Taste of Schenectady® Vol. 3 • No. 6
The Mission of Taste of Schenectady® is to promote mom and pop and independent-owned food and lifestyle businesses and gastronomy—the art of good living. As former chefs and restaurateurs, we have over 32 years experience in culinary arts, fine dining, gourmet sourcing of products and travel. Taste of Schenectady® and Beyond is The Gourmet Food and Lifestyle Connection© Each issue of Taste of Schenectady® is filled with stimulating articles, recipes, and news, as well as destinations of places to dine, play, shop, and sip. Check out new destinations, and culinary tips for cooking at home. Thanks for reading Taste of Schenectady® Please make sure to patronize our advertisers who make it possible for you to receive a complimentary copy of our Gourmet Food and Lifestyle Connection© magazine!
The Mission of Taste of Schenectady® is to promote mom and pop and independent-owned food and lifestyle businesses and gastronomy—the art of good living. As former chefs and restaurateurs, we have over 32 years experience in culinary arts, fine dining, gourmet sourcing of products and travel.
Taste of Schenectady® and Beyond is The Gourmet Food and Lifestyle Connection© Each issue of Taste of Schenectady® is filled with stimulating articles, recipes, and news, as well as destinations of places to dine, play, shop, and sip. Check out new destinations, and culinary tips for cooking at home. Thanks for reading Taste of Schenectady® Please make sure to patronize our advertisers who make it possible for you to receive a complimentary copy of our Gourmet Food and Lifestyle Connection© magazine!
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28 taste<strong>of</strong>schenectady.com <strong>•</strong> <strong>Vol</strong>. 3 <strong>•</strong> <strong>No</strong>. 6<br />
Meet your friends for food & fun at<br />
CENTRE STREET PUB<br />
by Food & Travel Editor David J. Long Jr.<br />
“You’ll be glad to order a frosty brew, a martini, wine and a tasty appetizer, lunch or<br />
a full course meal—and make sure to come out for weekly live entertainment!”<br />
C<br />
entre Street, A Public House<br />
is serving up a new Internationally<br />
new menu—From<br />
appetizers and pizzas to burgers<br />
and brunch, they’ve got something<br />
for everyone. And if you’re doing<br />
something in their banquet facilities<br />
or in their huge beer garden, they<br />
also <strong>of</strong>fer catering so you can ‘bring<br />
some centre to your street!’<br />
Centre Street Pub—one <strong>of</strong> the most<br />
exhilarating restaurants, banquet<br />
and catering facilities, features live<br />
entertainment in downtown Schenectady<br />
every Thursday, Friday and<br />
Saturday night. Dance and drink to<br />
the sights and sounds <strong>of</strong> the areas’<br />
hottest bands like; Big Sky Country,<br />
Funk Evolution, The Refrigerators<br />
and more! OPEN MIC is nothing<br />
short <strong>of</strong> a phenomenon...<br />
Come on down Monday Nights from<br />
8-10pm with your voice or your instrument<br />
(or both) and experience<br />
what is becoming a neighborhood<br />
event. You can even be accompanied<br />
by resident expert musician<br />
Joel Fisher!<br />
Walking into Centre Street Pub, you<br />
are greeted by friendly hosts, bartenders<br />
and servers that make you feel<br />
right at home—no matter whether<br />
you are 21 or 61. Centre Street Pub<br />
has one <strong>of</strong> the most spacious dining<br />
rooms and bars that you will find in the<br />
area! Join your friends at Centre Street<br />
Pub to sip a magnificent martini, glass<br />
<strong>of</strong> wine or one <strong>of</strong> their 32 selections<br />
<strong>of</strong> beer—there are also many craft<br />
bottled beers to choose from. Step<br />
outside to the beer garden to smoke.<br />
The gigantic bar—with its ample room<br />
for enjoying appetizers and drinks,<br />
has tons <strong>of</strong> nearby tables for dining<br />
a la carte. Chef Ryan Cardin’s regular<br />
menu is fantastic at Centre Street<br />
Pub! Choose from a wide selection <strong>of</strong><br />
savory and satisfying starters, soups,<br />
salads, and my favorite, Generally<br />
Electric Wings, seasoned six different<br />
ways and served to your selection. The<br />
Margherita pie is made with fresh tomatoes<br />
and basil, and hand-stretched<br />
fresh mozzarella cheese that is<br />
scrumptious. Or choose the Meat<br />
Lover’s pie made with pepperoni, bacon,<br />
sausage and meatballs. SUNDAY<br />
BRUNCH is served wekly 11-2pm, and<br />
<strong>of</strong>fers 3 different mimosas, Bloody<br />
Mary—and checkout the pancake and<br />
French toast a la carte specials!<br />
There are also Paninis and Sandwiches<br />
on the menu, and you can<br />
Build Your Own Burger with a choice
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