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Class of 2011 - St John Villa Academy

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P A G E 2<br />

By: Simona Bruno, Grade 5<br />

Snorkeler Cake<br />

Ingredients<br />

• 2 baked 9-inch round<br />

cakes<br />

• 2 to 3 cups chocolate icing<br />

• Hershey's Kisses<br />

• 2 green LifeSavers Gummies<br />

• 2 blue M&Ms<br />

• 1 piece red shoestring<br />

licorice<br />

• 1 orange gumdrop<br />

• New snorkel and diving<br />

mask, washed with soap<br />

and water<br />

Prepare cake mix according<br />

to directions on the<br />

box. Decorate as above.<br />

ENJOY!!!<br />

V I L L A 4 1 1

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