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Spring 2008 - nfgws

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Rural Water News Spring 2008<br />

Assessing the Cryptosporidium Risk<br />

The challenge facing the GWS sector<br />

One of the biggest challenges<br />

facing group water<br />

schemes <strong>an</strong>d local authorities<br />

is identifying if their<br />

supply is at risk of infection<br />

by the parasitic org<strong>an</strong>ism<br />

Cryptosporidium <strong>an</strong>d, in<br />

particular, if there is <strong>an</strong><br />

associated health risk.<br />

The good news is that all of<br />

the challenges we are currently<br />

facing regarding the<br />

potential risk of Cryptosporidium<br />

have been faced<br />

by others over the past 20<br />

years. The question is, what<br />

c<strong>an</strong> we learn from their experiences?<br />

Interestingly, the only<br />

countries in the world that<br />

have implemented m<strong>an</strong>datory<br />

risk assessment <strong>an</strong>d monitoring<br />

for Cryptosporidium in<br />

drinking water supplies are<br />

countries that have suffered<br />

major outbreaks – namely the<br />

USA, Australia, New<br />

Zeal<strong>an</strong>d, Jap<strong>an</strong> <strong>an</strong>d the UK.<br />

Dr Colin Fricker<br />

When researching these outbreaks<br />

<strong>an</strong>d the actions that<br />

were taken, I discovered one<br />

common remedial factor <strong>an</strong>d<br />

that factor was Dr Colin<br />

Fricker.<br />

Originally employed as<br />

Head of Microbiology at<br />

Thames Water in Engl<strong>an</strong>d –<br />

during which time he advised<br />

the Drinking Water<br />

Inspectorate (through the<br />

St<strong>an</strong>ding Committee of<br />

Analysts) <strong>an</strong>d the United<br />

States Environmental<br />

Protection Agency on matters<br />

pertaining to<br />

Cryptosporidium detection –<br />

Dr Fricker was appointed<br />

Senior Scientific advisor to<br />

the New South Wales Inquiry<br />

into the Sydney water crisis<br />

in 1998.<br />

Since 1999 he has consulted<br />

water providers <strong>an</strong>d others on<br />

In J<strong>an</strong>uary, the EPA issued a Cryptosporidium risk<br />

assessment pack to all local authorities, with a clear<br />

message that immediate steps must be taken to protect<br />

the security of drinking water supplies. Based<br />

on the Scottish model of risk assessment, the EPA<br />

acknowledges that this is less th<strong>an</strong> perfect.<br />

Welcoming the environmental agency’s focus on<br />

this issue, Dr Malcolm Bell of Technopath provides<br />

<strong>an</strong> alternative view on how risk assessment might be<br />

addressed in the context of rural water supplies.<br />

aspects of Cryptosporidium<br />

including treatment, laboratory<br />

testing <strong>an</strong>d media relations<br />

in Africa, Asia,<br />

Australia, Europe <strong>an</strong>d North<br />

<strong>an</strong>d South America.<br />

It is hugely signific<strong>an</strong>t,<br />

therefore, that Dr Fricker has<br />

agreed to become involved as<br />

part of a joint initiative<br />

between Technopath <strong>an</strong>d the<br />

National Centre for<br />

Freshwater Studies in DkIT<br />

[see story on facing page].<br />

The objective of this partnership<br />

is to develop a model<br />

of risk assessment suitable<br />

for group water schemes.<br />

Scottish model<br />

For historic <strong>an</strong>d geographical<br />

reasons the Scottish model<br />

for Cryptosporidium risk<br />

assessment – developed to<br />

determine the frequency at<br />

which sampling should be<br />

undertaken – was adopted in<br />

Irel<strong>an</strong>d <strong>an</strong>d has since been<br />

modified on several occasions.<br />

However, it was never<br />

intended to be a model of<br />

health risk. In our opinion<br />

there are still aspects to determination<br />

of risk that are not<br />

addressed by either the original<br />

Scottish model, or <strong>an</strong>y of<br />

its modifications.<br />

So what exactly is Cryptosporidium? It is a waterborne parasite (pictured<br />

above with a green stain) that causes the disease cryptosporidiosis.<br />

Symptoms of the disease are vomiting, diarrhea, abdominal cramps, <strong>an</strong>d<br />

fever usually lasting one to two weeks. In immuno-suppressed individuals,<br />

the disease c<strong>an</strong> be fatal. Chlorine disinfection will not kill it.<br />

Several factors<br />

In using risk assessment to<br />

underst<strong>an</strong>d the level of risk,<br />

several import<strong>an</strong>t factors<br />

need to be considered.<br />

First <strong>an</strong>d foremost, the contribution<br />

of contamination<br />

from a variety of sources,<br />

including both <strong>an</strong>imal <strong>an</strong>d<br />

hum<strong>an</strong> faecal material, needs<br />

to be assessed.<br />

Where semi-qu<strong>an</strong>titative<br />

risk assessments are performed,<br />

the relative risk associated<br />

with the different<br />

sources needs to be<br />

addressed.<br />

This should include a variety<br />

of factors such as the amount<br />

of faecal material produced,<br />

the likelihood of oocysts that<br />

are infectious for hum<strong>an</strong><br />

beings being present <strong>an</strong>d the<br />

“mobility” of the faecal<br />

material.<br />

Treatment pl<strong>an</strong>ts<br />

Assessment of treatment<br />

pl<strong>an</strong>ts is also of paramount<br />

import<strong>an</strong>ce when developing<br />

a risk-based approach to<br />

dealing with water supplies.<br />

It is simply not adequate to<br />

determine the risk reduction<br />

based upon the type of treatment<br />

present.<br />

The perform<strong>an</strong>ce indicators<br />

of treatment need to be considered<br />

<strong>an</strong>d <strong>an</strong>y risk reduction for<br />

treatment needs to assess how<br />

well the pl<strong>an</strong>t is performing<br />

<strong>an</strong>d, in particular, the consistency<br />

of perform<strong>an</strong>ce. This is<br />

often ignored in risk assessment<br />

studies.<br />

Source of contamination<br />

Any approach to determining<br />

the risk must take into<br />

account the specific sources<br />

of contamination <strong>an</strong>d the<br />

likelihood of that contamination<br />

containing oocysts that<br />

are infectious for hum<strong>an</strong>s.<br />

Much of this information has<br />

only become available in the<br />

16

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