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C.V. (A. O. Musaiger Dr PHSc.) 18/31 146. Musaiger AO and Al-Rumaidh MJ.(2005): Proximate and Mineral Composition of Crab Meat Consumed in Bahrain. Int.J.Food Sci Nutr, Sb, 4,231-235. 147. Musaiger AO (2006): Dietary, Social and lifestyle Factors Associated with Smoking among Men in Bahrain. Arab J Food Nutr,7,14,37-42. 148. Musaiger AO, Al-Jedah JH and D’Souza R (2007): Nutritional Profile of Ready-to-Eat Foods Consumed in Bahrain. Ecol. Food Nutr. 46, 1, 47-60 149. Musaiger AO, Al-Jedah JH and D’Souza R (2007): Nutritional Profile of Pizza Commonly Consumed in Bahrain. Nutr. Food Sci. 37, 2, 82-90 150. Musaiger AO and D’Souza R (2007): Nutritional Profile of Local and Western Fast Foods Consumed in Bahrain. Ecol. Food Nutr. 46, 2, 1-19 151. Musaiger AO, Al-Jedah JH and D’Souza R (2007): Nutritional Profile of Bakery Products Consumed in Bahrain. Pak. J. Nutr. 6, 3, 228-233. 152. Musaiger AO, Al-Jedah JH and D’Souza R (2007): Nutrient Composition of Foods Provided by School Canteens in Bahrain. Nutr. Food Sci. 37, 246-253. 153. Musaiger AO and D’Souza R (2008):Antthropometric characteristics of Indian school Children living in Bahrain. Int J Adal Med Health,20,3,93-306. 154. Musaiger AO, Al- Jedah JH and D'Souza R (2008): Occurrence of Contaminants in Foods Commonly Consumed in Bahrain. Food Control, 19,9,859-861. 155. Musaiger AO, Al- Jedah JH and D'Souza R (2008): Proximate, Mineral and Fatty Acid Compostion of Fast Foods Consumed in Bahrain. British Food Journal,110. 156. Musaiger AO and D’Souza R (2008): The Effects of Different Methods of Cooking on Proximate, Mineral and Heavy Meta Composition of Fish and Shrimps Consumed in Arabic Gulf. Archivos Latinoamericanos de nutricion,1,58,103-109. 157. Musaiger AO and D’Souza R (2008):Chemical Composition of Raw Fish Consumed in Bahrain. Pak J Biol Sci,11,1,55-61. 158. Musaiger AO and D’Souza R (2008): Anthropornetric characteristics of Indian School Children Living in Bahrain. Int J Adolescent, Med Health,20,3,93-306. 159. Bader Z, Musaiger AO, Al-Roomi K and D'Souza R (2008): Overweight and Obesity among Adolescents in Bahrain. Anthropol Ans,66,4,401-407. 160. Bin Zaal A , Musaiger AO, D Souza R (2009): Dietary Habits Associated with Obesity among Adoolescents in Dubai, UAE. Nutr Hosp,24,4,437-444. 161. Musaiger AO and D’Souza R (2009): Role of Age and Gender in the perception of Aging: a Community-based Survey in Kuwait, Arch Gerotol Geriatr, 48, 1, 50-57. 162. Musaiger AO and D’Souza R (2009): Anthropometric Characteristics of Pakistan School Children living in Bahrain.J Immigr Minor Health, 58, 1,103-109. 163. Al-Raees Gy, Al-Amer MA, Musaiger AO and D'Souza R (2009): Prevalence of Overweight and Obesity among Children aged 2-5 years Bahrain: A comparison between Tow Reference Standers. Int J Pediatr Obes, 4, 4,414-416. 164. Radwan H, Musaiger AO and Hachem F (2009): Breastfeeding and Locational Amenorrhwa in the United Arab Emirates. International Pediatric Nursing, 24, 1, 62- 68. 165. Al- Hazza HM, Musaiger AO, et al (2010): Physical Activity Patterns and Eating Habits of Adolescents Living in Major Arab Cities. Saudi Med J, 31, 2,210-211. 166. Bin Zaal A, Musaiger AO, D Souza R (2010):The Association between Obesity and Blood Pressure among Adolescents in Dubai, UAE. Pak J Med Sci, 26, 2,271-276.
C.V. (A. O. Musaiger Dr PHSc.) 19/31 167. Musaiger AO et al (2011): Strategy to Combat Obesity and to Promote Physical Activity in Arab Countries, Diabetes Mtab Synder Obes,4,89-97. 168. Bin Zaal A, Brebner J, Musaiger AO, and D Souza R (2011): Anthropometric Characteristics and Obesity among Adolescent in the United Arab Emirates. E Med Health J, 17, 5, 382-386. 169. Musaiger AO, Bader Z, Al-Roomi K, D’Souza R (2011): Dietary and Lifestyle Habits amongst Adolescents in Bahrain. Food Nutr Res, 55. 7122-DOI. 170. Musaiger AO (2011): Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes. J Obes, 2011: 407237. 171. Musaiger AO, Hassan AS, Obeid O (2011): The Paradox of Nutrition-Related Disease in the Arab Countries: the need for Action. Int J Environ Res Public Health, 8, 9, 3637- 71. 172. Al-Hazzaa HM, Al-Sobayel HI, Musaiger AO (2011): Convergent Validity of the Arab Teens Lifestyle Study (ATLS) Physical Activity Questionnaire. Int J Environ Res Public Health, 8, 9, 3810-3820. 173. Al-Hazzaa HM, Abahussain NA, Al-Sobayel HI, Quhwaji DM, Musaiger AO (2011): Physical Activity, Sedentary Behaviours and Dietary Habits among Saudi Adolescents relative to Age, Gender and Region. Int J Behav Nutr Phys Act, 21, 8, 140. 174. Al-Hazzaa HM, Musaiger AO, ATLS Research Group (2011): Arab Teen Lifestyle (ATLS): Objectives, Design, Methodology and Implications. Diabetes Metab Syndrome Obes, 4, 417-426. 175. Musaiger AO, Takruri HR, Hassan AS, Abu-Tarboush H (2011): Food-based Dietary Guidelines for the Arab Gulf Countries. J Nutr Metab, 2012. 905303. 176. Musaiger AO and D’Souza R (2011): Fatty Acid Profile of Raw and Cooked Fish Consumed in Bahrain. Africa J Food Sc, 5, 4, 213-218. 177. Musaiger AO (2012): The Food Dome: Dietary Guidelines for Arab Countries. Nutr Hosp, 27, 1, 109-115. 178. Musaiger AO and Al-Hazzaa HM (2012): Prevalence and Risk Factors Associated with Nutrition-related non-communicable Diseases in the Eastern Mediterranean Region. Int J General Med, 5, 1-9. PAPERS PUBLISHED IN PROCEEDINGS OF CONFERENCES AND WORKSHOPS 1. Musaiger AO (1984): Nutritional Status in the Arabian Gulf Countries. In Tanphaichitr A et al (editors). The Proceedings of the Fourth Asian Congress of Nutrition, Aksomsmai Press, Bangkok, 549-553. 2. Musaiger AO (1985): Can Nutrition Education Compete with Advertising Message in Developing Countries? In Turner SA and Igle RB (editor): New Development in Nutrition Education UNESCO, Paris, 212-216. 3. Musaiger AO (1986): The Newly Industrializing Countries: Nutrition Education in the Face of Rapid Change; Experience in Bahrain. In Taylor TF and Jenkins NK. (editors): Proceedings of the XII International Congress of Nutrition, 1985, John Libbey, London, 917-920.
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