Obese Britain Summer 2015.pdf
A magazine about Healthy Living, Weight Loss, Exercise and Dieting. Distributed with the Guardian on the 27th June 2015 www.obesebritain.com
A magazine about Healthy Living, Weight Loss, Exercise and Dieting. Distributed with the Guardian on the 27th June 2015 www.obesebritain.com
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
44<br />
WHAT COUNTS AS<br />
YOUR FIVE A DAY?<br />
Jane Michell, nutritionist, weight loss expert, author and the<br />
founder of Jane Plan, explains what counts as your 5 a day and<br />
why following your 5 a day is so important to maintaining a<br />
healthy and varied diet<br />
We hear it over and over again that eating our fivea-day<br />
intake of fruit and vegetables is important for our<br />
nutrition, reducing health risks and maintaining a stable<br />
diet, but it can be quite confusing to know exactly what<br />
fruits and vegetables to chose. Some fruits contain high<br />
levels of fructose and higher calories and some starches,<br />
like potatoes, shouldn’t be included at all in your five-aday<br />
allocation. Statistics released by the National Diet and<br />
Nutrition Survey in 2014 revealed that only three in ten<br />
British adults aged between 19 and 64 meet the five-a-day<br />
target, with most only eating around four portions of fruit<br />
and vegetables a day. By following the advice below you’ll<br />
be able to chose your five-a-day with ease and know that<br />
you are aiding your diet and general health.<br />
How much is too much?<br />
To put it simply, try and have five 80g portions of fruit<br />
and vegetables every day. That’s five portions of fruit<br />
and vegetables in total, not five portions of each. This<br />
recommendation is based on advice from the World Health<br />
Organisation, which recommends eating a minimum of<br />
400g of fruit and vegetables. But why is this so important?<br />
Well, research has shown that having your five a day can<br />
lower the risk of developing some serious health problems,<br />
such as type 2 diabetes, stroke, obesity and heart disease<br />
and some cancers. You also get essential vitamins, minerals,<br />
fibre and nutrients from eating fruit and vegetables. As most<br />
fresh fruit and vegetables are low in fat and calories, your<br />
5 A Day target can also help you maintain a healthy weight<br />
and heart. The best advice is to eat as many different<br />
coloured fruits and vegetables as you can – think of your<br />
plate as a rainbow, then you’ll receive a wider range of<br />
nutrients.<br />
A world of choice<br />
So you’re standing in a shopping aisle or looking in your<br />
cupboard, what do you choose? The great news is that you<br />
have so many options as almost all fruit and vegetables<br />
count in your 5 A Day whether they are fresh, cooked,<br />
frozen, tinned, dried or juiced. They also don’t have to be<br />
eaten on their own so remember, they count as part of a<br />
meal or dish. For example if you’re making a stew, pasta<br />
or even a soup and vegetables are included in the recipe,<br />
these can count towards your 5 a day.