Recipes - Atlantis
Recipes - Atlantis
Recipes - Atlantis
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Appetizers<br />
8<br />
Chili, Lime and Vodka<br />
Marinated Oysters<br />
Serves: 2-4<br />
1 each lime juice<br />
1 teaspoon finely chopped lime zest<br />
1 ounce vodka<br />
½ teaspoon finely chopped ginger<br />
1 teaspoon Japanese mirin cooking wine<br />
1 teaspoon white sugar<br />
½ each bird’s eye chili finely chopped<br />
2 dozen oysters<br />
Place all ingredients in a jar, cover with lid and shake vigorously.<br />
Take teaspoon and drizzle small amount over each oyster just before serving.<br />
For a more intense flavor, spoon over oysters one hour before serving.<br />
Recipe provided by: Sea Fire
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