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New Zealand Dairy Statistics 2014-15

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Average production per cow varies considerably from farm to farm. This variation is caused by many factors, including temperature, rainfall,<br />

soil fertility, stocking rate, the genetic merit of the herd, level of supplementary feed and farm management practice. Graph 2.3 shows the<br />

distribution of milksolids production in <strong>2014</strong>/<strong>15</strong> compared with the previous two seasons. Thirty-six per cent of the herds had an average<br />

production of over 400 kilograms milksolids per cow, compared with 33% the previous season and 21% in 2012/13.<br />

Graph 2.3: Distribution of herds by milksolids production per cow for the last three seasons<br />

Percentage of herds<br />

18<br />

16<br />

14<br />

12<br />

10<br />

8<br />

6<br />

4<br />

2<br />

0<br />

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