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School of Economic Sciences Bias in Measuring Smoking Behavior

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However, the factors caus<strong>in</strong>g smok<strong>in</strong>g behavior to be misreported dodepend on how it is assessed. When data is self-reported, smokers are more likelyto underreport if they are not ‘expected’ to be smokers, for example whenpregnant. We do not see any reason for a nonsmoker to report as a smoker4except for random report<strong>in</strong>g errors. When the serum cot<strong>in</strong><strong>in</strong>e level is used as an<strong>in</strong>dicator <strong>of</strong> current smok<strong>in</strong>g behavior, it is likely that some <strong>of</strong> the nonsmokerswith a high level <strong>of</strong> environmental tobacco exposure to be classified as smokers.Misclassification is also a possibility when a person has a deficiency with hersystem <strong>of</strong> metabolism (Hukkanen et al., 2005). Accord<strong>in</strong>gly, the variables<strong>in</strong>cluded <strong>in</strong> vectorsZ and Z <strong>of</strong> each model were chosen consider<strong>in</strong>g the causal0i1 ifactors underly<strong>in</strong>g each misclassification process. These factors are discussed <strong>in</strong>the next section.IV.EMPIRICAL SPECIFICATION AND ESTIMATION RESULTSHowever smok<strong>in</strong>g behavior is measured, there should be no difference <strong>in</strong> whatfactors predispose someone to smoke. Hence, whether we use self-reported orbiochemically assessed behavior to <strong>in</strong>dicate whether an <strong>in</strong>dividual smokes, we usethe same set <strong>of</strong> explanatory variables for the Xi<strong>in</strong> equation, cover<strong>in</strong>g age,race/ethnicity, education level, marital status, body structure, employment,whether or not the respondent consumes alcohol, and whether the respondent wasan early smoker. The po<strong>in</strong>t is to identify those socioeconomic characteristicswhich best help predict smok<strong>in</strong>g behavior. All <strong>of</strong> these variables have been used<strong>in</strong> earlier studies to identify predisposition to smok<strong>in</strong>g (Oh et al., 2010;Hosse<strong>in</strong>poor et al., 2011). Means <strong>of</strong> these variables are reported <strong>in</strong> Table 1. Asall are measured as categorical data, the variances are not reported.Although predisposition to smok<strong>in</strong>g is <strong>in</strong>dependent <strong>of</strong> how smok<strong>in</strong>gbehavior is measured, misclassification <strong>of</strong> smokers and nonsmokers is not – itcould depend on the measure used. When smok<strong>in</strong>g behavior is self-reported,social desirability bias may make it more likely that a smoker reports as anonsmoker. We <strong>in</strong>clude two variables that may exacerbate this bias – whether therespondent is pregnant, and whether the respondent is over 75 years <strong>of</strong> age.Pregnant women are cautioned that smok<strong>in</strong>g could harm their fetus, and elderly<strong>in</strong>dividuals may receive particular pressure to cease smok<strong>in</strong>g as it compoundsmany <strong>of</strong> the <strong>in</strong>firmities that accompany grow<strong>in</strong>g older. We treat anymisclassification <strong>of</strong> a nonsmoker self-report<strong>in</strong>g as a smoker as a random error,s<strong>in</strong>ce we see no <strong>in</strong>centive for nonsmokers to misreport that status.4 Some nonsmok<strong>in</strong>g adolescents are likely to th<strong>in</strong>k that they will look cool if report as smok<strong>in</strong>g.S<strong>in</strong>ce our sample only <strong>in</strong>cludes adults aged 20 or older this possibility is unlikely.

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