The Barilla Group

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2 • Barilla was founded in 1877 in Parma, Italy, by Pietro Barilla Senior in a little shop selling bread and pasta. The Barilla Group • Today Barilla is the largest Italian food products group, best selling brand of pasta in Italy and around the world, the largest producer of baked goods in Italy and the third largest in Europe.
3 Our Vision “We help people live better, by bringing wellbeing and the joy of eating into their everyday lives”.
Page 1: 1 The Barilla Group
Page 5 and 6: 5 • Passion • Intellectual curi
Page 7 and 8: 7 •1877 •The Barilla Family ope
Page 9 and 10: 9 15,000 employees The Barilla Grou
Page 11 and 12: 11 Our presence in the world (2009)
Page 13 and 14: From breakfast to dinner •Bakery
Page 15 and 16: APPLIED RESEARCH IN DURUM WHEAT FOR
Page 17 and 18: Paolo Cabrini - “Current Hot Topi
Page 19 and 20: INTEGRATED SUPPLY CHAIN
Page 21 and 22: RESEARCH: DURUM WHEAT BREEDING
Page 24 and 25: FOOD SAFETY
Page 26 and 27: SINSIAF project Ministero dell’Is
Page 28 and 29: BEST PRACTICES
Page 30 and 31: FS: Protection of durum wheat in st
Page 32 and 33: DON geographic risk assessment DON
Page 34 and 35: APPLIED RESEARCH IN BARILLA DURUM W

The Barilla Group

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