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Isolation and identification of bacteria and fungi from ... - ictp

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ARTICLE IN PRESS<br />

C. Abrusci et al. / International Biodeterioration & Biodegradation 56 (2005) 58–68 65<br />

Fig.3.Microsatellite primed PCR fingerprinting for A. alternata<br />

strains HB1 (lane 2) <strong>and</strong> HB41N (3); P. chrysogenum strains HLV1 (5),<br />

HMI (6), HGC3B (7), HGC1 (8), HB7 (9), HB6 (10) <strong>and</strong> HB41B (11);<br />

(4), (12) control, 100 bp ladder.<br />

oxygen availability.In a previous study (Abrusci et al.,<br />

2004c), it was stated that these gelatinase-positive<br />

<strong>bacteria</strong>l isolates can degrade photographic grade<br />

gelatin (Bloom 225) in aqueous solution (37 1C,<br />

6.67%, w/w) causing progressive viscosity decrease,<br />

with each species showing a characteristic viscosity<br />

decrease pr<strong>of</strong>ile, which changed with temperature.At<br />

4 1C, only B. amyloliquefaciens, B. subtilis, B. pumilus<br />

<strong>and</strong> B. megaterium were able to degrade gelatin aqueous<br />

solution.Nevertheless, in studies <strong>of</strong> several industrial<br />

gelatin production processes (De Clerck <strong>and</strong> De Vos,<br />

2002) <strong>and</strong> semi-final gelatin extracts (De Clerck et al.,<br />

2004), the authors reported that under experimental<br />

conditions the majority <strong>of</strong> isolates exhibited gelatinase<br />

activity.<br />

All filamentous <strong>fungi</strong> isolated in this work were able<br />

to degrade gelatin in the tube test (Table 2), but the<br />

yeast did not, although other strains <strong>of</strong> this species have<br />

been reported as proteolytic (Wade et al., 2003).Unlike<br />

yeasts, filamentous <strong>fungi</strong> are very important microbial<br />

Table 2<br />

Gelatinase activity <strong>of</strong> microbial strains (<strong>bacteria</strong> <strong>and</strong> <strong>fungi</strong>) isolated<br />

<strong>and</strong> identified <strong>from</strong> cinematographic films<br />

Strain Identification Gelatin hydrolysis<br />

been reported as soil <strong>and</strong> airborne <strong>fungi</strong>.The biodiversity<br />

in that research was therefore different <strong>from</strong> that in<br />

our investigation.It might be due to the higher climatic<br />

differences existing between the Spanish archives,<br />

especially if we consider that two <strong>of</strong> them are placed<br />

in coastal areas where environmental humidity is much<br />

higher than in Madrid.<br />

The only yeast isolated was identified as Cryptococcus<br />

albidus, which has been isolated <strong>from</strong> air, soils, <strong>and</strong> a<br />

range <strong>of</strong> habitats, as well as <strong>from</strong> man <strong>and</strong> other<br />

mammals (Barnett et al., 2000).Although in general<br />

terms yeasts cannot survive or develop in habitats with<br />

low water activity.However, it has been reported that C.<br />

albidus var. diffluens shows adaptation to extreme low<br />

humidity (water activity) (Aksenov et al., 1973).<br />

3.3. Gelatin microbial biodegradation tests<br />

In cinematographic films, gelatin degradation is a<br />

highly relevant problem, because it causes the loss <strong>of</strong> the<br />

image.Since some microbial contaminants found in our<br />

film samples were able to grow actively <strong>and</strong> produce<br />

severe deterioration <strong>of</strong> the films, the ability <strong>of</strong> all the<br />

microorganisms isolated <strong>from</strong> cinematographic films to<br />

degrade gelatin was checked. Table 2.Seven <strong>of</strong> the 14<br />

<strong>bacteria</strong>l isolates degraded gelatin in both Petri dish <strong>and</strong><br />

tube hydrolysis tests, six being Bacillus spp.In addition,<br />

S. lentus hydrolysed gelatin in the Petri dish assay, but<br />

not in gelatin test tube assay, perhaps owing to the lower<br />

B3BA Bacillus amyloliquefaciens +<br />

B7 Bacillus megaterium +<br />

GC2 Bacillus megaterium +<br />

M2 Bacillus pichinotyi +<br />

M5 Bacillus pumilus +<br />

B3BS Bacillus subtilis +<br />

M4 Kocuria kristinae<br />

GC1A Pasteurella haemolytica<br />

B4A Sphingomonas paucimobilis<br />

B2 Staphylococcus epidermidis<br />

M3 Staphylococcus haemolyticus<br />

B4C Staphylococcus hominis +<br />

B5 Staphylococcus lentus<br />

a<br />

GC1B Staphylococcus lugdunensis<br />

HB1 Alternaria alternata +<br />

HGC3 Aspergillus versicolor +<br />

HM3 Aspergillus nidulans var. nidulans +<br />

HB2 Aspergillus ustus +<br />

HGC2B Aspergillus ustus +<br />

HB3A Cladosporium cladosporioides +<br />

HM4 Mucor racemosus +<br />

HB41B Penicillium chrysogenum +<br />

HB41N Alternaria alternata +<br />

HB6 Penicillium chrysogenum +<br />

HB7 Penicillium chrysogenum +<br />

HMI Penicillium chrysogenum +<br />

HGC1 Penicillium chrysogenum +<br />

HGC3B Penicillium chrysogenum +<br />

HLV1 Penicillium chrysogenum +<br />

HGC3N Phoma glomerata +<br />

HGC2 Trichoderma longibrachiatum +<br />

LB6 Cryptococcus albidus<br />

+ ¼ positive;— ¼ negative.<br />

a Negative in tube-test but positive in Petri-dish assay.

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