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Singh, Inderjit and Garg, R.K. 2004. Finger dermatoglyphics: A study of the rajputs of HimachalPradesh. Anthropologist, 6(2): 155-156. Department of Forensic Science, Punjabi University, Patiala147 002, Punjab, India. [CASTS; FINGER DERMATOGLYPHICS; POPULATION VARIATION]In the present investigation of dermatoglyphic characteristics of fingerprints of 100 unrelatedRajput (50 males and 50 females) of Sundli and Jubbal area of Shimla District, Himachal Pradesh havebeen analyzed. The results for the present study were observed to fall within the ranges as reported forthe population groups reported from North India, particularly.Singh, Ombir; Singh, Jasbir and Bhuyan, T.C. 2004. Establishment of seed production area ofkhasi pine (Pinus kesiya) in Meghalaya through improved technique. The Indian Forester, 130(6):691-698. Rain Forest Research Institute, Jorhat, Assam, India. [BUFFER ZONE; MEGHALAYA;SEED PRODUCTION]The establishment of Seed Production Areas (SPA) is considered as the first step in any treeimprovement program and ensures production of good quality seeds at moderate cost. An improvedmethod of establishment of SPA has been introduced in the State of Meghalaya to establish Khasi pine(Pinus kesiya) seed production area. Detailed methodology of SPA establishment and genetic gainachieved has been described in this article. The population retained in this SPA is improved by 32.88,39.37, 52.51 and 67 per cent, respectively, for index value, height, clear bole height and girth at breastheight. The new improved method found good, user friendly and takes care of shortcomings of theearlier procedures.Singh, Virendra and Kumar, Shashi 2004. Seed quality as affected by mid cone diameter in Pinusroxburghii sargent. The Indian Forester, 130(7): 757-761. College of Forestry and Hill Agriculture,Hill Campus, Ranichauri, Tehri Garhwal, Uttaranchal, India. [CHIRPINE; DIAMETER;GERMINATION]The present investigation was undertaken to find out the effect of mid cone diameter classes onseed quality in Chir pine. The cones were grouped into small (5-
(2%). Total protein content varied from 2.1-3.4% in H. rhamnoides, which was also significantly(P
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