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Vitality Magazine May 2017

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ITCHY SKIN RELIEF – Run a cool tub full of water and<br />

add 2 cups of apple cider vinegar. Then get in and have a<br />

soak. This is good for soothing heat rash, hives, mosquito<br />

bites, and swimmers itch. Or if you’re in a hurry, just wet a<br />

cloth in cold water, ring it out, then pour some apple cider<br />

vinegar on the cloth. Squeeze it out again and use it to wipe<br />

your face, arms, or any other body parts that are itchy and<br />

irritated. The astringent action of the vinegar is soothing<br />

and anti-inflammatory.<br />

SUNBURN REMEDY – Pat affected skin with a mixture<br />

of cider vinegar and cold water to cool and relieve pain.<br />

This helps prevent blistering and peeling.<br />

FOOT ODOUR REMEDY – Put about a pint of distilled<br />

white or cider vinegar into a basin of warm water and soak<br />

feet. This deodorizes and softens calluses at the same time.<br />

Rinsing socks in this solution after washing acts like a<br />

built-in odour eater.<br />

ITCHY SCALP REMEDY – Add 2 tablespoons distilled<br />

white, rice, or cider vinegar to a quart of warm water and<br />

use as final hair rinse after shampooing. This mixture dissolves<br />

soap residue that causes dry, flaking scalp.<br />

Rosemary vinegar adds fragrance and shine to hair.<br />

From the Editor...<br />

A Note About Acidity<br />

The human body’s ideal pH is slightly alkaline – 7.30 to<br />

7.45. If the body becomes too acidic, symptoms can arise<br />

such as gas, constipation, bloating, acne, heartburn, acid<br />

reflux, indigestion, mild headaches, gastritis, infections,<br />

candida, and frequent ‘flus. Advanced symptoms of overacidity<br />

can include Crohn’s disease and even cancer.<br />

If a person’s diet is largely composed of acid-forming<br />

foods such as meat, shellfish, cheese, pastries, greasy takeout<br />

meals, chocolate, coffee, wine, and beer (all acid-forming),<br />

then their body is likely overly acidic.<br />

The body needs an alkaline pH to maintain clean blood,<br />

good enzyme reserves, and healthy immune function. The<br />

general recommendation to maintain a healthy pH is: Eat<br />

80% alkaline-forming foods and 20% acid-forming foods.<br />

The terms ‘acid-forming’ and ‘alkaline-forming’ foods<br />

refer to how much acid the<br />

stomach has to produce in<br />

order to digest the food. An<br />

orange, even though it is<br />

acidic outside the body, is<br />

considered alkaline-forming<br />

inside the body – when eaten,<br />

the stomach has to produce<br />

almost no acid. Apple cider<br />

vinegar is clearly acidic when<br />

sitting on your counter, but<br />

inside the stomach it becomes<br />

‘alkaline-forming’ because the<br />

stomach has to produce<br />

22 VITALITY MAGAZINE – MAY <strong>2017</strong><br />

www.vitalitymagazine.com

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