A'viands_Healthcare_Slick_021317_Digital
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HEALTHCARE<br />
WE DO MORE THAN SERVE MEALS. WE CREATE EXPERIENCES.<br />
With a focus on culinary innovation and exemplary service, A’<strong>viands</strong> is committed to making a positive difference in<br />
peoples’ lives every day. Our team members provide foodservice management and catering to four industry segments:<br />
healthcare (including senior nutrition), business dining, higher education and K-12. A’<strong>viands</strong> is part of Elior North<br />
America—one of the top contract foodservice companies in the United States.<br />
WE CREATE FOOD EXPERIENCES THAT ENHANCE CARE<br />
In today’s healthcare environment, enhancing the patient and resident experience is more important than ever. We<br />
understand how to help our clients meet satisfaction goals while offering a comprehensive culinary management<br />
program for residents, patients, physicians, staff, families and guests.<br />
Whether serving senior living communities or hospitals, we provide exceptional dining, nutrition and wellness services<br />
to all of our guests. A’<strong>viands</strong> has the experience and resources to create dynamic programs that enhance resident and<br />
patient care. Our programs are tailored to the specific needs of each client and community that we serve.
Our clients enjoy:<br />
»»<br />
A culinary management<br />
partner who works with you to<br />
achieve optimal resident/guest<br />
outcomes<br />
»»<br />
A program that aligns with<br />
the goals and culture of your<br />
organization<br />
»»<br />
Quality, fresh, made-fromscratch<br />
meals that are<br />
naturally healthier and support<br />
therapeutic diet approaches<br />
»»<br />
A broad menu of meal choices<br />
to offer compelling variety<br />
»»<br />
Innovative meal programs to<br />
care for the body, mind and<br />
spirit<br />
»»<br />
Sustainability practices to<br />
reduce, reuse and recycle,<br />
as well as purchase local<br />
ingredients whenever possible<br />
»»<br />
Ongoing staff training,<br />
development and retention<br />
initiatives<br />
»»<br />
Multimedia marketing support<br />
to create an engaging and<br />
inviting culinary experience<br />
»»<br />
A team of registered dietitians<br />
who work seamlessly with your<br />
nutrition teams in managing<br />
meal and diet restrictions<br />
OUR SERVICES<br />
SENIOR DINING<br />
ACUTE CARE<br />
Custom menus<br />
Personalized dining<br />
services<br />
Special events<br />
Wellness programs<br />
and support<br />
Patient-centered<br />
meal models<br />
Retail dining<br />
Customer satisfaction<br />
program<br />
Wellness support<br />
ELIOR NORTH AMERICA 2017<br />
www.a<strong>viands</strong>.com
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