UNSPSC V6.0 - Cessna Integrated Supplier Portal
UNSPSC V6.0 - Cessna Integrated Supplier Portal
UNSPSC V6.0 - Cessna Integrated Supplier Portal
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SQID Segment Family Class Commodity BTI Title<br />
<strong>UNSPSC</strong> VER 6.0 8/6/2001<br />
Add_Version Add_Date<br />
014022 50 19 15 06 00 Frozen prepared soups or stews 5.01 1/31/2001 10:00<br />
014023 50 19 15 07 00 Shelf stable prepared soups or stews 5.01 1/31/2001 10:00<br />
010118 50 19 21 00 00 Snack foods 2 2/22/1999 0:00<br />
014047 50 19 21 09 00 Crisps or chips or pretzels or mixes 5.01 1/31/2001 10:00<br />
014048 50 19 21 10 00 Nuts or dried fruits 5.01 1/31/2001 10:00<br />
014049 50 19 21 11 00 Dried or processed meats 5.01 1/31/2001 10:00<br />
014050 50 19 21 12 00 Popped corn 5.01 1/31/2001 10:00<br />
014024 50 19 23 00 00 Deserts and desert toppings 5.01 1/31/2001 10:00<br />
014025 50 19 23 01 00 Prepared deserts 5.01 1/31/2001 10:00<br />
014026 50 19 23 02 00 Desert toppings 5.01 1/31/2001 10:00<br />
014027 50 19 23 03 00 Flavored ices or ice cream or ice cream deserts or frozen yogurts 5.01 1/31/2001 10:00<br />
014028 50 19 24 00 00 Jams and jellies and nut and sweet spreads and fruit conserves 5.01 1/31/2001 10:00<br />
014029 50 19 24 01 00 Jams or jellies or fruit preserves 5.01 1/31/2001 10:00<br />
014030 50 19 24 02 00 Nut or mixed spreads 5.01 1/31/2001 10:00<br />
014031 50 19 24 03 00 Honey 5.01 1/31/2001 10:00<br />
014032 50 19 25 00 00 Sandwiches and filled rolls 5.01 1/31/2001 10:00<br />
014033 50 19 25 01 00 Fresh sandwiches or filled rolls 5.01 1/31/2001 10:00<br />
014034 50 19 25 02 00 Frozen sandwiches or filled rolls 5.01 1/31/2001 10:00<br />
014035 50 19 26 00 00 Prepared potatoes and rice and pasta and stuffing 5.01 1/31/2001 10:00<br />
014036 50 19 26 01 00 Fresh prepared potatoes or rice or pasta or stuffing 5.01 1/31/2001 10:00<br />
014037 50 19 26 02 00 Frozen prepared potatoes or rice or pasta or stuffing 5.01 1/31/2001 10:00<br />
014038 50 19 26 03 00 Shelf stable prepared potatoes or rice or pasta or stuffing 5.01 1/31/2001 10:00<br />
014039 50 19 27 00 00 Packaged combination meals 5.01 1/31/2001 10:00<br />
014040 50 19 27 01 00 Fresh combination meals 5.01 1/31/2001 10:00<br />
014041 50 19 27 02 00 Frozen combination meals 5.01 1/31/2001 10:00<br />
014042 50 19 27 03 00 Shelf stable combination meals 5.01 1/31/2001 10:00<br />
014043 50 19 28 00 00 Savory pies and quiches and pasties 5.01 1/31/2001 10:00<br />
014044 50 19 28 01 00 Fresh savory pies or quiches or pasties 5.01 1/31/2001 10:00<br />
014045 50 19 28 02 00 Frozen savory pies or quiches or pasties 5.01 1/31/2001 10:00<br />
014046 50 19 28 03 00 Shelf stable savory pies or quiches or pasties 5.01 1/31/2001 10:00<br />
014051 50 19 29 00 00 Plain pasta and noodles 5.01 1/31/2001 10:00<br />
014052 50 19 29 01 00 Fresh plain pasta or noodles 5.01 1/31/2001 10:00<br />
014053 50 19 29 02 00 Shelf stable plain pasta or noodles 5.01 1/31/2001 10:00<br />
014054 50 19 30 00 00 Infant foods and beverages 5.01 1/31/2001 10:00<br />
014055 50 19 30 01 00 Infant foods 5.01 1/31/2001 10:00<br />
014056 50 19 30 02 00 Infant beverages 5.01 1/31/2001 10:00<br />
009212 50 20 00 00 00 Beverages 2 2/22/1999 0:00<br />
010121 50 20 17 00 00 Coffee and tea 2 2/22/1999 0:00<br />
014075 50 20 17 06 00 Coffee beans 5.01 1/31/2001 10:00<br />
014076 50 20 17 07 00 Coffee substitutes 5.01 1/31/2001 10:00<br />
014077 50 20 17 08 00 Coffee drinks 5.01 1/31/2001 10:00<br />
014078 50 20 17 09 00 Instant coffee 5.01 1/31/2001 10:00<br />
014079 50 20 17 10 00 Leaf tea 5.01 1/31/2001 10:00<br />
014080 50 20 17 11 00 Instant tea 5.01 1/31/2001 10:00<br />
014081 50 20 17 12 00 Tea drinks 5.01 1/31/2001 10:00<br />
014057 50 20 22 00 00 Alcoholic beverages 5.01 1/31/2001 10:00<br />
014058 50 20 22 01 00 Beer 5.01 1/31/2001 10:00<br />
014059 50 20 22 02 00 Cider or perry 5.01 1/31/2001 10:00<br />
014060 50 20 22 03 00 Wine 5.01 1/31/2001 10:00<br />
014061 50 20 22 04 00 Fortified wine 5.01 1/31/2001 10:00<br />
014062 50 20 22 05 00 Sparkling wine 5.01 1/31/2001 10:00<br />
190