Summer Info 2017
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CULINARY DELIGHTS<br />
BEIM NAGLBAUER<br />
Piesendorf/ Walchen<br />
Tel. +43 (0) 6549 7557<br />
naglbauer@aon.at<br />
warm kitchen:<br />
11.30 a.m. till 2 p.m.<br />
5.30 p.m. till 8.30 p.m.<br />
Friday – Sunday open<br />
• Popular destination with a beautiful view over the Salzach valley<br />
• tradtional Pinzgauer spezialities like Kasnock’n,… please reservation!<br />
• housemade cakes<br />
• selfmade products: bacon, marmalade, schnaps and wood stove bread<br />
LANDGASTHAUS SAMER-MATZEN<br />
Robert Christoph Aberger<br />
Matzenstraße 5, Piesendorf<br />
Tel. +43 (0) 6549 7407<br />
landgasthaus@samer-matzen.at<br />
www.samer-matzen.at<br />
Warm kitchen: Tue-Fri: 4p.m. till 8.30 p.m., noon by appointment.<br />
Sat, Sun, holiday: 11 a.m. till 2 p.m. & 4p.m. till 8.30 p.m. – Monday closing day!<br />
The Samer Matzen is a small family-run country guesthouse and „Restaurant<br />
tip for Pinzgauer Hausmannskost”. Convince yourself of the simplicity<br />
and naturalness of the ambience of Samer Matzen. The well-known<br />
guesthouse, located in the district Fürth, welcomes you with its historical<br />
ambience. Table reservation recommended.
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