at 617-332-3000.<br />

89


Skinner, Inc. & Lower Falls Wine Co.<br />

Conditions of Sale – Fine Wines<br />

1. All bidders and buyers of wine must be at least 21 years of age and shall present satisfying legal documentation of this at auction. In<br />

the event the buyer is a partnership or corporate entity, the receiver of the wine shall furnish proof fulfilling this criteria.<br />

2. Some of the lots in this sale are offered subject to a reserve. The reserve is a confidential minimum price agreed upon by the<br />

consignor and Skinner, Inc., below which the lot will not be sold. In most cases, the reserve will be set below the estimated range, but<br />

in no case will it exceed the estimates listed. A representative of Skinner, Inc. will execute such reserves by bidding for the consignor.<br />

In any event, and whether or not a lot is subject to a reserve, Skinner, Inc. and Lower Falls Wine Co. may reject any bid or raise not<br />

commensurate with the value of such lot.<br />

3. All property is sold “as is,” and neither Skinner, Inc. and Lower Falls Wine Co. nor any consignor makes any warranties or<br />

representation or any kind or nature with respect to the property, and in no event shall they be responsible for the correctness, nor<br />

deemed to have made any representation or warranty, or description, genuineness, authorship, attribution, provenance, period, culture,<br />

source, origin, or condition of the property and no statement made at the sale, or in the bill of sale, or invoice, or in the catalog, or<br />

elsewhere shall be deemed such a warranty of representation or an assumption of liability. Prospective buyers are urged to inspect those<br />

lots they have interest in.<br />

4. Except as provided in paragraph 1 above, the highest bidder as determined by Skinner, Inc. shall be the purchaser. In the case of a<br />

disputed bid, the auctioneer shall have sole discretion in determining the purchaser and may also, at his or her election, withdraw the lot<br />

or reoffer the lot for sale. The auctioneer shall have sole discretion to refuse any bid, or refuse to acknowledge any bidder. Please note<br />

Massachusetts state law requires all purchasers of alcoholic beverages be at least 21 years of age. Any bidder that plans on spending in<br />

excess of $100,000 should make arrangements with the accounting department at least five (5) days in advance of the sale, as a deposit<br />

may be required to participate.<br />

5. All merchandise purchased is payable directly to Skinner Inc., and must be paid for the day of the auction. All merchandise must be<br />

removed from Lower Falls Wine Co. within forty five (45) days of the auction, and in no event shall Skinner Inc. or Lower Falls Wine<br />

Co. have any liability for any damage to property left on its premises for more than fourteen (14) days after the sale. Lower Falls Wine<br />

Co. may impose, and the purchaser agrees to pay, a monthly storage fee per lot as determined by Lower Falls Wine Co. (see Collection of<br />

Wines). If any property has not been removed within forty five (45) days from the date of sale, at the option of Skinner, Inc. and Lower<br />

Falls Wine Co. (a) the merchandise may be transferred to and stored at a bonded warehouse and the purchaser agrees to pay all transfer<br />

and storage expenses, and/or (b) Skinner Inc. and Lower Falls Wine Co. may place the merchandise in a subsequent auction, without<br />

Reserve, to be sold to the highest bidder, and after deducting the standard commission and any additional charges that may apply, remit<br />

the proceeds to the purchaser.<br />

6. Acceptable forms of payment are cash, good check, or wire transfers, payable in U.S. dollars. Checks will be acceptable only if credit<br />

has been established with Skinner or if a bank authorization has been received guaranteeing the check. Skinner, Inc. and Lower Falls<br />

Wine Co. reserve the right to hold merchandise purchased until the funds have cleared the bank. The purchaser agrees to pay Skinner<br />

and/or Lower Falls Wine Co. a handling charge of $25.00 for any check dishonored by the drawee.<br />

7. If the purchaser breaches any of its obligations under these Conditions of Sale, including its obligation to pay in full the purchase<br />

price of all items for which it was the highest successful bidder, Skinner Inc. and Lower Falls Wine Co. may exercise all of its rights<br />

and remedies under the law including, without limitation, (a) canceling the sale and applying any payments made by the purchaser to<br />

the damages caused by the purchaser’s breach, and/or (b) offering at public auction, without reserve, any lot or item for which the<br />

purchaser has breached any of its obligations, including its obligation to pay in full the purchase price, holding the purchaser liable for<br />

any deficiency plus all costs of sale.<br />

8. In no event will the liability of Skinner, Inc. and Lower Falls Wine Co. to any purchaser with respect to any item exceed the purchase<br />

price actually paid by such purchaser for such item.<br />

9. Lower Falls Wine Co. may, in their discretion and at purchaser’s request, package and arrange for delivery as directed by the<br />

purchaser. In such event, purchaser agrees that (a) all such packaging, handling and delivery is at the sole risk of the purchaser and<br />

that Skinner, Inc. and Lower Falls Wine Co. shall have no liability for any loss or damage to such items, and (b) purchaser shall pay in<br />

advance, all packaging expenses, including labor, materials, carriers fees and all insurance charges. Please arrange seventy-two (72) hours<br />

in advance for collection and delivery.<br />

Purchaser shall make itself aware of the limitations and restrictions imposed by various states in regards to the transportation and<br />

importation of alcoholic beverages and purchaser has the sole responsibility to research and comply with all permit and licensing<br />

requirements. Neither Skinner, Inc. nor Lower Falls Wine Co. shall be responsible for obtaining any permits or licenses on behalf of<br />

purchaser and no sale shall be cancelled or refunded for lack of purchaser’s noncompliance with permitting and licensing issues. (Please<br />

see Collection of Wines)<br />

10. A premium equal to 21.5% of the final bid price up to and including $200,000, plus 10% of the final bid over $200,000, will be<br />

applied to each lot sold, to be paid by the buyer as part of the purchase price.<br />

11. Bidding on any item indicates your acceptance of these terms and all other terms printed within, posted, and announced at the time<br />

of sale.<br />

90<br />

Revised October 12, 2011


Absentee Bid Form<br />

Sale Title<br />

Sale Date<br />

First Time Bidder YES NO Customer #<br />

Name (Please Print)<br />

Business Name<br />

Address<br />

check if change in address<br />

City State Zip Code<br />

Phone # Alternate # e-mail<br />

I wish to place the following bids in the sale listed above. I understand that Skinner, Inc. will execute bids as<br />

a convenience, and will not be held responsible for any errors or failure to execute bids. I understand that<br />

my bids are executed and accepted as per Conditions of Sale as printed in the catalogue of this sale.<br />

Signature (Required)<br />

Date<br />

Lot # Description Bid Price<br />

FOR OFFICE USE<br />

Marlborough Boston Phone Fax Mail Person Employee:<br />

<strong>SKINNER</strong><br />

Auctioneers and Appraisers of Antiques and Fine Art<br />

63 Park Plaza, Boston, MA 02116 Tel: 617.350.5400 Fax: 617.350.5429<br />

274 Cedar Hill Street, Marlborough, MA 01752 Tel: 508.970.3000 Fax: 508.970.3100<br />

www.skinnerinc.com


Board of Directors<br />

Administration<br />

Chairman of the Board - Nancy R. Skinner<br />

Richard Albright<br />

John Deighton<br />

Barnet Fain<br />

Stephen L. Fletcher<br />

Karen M. Keane<br />

President/Chief Executive Officer - Karen M. Keane<br />

Chief Financial Officer - Don Kelly<br />

Executive Vice President - Stephen L. Fletcher<br />

Vice Presidents- Gloria Lieberman, Carol McCaffrey, Kerry Shrives,<br />

Stuart G. Slavid, Stuart P. Whitehurst<br />

Expert<br />

Departments<br />

<strong>SKINNER</strong>, INC.<br />

Auctioneers and<br />

Appraisers of Antiques<br />

and Fine Art<br />

63 Park Plaza<br />

Boston, MA 02116<br />

617.350.5400<br />

Fax 617.350.5429<br />

274 Cedar Hill Street<br />

Marlborough, MA 01752<br />

508.970.3000<br />

Fax 508.970.3100<br />

www.skinnerinc.com<br />

American & European Paintings & Prints - Robin S.R. Starr<br />

Assistants: Kathy Wong, Elizabeth C. Haff<br />

American Furniture & Decorative Arts - Stephen L. Fletcher<br />

Deputy Director: Chris Barber; Assistant: Karen Langberg<br />

American Indian & Ethnographic Art - Douglas Deihl<br />

Asian Works of Art - Interim Director - Stuart G. Slavid<br />

Assistants: Biying Zhang, Carol Tran<br />

Books & Manuscripts - Stuart P. Whitehurst<br />

Deputy Director: Sara C. Wishart<br />

Bottles, Flasks & Early Glass - Stephen L. Fletcher<br />

Ceramics - Stuart G. Slavid<br />

Classic Automobiles & Motorcycles - Jane D. Prentiss<br />

Couture - Cara Elmslie<br />

Discovery Auctions - Cara Elmslie<br />

Assistants: Garrett J. Sheahan, Melissa Riebe<br />

European Furniture & Decorative Arts - Stuart G. Slavid<br />

Assistants: Sara C. Wishart, Leah Kingman<br />

Fine Wines - Marie Keep<br />

Assistant: Laura V. Sweeney<br />

Jewelry - Victoria Bratberg<br />

Assistants: John Colasacco, Julie Khouri<br />

Judaica - Kerry Shrives<br />

Modernism: 1896–Present: Art Glass, Pottery, Metalwork & Furniture -<br />

Jane D. Prentiss<br />

Musical Instruments - David Bonsey<br />

Oriental Rugs & Carpets - Gary Richards<br />

Science, Technology & Clocks - Robert C. Cheney<br />

Assistant: Chris Barber<br />

Silver - Sara C. Wishart<br />

Toys & Dolls - Kerry Shrives<br />

Auctioneers - LaGina Austin, David Bonsey, Robert C. Cheney,<br />

Stephen L. Fletcher, Karen M. Keane, Marie C. Keep, Gloria Lieberman,<br />

Kerry Shrives, Stuart G. Slavid, Robin S.R. Starr, Laura V. Sweeney,<br />

Stuart P. Whitehurst<br />

92


Exhibitions &<br />

Property Distribution<br />

Marlborough: Warehouse Manager - Jonathan Dowling, 508.970.3280<br />

Property Manager - Samuel Combs, 508.970.3262<br />

Boston: Kerryn Murphy, 617.874.4329<br />

Property Distribution Manager - Jessica R. Lincoln, 617.874.4308<br />

Finance Department<br />

Subscriptions<br />

Marlborough: Accounts Receivable - Denise Johnson, 508.970.3269<br />

Accounts Payable - Kathleen Hayes, 508.970.3268<br />

Credit Supervisor - Joe Monteyro, 508.970.3266<br />

Marlborough: 508.970.3240<br />

Service Departments<br />

Appraisal & Auction Services - LaGina Austin, Shannon M. Ames,<br />

Hadley Bridgman<br />

Advertising Production - Pamela Van de Houten<br />

Boston Gallery Director - Laura V. Sweeney<br />

Assistant Gallery Director: Paige Lewellyn<br />

Gallery Assistant: Jessica Turner<br />

Catalogue Production - Pamela Van de Houten, Kristina Harrison<br />

Consignment Services - Patricia Walker King, Megan J. Blomgren, Carol Zeigler<br />

Customer Relations - Carol McCaffrey<br />

Institutional Relations - L. Emerson Tuttle<br />

Human Resources - Carol McCaffrey<br />

Information Technology & Internet Auctions - Kerry Shrives<br />

Assistants: Timothy Shaughnessey, Melissa Riebe<br />

Managing Director - Marie C. Keep<br />

Marketing & Public Relations - Kate de Bethune, Kathryn Gargolinski,<br />

Heather Retzke<br />

Photographers - Stanley P. Bystrowski, Jeffrey R. Antkowiak, John Cornelius<br />

Receptionists - Marlborough: Jessica Bedenbaugh<br />

Boston: Sarah Collins<br />

Staff Portraits - Cheryl Richards Photography<br />

Transportation - Eric Jones<br />

Assistant: Mark McCaffrey<br />

93


Directions to Skinner’s Boston Gallery/63 Park Plaza, Boston, MA<br />

Telephone: 617-350-5400<br />

From the West:<br />

Take the Massachusetts Turnpike to the Prudential/Copley exit located in the Prudential tunnel.<br />

Once on the exit ramp, stay in the right hand lane and follow the signs for Copley.<br />

The ramp exits onto Stuart Street. Drive straight through five sets of lights and take a left onto<br />

Charles Street South. Take your first left off of Charles St. South onto Park Plaza.<br />

Skinner is at 63 Park Plaza, one block up on the right.<br />

From the South:<br />

Take 93-N to Exit 20 for I-90 W toward Worcester. Follow signs for Chinatown/South Station.<br />

Bear left at the fork to continue towards Kneeland Street. Turn left onto Kneeland Street. Kneeland<br />

Street becomes Stuart Street. Turn right onto Charles Street South. Turn left onto Park Plaza.<br />

Skinner is at 63 Park Plaza, one block up on the right.<br />

From Logan Airport:<br />

Take the Ted Williams Tunnel. Take Exit 25 toward South Boston and bear left at the fork in the<br />

ramp. Bear right onto B St. Turn left onto Northern Ave which becomes Seaport Blvd. Turn left<br />

onto Surface Rd. Turn right onto Kneeland Street which becomes Stuart Street. Turn right onto<br />

Charles Street South. Turn left onto Park Plaza.<br />

Skinner is at 63 Park Plaza, one block up on the right.<br />

From the North:<br />

Take I-93 South towards Boston. Take exit 26 towards Storrow Drive. Merge onto MA-28 South<br />

via the ramp on the left. Turn left onto Beacon Street. Turn right onto Arlington Street. Turn<br />

left onto Boylston Street. Turn right onto Hadassah Way. Skinner is on the right at 63 Park Plaza.<br />

94


<strong>SKINNER</strong> c a t a l o g u e s u b s c r i p t i o n f o r m<br />

Prices effective January 1, 2008. Catalogue subscription price includes quarterly brochure. Subscription effective<br />

one year from date processed. No refunds for previous subscriptions. Renewal notice will be sent one month prior to expiration.<br />

Subscriptions do not include Discovery, Estates, and other special sales. Post-auction prices are available online at www.skinnerinc.com<br />

p l e a s e c h e c k t h e a p p r o p r i a t e b o x e s: U.S./Canada Foreign (payable in U.S. dollars only)<br />

Quarterly Brochure No charge No charge<br />

Included with catalogue subscription<br />

American Furniture & Decorative Arts $120 $143<br />

European Furniture & Decorative Arts $120 $143<br />

American & European Paintings & Prints $120 $143<br />

Fine Jewelry $120 $143<br />

20th Century Furniture & Decorative Arts $60 $73<br />

Asian Works of Art $60 $73<br />

Fine Oriental Rugs & Carpets $18 $25<br />

American Indian & Ethnographic Art $60 $73<br />

Fine Books & Manuscripts $30 $36<br />

Toys, Dolls & Collectibles $60 $73<br />

Fine Ceramics $60 $73<br />

Fine Musical Instruments $60 $73<br />

Science & Technology $60 $73<br />

Fine Wines $60 $73<br />

All Above Departments $800 $975<br />

s u b t o t a l<br />

m a r e s i d e n t s 6.25% s a l e s t a x<br />

t o t a l<br />

MasterCard/VISA #<br />

Exp. Date<br />

Signature<br />

Check enclosed<br />

Name___________________________________________ Business Name<br />

Mailing Address ____________________________________________________<br />

City_______________________________ State________ Zip______________<br />

email address_______________________________________________ Tel: ( ) _____________________________<br />

Please enclose payment with subscription form and mail or fax to:<br />

Skinner, Inc., Subscription Department, 274 Cedar Hill Street, Marlborough, MA 01752 508.970.3100


American & European Works of Art<br />

Friday, February 3rd, 2012, Boston, MA<br />

Session I: Prints & Photography, 12 noon; Session II: Paintings & Sculpture, 4 p.m.<br />

For more information, please call 508.970.3206 or email paintings@skinnerinc.com/prints@skinnerinc.com<br />

<strong>SKINNER</strong>

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