RetailChronicle Issue9 (16-31 December 2016)
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WAR BY LADLES<br />
It was a regular Friday night and as usual it’s a<br />
pizza night!! Somehow Joey (famous American<br />
show FRIENDS’s character) made this quite a<br />
casual thing in Indian households or should I<br />
say youngsters. I picked up my phone and<br />
extend my other hand towards the left drawer<br />
to reach out for one of the pizza pamphlets to<br />
order from. Drawer was stuffed with more<br />
than 50 of them, stuffed like paper balls after<br />
many pizza nights and drunken Saturdays.<br />
Somehow I managed to get a few out of it,<br />
there was dominos, pizza hut, papa jones,<br />
smoking joe’s, joey’s pizza and a few others.<br />
By Neeti Gupta<br />
Another voice was mine and it was almost<br />
unbelievable that how shrieky and rude I got<br />
on even a thought of coming out of my<br />
house and eat at the restaurant. That made<br />
me think later after a full smoky chicken<br />
pizza from joey’s that we ordered later and a<br />
chilled beer, why I gave that reaction?<br />
The idea of going out and eat is dying or the<br />
retail eating stores made us used to sit at<br />
home do nothing attitude was the reason.<br />
The answer probably is very simple,<br />
CUSTOMER SATISFACTION.<br />
The choice somehow became like one of the<br />
key choices of life that what type of pizza is a<br />
indication of where my life is going. After<br />
quite an interesting argument with my flat<br />
mates we finally dogged down to smoking<br />
joe’s as we had a coupon and an offer,<br />
minimising our share t o quite a low.<br />
This hustle was quite a handful after all you<br />
have to pick restaurant, pizza type, toppings<br />
and what not. I finally called in and asked the<br />
guy to note my order and he broke news to me<br />
like a tsunami hit my wall. They weren’t<br />
delivering today because of some issues. We<br />
offered us to come down to the restaurant<br />
and have a fine dine with them.<br />
Companies and start ups like Box 8, Swiggy<br />
etc revolves around this ideology. They aren’t<br />
may be investing in the basics of F&B industry<br />
that is décor or interiors but that money and<br />
inputs are going into what probably means<br />
the most, taste. Value added services or<br />
discounts somehow do adds up to the<br />
addition to the growing opportunity to<br />
them.<br />
06