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2013 Syllabus - Cambridge International Examinations

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7.3 Preparation for the Practical ExaminationPage 3 – Shopping ListSYLLABUSCOMPONENTCentre NumberCandidate NumberCentre NameCandidate NameJune/November 2 0 1 3 Test NumberMilk & milk products Fruit & Vegetables Fresh fish, meat & poultryCereals & cereal productsCanned, frozen & packaged foodsCondiments & SpicesOther ingredientsMark with a * items brought from homeSpecial equipment and/or serving dishesWMS/CW/SL

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