partnerships - Sysco

partnerships
rom innovative heat-and-serve entrées to
F
the staples no foodservice kitchen should be
without, ConAgra Foods offers SYSCO
customers a portfolio of products that
includes just about every SYSCO Brand. And
whether you’re heating things up with our
Arrezzio ® , Casa Solana ® or SYSCO Classic line
of products, you’ll never have to question the
quality. Proof positive that when it comes to our
suppliers, we’ve got great taste.
No matter the size or style of your operation,
SYSCO and ConAgra Foods have the products that
allow you to serve up the very best. That’s because like
SYSCO, ConAgra Foods is committed to the
development of foods and ingredients that combine
excellence with innovation. This kind of industryleading
attitude means that regardless of the way you
prepare the items on your menu, you can
serve guests with ease.
Whether you prefer the simplicity of
cook-and-eat or crave the charm of
homemade fare, SYSCO’s culinary arsenal
is equipped with a wide range of versatile
must-haves that suit your needs. Even
better, these reliable products cut prep
time without sacrificing quality or flavor. Take
SYSCO Classic Diced Tomatoes (SUPC# 4113460)
for instance. They prove that endless possibilities
come in one shelf-stable can—and they’re perfect for
all your breakfast, lunch and dinner applications.
Toss them into your omelets, add to bite-size
bruschetta or mingle with other ingredients for a
dicey entrée topper. Frozen ready-made entrées from
Block & Barrel ® are as equally handy, with crowd-size
portions of Meat Lasagna (SUPC# 8156077), Chicken
and Dumplings (SUPC# 3718215), Beef
Stew (SUPC# 4389185) and more that
take the hard work out of feeding
hungry groups.
Not surprisingly, ConAgra Foods
Specialty Potato Products are developed
with the same convenience in mind.
Perfect for schools, cafes and whitetablecloth
establishments alike, SYSCO Imperial
Private Reserve Thick IQF Hash Browns (SUPC#
4078804) are the ultimate ingredient for latkes, potato
20 SYSCO TODAY October 2004

gratins and more. And SYSCO Imperial Munch-A-
Tater Potato Skins (SUPC# 1027218) are a tasty
foundation for a host of fixings, from smoked salmon
to barbecue chicken. Made from potatoes harvested
from the world’s most prime growing regions, these
top-of-the-line products are a profit-friendly addition
to your SYSCO order.
And since a recipe is only as good as its ingredients,
SYSCO and ConAgra Foods pay special attention to the
basics. The result SYSCO Classic All-Purpose Flour
(SUPC# 5199401), Bakers Flour (SUPC# 4014460)
and High Gluten Flour (SUPC# 4014585) are keen for
whipping up hearty breads, tortillas, batter and
breading, pizza doughs, chewy bagels and more. Just
the thing if you like to round out your menu with
made-fresh-daily offerings.
SYSCO and ConAgra Foods. We take care of the
supply part—so you can focus on meeting the demand.
As if prize-winning potatoes, convenient culinary cuisine
and first-class flours weren’t enough, ConAgra Foods’
seafood products are quite the catch too. They’re cultivated
from sources around the globe and, thanks to a strict quality
control process, enable SYSCO to offer the highest quality
seafood available. Tasty shrimp are available raw or cooked,
with the shell-on, shell-off/tail-on or delightfully breaded.
Lobster, crab and surimi
(imitation crab) complete
ConAgra Foods’ ocean-side
lineup—and fit the bill when
it comes to purchasing firstrate
seafood at reasonable
prices.
October 2004 SYSCO TODAY 21