National TV program showcases Gstaad - GstaadLife print edition
National TV program showcases Gstaad - GstaadLife print edition
National TV program showcases Gstaad - GstaadLife print edition
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Friday, July 13 2007<br />
No. 11<br />
gstaadlife.com<br />
Alpina battle<br />
goes to<br />
federal court<br />
Opponents of the project to<br />
rebuild the Grand Hotel Alpina<br />
are making a federal court appeal<br />
in an attempt to stop the SFr<br />
150m development from going<br />
ahead. When asked if the appeal<br />
was cause for concern, coordinator<br />
of the project Marcel Bach<br />
responded: “We’ve waited over<br />
10 years; we can wait another six<br />
months.” If the project gets the<br />
go-ahead, construction could<br />
begin continued on page 3<br />
Saveurs <strong>Gstaad</strong><br />
welcomes top<br />
chefs<br />
The 11 th Davidoff Saveurs <strong>Gstaad</strong><br />
gastronomy festival begins this<br />
evening with an original casting<br />
of three of Switzerland’s top<br />
female chefs in the country’s<br />
newest five-star hotel, the<br />
Lenkerhof Alpine Resort. Further<br />
evenings will take place in <strong>Gstaad</strong><br />
until July 23, and gastronomes<br />
will be able to indulge their<br />
palettes continued on page 7<br />
Now online…<br />
Preview: beach volleyball<br />
world championships<br />
and much more at gstaadlife.com<br />
Hans Büker<br />
Renowned<br />
balloonist dies<br />
page 7<br />
Marcel Bach<br />
More delays<br />
for the Alpina<br />
page 1/3<br />
The <strong>Gstaad</strong>platz on the Promenade was the set for the live <strong>TV</strong> show ‘bsuech in <strong>Gstaad</strong>’<br />
<strong>National</strong> <strong>TV</strong> <strong>program</strong><br />
<strong>showcases</strong> <strong>Gstaad</strong><br />
More than a third of all television viewers tune into live <strong>program</strong> from the Promenade<br />
by Diana Oehrli<br />
On July 2, a live primetime<br />
broadcast from <strong>Gstaad</strong> on SF1<br />
attracted almost 640,000 viewers,<br />
some 10% of Switzerland’s adult<br />
population. The show, ‘bsuech in’<br />
(from the German besuchen<br />
which means to visit), was the first<br />
in a weekly series showcasing the<br />
customs and traditions of various<br />
towns and villages around the<br />
Bernese Oberland, including<br />
Kid’s Corner<br />
Alpenruhe<br />
petting zoo<br />
page 5<br />
<strong>Gstaad</strong>, Brienz, Adelboden, Spiez,<br />
Thun, Interlaken, and the Kleine<br />
Scheidegg.<br />
<strong>Gstaad</strong>platz in front of the<br />
Posthotel Rössli served as the<br />
stage for the broadcast, decorated<br />
for the occasion with straw and<br />
barrels to create a country hoe<br />
down atmosphere. Hundreds of<br />
Saanenlanders came out in support<br />
and, unusually for this summer,<br />
even the weather cooperated.<br />
Accompanied by two Saanen goats<br />
and rapturous applause, host Heinz<br />
Margot began the show by<br />
greeting the live audience and<br />
viewers at home before introducing<br />
his co-host for the evening,<br />
<strong>Gstaad</strong>Life.com’s assistant editor<br />
Andrea von Siebenthal.<br />
Throughout the evening, viewers<br />
were able continued on page 3<br />
Photo: Frank Müller
Rougemont – <strong>Gstaad</strong><br />
Panoramic view on the village and the mountains<br />
Magnificent 9 roomed chalet, 10 minutes by car from <strong>Gstaad</strong>. This<br />
chalet has just been completely renovated blending tradition and<br />
modernity. It has a very warm atmosphere with a living surface of 400 m 2 ,<br />
on grounds of 1500 m 2 , in a quiet setting near shops and the town centre.<br />
Lift and two garages. Maximum sunshine. Garden with trees, very pleasant<br />
setting. Price on request.<br />
CF Immobilier – Compagnie Foncière SA<br />
Tél. +41 (0)26 925 10 00<br />
info@cfimmobilier.ch – www.cfimmobilier.ch<br />
CONCERT IN<br />
ROUGEMONT CHURCH<br />
in honour of<br />
MONICA BURDETT-FISHER<br />
Sunday, July 15 th 2007 at 6.30 pm<br />
Batsuur Norov violin<br />
Reto Reichenbach piano<br />
PROGRAMME<br />
Johannes Brahms (1833-97):<br />
Sonata in A major; Scherzo in C minor<br />
Piotr Ilyich Tschaikowsky (1840-93):<br />
Violin concerto in D major (1 st movement)<br />
Camille Saint-Saëns (1835-1921):<br />
Introduction and Rondo capriccioso<br />
Entrance free – collection to cover costs<br />
Your local<br />
Leica dealer<br />
Specialist for the Leica<br />
D and M systems.<br />
Your photographer for<br />
Events<br />
Private parties<br />
Weddings<br />
Sport photography<br />
RougemoNt<br />
2 bedroom attic apartment<br />
splendid view, spacious, sunny,<br />
kitchen, bath, living room with<br />
fireplace and balcony.<br />
Living space 93 m2 .<br />
Excellent condition.<br />
Easy access year-round.<br />
Price on request.<br />
Foto<strong>Gstaad</strong>.ch<br />
André Martin<br />
Cheseryplatz<br />
3780 <strong>Gstaad</strong><br />
Phone +41 33 744 13 87<br />
info@Foto<strong>Gstaad</strong>.ch
July 13 2007 · gstaadlife.com<br />
Page 3 Local News<br />
continued from page 1<br />
to discover various aspects of life<br />
in Saanenland through interviews<br />
with local personalities, video<br />
segments, and musical<br />
performances by country artist<br />
the Monika Miller Band, the<br />
Saanen Vocal Ensemble, as well as<br />
yodeling by the four Reichenbach<br />
siblings of Gruben.<br />
A mass Scherenschnitt (traditional<br />
paper cutting) challenge for the<br />
people of <strong>Gstaad</strong> produced an<br />
over-sized image of a Saanen goat,<br />
a piece that now adorns the walls<br />
of the <strong>Gstaad</strong> Tourism Office.<br />
Michel Matti and Michael Villiger<br />
were on hand to explain how local<br />
artists, designers and high school<br />
art students had all worked<br />
Peter Schmid in front of his<br />
new store behind Café Rialto<br />
together to create the<br />
Scherenchnitt. In addition to their<br />
yodeling talents, the Reichenbach<br />
family was also the focus of a piece<br />
on the production of authentic<br />
AOC Étivaz cheese. There was a<br />
discussion with Marcel Bach about<br />
property in <strong>Gstaad</strong>, and Walter<br />
Matti described how the use of<br />
old wood has become de rigeur in<br />
new chalet construction. A<br />
segment by SF1’s Nick Hartmann<br />
provided comic relief with his<br />
forlorn attempts to get villagers to<br />
comment on what they do not<br />
like about <strong>Gstaad</strong>. Gripes were<br />
few and far between, although<br />
there was some consensus over the<br />
lack of affordable housing for local<br />
residents, dust in the <strong>Gstaad</strong> bypass<br />
Schmid <strong>TV</strong> moves<br />
to new location<br />
Top AV products, top service by Alison Chabloz<br />
If you’re looking for a new stateof-the-art<br />
sound system, or if it’s<br />
time to install that home cinema<br />
you’ve been promising yourself,<br />
<strong>Gstaad</strong>Life recommends that you<br />
pay a visit to Schmid <strong>TV</strong>’s new<br />
location in the center of <strong>Gstaad</strong>,<br />
just behind the Rialto. More of a<br />
showroom than a store, the<br />
quality goods on offer will no<br />
doubt be a temptation to all lovers<br />
of high tech toys. With more than<br />
Photo: AvS 06/07<br />
25 years’ experience in the<br />
business, Peter Schmid is confident<br />
that the store’s new look, as well<br />
as the personalized service, will<br />
be invaluable to the client when it<br />
comes to choosing the right<br />
system. Pre-installed hard disk<br />
recorders for hi-fi and <strong>TV</strong> are<br />
designed for user comfort, with<br />
data easily transferred from a<br />
computer or iPod onto a hard disk<br />
that can store up to 400 hours<br />
worth of music or video. Recent<br />
progress in the development of<br />
speakers mean that units are<br />
smaller and more discreet,<br />
allowing the focus to remain on<br />
your choice of interior design.<br />
Schmid also points out that their<br />
installation service is a great bonus<br />
for customers who want sound<br />
and image in different rooms of<br />
the house without the<br />
inconvenience of wiring and<br />
cables. For clients needing that<br />
extra special something, speedy<br />
delivery by partners Sony and<br />
Bang & Olufsen ensures that<br />
ordered items arrive by the next<br />
day. Schmid also guarantees a full<br />
after-sales service, including<br />
repairs which are carried out in<br />
the company’s workshop in<br />
Saanen.<br />
tunnel, and construction noise.<br />
There was even a segment on how<br />
to make original Saanen mustard<br />
by Peter von Allmen, head chef of<br />
the Posthotel Rössli. The<br />
production of the show involved<br />
34 professionals, three trucks, four<br />
cameras, 30 microphones, 10<br />
loudspeakers, 20 spotlights, and<br />
10 kilometers of cabling. You can<br />
order the DVD of the show for<br />
SFr 32.90 by visiting the SF1<br />
website (sf.tv). By Diana Oehrli<br />
Visit gstaadlife.com/<br />
bsuech, to view video clips<br />
from ‘bsuech in <strong>Gstaad</strong>’.<br />
continued from page 1<br />
next spring. On May 22 2007, an<br />
administrative court threw out all<br />
objections to the proposed plans,<br />
a decision that was followed by a<br />
30-day period during which<br />
objectors could appeal. Only<br />
three of the original 16 critics<br />
have chosen to take their case to<br />
the federal court, with Bach<br />
reaching agreements with other<br />
long-term opponents. Since the<br />
former historic building was<br />
<strong>Gstaad</strong>Life’s Andrea von<br />
Siebenthal (right), who cohosted<br />
‘bsuech in <strong>Gstaad</strong>’ with<br />
SF1’s Heinz Margot, alongside<br />
Leonie Müller, who organized<br />
the decoration of the set in the<br />
<strong>Gstaad</strong>platz<br />
The vision of the Grand Hotel Alpina in the Oberbort: will<br />
construction finally begin in 2008?<br />
Calling Eagle Ski Club Members<br />
August 1 st<br />
Mountain Party<br />
demolished in 1995, residents<br />
have fought the project, citing<br />
among other concerns road access<br />
and size of the proposed project.<br />
For this final round of appeal,<br />
noise seems to be their primary<br />
motive. “They forget that there<br />
was a hotel there before,” Bach<br />
said, comparing their arguments<br />
to those of people who buy houses<br />
near airports and then complain<br />
about noise from aircraft.<br />
by Diana Oehrli<br />
at the Eagle Clubhouse. Depart Wasserngrat 19h30<br />
Book early, last year was a sell-out!<br />
To reserve your table, please contact the secretariat:<br />
tel 033 748 42 32 or email: eagleskiclub@bluewin.ch<br />
Eagle Club Summer opening hours from Saturday July 28 th to Sunday August<br />
26 th , Thursday to Sunday lunchtimes and dinner groups upon request.<br />
Photo: Anita Moser<br />
Photo: AvS 11/05
SaanenBank<br />
tel. +41 33 748 46 46 | www.saanenbank.ch<br />
Le <strong>Gstaad</strong> Palace a le plaisir de vous présenter<br />
les soirées spéciales de la semaine<br />
DAVIDOFF SAVEURS 2007<br />
DUO DE GRANDS CHEFS<br />
Mercredi, 18 juillet, dès 19h30<br />
Notre chef de cuisine Peter<br />
Wyss et Othmar Schlegel de<br />
l‘hôtel Castello del Sole<br />
d‘Ascona vous invitent à<br />
savourer leur menu spécial<br />
CHF 250.– par personne<br />
(vin et cigares inclus)<br />
SOIRÉE DE SINGAPOURE<br />
Samedi, 21 juillet, dès 19h30<br />
Otto Weibel de l’hôtel Raffles<br />
The Plaza, Singapore<br />
préparera pour vous un menu<br />
exquis avec des délices<br />
asiatiques<br />
CHF 320.– par personne<br />
(vin et cigares inclus)<br />
Réservations: Maître d‘Hôtel; Tél: 033 748 50 00<br />
our clients<br />
…local touch…<br />
MMD
Photo: Alpenruhe<br />
July 13 2007 · gstaadlife.com<br />
Page 5 FYI / Events<br />
Kid´s Corner<br />
Alpenruhe petting zoo and playground<br />
by Diana Oehrli<br />
“Mummy, can we go see the<br />
animals?” Located between<br />
<strong>Gstaad</strong> and Saanen, the Alpenruhe<br />
petting zoo and playground is an<br />
ideal fun activity for kids aged<br />
from one to 12. In the petting<br />
zoo, you can experience peacocks,<br />
chickens, ducks, geese, rabbits,<br />
miniature and Angora goats,<br />
three donkeys, two pigs, ponies,<br />
alpacas, and llamas. There is also<br />
a large playground featuring a<br />
pirate ship, a slide, a see-saw,<br />
swings, a sandbox, a tunnel, a<br />
ping-pong table, a zip line, a<br />
FYI<br />
iMPORtAnt nuMBERS<br />
Ambulance 144, Police 117<br />
Fire-brigade 118<br />
Saanen Hospital 033 748 02 00<br />
Château-d‘Oex Hospital 026 923 43 43<br />
Car accident service 033 744 88 80<br />
Veterinary 033 744 35 31<br />
Medical emergency 0900 57 67 47<br />
Dental emergency 033 748 02 00<br />
For additional useful numbers please visit<br />
www.gstaadlife.ch/usefulnumbers<br />
For the latest local<br />
weather forecast visit<br />
gstaadlife.com<br />
ChuRCh SERViCES<br />
St Peter`s Englishspeaking Anglican<br />
Church: Sunday July 15 17h30 Service,<br />
Rev. Arnod Morrison.<br />
Roman Catholic Church St josef,<br />
<strong>Gstaad</strong>: Saturday July 14 18h00 Holy<br />
Mass. Sunday July 15 11h00 Holy Mass,<br />
16h00 Santa Messa (Italian). Wednesday<br />
July 18 16h30 Rosary, 17h00 Holy<br />
Mass.<br />
football field, a trampoline and<br />
water games. Pony and miniature<br />
train rides are available every<br />
Wednesday from 14h00 to 16h00,<br />
and the train will also operate on<br />
Sunday July 29 and Sunday<br />
August 26 from 14h00 to 16h00<br />
(SFr 1.– for two round trips). Soft<br />
drinks, ice cream and popcorn are<br />
available in the small café. The<br />
Alpenruhe is a non-profit<br />
residency and handicrafts<br />
workshop for the handicapped.<br />
From <strong>Gstaad</strong>, take the first left<br />
after the Overlap store, or you can<br />
reach Alpenruhe<br />
by walking along<br />
the path by the<br />
river. For more<br />
information call<br />
033 748 72 11.<br />
Close<br />
encounters at<br />
the Alpenruhe<br />
petting zoo<br />
FOR yOuR nExt StAy in GStAAd<br />
*****<strong>Gstaad</strong> Palace: Le Restaurant,<br />
La Grande Terrasse, Snack & Barbecue,<br />
The Lobby Bar, Le Bar du Grill & GreenGo<br />
Nightclub, Beauty & Spa, Outdoor Pool &<br />
Snack, Tennis. Tel 033 748 50 00,<br />
Fax 033 748 50 01, info@palace.ch,<br />
www.palace.ch<br />
*****Grand hotel Park, <strong>Gstaad</strong>:<br />
99 luxurious rooms, exclusive Guerlain-<br />
Spa Chakra, Restaurants & bars: Marco<br />
Polo, Le Grand Restaurant, Greenhouse,<br />
Chalet Waldhuus, Le Bar and Marco Polo<br />
Bar. Tel 033 748 98 00<br />
www.grandhotelpark.ch<br />
*****Grand hotel Bellevue, <strong>Gstaad</strong>:<br />
GaultMillau Hotel of Year 2003, 114 beds,<br />
2,500 m2 SPA, Restaurant Prado,<br />
Restaurant Coelho with sun-terrace,<br />
Bellevue-Bar, Porsche 911 Club,<br />
Carnotzet. Tel 033 748 00 00<br />
www.bellevue-gstaad.ch<br />
In brief<br />
n Changes for Pernet<br />
Comestibles<br />
With the purchase of Chalet Edelweiss on<br />
the Promenade, Patric Lutz and Michael<br />
Kneubühler have secured the long-term<br />
future of their Pernet Comestibles grocery<br />
store. The store will continue to sell<br />
indigenous products and maintain its<br />
strong ties with regional gastronomy. Due<br />
to the store’s success and to satisfy<br />
increasing demand, Lutz and Kneubühler<br />
will establish a second outlet in<br />
Zweisimmen specializing in poultry and<br />
fish, which will also serve as a main<br />
production and storage site. A separate<br />
production warehouse will manufacture<br />
various regional and international<br />
specialties. Lutz and Kneubühler also plan<br />
to entirely redesign Chalet Edelweiss, a<br />
project which will involve the construction<br />
of a new storefront and apartments.<br />
n New director of<br />
Gemeinde<br />
administration<br />
Armando Chissalé has been appointed<br />
new director of Gemeinde administration<br />
for the session beginning in 2008.<br />
Following his apprenticeship as a bank<br />
clerk, Chissalé, 52, studied law at the<br />
University of Basel. He then went on to<br />
work for canton Baselland’s ministry of<br />
trade and commerce, before becoming<br />
n FRidAy, july 13 2007<br />
Allianz Suisse Open <strong>Gstaad</strong>, Roy<br />
Emerson Arena, <strong>Gstaad</strong>. Until July 15.<br />
Info: Tel 033 748 08 60.<br />
davidoff Saveurs Gourmet Week,<br />
various locales around <strong>Gstaad</strong>. Until July<br />
23. Info: Tel 033 748 88 44.<br />
20h30, Folkloric Evening with yodeling,<br />
Hotel Wildhorn, Lauenen: Heinz<br />
Annen and the Lauenen Wildhore<br />
yodelers: Tel 033 765 30 12.<br />
22h00, local Black Friday Party,<br />
Chlösterli, <strong>Gstaad</strong>: DJ Sleek Nick (Black<br />
music). Info: Tel 033 748 79 79.<br />
00h00, Party in the Grotte, Hotel Alpin<br />
Nova, Schönried. Info: Tel 079 475 51 28.<br />
n SAtuRdAy, july 14 2007<br />
21h30, Concert in Saanenpub, Saanen:<br />
Live performance by Camel-Lot, rock blues.<br />
Free entry. Info: Tel 033 744 34 94.<br />
00h00, Party in the Grotte, Hotel Alpin<br />
Nova, Schönried. Info: Tel 079 475 51 28<br />
administrator of the Pratteln Gemeinde<br />
where he currently resides. With his<br />
knowledge of law and well-established<br />
organization skills, Chissalé is looking<br />
forward to working with the various local<br />
authorities, and to being involved in the<br />
successful continuation of the Gemeinde’s<br />
reform process.<br />
n Valentino celebrates<br />
45 th anniversary<br />
Last week, part-time <strong>Gstaad</strong> resident and<br />
world-renowned fashion impresario<br />
Valentino inaugurated a series of events in<br />
Rome to mark the 45th anniversary of his<br />
fashion empire. The city’s ancient center<br />
was the venue for the three-day<br />
extravaganza attended by a who’s who of<br />
royalty, as well as many Hollywood<br />
celebrities. Valentino has often described<br />
himself as being devoted to the aesthetic<br />
in all areas of expression, and he has<br />
dominated the world of haute couture for<br />
the past four decades with his bespoke<br />
creations. The maestro now divides his<br />
time between palazzos in Rome, a house<br />
in Holland Park London, a 152-foot yacht,<br />
an apartment in Manhattan, and a 17th<br />
century chateau outside Paris, and<br />
although he no longer maintains a boutique<br />
in the Promenade, he still often visits<br />
<strong>Gstaad</strong> during August, appreciating his<br />
peaceful chalet and enjoying the aesthetic<br />
of our stunning region.<br />
Event corner Friday July 13 until Thursday July 19, 2007<br />
22h00, Freak Farm Party, Chlösterli,<br />
<strong>Gstaad</strong>: DJ Scott (old and new funky<br />
grooves). Info: Tel 033 748 79 79.<br />
n SundAy, july 15 2007<br />
11h00, the Mystery of Cats Exhibit,<br />
Maison Balthus, Rossinière, Château-<br />
d‘Oex: works by Stanislas Klossowski de<br />
Rola. Info: Tel 033 860 22 30.<br />
18h00, Art Gallery Opening:<br />
Birgit Fechner, Large acrylic images<br />
and small paper collages. Gallerie Simple,<br />
<strong>Gstaad</strong>. Info: Tel 033 748 11 75.<br />
n WEdnESdAy, july 18 2007<br />
16h00, Saanen Summer Festival,<br />
Saanen village. Traditional market with<br />
music by folk band Bernard Henchoz and<br />
Boogie Radio Jazz Band.<br />
Info: Tel 033 748 81 63.<br />
09h00, Breakfast on the Alp, Alp<br />
Krinnen, Gsteig. Watch cheese making in<br />
process and enjoy a typical Swiss alpine<br />
breakfast. Info: Tel 033 755 81 81.
Photo: AvS 06/03<br />
July 13 2007 · gstaadlife.com<br />
Page 7<br />
Hans Büker: pioneer of the Saanenland skies<br />
Renowned local balloonist suffers fatal heart attack by Artur P Schmidt, translated/adapted by Tim Kilchenmann<br />
Büker’s balloon rising over La Mancha, Spain<br />
continued from page 1<br />
courtesy of some of the world’s<br />
greatest gourmet chefs. Highlights<br />
include an evening at the<br />
Bernerhof with artist Brigitte<br />
Buck Litscher, who will be<br />
sharing her impressions on screen<br />
whilst top Zurich chef Marcus G<br />
Linder performs his culinary<br />
magic. In addition there will be a<br />
select barbecue on the Wasserngrat<br />
with Cigar Man of the Year, Jacky<br />
Donatz (Fifa Restaurant, Zurich).<br />
Richard Mebkhout, head chef at<br />
the Grand Hotel Bellevue, is<br />
delighted to briefly hand over the<br />
reins to Philippe Jousse (Mionney,<br />
Nyon, 2* Michelin), and he is<br />
also looking forward to<br />
collaborating with his peers for<br />
the Déjeuner sur l’herbe, a 20star<br />
open-air Alpbrunch prepared<br />
Davidoff Saveur’s gourmet week<br />
promises unique and unforgettable<br />
dining experiences<br />
on the Eggli by a group of <strong>Gstaad</strong>’s<br />
five-star gourmet chefs. Franz<br />
Rosskogler of the Grand Chalet<br />
Hotel – voted Switzerland’s best<br />
four star hotel for 2007 – will<br />
welcome famous French chef<br />
Patrick Henriroux (La Pyramide,<br />
Vienne) for an evening where the<br />
combination of gourmet cuisine<br />
and fine wines chosen by Michel<br />
Chapoutier will offer the perfect<br />
excuse for a celebration. In<br />
comparison to last year’s festival,<br />
which included such events as a<br />
Scottish whisky night and a<br />
gourmet Thai wellness menu, this<br />
year’s <strong>program</strong> seems more<br />
traditional. However, Otto<br />
Weibel (Raffles The Plaza,<br />
Singapore) will be flown over to<br />
treat <strong>Gstaad</strong> Palace guests to a<br />
flavorsome concoction of Asian<br />
and Swiss haute cuisine.<br />
And if you’re seeking an<br />
exotic touch, you can<br />
always indulge yourself at<br />
next year’s Saveurs Ticino<br />
or Saveurs Mauritius. Prices<br />
range from SFr 120.– to<br />
SFr 390.– per person, and<br />
include meals, wines,<br />
cognac and Davidoff cigars.<br />
For more information call<br />
033 748 88 44 or visit<br />
saveurs-gstaad.ch.<br />
Hans Büker, the German<br />
aeronaut who personified hotair<br />
ballooning in Saanenland,<br />
has died at the age of 67. After<br />
experiencing several<br />
unfortunate strokes of destiny<br />
over the past few years,<br />
Saanenland’s Don Quixote<br />
finally succumbed to a third<br />
heart attack on May 22 2007.<br />
It wasn’t the wind, but rather his<br />
rejection of post-war German<br />
policy that beckoned Büker to<br />
Saanenland. Born in the Ruhr-<br />
Gebiet in 1939, it was Büker’s<br />
sense of what was right that led to<br />
his emigration to Switzerland in<br />
the late 70s. The man with the<br />
hat, as he became known in<br />
Saanenland, stood out in one<br />
particular respect: his passion for<br />
ballooning. In 1969 he became<br />
only the third person in Germany<br />
to earn a pilot’s license. When<br />
Ernst Scherz sponsored his first<br />
balloon in the 1980s, Büker’s<br />
renown developed in and around<br />
<strong>Gstaad</strong>. Significantly, it was Büker<br />
who initiated the idea of a nonstop<br />
balloon flight around the<br />
world, and it was his feasibility<br />
study that was later drawn upon<br />
by the record holders Brian Jones<br />
and Bertrand Piccard.<br />
For all his achievements, Büker<br />
was a hard man to grasp. On the<br />
one hand his characteristic lack of<br />
punctuality could be infuriating.<br />
On the other hand, his generosity<br />
proved to be his most endearing<br />
and redeeming quality. 1996 saw<br />
a tragic turning point in Büker’s<br />
life when his son Christian was<br />
the victim of a fatal ballooning<br />
accident. Three years later<br />
following his divorce from his<br />
second wife, he suffered a second<br />
heart attack, and despite his<br />
recovery, nothing was the ever<br />
the same. Büker’s final months<br />
were marked by struggles with his<br />
sponsor HSBC. It was these<br />
struggles that ultimately led his<br />
firm into insolvency, and<br />
prevented him from flying<br />
passengers with his own balloon.<br />
In spite of his services to aviation<br />
and to the region, he found little<br />
support in Saanenland regarding<br />
his financial situation. But then<br />
Büker never really did care that<br />
much about money. Indeed he<br />
was often spotted laying out bank<br />
notes to dry in the sun following<br />
an unwitting encounter with the<br />
washing machine. Hans Büker<br />
was buried on July 1 in<br />
Osnabrück.<br />
Hans Büker in flight<br />
GStAAdliFE: Editorial: Antoinette de Scheel antoinette.descheel@gstaadlife.ch; Xavier Ferguson xavier.ferguson@gstaadlife.ch; Frank Müller frank.mueller@gstaadlife.ch; Diana Oehrli<br />
diana.oehrli@gstaadlife.ch; Andrea von Siebenthal andreavs@gstaadlife.ch. Advertising: Peter Kuntze-Schneider peter.kuntze@gstaadlife.ch. Publishing, conception, <strong>print</strong>ing: Müller<br />
Marketing & Druck AG, <strong>Gstaad</strong>. Subscriptions: Elsbeth Wyss tel 033 748 88 74.<br />
Photo: AvS 06/07<br />
Photo: Frank Müller<br />
Tribute<br />
Correction<br />
Due to an editing error in last week’s<br />
“Cheese Matters” article (<strong>Gstaad</strong>Life<br />
#10, July 6 2007), Mr Hans-Ruedi<br />
Steiner was described as having “refused<br />
to elaborate further” with regards to<br />
whether cheese deliveries had been<br />
mixed up. The sentence should have<br />
read: “Mr Steiner…did not elaborate<br />
further at that time.” Mr Steiner has<br />
always been open and forthcoming with<br />
information concerning <strong>Gstaad</strong> Molkerei<br />
operations to members of both<br />
<strong>Gstaad</strong>Life and the Anzeiger von Saanen.<br />
We apologize for the use of language<br />
that may have asserted otherwise.
9110_1143<strong>Gstaad</strong>Live.indd 1 5.12.2006 14:34:55