12.07.2015 Views

multicultural pr special report - Odwyerpr.com

multicultural pr special report - Odwyerpr.com

multicultural pr special report - Odwyerpr.com

SHOW MORE
SHOW LESS
  • No tags were found...

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

FEATURENew <strong>pr</strong>ofits, fast growth: tips for better <strong>pr</strong>icingPricing remains one of the most powerful — yet underutilized —strategies currently available for businesses.By Rafi MohammedMcKinsey & Company’s study ofthe Global 1,200 found that if<strong>com</strong>panies increased <strong>pr</strong>ices byjust one percent, and demand remainedconstant, on average operating <strong>pr</strong>ofitswould increase by 11 percent. Using aone percent increase in <strong>pr</strong>ice, some <strong>com</strong>panieswould see even more growth inpercentage of <strong>pr</strong>ofit: Sears, 155 percent;McKesson, 100 percent, Tyson, 81 percent,Land O’Lakes, 58 percent,Whirlpool, 35 percent. Just as important,<strong>pr</strong>ice is a key attribute that consumersconsider before making a purchase.The following 10 <strong>pr</strong>icing tips can reaphigher <strong>pr</strong>ofits, generate growth, and betterserve customers by <strong>pr</strong>oviding options.Stop marking up costs. The most<strong>com</strong>mon mistake in <strong>pr</strong>icing involves setting<strong>pr</strong>ices by marking up costs (“I need a30 percent margin”). While easy toimplement, these “cost-plus” <strong>pr</strong>ices bearabsolutely no relation to the amount thatconsumers are willing to pay. As a result,<strong>pr</strong>ofits are left on the table daily.Set <strong>pr</strong>ices that capture value.Manhattan street vendors understand the<strong>pr</strong>inciple of value-based <strong>pr</strong>icing. Themoment that it looks like it will rain, theyraise their umbrella <strong>pr</strong>ices. This hike hasnothing to do with costs; it’s all aboutcapturing the increased value that customersplace on a safe haven from rain.The right way to set <strong>pr</strong>ices involves capturingthe value that customers place on a<strong>pr</strong>oduct by “thinking like a customer.”Customers evaluate a <strong>pr</strong>oduct and itsnext best alternative(s) and then askthemselves, “Are the extra bells andwhistles worth the <strong>pr</strong>ice <strong>pr</strong>emium (organicvs. regular) or does the discountstripped down model make sense (<strong>pr</strong>ivatelabel vs. brand name). They choose the<strong>pr</strong>oduct that <strong>pr</strong>ovides the best deal (<strong>pr</strong>icevs. attributes).Create a value statement. Every <strong>com</strong>panyshould have a value statement thatclearly articulates why customers shouldpurchase their <strong>pr</strong>oduct over <strong>com</strong>petitors’offerings. Be specific in listing reasons -this is not a time to be modest. This statementwill boost the confidence of yourfrontline so they can look customerssquarely in the eye and say “I know thatyou have options, but here are the reasonswhy you should buy our <strong>pr</strong>oduct.”Reinforce to employees that it isokay to earn high <strong>pr</strong>ofits. I’ve foundthat many employees are un<strong>com</strong>fortablesetting <strong>pr</strong>ices above what they consider tobe “fair” and are quick to offer unnecessarydiscounts. It is fair to charge “whatthe market will bear” <strong>pr</strong>ices to <strong>com</strong>pensatefor the hard work and financial risknecessary to bring <strong>pr</strong>oducts to market. Itis also important to reinforce the truismthat most customers are not loyal — if anew <strong>pr</strong>oduct offers a better value (moreattributes and/or cheaper <strong>pr</strong>ice), manywill defect.Realize that a discount today doesn’tguarantee a <strong>pr</strong>emium tomorrow. Manypeople believe that offering a discount asan incentive to try a <strong>pr</strong>oduct will lead tofuture full <strong>pr</strong>ice purchases. In my experience,this rarely works out. Offering periodicdiscounts serves <strong>pr</strong>ice sensitive customers(which is a great strategy) butoften devalues a <strong>pr</strong>oduct in customers’minds. This devaluation can impedefuture full <strong>pr</strong>ice purchases.Understand that customers have different<strong>pr</strong>icing needs. In virtually everyfacet of business (<strong>pr</strong>oduct development,marketing, distribution), <strong>com</strong>paniesdevelop strategies based on the truismthat customers differ from each other.However, when it <strong>com</strong>es to <strong>pr</strong>icing, many<strong>com</strong>panies behave as though their customersare identical by setting just one<strong>pr</strong>ice for each <strong>pr</strong>oduct. The key to developinga <strong>com</strong><strong>pr</strong>ehensive <strong>pr</strong>icing strategyinvolves embracing (and <strong>pr</strong>ofiting from)the fact that customers’ <strong>pr</strong>icing needs differin three <strong>pr</strong>imary ways: <strong>pr</strong>icing plans,<strong>pr</strong>oduct <strong>pr</strong>eferences, and <strong>pr</strong>oduct valuations.Pick-a-plan, versioning, and differential<strong>pr</strong>icing tactics serve these diverseneeds.Provide pick-a-plan options.Customers are often interested in a <strong>pr</strong>oductbut refrain from purchasing simplybecause the <strong>pr</strong>icing plan does not workfor them. While some want to purchaseoutright, others may <strong>pr</strong>efer a selling strategysuch as rent, lease, <strong>pr</strong>epay, or all-youcan-eat.A pick-a-plan strategy activatesthese dormant customers. New <strong>pr</strong>icingplans attract customers by <strong>pr</strong>ovidingownership options, mitigating uncertainvalue, offering <strong>pr</strong>ice assurance, and over<strong>com</strong>ingfinancial constraints.Offer <strong>pr</strong>oduct versions. One of the easiestways to enhance <strong>pr</strong>ofits and betterserve customers is to offer good, better,and best versions. These options allowcustomers to choose how much to pay fora <strong>pr</strong>oduct. Many gourmet restaurantsoffer early bird, regular, and chef’s tableoptions. Price sensitive gourmands <strong>com</strong>efor the early-bird <strong>special</strong>s while wellheeleddiners willingly pay an extra $50to sit at the chef’s table.Implement differential <strong>pr</strong>icing. Forany <strong>pr</strong>oduct, some customers are willingto pay more than others. Differential<strong>pr</strong>icing involves offering tactics thatidentify and offer discounts to <strong>pr</strong>ice sensitivecustomers by using hurdles, customercharacteristics, selling characteristics,and selling strategy tactics. Forexample, customers who look out for, cutout, organize, carry, and then redeemcoupons are demonstrating (jumping ahurdle) that low <strong>pr</strong>ices are important tothem.Use <strong>pr</strong>icing tactics to <strong>com</strong>plete yourcustomer puzzle. Companies shouldthink of their potential customer base as agiant jigsaw puzzle. Each new <strong>pr</strong>icing tacticadds another customer segment pieceto the puzzle. Normal Normans buy at full<strong>pr</strong>ice (value-based <strong>pr</strong>ice), Non<strong>com</strong>mittalNancys <strong>com</strong>e for leases (<strong>pr</strong>icing plans),High-end Harrys buy the top-of-the-line(versions), and Discount Davids are addedby offering 10 percent off on Tuesday <strong>pr</strong>omotions(differential <strong>pr</strong>icing). Startingwith a value-based <strong>pr</strong>ice, employing picka-plan,versioning, and differential <strong>pr</strong>icingtactics adds the <strong>pr</strong>icing related segmentsnecessary to <strong>com</strong>plete a <strong>com</strong>pany’s potentialcustomer puzzle. Offering consumers<strong>pr</strong>icing choices generates growth andincreases <strong>pr</strong>ofits.Since <strong>pr</strong>icing is an underutilized strategy,it is fertile ground for new <strong>pr</strong>ofits. Thebeauty of focusing on <strong>pr</strong>icing is that manyconcepts are straightforward to implementand can start <strong>pr</strong>oducing <strong>pr</strong>ofits almostimmediately.What better <strong>pr</strong>icing windfall can your<strong>com</strong>pany start reaping tomorrow morning?Rafi Mohammed, Ph.D, has been workingon <strong>pr</strong>icing issues for the last 20 years.He is author of “The 1% Windfall: HowSuccessful Companies Use Price to Profitand Grow.” Mohammed is the Founder ofCulture of Profit LLC, a Cambridge,Massachusetts-based <strong>com</strong>pany that consultswith businesses to help develop andim<strong>pr</strong>ove their <strong>pr</strong>icing strategy. 12 JUNE 2010 WWW.ODWYERPR.COM

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!