INTERNATIONAL FIELD SALES MEETING ... - Wiesheu GmbH

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Visits, seMinars, inforMation eVents K & U training at WIESHEU Training by K & U Bakery Sprung, Möckern and Der Stadtbäcker, Zscherben Schäfer‘s bread and cake specialities Snack seminar Bäko Leipzig in Wolfen Patrick Gerdes, EDEKA Hamburg (2nd from left) Bakery Lantzsch from Dessau in Wolfen 4 Melanie Nolte and Jürgen Felle from WMF Philippine choir from Manila visit Biker baker on tour Willem Vanden Berghe + Brezelkönig (Swiss pretzel king) Backhaus Zoller
Visits, seMinars, inforMation eVents Gellertstadt Bakery Hainichen in Wolfen Training for Bakery Lantzsch, Heider and Lange Vocational school teachers from Pasewalk Technician training for Evenord Mr. Brödner, Bäko Lichtenstein (2nd from right) Pitec, Switzerland, Ms. Leuenberger + Mr. Amgwerd Technician training Bakery Dreißig, Guben Service partner training in England: Wrexham Service technician from Spain Gastronomy expert advisor of Metro in Wolfen Heg-Gida from Turkey Bakery Sippel from Bad Dürkheim 5
Page 1 and 2: Edition 03/11 Wiesheu NEws Magazine
Page 3: enoVation of the huMan resources of
Page 7 and 8: isMi - international field sales Me
Page 9 and 10: suMMer festiVal wolfen recipe Vanil
Page 11 and 12: suMMer festiVal affalterBach aloha
Page 13 and 14: departMent interView it inforMation
Page 15 and 16: dealer presentation alitet the kaiz
Page 17 and 18: Bread against adVersity BREAD AGAIN
Page 19 and 20: new eMployees NEw MANAGER PRODUCT D

INTERNATIONAL FIELD SALES MEETING ... - Wiesheu GmbH

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