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ON THE COVER | WINE COUNTRY THIS WEEK<br />

BENNETT LANE WINERY<br />

Venture Off the Beaten Path for a Taste of Calistoga Cabernet<br />

Cabernet Lovers will race to Bennett Lane for a Sneak Peek of the 2010 Vintage February 2nd<br />

BENNETT LANE WINERY<br />

Open daily from 10 a.m. to 5:30 p.m.<br />

3340 Highway 128, approximately two miles north of Calistoga<br />

www.bennettlane.com | (707) 942-6684 | 1-877-MAX-NAPA<br />

The first weekend in February is all about Cabernet in the valley as wineries up and down<br />

Highway 29 and the Silverado Trail release their luscious Napa Cabernet Sauvignons. One of<br />

our favorite stops every year is Bennett Lane <strong>Wine</strong>ry in Calistoga, known for its succulent<br />

Cabernets, their signature “feasting wine,” Maximus, and for one of the finest visitor<br />

experiences in the valley. Founded by Randy and Lisa Lynch in 2003, Bennett Lane’s off-thebeaten<br />

track location and friendly tasting room offers visitors to Napa a “secret gem” and a<br />

great way to learn about – and try – some of Napa’s best wines in a more intimate setting. On<br />

Saturday, February 2nd, Bennett Lane’s 2010 Napa Valley Cabernet Sauvignon ($55), 2010<br />

Reserve Cabernet Sauvignon ($95) and 2010 Lynch Family Vineyard Calistoga Cabernet<br />

Sauvignon ($125) will be released and poured for visitors at the tasting room – a special<br />

opportunity to get a sneak peek and taste the wines before they are released to the public<br />

later this year. The cost for the release event is $30 per person and includes a flight of new<br />

releases and select award-winning library releases.<br />

Bennett Lane’s Cabs have continuously garnered critical acclaim. In the short period that<br />

the winery has been opened they have received an incredible 33 scores of 90+ points<br />

between <strong>Wine</strong> Spectator, <strong>Wine</strong> Enthusiast and Robert Parker’s <strong>Wine</strong> Advocate. Just last year,<br />

the 2008 Napa Valley Cabernet Sauvignon Reserve scored 92 Points from Robert Parker’s<br />

<strong>Wine</strong> Advocate, 91 Points from <strong>Wine</strong> Spectator and 93 Points from <strong>Wine</strong> Enthusiast. Year<br />

after year the popular blend of Cabernet, Merlot and Syrah has received 90 points or above<br />

from the critics. The “red feasting wine,” as Maximus is affectionately referred to on the label,<br />

demonstrates owners Randy and Lisa Lynch’s commitment to making wine an integral part of<br />

entertaining with family and friends.<br />

Bennett Lane’s wines are crafted to be approachable, yet complex – or what owner Randy<br />

Lynch calls, “the best of both worlds,” meaning you can drink them today, but they are<br />

structured enough to cellar for several years. “My goal is for us to make consistent wines –<br />

both in quality and taste – from year to year, so that consumers can trust Bennett Lane<br />

wines,” he says.<br />

Only nine years old, Bennett Lane has quickly become one of the top vintners in the valley<br />

22 www.<strong>Wine</strong><strong>Country</strong><strong>This</strong><strong>Week</strong>.com

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