Tupperware Summer 2016

Fruity Coleslaw
Preparation time: 15 min.
Ingredients for 2-3 people:
• 200 g white cabbage
• 1 tsp salt
• 1 mango
• 1 red pepper
• 150 ml fresh orange juice
• 2 tbsp olive oil (± 30 ml)
• 2 tbsp honey (± 30 ml)
• 1 tbsp mustard (± 15 ml)
• 2 tbsp water (± 30 ml)
• ½ tsp salt (± 2 ml)
• Basil leaves, chopped
• 1 spring onions
1. Slice the white cabbage using
the MandoChef (0-1 / ).
2. Then mix with 1 tsp salt and knead
the mixture, allowing it to sweat
and to soften. Peel the mango, cut
the flesh off the stone, then slice
using the MandoChef (4-6 / ).
Slice the red pepper into rings.
3. Using the EZ Shaker 600 ml,
mix the orange juice, olive oil,
honey, mustard, water and salt.
4. Combine all the previously
prepared ingredients, add the
chopped basil.
5. Before serving, chop the spring
onions into rings and sprinkle
on the salad.
48 UTENSIL SHOP