2. Pre-Feasibility Study for Environmentally Controlled Poultry House

More documents

Recommendations

Info

PRE-FEASIBILITY, CONTROLLED POULTRY HOUSE OF 30,000 BIRDS 20102. Pre-Feasibility Study for Environmentally Controlled Poultry House2.1. Comparative Efficiency of ECH and COHThe modern trend of environment control houses (ECH) in poultry production has brought a great revolutionin poultry industry of Pakistan in the recent years. This has solved a great hurdle of heat stress in the wayeconomical commercial poultry production. The ECH with evaporative cooling system, providing tunnelventilation, giving the wind chill effect has markedly improved the broiler production system. Thetechnology of ECH is rapidly becoming popular among broiler producers. A comparison is given below of ECHand a traditional house which highlights significant advantages of an ECH are given below:No Specification Control House Traditional House1 Feed Conversion Ratio 1.9 – 2.3 2. 52 Feed wastage Nil 10 %3 Feed distribution Automatic Laborious4 Body Wt / bird 42 days 1.9 Kg 1.65 Kg5 Humidity of shed Controlled High6 Brooding Energy saving Energy wastage7 Carbon mono oxide poisoning Nil Very high8 Ammonia poisoning Nil Very high9 Mortality 5 – 8 % 10 – 30 %10 Electricity Required No required11 Rodent Control Successful Failed12 Wild protection No risks High risky13 Bio-security measure Very easy Very difficult14 Noise stress Nil Very high15 Environmental Stress Nil Very high16 Mortality due to heat stress Nil 20-100 %17 Over head / bird Rs.10.00 Rs.8.008
PRE-FEASIBILITY, CONTROLLED POULTRY HOUSE OF 30,000 BIRDS 201018 Dosage of vaccine & medicine Accurate Wastage19 Medication & vaccination application Appropriate Difficult20 Litter humidity Under control Not control able21 Flock Sizing One size Multiple size22 Shed temperature Automatic Big variation23 Expenditure of maintenance energy Accurate Wastage24 Poultry environment (neighboring) Health Contaminated25 Fly control Successful Not possible26 Feed and water intake Recordable No recordable27 Light intensity Controlled Not control able28 Feed storage environment Appropriate Humid29 Flock monitoring Computerized ErrorAll these significant features in ECH have reduced the cost of production of broiler to Rs. 7 to 8 Per Bird ascompared to COH.2.2. Existing Marketing Practice & PricingThe Broilers are distributed in the market through Middleman and Whole seller. Broilers are transported tothe urban market and are sold on live-weight basis. The current pricing of the broilers and other poultryproducts are mentioned below 6 :ProductPKR Rs.Chicken Meat per KG 170 – 200Chicken (Live) 120 – 145Eggs per Dozen 55 – 75Day Old Chick Broiler 50 – 65Day Old Chick Layer 60 – 706 Source: Pakistan Poultry Association (www.ppapaknorthern.com). There is an increase of 25% from what is mentioned on the PPA Website asthose rates are pertaining to the Punjab Province whereas in Sindh the rates are high.9
Page 1 and 2: Pre-Feasibility StudyEnvironmentall
Page 3 and 4: PRE-FEASIBILITY, CONTROLLED POULTRY
Page 5 and 6: PKR MillionPRE-FEASIBILITY, CONTROL
Page 7: PRE-FEASIBILITY, CONTROLLED POULTRY
Page 21 and 22: 4.3. Projected Income StatementReve
Page 31: PRE-FEASIBILITY, CONTROLLED POULTRY

2. Pre-Feasibility Study for Environmentally Controlled Poultry House

Create successful ePaper yourself

Delete template?

Save as template?