Page 1 of 360 Indonesia 2007.xls Indonesia's 2007 CEPT Package ...

Indonesia's 2007 CEPT PackagePriorityAHTN CodeNegativeCC Description IntegrationStatus(ver.2007)ListSector01.01 Live horses, asses, mules and hinnies.grape must other than that of heading 20.09.MFNTariffRates(datedNov2006)ID 2204.10.00.00 -Sparkling wine G 150 G-Other grape must with fermentation preventedorarrested by the addition of alcohol :2204.21 --In containers holding 2 l or less :---Wine :ID 2204.21.11.00 ----Of an alcoholic strength by volume not G 150 Gexceeding 15% volID 2204.21.12.00 ----Of an alcoholic strength by volume exceeding G 150 G15% vol---Grape must with fermentation prevented orarrestedby the addition of alcohol :ID 2204.21.21.00 ----Of an alcoholic strength by volume not G 90 Gexceeding 15% volID 2204.21.22.00 ----Of an alcoholic strength by volume G 90 Gexceeding 15% vol2204.29 --Other :---Wine :ID 2204.29.11.00 ----Of an alcoholic strength by volume not G 150 Gexceeding 15% volID 2204.29.12.00 ----Of an alcoholic strength by volume G 150 Gexceeding 15% vol---Grape must with fermentation prevented orarrestedby the addition of alcohol :ID 2204.29.21.00 ----Of an alcoholic strength by volume not G 90 Gexceeding 15% volID 2204.29.22.00 ----Of an alcoholic strength by volume G 90 Gexceeding 15% vol2204.30 -Other grape must :ID 2204.30.10.00 --Of an alcoholic strength by volume not G 150 Gexceeding 15% volID 2204.30.20.00 --Of an alcoholic strength by volume exceeding G 150 G15% vol22.05 Vermouth and other wine of fresh grapesflavoured with plants or aromatic substances.2205.10 -In containers holding 2 l or less :ID 2205.10.10.00 --Of an alcoholic strength by volume not G 150 Gexceeding 15% volID 2205.10.20.00 --Of an alcoholic strength by volume G 150 Gexceeding 15% vol2205.90 -Other :ID 2205.90.10.00 --Of an alcoholic strength by volume not G 150 Gexceeding 15% volID 2205.90.20.00 --Of an alcoholic strength by volume G 150 Gexceeding 15% vol22.06Other fermented beverages (forexample,cider,perry, mead); mixtures of fermentedbeveragesand mixtures of fermented beverages andnon-alcoholic beverages, not elsewherespecified or included.ID 2206.00.10.00 -Cider and perry G 150 GID 2206.00.20.00 -Sake (rice wine) G 150 GID 2206.00.30.00 -Toddy G 150 GID 2206.00.40.00 -Shandy G 90 GID 2206.00.90.00 -Other, including mead G 150 GCEPTRates2007Page 43 of 360Indonesia 2007.xls