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Factsheet 'Rotterdam Cool Port' - Port of Rotterdam

Factsheet 'Rotterdam Cool Port' - Port of Rotterdam

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<strong>Rotterdam</strong><br />

<strong>Cool</strong> <strong>Port</strong><br />

A new integrated<br />

concept for<br />

perishable cargo<br />

<strong>Rotterdam</strong> will strengthen its leading position in perishable cargo in the coming<br />

years with the realisation <strong>of</strong> <strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong>; a new, state-<strong>of</strong>-the-art cluster<br />

for perishables in the heart <strong>of</strong> the container cluster in the Waal - Eemhaven.<br />

<strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong> will be a new integrated concept for<br />

all perishable cargo, with ample room for activities such<br />

as storage, cross-docking, inspection and quality control,<br />

and will be the start and end point <strong>of</strong> frequent intermodal<br />

connections throughout Europe.<br />

PERISHABLE LOGISTICS CHANGING FAST<br />

<strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong> is the <strong>Port</strong> <strong>of</strong> <strong>Rotterdam</strong>’s answer to<br />

the swift change in the perishable logistics. Transport in<br />

reefer containers is taking the place <strong>of</strong> breakbulk handling<br />

(pallets, boxes, etc.) at a fast pace. It is expected that around<br />

90% <strong>of</strong> all perishable cargo will travel in containers in the<br />

near future: not only fruits and vegetables, but also meat,<br />

fi sh, dairy products, fl owers and plants, etc. As the largest<br />

container port in Europe, <strong>Rotterdam</strong> is well positioned,<br />

especially with the upcoming expansion at Maasvlakte 2.<br />

Moreover, <strong>Rotterdam</strong> is the ‘fi rst port <strong>of</strong> call’ in Europe for<br />

many shipping lines, creating the fi rst opportunity to unload<br />

reefer containers. After all, the faster perishable goods get to<br />

their fi nal destination, the better.<br />

CONCENTRATION ON THE SOUTH BANK<br />

Currently, fruit and vegetable handling in the port is<br />

concentrated at <strong>Rotterdam</strong> Fruitport (Merwehaven) on the<br />

north bank. The logistical concept here is based on the<br />

handling <strong>of</strong> pallet loads from specialized reefer ships. With<br />

<strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong> on the south bank, the port is ready to<br />

take perishable cargo handling to the next level. Advantages<br />

compared to similar activities at hinterland locations are<br />

speed, reliability and the huge possibilities for creating cargo<br />

combinations for the end customer at the lowest cost.<br />

ATTRACTIVE CARGO COMBINATIONS<br />

<strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong> can in time handle over twelve million<br />

tonnes <strong>of</strong> perishable cargo per year. Reefer containers will<br />

increasingly arrive on large container ships at the container<br />

terminals on Maasvlakte 1 and 2. Some reefer containers<br />

will move directly to their fi nal destination in the hinterland.<br />

Others will have an intermediate stop at <strong>Rotterdam</strong> <strong>Cool</strong><br />

<strong>Port</strong> fi rst. Here, various combinations <strong>of</strong> perishables - with<br />

or without intermediate storage - can be made and onward<br />

transportation with any modality can be arranged.


A new integrated concept for perishable cargo<br />

DEEP SEA<br />

HINTERLAND TRANSPORT (DIV)<br />

BARGE<br />

DEEP SEA<br />

SHORT SEA<br />

BARGE<br />

TRUCK<br />

RAIL<br />

CHOOSING INTERMODAL TRANSPORT<br />

A crucial part <strong>of</strong> <strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong> is the intermodal<br />

transport <strong>of</strong> perishable cargo. Trucks are making way for<br />

sustainable transport by inland shipping and railway, with<br />

the port as a starting point. An inland shipping shuttle will<br />

maintain a continuous connection between the container<br />

terminals on the Maasvlakte and <strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong>,<br />

which is located about 30 kilometres further inland. For<br />

onward transport into Europe the aim is to increasingly use<br />

<strong>Rotterdam</strong>’s excellent hinterland connections by inland<br />

shipping and rail. Moreover, the Waal - Eemhaven area<br />

includes the Rail Service Center <strong>Rotterdam</strong>: the start and<br />

end point <strong>of</strong> dozens <strong>of</strong> train shuttles per day.<br />

IMPORTANT ROLE FOR SHORT SEA<br />

Shortsea is also destined to play an important role in<br />

<strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong>. For now, most <strong>of</strong> the vegetables and<br />

(citrus) fruits cultivated in southern Europe are transported to<br />

Western Europe by road. It is anticipated that the increasing<br />

obstacles for road transport and the growing attention for<br />

sustainability will lead to a cargo fl ow switch to shortsea in<br />

the future. As Europe’s number 1 shortsea port, <strong>Rotterdam</strong><br />

has excellent credentials for this purpose. <strong>Rotterdam</strong><br />

<strong>Cool</strong> <strong>Port</strong> is planned in the same area where the shortsea<br />

terminals are concentrated. Thanks to the many departures<br />

that take place from this location, it will be simple to transport<br />

perishable cargo by sea to other European countries (UK,<br />

Ireland and Scandinavia) via <strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong>. In<br />

addition, attractive cargo combinations are made possible<br />

with the export <strong>of</strong> our own Dutch fresh produce.<br />

START IN 2015<br />

The development <strong>of</strong> <strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong> is a joint initiative<br />

<strong>of</strong> the <strong>Port</strong> <strong>of</strong> <strong>Rotterdam</strong> Authority and key players in the<br />

perishables market. The goal is to have the fi rst perishable<br />

cargo make its journey via <strong>Rotterdam</strong> <strong>Cool</strong> <strong>Port</strong> in 2015.<br />

201105ID-FS019-E<br />

PORT OF ROTTERDAM AUTHORITY<br />

The aim <strong>of</strong> the <strong>Port</strong> <strong>of</strong> <strong>Rotterdam</strong> Authority is to enhance the port <strong>of</strong><br />

<strong>Rotterdam</strong>’s competitive position as a logistics hub and world-class<br />

industrial complex. Not only in terms <strong>of</strong> size, but also quality.<br />

The core tasks <strong>of</strong> the <strong>Port</strong> Authority are to develop, manage and<br />

run the port in a sustainable way and to maintain a speedy and safe<br />

service for shipping.<br />

© <strong>Port</strong> <strong>of</strong> <strong>Rotterdam</strong> Authority • Containers, Breakbulk & Logistics (0811/E)<br />

FOR MORE INFORMATION, PLEASE CONTACT<br />

<strong>Port</strong> <strong>of</strong> <strong>Rotterdam</strong> Authority<br />

P.O. Box 6622, 3002 AP<br />

<strong>Rotterdam</strong>, The Netherlands<br />

T + 31 (0)10 252 12 58<br />

F + 31 (0)10 252 40 87<br />

E coolport@port<strong>of</strong>rotterdam.com<br />

I www.port<strong>of</strong>rotterdam.com

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