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Vol 11 Issue 2, September 2011 - School of Hotel & Tourism ...

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16Undergraduate ProgrammesPlacements can be completed in one or more organisations,under the guidance <strong>of</strong> a coaching supervisor in theworkplace and an SHTM mentor. Students have the option<strong>of</strong> taking them full time across the summer semester <strong>of</strong> YearTwo and the first semester <strong>of</strong> Year Three, or the second andsummer semesters <strong>of</strong> Year Three. Part-time placements canbe undertaken between the second semester <strong>of</strong> Year Twoand the summer semester <strong>of</strong> Year Three.The Che-woo Lui <strong>Hotel</strong> and <strong>Tourism</strong> Resource CentreManagement students able to choose from <strong>Hotel</strong>General Management, Restaurant and <strong>Hotel</strong> FoodserviceManagement, and <strong>Hotel</strong> Administration. <strong>Tourism</strong>Management students have two choices: Private Sector andPublic Sector. In the final year <strong>of</strong> their studies, students inboth programmes will complete either an honours thesis ora capstone project.The career track options, in particular, set the <strong>School</strong>’sprogrammes apart from others <strong>of</strong>fered in their fields.Another area in which the SHTM excels is in theprovision <strong>of</strong> opportunities for Work-Integrated Education.According to Dr Tony Tse, Assistant Pr<strong>of</strong>essor and theSHTM’s Programme Director (Industry Partnerships),“upon successful completion <strong>of</strong> their placements, studentshave hands-on experience, pr<strong>of</strong>essional skills and genericskills in relevant industry sectors for their future careergrowth. This is an important part <strong>of</strong> theeducation at the SHTM, and is highlyvalued by the hospitality industry”.As university education in Hong Kong adapts to meetthe needs <strong>of</strong> a changing world, SHTM students are at theforefront <strong>of</strong> initiatives to move well beyond traditionallisten-and-learn techniques. The <strong>School</strong> is committed tocontinually enhancing the value <strong>of</strong> its programmes, bothfor students and their potential employers.SHTM student interns at The Market,<strong>Hotel</strong> ICONWith all SHTM students expected tocomplete 960 hours <strong>of</strong> internships andthe compulsory subject Pr<strong>of</strong>essional andLeadership Development, the <strong>School</strong>will continue to enhance its networkwith industry partners to open up evermore placement opportunities.SHTM student working atMacau Government TouristOffice, Hong KongAll students in the two SHTM programmes will undertakepaid internships in Hong Kong or overseas with industrypartners. Those who choose to do so locally will have theopportunity to apply for placements at <strong>Hotel</strong> ICON, the<strong>School</strong>’s teaching and research hotel.SHTM student working at Walt Disney World, Florida, USAHORIZONS

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