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Assessment of Service Quality in Tourist Hotels of ... - Wbiaus.org

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Tabassum, Rahman & Jahan8. DiscussionThe hypotheses tests confirm that there is a significant gap between the tourists’expectation and actual perception regard<strong>in</strong>g all the dimensions <strong>of</strong> service quality <strong>of</strong>the tourist hotels accord<strong>in</strong>g to the SERVQUAL model. Accord<strong>in</strong>g to the study, asignificant gap exists <strong>in</strong> the Reliability dimension <strong>in</strong> the tourist hotels <strong>of</strong> Cox’sBazaar. Reliability is the extent to which the service is delivered to the standardsexpected and promised. In essence, it represents the customer gett<strong>in</strong>g what theyfeel they have paid for (Siddiqi 2010). Zaimrry, Bayyurt and Zaim (2010) po<strong>in</strong>ted outthat reliability is one <strong>of</strong> the important factors to guarantee customer satisfaction.A significant gap also exists <strong>in</strong> the Responsiveness dimension <strong>of</strong> SERVQUAL model.Responsiveness refers to the will<strong>in</strong>gness and ability <strong>of</strong> the service provider to meetand adapt to customers’ needs. The study <strong>in</strong>dicates that the employees <strong>of</strong> touristhotels do not give prompt service and will<strong>in</strong>g to help the customers. Responsivenessis similarly important as Reliability as Mengi (2009) <strong>in</strong>dicated that tangibility has apositive relation with customer satisfaction.A significant gap exists <strong>in</strong> Assurance dimension as well. Assurance is the degree <strong>of</strong>trust and confidence that the customer feels that the service provider is competent tosupply the service. Mostly, this stems from the degree <strong>of</strong> confidence that thecustomer has <strong>in</strong> the service provider’s staff. The customer will not be satisfied ifhe/she does not feel assured about the competence <strong>of</strong> the service provider (Siddiqi,2010). The current study shows that the tourist hotels <strong>in</strong> Bangladesh could not <strong>in</strong>stillconfidence <strong>in</strong> the customers and the employees are not enough courteous accord<strong>in</strong>gto their expectations. Kumar, Kee and Manshor (2009) po<strong>in</strong>ted out that assurance isone <strong>of</strong> determ<strong>in</strong><strong>in</strong>g factors for customer satisfaction.<strong>Service</strong> customers <strong>of</strong>ten have expectations with regard to the extent to which theservice provider appears to understand and be concerned about their <strong>in</strong>dividualneeds and wants. The more the service provider can see th<strong>in</strong>gs from the customer’spo<strong>in</strong>t <strong>of</strong> view, the better (Siddiqi 2010). Thus the core concept <strong>of</strong> Empathy is tounderstand the needs <strong>of</strong> customers and provide <strong>in</strong>dividual attention. Employee andcustomer <strong>in</strong>teractions are reflected through the empathy dimensions. Data showsthat the tourist hotels <strong>in</strong> Cox’s Bazaar are not enough s<strong>in</strong>cere to provide <strong>in</strong>dividualattention and customer needs. Ladhari (2009) found that empathy is the strongestpredictor <strong>of</strong> customer satisfaction.Accord<strong>in</strong>g to the current study, a significant gap also exists <strong>in</strong> the Tangiblesdimension <strong>of</strong> service quality. This <strong>in</strong>dicates that the tourist hotels do not haveenough modern complementary equipment. Also the hotels lack <strong>in</strong> the visualaesthetics and <strong>in</strong> terms <strong>of</strong> employee appearance. Lai (2004) and Siddiqi (2010)found that tangibility is positively related with customer satisfaction and retention.This current study explored that perception about service quality varies among thetourists <strong>in</strong> terms <strong>of</strong> gender differences. This result is consistent with some previousstudies as Lacobucci and Ostrom (1993), Mattila, Grandey and Fisk (2003), andSnipes, Thomson and Oswald (2006) argued that there can be gender differences <strong>in</strong>customers’ perception about customer service and service quality. The study alsoexplored significant differences <strong>in</strong> perception about service quality based on thedifferences <strong>in</strong> educational background <strong>of</strong> the tourists. This result is found as59

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