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CRAFT CASK BEERS BREWED IN NORWICH

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BEER list<br />

Norfolk Brewhouse<br />

Hindringham, Norfolk<br />

Moon Gazer<br />

Golden Ale 4%<br />

Style: Golden/Blonde Ale<br />

A golden ale with a citrus aroma with fruit and hop flavours<br />

carrying through to a crisp finish.<br />

Norfolk Brewhouse<br />

Hindringham, Norfolk<br />

Moon Gazer Ruby Ale 4%<br />

Style: Bitter/Best Bitter<br />

A ruby-coloured bitter with a rich, spicy,<br />

roasted aroma and a full, malty body, resulting in a full-bodied<br />

mouth-feel.<br />

Panther Reepham, Norfolk<br />

Beast of the East 5.5%<br />

Style: Pale Ale/IPA<br />

An amber IPA, very refreshing, with<br />

floral and grapefruit notes from New Zealand<br />

hops.<br />

Panther Reepham, Norfolk<br />

Black Panther 4.5%<br />

Style: Porter/Stout<br />

A dark rich stout, smooth with a<br />

complex full flavour, with a bittersweet balance<br />

that leads to a dry finish.<br />

Panther Reepham, Norfolk<br />

Red Panther 4.1%<br />

Style: Bitter/Best Bitter<br />

An intense red ale with a roasted<br />

nutty and toasty flavour.<br />

Panther Reepham, Norfolk<br />

Honey Panther 4%<br />

Style: Golden/Blonde Ale<br />

A honey-infused golden ale with a<br />

wild flower character.<br />

Panther Reepham, Norfolk<br />

Pink Panther 4%<br />

Style: Wheat<br />

A pink fruity wheat beer, refreshingly<br />

balanced with a bittersweet fruity finish.<br />

Panther Reepham, Norfolk<br />

Ginger Panther 3.7%<br />

Style: Wheat<br />

Refreshingly clean ginger wheat beer<br />

wih a distinct fiery kick, containing all the ingredients<br />

ofai curry (lemon grass, chilli and ginger).<br />

Norfolk Brewhouse to Shortts Farm<br />

Panther Reepham, Norfolk<br />

Golden Panther 3.7%<br />

Style: Golden/Blonde Ale<br />

A light and refreshing golden ale<br />

with a citrus flavour and a floral aroma.<br />

Panther Reepham, Norfolk<br />

Mild Panther 3.3%<br />

Style: Mild<br />

A traditionally made easy-drinking<br />

mild with chocolate notes and a light hop finish.<br />

Poppyland Cromer, Norfolk<br />

Grey Seal Coffee IPA 6.5%<br />

Style: Fruit/Speciality<br />

A hoppy IPA, infused with Grey<br />

Seal coffee for complex coffee overtones, and<br />

hopped with Admiral for a fruity finish.<br />

S&P Horsford, Norfolk<br />

Darkest Hour 4.4%<br />

Style: Porter/Stout<br />

Dark Irish stout made with roasted<br />

barley with a coffee aroma,<br />

Northern Brewer and Bullion hopped.<br />

S&P Horsford, Norfolk<br />

Gold Rush 4.4%<br />

Style: Golden/Blonde Ale<br />

A golden beer made with<br />

Cascade and Topaz hops for a citrus aroma<br />

and fruity flavour complementing a bitter finish.<br />

S&P Horsford, Norfolk<br />

First Light 4.1%<br />

Style: Golden/Blonde Ale<br />

A light golden beer, hopped with<br />

Cascade for a citrus aroma and a deep<br />

hoppy flavour, complemented by a lingering bitter finish.<br />

S&P Horsford, Norfolk<br />

Afterglow 3.9%<br />

Style: Bitter/Best Bitter<br />

Amber session ale with the fullbodied<br />

maltiness of Maris Otter and the<br />

subtle taste and aroma of English Challenger hops.<br />

Shortts Farm<br />

orndon, Suffolk<br />

Darkside 5%<br />

Style: Porter/Stout<br />

A rich satisfying porter.<br />

CITYof ALE 2016 41

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