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Pottery In Australia Vol 38 No 3 September 1999

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• Sometimes a tag of clay is added to the gallery on the<br />

lid to keep it in place. This can be vulnerable. A better<br />

solution is to ease our a small area on the gallery. See<br />

diagram below.<br />

• The lid should be a good close fit.<br />

• The lid should have a hole in it to allow air to enter<br />

whilst pouring.<br />

• The knob should relate to the form and can be thrown<br />

or handbuilt. If thrown, allow adequate height<br />

between the lid and the knob for a comfortable grip<br />

(at least one finger). See diagram at bottom.<br />

als<br />

sh,<br />

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me<br />

thr<br />

po<br />

Finger high<br />

approx.<br />

Teased out lip<br />

on gallery<br />

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THE SPOUT<br />

The spout can be 'thrown, pulled over a form or cast. It<br />

normally tapers from a full base. This acts as a reservoir<br />

for the tea whilst pouring.<br />

The type of spout used should suit the form and the<br />

lip of the spout should be positioned higher than or level<br />

with, the top of the teapot body.<br />

When adding the spout I position it at a slightly<br />

higher angle than required as it tends to drop abit<br />

during the process.<br />

Before applying thE spout, holes are cut in the body to<br />

act as a strainer for the tea. Line up the spout and mark<br />

the position on the pot by tracing around the base of the<br />

spout. Allow space for joining and drill a series of holes.<br />

These should be clean and clear, inside and out. I use a<br />

drill bit or a tapered hole maker.<br />

The area for the sieve can be thinned before making the<br />

holes. This stops the glaze build up in the holes. The area can<br />

fun<br />

cor<br />

aes<br />

Gle<br />

TAI<br />

*ReJ<br />

68 POTTERY IN AUSTRALIA + <strong>38</strong>/3 SEPTEMBER <strong>1999</strong>

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