partnerships - Sysco

gratins and more. And SYSCO Imperial Munch-A-
Tater Potato Skins (SUPC# 1027218) are a tasty
foundation for a host of fixings, from smoked salmon
to barbecue chicken. Made from potatoes harvested
from the world’s most prime growing regions, these
top-of-the-line products are a profit-friendly addition
to your SYSCO order.
And since a recipe is only as good as its ingredients,
SYSCO and ConAgra Foods pay special attention to the
basics. The result SYSCO Classic All-Purpose Flour
(SUPC# 5199401), Bakers Flour (SUPC# 4014460)
and High Gluten Flour (SUPC# 4014585) are keen for
whipping up hearty breads, tortillas, batter and
breading, pizza doughs, chewy bagels and more. Just
the thing if you like to round out your menu with
made-fresh-daily offerings.
SYSCO and ConAgra Foods. We take care of the
supply part—so you can focus on meeting the demand.
As if prize-winning potatoes, convenient culinary cuisine
and first-class flours weren’t enough, ConAgra Foods’
seafood products are quite the catch too. They’re cultivated
from sources around the globe and, thanks to a strict quality
control process, enable SYSCO to offer the highest quality
seafood available. Tasty shrimp are available raw or cooked,
with the shell-on, shell-off/tail-on or delightfully breaded.
Lobster, crab and surimi
(imitation crab) complete
ConAgra Foods’ ocean-side
lineup—and fit the bill when
it comes to purchasing firstrate
seafood at reasonable
prices.
October 2004 SYSCO TODAY 21