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DISSEMINATION OF POTATO VIRUS Y (PVY) ISOLATES UNDER FIELD<br />

CONDITIONS<br />

Schwärzel R., Gugerli P., Derron J., Reust W.<br />

Swiss Federal Research Station for Plant Production, Agroscope Changins-Wädenswil ACW, case<br />

postale 1012, CH-1260 Nyon<br />

Hebeisen Thomas. Swiss Federal Research Station for Plant Production, Agroscope Reckenholz-<br />

Tänikon ART, CH-8046 Zurich<br />

Keywords: Potyvirus Y (PVY), PVY isolate, ELISA test, variety assessment<br />

In the last few years, many new isolates of PVY (potyvirus Y) appeared in the potato fields in<br />

Switzerland. New recombinations have been revealed by PCR methods (Rigotti and Gugerli, 2004).<br />

The dissemination rate and the sensitivity of the cultivars changed fundamentally. Switzerland has<br />

intensive trade exchange of potato seed with different European areas and countries. These exchanges<br />

accelerate the dissemination of the different predominant PVY types. Early nineties, first PVY NTN<br />

potato tuber ringspot disease symptoms on new breeding variety Lido have been observed in<br />

Switzerland. In the beginning of this millenary, PVY Wilga has been detected.<br />

The dissemination of six different PVY isolates on six different cultivars has been studied under field<br />

conditions. The rectangular small potato plots, 800 seed tubers each, were separated by twelve meters<br />

bands of oat. This cereal was sown at same time than potatoes but since oat grew before potatoes, it<br />

could help reducing attractiveness for wing aphides and to move between plots at the beginning of the<br />

growing season. In each variety plot, 4 % of a single PVY isolate infected potato plants were inserted.<br />

For the control of the dissemination of PVY by wing aphids from one plot to another, PVY O and<br />

PVY N antibody ELISA tests have been conducted separately.<br />

Under these field conditions, PVY ring necrosis symptoms on tubers have been detected in promising<br />

new varieties. Dissemination of different PVY isolates from one plot to another, isolated with oat<br />

bands, was very low in 2005 and 2006. The cultivar Lady Christl was resistant to all PVY isolate<br />

infections; Bintje and Charlotte were sensitive to PVY and very sensitive to PVY NTN and PVY Wilga<br />

isolates. Charlotte was very sensitive to PVY N isolates in 2006. Spread of PVY O and PVY N was lower<br />

then PVY NTN and PVY Wilga isolates. Ring necroses on tubers were mostly observed on Nicola and<br />

rarely on Bintje, Desiree or Charlotte.<br />

Some new PVY isolates were responsible for PVY ring necroses on tubers for sensitive varieties like<br />

Nicola, Ditta, Erntestolz, Verdi, Juliette, Derby, Arielle and Amandine. The sensitivity of cultivars to<br />

PVY is variable and differs according to the necroses tuber-sensitivity.<br />

Introduction<br />

Switzerland is a small mountain country with 7 million inhabitants and a large mountain area.<br />

Arable land represents only one quarter of the total surface (40'000 km 2 ). Around 30 European potato<br />

varieties are cultivated on these 12'000 ha with an average yield of 38 to 42t/ha. The seed production<br />

covers about 1500 ha. Located in the centre of Europe, Switzerland is not a member of the European<br />

Union.<br />

In Switzerland the main potato production area is located on the Plateau, a long piece of land, 400 to<br />

800 m above sea level between the Jura (a low-altitude mountain range) in the North and the Alps in<br />

the South. Several kind of wing aphid populations, as virus vector, appears early in spring at the same<br />

time as potato plant emergence. In Switzerland, the wing aphid development is very favourable, much<br />

more then in northern part of Europe with constant cool, windy areas. For economical and rational<br />

evolution reasons, the seed production in Switzerland has been transferred from isolated high altitude<br />

above sea level areas to high-density potato growing areas on the Swiss plateau. The renewal rate of<br />

seed potatoes is high with about 70%. Usually, 10 to 15 % of the seeds, mostly basic seed category,<br />

are imported from Holland, Germany, or Bretagne (France), and exceptionally from North of France,<br />

Belgium or Austria. Because of the regular potato import of variable origin and the fast dissemination<br />

rate of the virus, Switzerland is characterized as a collector area of many types of potyvirus. Soft<br />

viruses such as PVS, PVX, PVA and PVM, but also severs viruses such as PLRV and many types of<br />

potyvirus Y isolates.<br />

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