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IP - Università degli Studi di Genova

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(1/2)Safer and environmentally friendly productionmethods and technologies and healthier food stuffsTOPICS FOR 20051. Improving crops for quality and human health (<strong>IP</strong>)2. Novel processing methods for the production and<strong>di</strong>stribution of high-quality and safe foods (<strong>IP</strong>)3. Genomics and epigenetics to develop sustainable animalbree<strong>di</strong>ng strategies for improved long-term productquality and safety (<strong>IP</strong>)4. Network on epizootic <strong>di</strong>sease <strong>di</strong>agnosis and control(NoE)5. Sustainable apiculture and honey production (STREP)6. Methods for the control of helminths in livestock (STREP)7. Developing efficient and stable biological containmentsystems for GM plants (STREP)32

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