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cialist in sports dietetics (CSSD) and strength and conditioning (CSCS). She<br />

currently works with the SEAL community and has been tasked to initiate a<br />

human performance program that includes full time <strong>nutrition</strong> support. She<br />

has worked as the <strong>nutrition</strong> program manager for Navy-wide health promotion<br />

and is a subject matter expert in sports <strong>nutrition</strong> for Navy Environmental<br />

Health Center (NEHC). She has conducted training in <strong>nutrition</strong> and wellness<br />

globally for Navy personnel, and has deployed on several aircraft carriers<br />

and smaller ships to support the Navy fleet. An environmental <strong>nutrition</strong> appraisal<br />

called Choosing Healthier Options for Wellness (CHOW) developed<br />

in 2005 was used to assess healthy foods available on military bases for<br />

service members, beneficiaries and contract workers. Her other initiatives<br />

include the “Healthy Alternative” Navy vending program and the SEAL Recovery<br />

Meal Program. Lori is an avid year-round athlete who has competed<br />

in several triathlons throughout the United States, to include Ironman Lake<br />

Placid, along with numerous marathons and outrigger canoeing. She credits<br />

most of her success to support and advocacy by many military leaders for<br />

making the military a better environment <strong>nutrition</strong>ally. Commodore/CAPT<br />

Pete VanHooser, a Navy SEAL, has been influential in supporting the <strong>nutrition</strong><br />

component of human performance for the SEAL community.<br />

Ms. Stacey Zeno, MS, is a graduate of American University in Washington,<br />

D.C. with a Masters of Science in Health Promotion Management.<br />

She supervises the Human Performance Laboratory at Uniformed Services<br />

University of the Health Sciences in the Department of Military and<br />

Emergency Medicine. In addition, she is a certified personal trainer who<br />

works with recreational and club sport athletes. Ms. Zeno frequently delivers<br />

seminars on <strong>nutrition</strong> and works closely with female and male athletes<br />

who have eating disorders. Sports have always been a passion and a key<br />

component of her life. She has participated in track and field as well as<br />

tennis, but is currently active with softball and weight lifting.<br />

Christiane Minnick, BFA, MAc, spent over twelve years working as<br />

a communications design professional in the fields of graphic design, advertising,<br />

and marketing. In 2003, she enrolled at Tai Sophia Institute for<br />

the Healing Arts and graduated in 2007 as a Master of Acupuncture. Now<br />

a licensed acupuncturist, she is building her private practice in downtown<br />

Silver Spring, Maryland. Christiane believes there is a connection between<br />

graphic design and acupuncture: in both fields, a holistic approach—one<br />

which emphasizes not just numerous disparate pieces of information,<br />

but how that information adds up to create and transcend the whole —is<br />

crucial when developing a plan for a design project or an acupuncture<br />

treatment. Just as a visual solution must emerge from this information to<br />

form an identity or a message, so must those in health professions note<br />

the themes and core beliefs that run through each person’s own human<br />

experience (presented as information on a physical, emotional, social, or<br />

spiritual level) to identify what may be contributing to their disharmony.<br />

Christiane has a long-standing interest in the myriad ways, which includes<br />

<strong>nutrition</strong>, a person can influence their own health and wellness, and wishes<br />

to thank Patricia Deuster for the opportunity to work on this project.

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