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Restaurante<br />
Family Run Business for 3 Generations<br />
Since 1954<br />
open 7 days a week<br />
LEG OF LAMB<br />
EL CHAMBAO DE JOAQUÍN<br />
From 1st Oct. to 31st May<br />
PORTION OF PAELLA +<br />
GLASS OF WINE OR SANGRIA<br />
7.50e<br />
* Saturdays, Sundays and Holidays<br />
IT'S DIFFERENT!<br />
PRAWNS PIL-PIL<br />
New specials: Sole with Orange · Cha<strong>mp</strong>agne Prawns · Fish & Seafood Stew · Salmon in Leek Sauce<br />
"El Chambao de Joaquín"<br />
is situated on the bay of La<br />
Herradura, 7 minutes from Nerja<br />
and 5 minutes from Almuñecar. This<br />
popular restaurant offers Spanish<br />
cuisine with an international flair<br />
and all co<strong>mp</strong>limented by classical<br />
Andalusian touches.<br />
Recommended by the Spanish<br />
Tourist Board.<br />
People of all nationalities return<br />
to us, time after time.<br />
Some of Spain's most well known<br />
singers and politicians have dined<br />
here, also the Spanish Royal<br />
Family.<br />
Our food, prepared to order,<br />
uses only the freshest ingredients<br />
and finest quality olive oil.<br />
Monkfish Skewer with Shri<strong>mp</strong><br />
& Lobster<br />
Paella cooked over a wood fire<br />
Every day fresh fish, gilthead bream,<br />
halibut, turbot, grouper, mixed<br />
fried fish from the Mediterranean,<br />
special Moorish kebabs, seafood,<br />
gazpacho andaluz, tropical salads,<br />
gambas pil-pil, paella, special<br />
home made anchovies in vinegar<br />
and one of the best bodegas in<br />
Spain. Exquisite Barbecued Meat:<br />
Baby lamb chops, Sirloin Steak,<br />
Entrecôte Steak, Ox Fillet Steak,<br />
Young Bull Steak, Pasta, Lasagna<br />
& Spaghetti.<br />
Try our mussels à la marinera, fresh<br />
clams in garlic, seafood soup, our<br />
local lamb chops.<br />
Top quality food and service at<br />
reasonable prices, to bring you a<br />
first class dining experience.<br />
61 st Anniversary Celebration<br />
Bring this voucher<br />
to enjoy<br />
A FREE<br />
Bottle of Wine/Brut Cava<br />
or a Jug of Sangria/Beer<br />
(per two persons)<br />
along with your meal<br />
Migas<br />
Huge Selection of Seafood & Fresh Mediterranean Fish Boquerones in vinegar<br />
We are available for Weddings, Birthdays & Special Occasions. Saturday, Sunday, During The<br />
Holidays & Summer every day - Special Giant Paella Cooked On Firewood<br />
• SARDINES ON SKEWERS • MIGAS • OCTOPUS ON BBQ • VARIETY OF SPANISH HOMEMADE<br />
SAUSAGES • MEATS & FISH ON THE BBQ THROUGHOUT THE SUMMER EVERY EVENING<br />
Octopus<br />
Live flamenco<br />
Tropical fruit salad<br />
EVERY NIGHT IN OCTOBER<br />
El Chambao de Joaquín<br />
FLAMENCO SHOW<br />
Open fire, BBQ, Paella every day.<br />
Beach Bar with Sun Beds.<br />
Kitchen Open 12.00h-24.00h<br />
Playa de la Herradura, Costa Tropical, Granada · Tel: 958 64 00 44 · www.elchambaodejoaquin.com · email: barber 0010@hotmail.com