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COMPETITION RULES IBU EVENT AND COMPETITION RULES ...

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6.6 WEATHER CONDITIONS<br />

6.6.1 Temperature<br />

Biathlon competitions must not be started if the air temperature is<br />

colder than minus 20 degrees Celsius measured at the coldest part<br />

of the site (range or course), 1.5 m above ground.<br />

6.6.2 Wind Chill<br />

Regardless of temperature, wind chill must be considered before<br />

starting and during the competition. In the case of a high wind chill<br />

factor, the Competition Jury, in consultation with the <strong>IBU</strong> Medical<br />

Delegate or the Competition Physician, will decide whether to start or<br />

continue the competition. Changing of the course to be skied may<br />

also be done to avoid windy areas. The following Table 2 shows<br />

wind chill temperature equivalents.<br />

NOTES TO TABLE 2<br />

1. This is only a guide - the decision to start or not will be made by the<br />

Competition Jury in consultation with the <strong>IBU</strong> Medical Delegate or<br />

the Competition Physician.<br />

2. Top shaded line is the -20 degree Celsius equivalent boundary.<br />

Temperature (degree Celsius)<br />

Wind speed 10 °C 5 °C 0 °C -5 °C -10 °C -15 °C -20 °C -25 °C -30 °C -35 °C<br />

10 km/h 8,6 2,7 -3,3 -9,3 -15,3 -21,1 -27,2 -33,2 -39,2 -45,1<br />

15 km/h 7,9 1,7 -4,4 -10,6 -16,7 -22,9 -29,1 -35,2 -41,4 -47,6<br />

20 km/h 7,4 1,1 -5,2 -11,6 -17,9 -24,2 -30,5 -36,8 -43,1 -49,4<br />

25 km/h 6,9 0,5 -5,9 -12,3 -18,8 -25,2 -31,6 -38 -44,5 -50,9<br />

30 km/h 6,6 0,1 -6,5 -13 -19,5 -26 -32,6 -39,1 -45,6 -52,1<br />

35 km/h 6,3 -0,4 -7 -13,6 -20,2 -26,8 -33,4 -40 -46,6 -53,2<br />

40 km/h 6 -0,7 -7,4 -14,1 -20,8 -27,4 -34,1 -40,8 -47,5 -54,2<br />

45 km/h 5,7 -1 -7,8 -14,5 -21,3 -28 -34,8 -41,5 -48,3 -55,1<br />

TABLE 2 -WIND CHILL TEMPERATURE EQUIVALENTS<br />

WIND SPEED IN KM/H<br />

3. Bottom shaded area indicates that exposed flesh freezes in one<br />

minute.<br />

4. Wind speed is to be measured at height of 1.5 m on the range.<br />

5. Temperature is measured at 1.5 m at the coldest point in the competition<br />

area.<br />

7. SKIING REGULATIONS<br />

7.1 GENERAL<br />

7.1.1 General Skiing Rules<br />

Competitors must ski the entire distance of the stipulated<br />

competition course in the correct sequence and direction on skis,<br />

carrying their rifle and the required number of rounds, and<br />

following the marked course precisely. They may use no other form<br />

of propulsion than skis, poles and their own muscular force. All skiing<br />

techniques shall be permitted.<br />

As required for timing and other sensor purposes, competitors must<br />

carry the electronic transponder device(s) provided by the event<br />

timing firm, during the competition, attached to one or both ankles<br />

as directed. The transponder may not be removed until the official<br />

removal place after the competition. The transponder must be of<br />

such design that it does not interfere with the competitors’<br />

movements in the competition. Maximum weight of a transponder<br />

may not exceed 25 gm each.<br />

7.1.1.1 Did Not Finish<br />

If a competitor withdraws from the competition before the finish, he

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