4 course banquet menus - Hotel Restaurant Schützen (Lauterbrunnen)
4 course banquet menus - Hotel Restaurant Schützen (Lauterbrunnen)
4 course banquet menus - Hotel Restaurant Schützen (Lauterbrunnen)
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4 COURSE BANQUET MENUS<br />
MINIMUM 10 PERSONS<br />
SALMON FILLET<br />
***<br />
Mixed salad with egg and kernels<br />
***<br />
Almond cream soup with white wine and dried abricots<br />
***<br />
Poached salmon fillet with saffron sauce<br />
Pilav rice and spinach<br />
***<br />
Ice-parfait of meringue with hot berries<br />
***<br />
CHF 53.00<br />
SAFFRON RISOTTO (MEATLESS)<br />
***<br />
Tartar of vegetables with salad<br />
***<br />
Mushroom cream soup<br />
***<br />
Saffron risotto with broccoli<br />
Cherry tomatoes and parmesan crackers<br />
***<br />
Sorbet variation with exotic fruits<br />
***<br />
CHF 45.00<br />
RESTAURANT SCHÜTZEN LAUTERBRUNNEN LIECHTI GASTROBETRIEBS GMBH<br />
3822 <strong>Lauterbrunnen</strong>,Telefon 033 855 50 50, Fax 033 855 50 10, E-Mail: restaurant@hotelschuetzen.com, www.hotelschuetzen.com<br />
Täglich ab 7 Uhr geöffnet
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