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the 28 Day Rawsome Transformation Program! - The Raw Food ...

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BreakfastChia Coconut Porridge with AcaiA delicious way to start <strong>the</strong> day! Chia is loaded with protein,calcium and acts as an intestinal cleanser. Serves 4.Ingredients:a 1/2C chia seeds soaked in 2C fresh coconut water 20minutes or overnighta Flesh of one young coconuta 1/2C almonds, soaked overnight, draineda 1/2C sunflower seeds soaked 4 hours, draineda 1T yacon syrup (or sweetener of your choice)a 1t cinnamona 1t coconut or vanilla extracta 1t acaia Handful fresh blueberriesMethod:In a high speed blender combine all ingredients exceptblueberries and blend until just combined. Pour into bowland top with blueberries and serve with almond milk.<strong>Raw</strong>cher MuesliEasy to make, no dehydrator required! Serves 4.Ingredients:a 1 grated green applea 1/4C goji berriesa 1/4C currantsa Zest and juice of one limea pinch cinnamona pinch mixed spiceP: 13gC: 138mgI: 4.25mga 1 1/2C mixed soaked nuts, roughly choppeda 2T yacon syrup (or sweetener of your choice)a 1 1/2C almond or brazil nut milka 4T chia seedsFresh Fruit Platter with Cashew CreamBeautiful in summer or winter. Serves 4.Fruit Ingredients:a Choose any of <strong>the</strong> following fruits depending on <strong>the</strong>season (enough to make 4 cups):a Plums, figs, pears, Bananas, Apples, Peaches,Nectarines, Strawberries, Raspberries, Kiwifruita Zest and juice of one grapefruita 2T maple syrup (or sweetener of your choice)a Pinch himalayan crystal saltMethod:In a bowl, gently combine cut up fruit with zest, syrup andsea salt. Set aside.Cashew Cream Ingredients:a 1C cashews soaked 2 - 4 hoursa 1/2 - 3/4C filtered watera 2T maple syrup (or sweetener of your choice)a 1t vanilla extracta Juice and zest of half a lemona 3 drops Steviaa 4T coconut oila Pinch himalayan crystal saltMethod:Combine all ingredients except for coconut oil in a highspeed blender. Add coconut oil and blend again. Add morewater if mixture too thick. Adjust to taste and serve pouredover fruit platter.Cashew Cream will keep in <strong>the</strong> fridge for 5 days.Method:In a bowl combine all ingredients except <strong>the</strong> spices with <strong>the</strong>almond milk. Adjust to taste. Place in fridge and allow tosoak and set overnight. Stir again and serve in <strong>the</strong> morningwith your favourite berries, a dusting of spices, extra nut milkor coconut yoghurt if desired.<strong>28</strong> <strong>Day</strong> <strong><strong>Raw</strong>some</strong> <strong>Transformation</strong> Recipe BookDetox your mind, body and life!Page 11

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