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AMFU Kumarakom -Report on Farmer awareness programme .pdf

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Dr. V.S. Vijayan, Chairman(Rtd.) Kerala state Biodiversity board and renowned ecologists<br />

in his inaugural speech elaborated the essential need for evolving ‘green practices’ that<br />

reduce emissi<strong>on</strong> of gases by changing our farming practices and also the importance of<br />

organic farming and emphasized emergency of reducing the use of chemical fertilizer and<br />

pesticide. He explained that by resorting to organic farming practices we can combat the<br />

issue of GH gas emissi<strong>on</strong> and adverse effects of climate change.<br />

Dr. A. Jalaludeen, Director of Academics and Research, Kerala Veterinary and Animal<br />

Sciences University (KVASU) highlighted the impact of climate change and climate variability<br />

<strong>on</strong> poultry and animal husbandry sector. He emphasized that the proposed high temperature<br />

will adversely affect the sector and which may result in reduced food intake by the animals<br />

and birds and ultimately resulted in reduced meat and egg producti<strong>on</strong>. Scarcity of water and<br />

increased frequencies of drought, floods, Storms etc. will lead to destructi<strong>on</strong> of resources.<br />

He also pointed out that that these adverse effects will also result in incidence of new<br />

diseases and the effect is going to be the highest in India which sustain maximum cattle<br />

populati<strong>on</strong> globally which is around 560 milli<strong>on</strong>s. Nevertheless, in India studies <strong>on</strong> impact of<br />

climate change <strong>on</strong> Animals and poultry is scarce.<br />

Father Thomas Peeliyanikkal, Executive Director ,Kuttanad Development Society called for<br />

introducing weather based crop insurance scheme which has not been implemented in<br />

Kerala and also demanded for introducing weather based crop calendar to the Kuttanad as<br />

proposed by the Dr. MS Swaminathan Commissi<strong>on</strong>.

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